Nagano Prefecture
Junmai Yamae-Nishiki Hi-ire Genshu 2023
Polishing ratio 65
Alcohol 15%.
Rice: 100% Yamae-Nishiki produced in Nagano Prefecture
A toast at the mountain camp!
When you put it in your mouth, it has a delicious flavor and a slight carbonation.
The rich taste of rice, which is typical of Yamae Nishiki, is outstanding, and you can't stop drinking it.
The rice has a delicious flavor and sweetness 😋.
I have had this sake before on the recommendation of the restaurant staff 🍶.
It's just the way I like it💕
I think I've been buying Nagano sake more often lately... 😌.
It was a sake that felt juicy (is that the right word?) as well as sweet. I felt the juicy (is that the right word?) as well as the sweetness of the sake.
"Made in JAPAN"をテーマに日本各地の食材・職人・生産者とコラボする企画【LDH kitchenSAKETIMES | 日本酒をもっと知りたくなるWEBメディア
株式会社湯川酒造店（長野県木曽郡）は、創業370周年を記念し「木曽路 生酛 純米大吟醸 磨き37」を10月に発SAKETIMES | 日本酒をもっと知りたくなるWEBメディア
