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Sakenowa
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Sake Rankings by Flavor Tag
Introducing sake brands with the strongest impression of "Apple" flavor, ranked by the strength of the impression.
# 91
2.65 pt.
Minenoyuki
Minenoyuki Shuzojo
Fukushima
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Grape
Banana
Wine
Juice
Apple
Honey
Sugar
Fruity
The second day in Aizu, we went to Sake-na Tenmi for a drink. I made a reservation in advance because I heard it was recommended by Mr. Muro. Incidentally, I was chatting with two women who were sitting next to me at the counter at the sake bar where I had been drinking the day before, and I found out that both of them worked at Tenjiki, which made me realize how interesting the relationship between sake is 😊. The first glass was Mine no Yuki Junmai 🍶. The aroma on the nose is slightly sweet and calm. It is a bit ripe on the palate, but full-bodied, sweet and delicious. It was quite delicious 🍶. The third picture is of the Mine-no-snow brewery in Kitakata. I had a short chat with the sales clerk, who told me that Mine-no-Snow was the first brewery in Japan to make mead, and that they have recently been making a mead made by fermenting honey with sake yeast.
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★6
It seems to have been fermented at the same time with apple juice. It is refreshing with some wine-like notes.
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# 92
2.65 pt.
木曽路
湯川酒造店
Nagano
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Fruity
Sweetness
Umami
Fresh
Acidity
Fragrant
Firm
Apple
Fruity, apple-like flavor. Slightly sweet, but refreshing. Drink with a glass of wine.
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😁. We were here for snow fencing at a ski lodge that we take care of in the winter. We will work a little in the morning, relax at Nagano station and go home. I will ask for a sake tasting set ☺️. The rightmost one is today's sake, Kisoji hiyaoroshi. The aroma is very strong and the taste is stable. You can tell how delicious the rice is. Delicious. Now, I'm going home to buy Gokotsuru. My back hurts from carrying so much stuff with bad posture💦.
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The rice has just the right amount of flavor and sweetness, and the taste is refreshing and delicious.
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# 93
2.65 pt.
Nishinomon
Yoshinoya
Nagano
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Fruity
Fizzy
Sweetness
Acidity
Juicy
Apple
Umami
Pineapple
The unique mellow aroma of rice? Aroma of mellow rice...Sweet and spicy with a strong sweetness. There is also a slight sourness? The bitterness in the aftertaste is not bothersome... It disappears quickly. Brewed with 50% Miyamanishiki and 50% Hitogochiki from Nagano Prefecture, it is truly a hybrid of the best of both worlds. I've had my eye on this sake for a while, so I'm very satisfied with this one. Nagano sake is high quality...I'm having a little bit of it with some pickled bonito as a snack...
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Nemuchi said she didn't have a good image of Nishinomoto, but I pushed her 😁. Well, I don't usually drink Nishinomon myself 🙄🙄. It had the same label and yeast as the one I drank at home in the past, but it was upgraded from junmai ginjo to junmai daiginjo. Sweet and sour, juicy and delicious. Like Koshi, I don't like the aroma of sake made with malic acid-producing yeast, but I don't dislike the taste.
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Nagano Sake 🍶. Melon aroma, fruity, delicious and very easy to drink 😋.
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# 94
2.65 pt.
Momokawa
Momokawa
Aomori
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Wine
Sweetness
Acidity
Fruity
Dry
Apple
Umami
Crisp
I bought it at the Aeon system big. This is the first time I've had an Aomori sake. It's sweet but easy to drink. It's delicious. I'm happy to pay about 1,000 yen for a 720ml bottle.
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Aomori's sake is hard to find locally🥺 I thought I'd have to go out of the prefecture or poke around, but my wife bought some at a department store that the clerk recommended. It's a limited edition sake made by Momokawa, a sake brewery near Hachinohe, using "Mashigura" rice grown in Oirase town and fermented at low temperature for a long time. When we drank it chilled, my wife and I said, "Wow, this is delicious 😆 ". Fruity, light and elegantly sweet😍. It's similar to the Mimuro Sugi's Grazie Airdio that we drank recently. It's easy to drink, even though it's over 17 degrees alcohol. There are many other good sakes in Aomori 👏 besides Denshu, Hassen and Toyoupai.
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I bought it because of the cool bottle, the lettering, and the phrase "cold brewed, Shiboritate limited edition"! It's a freshly squeezed new sake that's only available once a year 💓. Right after opening the bottle, it's super fresh ⚡️I'd say it's light and dry, but still nenne and not enough 😅. On the second day, the richness comes out. On the third day or so, I think the sweet aroma finally started to stand out ✨But by that time I only had one more batch left 🤣. The result was a type that was hard to open, but I enjoyed it 🕺🎵.
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# 95
2.65 pt.
Togakushi
高橋助作酒造店
Nagano
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Fruity
Nectar
Balanced
Yakult
Plum
Flamboyant
Apple
Candy
It has a fresh aroma and sweetness that precedes the taste, but it is crisp and dry. This is my first time drinking this brand, but it is very tasty with a beautiful flavor.
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A bottle that shows the quintessence of Yamae Nishiki. It has a rich umami and strong bitter acidity. Rather dry taste. Impressive freshness and richness even though it's a draft ✨. Not too high at 15.5, You can fully enjoy the original sake character 😋.
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This is your first issue. What is this? It has all the good points of Shinshu sake. It has a gentle sweetness, but at the same time it is refreshing. The evaluation was divided as to whether it was dry or sweet. I thought it was sweet. I felt the high level of Shinshu.
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# 96
2.64 pt.
みやさか
Miyasaka Jozo
Nagano
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Acidity
Fizzy
Fruity
Fresh
Sweetness
Apple
Umami
Graceful
For a modest melon aroma, The taste is refreshingly sweet with no clutter. The taste is clean and refreshing, It is easy to match with meals.
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It has a hint of melon, Fruity ginjo aroma, Refreshing and elegant sweetness. It is a versatile all-purpose food sake.
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#1,007 Refreshing, mellow, fruity🌸🍶✨ Aroma is soft and fruity 💠. Sweet and delicious 🐴, slightly acidic and oicy ❕. Slightly sour and oicy❕, a little bit of a schwarziness, but it's a good feeling 🎵. I enjoy it very much.
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# 97
2.64 pt.
Jin'ya
Ariga Jozo
Fukushima
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Fizzy
Dry
Bitterness
Fresh
Popping
Acidity
Apple
Flamboyant
We enjoyed it very much(^-^)/.
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I don't know if the taste is mellowed by being stored at temperatures below 0℃❓I don't know, but it is refreshing and very nice summer sake! I don't know, but it's refreshing and very nice like a summer sake.
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. Last but not least, the cool looking "Jinya" 😎. I think I have a lot more Fukushima sake now 😅✌. It's also very refreshing and comfortable to drink, so I'm sure you won't get tired of drinking it 😋. It also has a little bit of dryness, so it would go well with rich dishes⁉ The last dish we had was Aizu Sauce Katsu-don! It was a little bit too naughty to finish 🤣. There is a very popular Sauce Katsudon restaurant in my town, though it is not in Aizu area ☝. I haven't eaten there recently because it's always crowded 🤔.
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Where to Buy
お酒の専門店 『松仙』
Amazon
日本酒
陣屋
特別純米 無濾過生原酒
1800ml
【有賀醸造合資会社】
¥3,410
# 98
2.64 pt.
Bouchotsuru
Yamagata
Yamaguchi
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Dry
Umami
Peachy
Fizzy
Acidity
Invigorating
Apple
Fruity
Tonight, it's Hochotsuuru from Yamaguchi Prefecture in the 8th installment of our first series & muddy pick ✨. 100% Yamadanishiki, 50% polished rice, 17% alcohol by volume 🍶 Almost no gas when the bottle is opened. The aroma has a gentle sugary sweetness, and the mouthfeel is characterized by a sweet flavor and a soft sake quality. When mixed with the lees, it is milky without lactic acidity🥛 and full-bodied with a spicy taste😋😋😋😋.
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(It is very spicy and dry. It's very dry and spicy, but it's also very tasty when heated. Warmed to lukewarm, it's a little more mature. Each temperature range has its own effect. I'm a big fan of super dry sake, and this one is right in the middle of the pack. Mr. Ota is in Shimoda again! He was eating sea bream rice cake! I knew Izu was great!
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I'm buying some kind of Hochodzuru. Fresh and corked! It's a slightly dry, sharp junmai nama sake. Cheese goes well with it. It's sharp and can be warmed up. Mr. Ota's second bottle from Fukuejima! The craft gin looked good, but it was too expensive...
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# 99
2.64 pt.
金紋
Koyamahonke Shuzo
Saitama
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At a local izakaya just a stone's throw from the brewery 🍶. It was a very good, mellow sake with a very reasonable price. This time at room temperature.
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In the neighborhood At a good barbecue restaurant The only sake they had A local world hawk. It was a very good price! I could drink it to the last!
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Sake degree ±0
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# 100
2.63 pt.
Wataribune
Fuchuhomare
Ibaraki
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Fresh
Melon-flavored
Fruity
Umami
Fizzy
Invigorating
Juicy
Muscat
Bouken-san told me about it before, and I've become a fan of Watashibune's new sake 😚. But it's made with 100% short-stemmed Watashibune. I think this brand is as good as my favorite Genmai which I opened just before. The aroma is like a grape🍇, and in the mouth you can feel a very thin gas and a gentle sweetness. The aroma and taste are well integrated, and the transparent flavor fades out with a slight bitterness, which is brilliant 😆. Today I paired it with a yose-nabe with agaric broth, and the complex broth of the seafood and the flavor of this sake matched so strangely that I could really linger and eat and drink forever... It's still Monday, so I had to call it quits 😅.
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#Sendai Kokubuncho# Sushi Izakaya Ryu★ W Gamma/Ha Lastly, here 😁. Slightly spicy. Slightly spicy.
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Watershed after a long time, purchased a new bottle of sake that was ready to drink. It is truly fresh, with a bit of sweetness. It tastes fresh, a little sweet and refreshing. I would like to drink it again. thanks Liquor Shop Kinase (Mito)
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Where to Buy
地酒屋 金澤留造酒店 楽天市場店
Rakuten
渡舟
わたりぶね
純米吟醸五十五
720ml
要冷蔵(11-3月は通常便出荷)
¥1,749
渡舟
わたりぶね
純米吟醸五十五
1800ml
要冷蔵(11-3月は通常便出荷)
¥3,381
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