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SakenowaRecord your sake experiences and discover your favorites
ムヒーンムヒーン
日本酒好き　主に家飲み

Registered Date

Check-ins

141

Favorite Brands

11

Most Check-in Brands

Denshu
7(10.61%)
町田酒造
5(7.58%)
Ubusuna
4(6.06%)
Koeigiku
4(6.06%)
Nabeshima
3(4.55%)

Sake Map

The origins of the sake you've drunk are colored on the map.
Hokkaido
15(10.64%)
Aomori
11(7.8%)
Fukushima
9(6.38%)
Gunma
7(4.96%)
Niigata
7(4.96%)
ムヒーンムヒーン
Shisora純米吟醸　ストロベリーラベル純米吟醸
Shiwa ShuzotenIwate
Shisora Check-in 1Shisora Check-in 2
家飲み部
52
ムヒーン
Strawberry Label is a combination of Iwate Gin-Otoko and Iwate yeast Giovanni, The label is brewed with a combination of Iwate Gin-Otome and Iwate yeast Giovanni. It is a sake that spreads the joy of a gentle and relaxing intoxication. The light, sweet aroma spreads gently, The sake has a light sweet aroma that spreads gently, a strong umami of rice, a refreshing acidity, and a sharp, clean taste, The taste is clean and crisp.
Japanese>English
ムヒーンムヒーン
Denshu純米吟醸　古城錦純米吟醸
Nishida ShuzotenAomori
Denshu Check-in 1Denshu Check-in 2
家飲み部
50
ムヒーン
Tazake Junmai Ginjo Kojo-no-Nishiki Kojo-no-no-nishiki" comes from the rice used for this sake, Kojo-no-no-nishiki. Kojo-no-no-nishiki was developed by Aomori Prefecture in 1968 by crossing the sake rice "Gohyakumangoku" with the Aomori rice "Aosei-50". It is delicious even though it has been left to mature for a year.
Japanese>English
ムヒーンムヒーン
Emishiki純米生酛生酒
EmishikiShiga
Emishiki Check-in 1Emishiki Check-in 2
家飲み部
55
ムヒーン
Laughing Four Seasons for Everyday Enjoyment price and taste Aiming for both price and taste We started this series as a standard sake Contemporary Series Sensation The white label is slightly sweet with soft acidity.
Japanese>English
ムヒーンムヒーン
Ubusuna三農醸純米生酒
Hananoka ShuzoKumamoto
Ubusuna Check-in 1Ubusuna Check-in 2
家飲み部
50
ムヒーン
Sake Name: Sancho Yamadanishiki 720ml Producer: Hananoka Shuzo Specific name: Junmai Ginjo Rice variety: Yamadanishiki produced in Wasui Town in the Kikuchi River basin Production area: Kumamoto Prefecture Alcohol percentage: 13 Yeast used: Kumamoto #9 yeast Sake meter degree: Undisclosed Acidity: Not disclosed Amino Acidity : Not disclosed Rice Polishing Ratio : Koji Rice 55%, Kake Rice 55 Brewing year : 2023 Product CD:5189
Japanese>English
ムヒーンムヒーン
福司五色彩雲　Ashiri純米
福司酒造Hokkaido
福司 Check-in 1福司 Check-in 2
家飲み部
46
ムヒーン
Ashiri" is an Ainu word meaning "new. The mild lychee-like aroma is pleasant, and a refreshing acidity reminiscent of citrus fruits runs through the mouth. The lingering slight bitterness is well balanced, making it a summer sake that is light and easy to drink.
Japanese>English
ムヒーンムヒーン
Hanamura酒こまち純米吟醸生酒
Ryozeki ShuzoAkita
Hanamura Check-in 1Hanamura Check-in 2
家飲み部
58
ムヒーン
Junmai Ginjo made from "Sake Komachi" produced in Akita Prefecture. It has an elegant aroma, peachy sweetness and flavor, and a very cohesive, rich, sweet taste.
Japanese>English
ムヒーンムヒーン
Kachikoma特別本醸造
Kiyoto ShuzojoToyama
Kachikoma Check-in 1
家飲み部
53
ムヒーン
I could drink Katsuma for the first time! A bottle is 2,970 yen. Light and dry. I could see why it is so popular!
Japanese>English
ジェイ&ノビィ
Good morning, Mr. Mheen 😃. Congratulations on your first victory piece ㊗️ 🎉! It's very popular and cosy 😊 perfect for sashimi and other dishes 😋.
Japanese>English
ムヒーンムヒーン
福司太陽色のひととき純米発泡
福司酒造Hokkaido
福司 Check-in 1
福司 Check-in 2福司 Check-in 3
家飲み部
51
ムヒーン
This sparkling sake was created in the image of white wine under the theme of "a sake that makes an ordinary day a special day. It is characterized by a higher acidity than regular sake and a subtle sweetness. The name "Taiyo-iro" (sun color) refers to the color of the sake itself. The color is reminiscent of the fresh color of the sun. <Sake quality type and recommended drinking style Sparkling sake with a refreshing acidity. Please drink it chilled.
Japanese>English
ムヒーンムヒーン
かぶとむし純米原酒生酒無濾過
せんきんTochigi
かぶとむし Check-in 1かぶとむし Check-in 2
家飲み部
62
ムヒーン
Fresh citrus aroma, reminiscent of lime. In the mouth, beautiful acidity with presence and sparkle. It is as if the fruit is being bitten into and overflowing with juicy acidity! The acidity is juicy, as if it were overflowing from a bite of fruit. The second half is light, crisp, light, pale, and pleasantly acidic. The aromas and flavors are clear and fresh, along with the various acids, and are just what is needed to bring out the summer season. This year's "adult lemon squash" is alive and well!
Japanese>English
ジェイ&ノビィ
Good morning, Mr. Mheen 😃. Great review👍We too had it last night and yes, it brings back the flavor! and it brings back the flavor: ☺️
Japanese>English
ムヒーンムヒーン
Ubusuna2023 山田錦　二農醸純米生酒
Hananoka ShuzoKumamoto
Ubusuna Check-in 1Ubusuna Check-in 2
家飲み部
55
ムヒーン
It is a waste of time, so we let it sit for half a year even though it is a draft sake. It has acidity, effervescence, and flavor, and is an energy drink for adults!
Japanese>English
ムヒーンムヒーン
町田酒造純米
Machida ShuzotenGunma
町田酒造 Check-in 1町田酒造 Check-in 2
家飲み部
51
ムヒーン
Machida Shuzo Specs undisclosed Unfiltered Nama Shichikura Original] 2024SS Sake Degree: Undisclosed Acidity: Not disclosed Rice：Undisclosed Rice Polishing Ratio: Undisclosed Alcohol content: 16-17%. Capacity: 720ml Comment: "The label on the back of the bottle has the words "Machida Sake Brewery" reversed. The label on the back of the bottle has the words "Machida Shuzo" reversed, commonly known as "Ura Machida". It is an original sake. The specifications and ingredients are undisclosed, but it is a very popular sake with outstanding cost performance and is inevitably sold out immediately.
Japanese>English
ムヒーンムヒーン
Tanigawadake夏吟醸　涼吟醸
Nagai ShuzoGunma
Tanigawadake Check-in 1Tanigawadake Check-in 2
家飲み部
47
ムヒーン
Tanigawadake brand summer ginjo sake. It is blended from multiple tanks to be best served cold. It is characterized by its fruity aroma and cool, crisp taste that can be enjoyed on hot days. Enjoy a refreshing and light moment at a reasonable price. Summer Ginjo Ryo ■This sake is a good value for the money.
Japanese>English
ムヒーンムヒーン
Tenbi特別純米特別純米
Choshu ShuzoYamaguchi
Tenbi Check-in 1Tenbi Check-in 2
家飲み部
63
ムヒーン
This is Amami's standard special junmai, fire-aged. With a fresh, mild aroma and smooth, soft sweetness and acidity, this sake is a perfect accompaniment to meals!
Japanese>English
ムヒーンムヒーン
Sara朝涼み特別純米原酒生酒無濾過
Kitanishi ShuzoSaitama
Sara Check-in 1Sara Check-in 2
家飲み部
64
ムヒーン
Summer Sake "Sairai Asazumi" - A clear sake with a sweetness reminiscent of fruitiness and refreshing acidity. It is cosy at 1,350 yen.
Japanese>English
1