SakenowaRecord your sake experiences and discover your favorites
日日Nichinichi
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A chart created from flavor analysis of user comments.
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Nichinichi第四酒造期 秋津山田錦
くまくま
Next, from Kyoto, a Nichinichi🩶 made with Akitsu Yamadanishiki.
Japanese>English
ひみゆさき
I drink mostly fluffy drinks, but I was curious to try it and was surprised at how good it tasted.
It has a refreshing taste, but it is different from dry sake.
It has broadened my taste in sake.
Japanese>English
bow3
Very fruity
Low in alcohol content, so really juice-like
Slightly rummy taste
Delicious!
Japanese>English
ellie
I will take this one that I purchased on my summer history trip 😋.
It feels much fresher since it is after drinking San Kwan. I think it has more sweetness and acidity than Yamadanishiki. It is just a little 😓.
There was a nice popping sound when the bottle was opened. It still has a schwarziness after 6 months 😋.
I still like this kind of sweet sake with a moderate alu feel.
And this Kame-no-o is from Sakura City, but it seems to be the one used for Senkou 👀.
The accompaniments were roast beef and roast pork from Kazuya, a butcher store in Shimizu. The roast beef here is ridiculously delicious 😭.
Japanese>English
kizens
Gentle rummy, grape and melon gum aroma.
Slightly effervescent mouthfeel.
Extremely delicate this year. Great flavors and wateriness. Full flavor, good acidity, a hint of sweetness, and a tight astringency.
Serve with squid, sea bream sashimi, or caprese.
Japanese>English
かいくんぱぱ
Third cup.
My favorite so far.
Good balance of gassy and fruity.
Japanese>English
nat0531
甘め
Nichinichi秋津 山田錦 自社田
ひろん
Delicious! Slightly effervescent!
I drink too much!
Japanese>English
oshimen0719
Degree of liking:★★★
Even sake lovers can drink it.
It has no habits and is like water in a good sense.
Japanese>English
ハム
This is my first day day.
We had a set of drinks to compare.
The famous Hinode Matsumoto's sake is brewed with Banshu Yamadanishiki and Fushimi water, and is truly a crystallization of Kyoto's climate.
Beautiful citrusy acidity.
Soft umami with just the right amount of sweetness,
Delicious 🤤.
Japanese>English
トオル
When the bottle is opened, it has a pleasant sweet fruity aroma with a nice psudo sound that is unique to nama-shu, a tangy mouthfeel with a slight piquancy, a refreshing feeling like that of ramune, a sweetness reminiscent of bananas, and a lingering elegant sweetness after a refreshing acidity. Too delicious!
Japanese>English
ぷー
Recommended by a friend.
The first thing that surprised me was the fizzy feeling.
As I had heard, it was very easy to drink and was a delicious sake that changed my impression of sake.
Japanese>English
