SakenowaRecord your sake experiences and discover your favorites

Sake Rankings by Flavor Tag

Introducing sake brands with the strongest impression of "Sweet and Sour" flavor, ranked by the strength of the impression.

# 51

3.30 pt.

Inoeseikichi Shoten Tochigi

CheckinCountView.label

Fizzy Yakult Umami Acidity Fruity Sweet and Sour Caramelized Flamboyant

Sawahime 1

Sawahime 2

Sawahime 3

A sake that is easy to drink. It has a refreshing taste of rice, and is suitable for a mealtime drink.

Japanese>English

At the traveling SAKE in Hankyu Department Store. It is made from Yumesasara. The sake is fresh like a fresh sake. It is delicious with a fruity sweetness that is not too sweet.

Japanese>English

Buy at Asahikawa Marushin Shoten The rice used is Yumesasara from Tochigi prefecture. It is a low alcohol type, but it has a moderate sweetness, and as expected from an unpasteurized sake, it has a crisp taste. The acidity is also a bit like white wine, so it can be used with western food. It is an all-round food sake. It is the first time to drink Sawahime, so it is difficult to evaluate only this one, but it is an interesting brewery!

Japanese>English

Where to Buy

銘酒本舗　IMANAKA SAKESHOP

澤姫特別純米真・地酒宣言プレミアム 720ml さわひめ井上清吉商店¥3,740 澤姫特別純米真・地酒宣言プレミアム 1800ml さわひめ井上清吉商店¥3,740

# 52

3.28 pt.

Marui Goumei Aichi

CheckinCountView.label

Pineapple Acidity Umami Creamy Tropical Caramelly Sweet and Sour Weighty

Rakunoyo 1

Rakunoyo 2

Rakunoyo 3

From a junior 🎁. It's not enough to give it to a drinker. I heard that he consulted with the owner of the store about it. But it's hard to find 20 degrees 🤣. It was heated up as it should be 🍶 and was quite rich. The rice flavor is concentrated. It's a sake you want to drink well.

Japanese>English

We will eat while learning about the history of the tub sales. It has a good aroma. It has sweetness, umami, and overall strength, and goes down the throat well. It is a tasty sake with a punch.

Japanese>English

It is said to be an irregular sake. The toji-san overfilled it with 4-stage rice or something😅. The "Raku" on the label represents the over-filled rice, and the blue color represents the pale face of the toji-san. Gutsy, but quite sweet and sour. It is much sweeter than other Raku no sei I've had, but I also feel its character. The rice is from the terraced rice fields of Hida. I can't seem to name the rice, but I wonder if it is Hidahomare or some other rice that is only available in Gifu. I heard that if you mention the name of the rice, you will get complaints like Kamerei did in Hiroshima, but if you don't mention the name, it's OK.

Japanese>English

Where to Buy

酒専門店　知多繁　楽天市場店

楽の世　山廃純米おりがらみ生原酒　1.8L【愛知県江南市　丸井合名】¥3,630

Where to Buy

お酒の専門店　『松仙』

日本酒楽の世山廃純米無濾過原酒１８００ｍｌ【丸井合名会社】¥3,740

Where to Buy

酒浪漫うちやま　楽天市場店

楽の世【純米酒】山廃〔生酒〕720ml¥1,815 楽の世【純米酒】山廃〔生酒〕1800ml¥3,630

# 53

3.28 pt.

Kubiki Shuzo Niigata

CheckinCountView.label

See-through Invigorating Thick Banana

Hakkei Kubiki 1

Hakkei Kubiki 2

Hakkei Kubiki 3

Hakkeikubiki is a series of the eight blessings of Kakizaki: sun, water, earth, sky, wind, trees, snow, and people. This is wind. Come to think of it, it was windy in Kakizaki. This is the second bottle from the Sake Rice Study Group. The sake rice is locally grown Koshitanrei. The aroma is light, but has the gorgeous flavor of a daiginjo. The taste is very broad. It is delicious.

Japanese>English

Slightly more refreshing Much more gorgeous and gorgeous sake

Japanese>English

Purchased at Sake-no-Oyama in Joetsu City in July. I rescued a spring sake that was left behind in the summer. I don't usually drink this brewery, but I picked it up because it is made from 100% Koshitanrei sake produced in Kakizaki. Pouring it into a glass, I noticed that it was slightly colored. The top rise is gentle, but the aroma is of rich rice. Perhaps it is because it was bottled in February, but it seems to have become richer than the original flavor with the passage of time, though not as much as the matured aroma. When you drink it, it has a robust Koshitanrei flavor! There is almost no sweetness, and you can feel the rice straight away. The passage of time also gives the impression that the umami has increased. The alcohol-derived acidity tightens the overall flavor. Since it is unfiltered, it is fresh and easy to drink. When asked what the umami of rice tastes like, this sake is the first to answer. I would like to be the first to offer this sake when asked what the umami of rice tastes like. It is not just sweet and tasty, but tasty and delicious. I have found the next best Koshitanrei sake after Yukihonbai and Kaminari. Koshitanrei is the best!

Japanese>English

# 54

3.27 pt.

naitoujouzou kabushikigaisha Aichi

CheckinCountView.label

Miso Coffee Nectar

Kisosansen 1

Kisosansen 2

Kisosansen 3

Our annual sake party 😁 today with three of us 🌸. My friend brought me this sake from Naito Brewery in Sobue, Aichi👍. It's very light and easy to drink. It has a dry throat, but not too much acidity, and you can taste the flavor😋. It's a great sake to drink with two great drinkers and it's easy to drink like water😝.

Japanese>English

Japanese sake party with a wild rice cake! A toast to the local sake brought by my friend👍. The aroma is subdued, but when you put it in your mouth, the sweetness spreads at once 😋 It's not rich, but the taste is strong. It is a dangerous sake that can be drunk easily😝. I had it with some sashimi and it was delicious. I'm sure you'll agree that sashimi is a must for sake👍.

Japanese>English

First Nagoya Night of the Year First sakayu at the hotel after a long time meeting for dinner The rice used was Yumesansui produced in Aichi Prefecture. An orthodox junmai sake with a strong sweetness. It is best to drink it chilled after a meal. It is not too heavy, but I felt it was a little heavy.

Japanese>English

# 55

3.25 pt.

Hachinohe Shurui Aomori

CheckinCountView.label

Acidity Sweetness Umami Fruity Dry Apple Bitterness Crisp

如空 1

如空 2

如空 3

Because I don't have a memory of the taste written down. Only a record of the drink ( ՞ ̫ ᴗ ՞ 💦) I never drank it before because it's usually available in supermarkets 😅. I never drank it until now😅.

Japanese>English

🏠 Limited Sake 11% alcohol by volume Uwazumi Smell is sour When you drink it, it is sweet and lightly acidic 🍓. I like Uazumi alone: ❣️ Mix it It's mellow, sweet and sour (˶ˊˊˋ˵˵) and oishii🍓✨ Not as sour as Harukoi No shwashy taste The label is very popular among women (๑˃˃˃)و Yoshi! I sent the picture to women who don't drink sake and they were very interested in it. Purchased at Tsujimura Sake Shop in Aomori City😊.

Japanese>English

Sake rice: Omachi Rice polishing ratio: 50 At "Honaka" in the main station of Toyohashi Nice power and a cohesive flavor that comes later! ✩4.5

Japanese>English

# 56

3.25 pt.

Kanemitsu Shuzo Hiroshima

CheckinCountView.label

Fizzy Sweetness Fruity Tingly

桜吹雪 1

桜吹雪 2

桜吹雪 3

It's so soft and tasty!

Japanese>English

Local brand of Kamogane. It is al-soke and has no label on it, so is it a regular sake? The taste is clearly superior to the ginjo class, with a touch of sweetness and a refreshing feeling. I wonder if it is just not labeled. Since it was purchased from a supermarket in Fukuyama, I did not expect such a high level of quality, but I was surprised! Delicious, highly recommended.

Japanese>English

Dryer than expected. Not as fruity as I thought it would be.

Japanese>English

Where to Buy

佐野屋〜日本酒・ワイン通販専門店

【箱入】桜吹雪　農と醸の矜持(のうとじょうのきょうじ)　大吟醸斗瓶採り　2022BY 720ml¥11,000

# 57

3.24 pt.

Nichinichi Mushashugyo

Nichinichi Inc.Kyoto

CheckinCountView.label

Muscat Acidity Fizzy Yakult Citrusy

Nichinichi Mushashugyo 1

Nichinichi Mushashugyo 2

Nichinichi Mushashugyo 3

Slightly carbonated. Slightly too fruity.

Japanese>English

# 58

3.24 pt.

Yamana Shuzo Hyogo

CheckinCountView.label

Champagne Yogurt Grape Fruity

Yamana 1

Yamana 2

Yamana 3

This was the third bottle we drank on New Year's Day. We saved the Hakurakusei we had brought for another time and opened a bottle of Okutanba provided by my sister and her husband, as we did last year. It is dry but slightly fruity and easy to drink. It goes well with strong flavored dishes. Thank you very much.

Japanese>English

It's my first time to visit the Yamana Shuzo brewery in Okutamba. Is it a sake made from the same yeast as the original yeast? If so, I'd like to try it hot ❗️ Oh, this is delicious ‼️. It's a perfect harmony of sweet and sour, mellow and mild 🥰I read "Chitose" when I'm in Hokkaido 😅Thanks for the great taste.

Japanese>English

. Sake rice: Aiyama Rice polishing ratio: 60 The Aizan-ness of this sake is modest. It is rather refreshing! ✩4.0

Japanese>English

# 59

3.21 pt.

Matsura Shuzo Ishikawa

CheckinCountView.label

Fizzy Dry Acidity Sweetness Umami Crisp Invigorating Sweet and Sour

Shishinosato 1

Shishinosato 2

Shishinosato 3

This sake is sold by a united effort of breweries in Ishikawa Prefecture. The sake store I visited had two varieties, Kochira and Tedorigawa. Hoping for the recovery😌. It is a medium, slightly sweet delicious sake with a smooth texture. Microbubbles at the bottom of the glass. The mild aroma reminds me of green apple and the fresh sweet and sour taste is impressive and refreshing. Very tasty.

Japanese>English

(˶ᐢωᐢ˶)🍶🍶🍶+ Today was the first time I had the local sake Lion's Village 😀 I had never seen a sake brewery in Ishikawa using Sake Mirai so I bought it 😊. The aroma is a fresh type of ginjo aroma 😚 The mouthfeel is soft and fruity with a soft, fizzy and fruity aroma. The sweetness and umami are moderate and cut by a refreshing acidity 🤔This was delicious 😋.

Japanese>English

At Isego Honten. I saw the arrival guide of the store. I drank it last year and it was delicious, so I repeated it. Ise-Go Honten special order sake. The chameleon label attracts attention👍. It's a little dry this year. said the shopkeeper😊. I'm not sure if it's a good thing or not. I'm not sure what to make of it, but I'm sure you'll like it. I'm sure you'll like it. I'm not sure what to make of it. But I like the taste😋. It's similar to Abe Shuzo's Black Abe!

Japanese>English

# 60

3.21 pt.

Furuya Shuzoten Nagano

CheckinCountView.label

Amino Acidity Bitterness CherryBlossom

深山桜 1

深山桜 2

深山桜 3

This is a gifted Junmai Ginjo, a sake from Nagano. It's fruity but not sweet in the mouth, and it has a crisp and well-balanced bitterness... This quality goes well with "X" cuisine, not just raw sake.

Japanese>English

Warmed. The spiciness with the umami is crisp.

Japanese>English

This is the recovery sake from the Furuya Sake Brewery, after they were devastated by a fire. They made 2,000 bottles with "Hitogokochi" rice they were just able to get from the local area. For me, it wasn't about the taste; I drank it as a local showing my support. ( It was delicious, of course!)

6

RecommendedContentsSectionView.title

AreaLinks.title AreaLinks.title AreaLinks.title

FlavorLinks.title FlavorLinks.title FlavorLinks.title