Logo
SakenowaRecord your sake experiences and discover your favorites
bull’s‐eyebull’s‐eye
福岡市在住

Registered Date

Check-ins

403

Favorite Brands

9

Hall of Fame

Yokoyama

Most Check-in Brands

山の壽
13(8.02%)
Kihoturu
9(5.56%)
Ikegame
8(4.94%)
肥前蔵心
7(4.32%)
Kanhokuto
7(4.32%)

Sake Map

The origins of the sake you've drunk are colored on the map.
Fukuoka
88(21.84%)
Saga
65(16.13%)
Yamaguchi
18(4.47%)
Nagasaki
18(4.47%)
Oita
18(4.47%)

Venues With Most Check-Ins

ほしくま酒店
67(24.91%)
浜崎酒店
56(20.82%)
Todoroki Liquor Store Yakuin Stand (とどろき酒店 薬院stand!)
39(14.5%)
みぞぐち酒店
31(11.52%)
松尾酒店
17(6.32%)

Timeline

bull’s‐eyebull’s‐eye
alt 1alt 2
alt 3alt 4
柴田酒店
20
bull’s‐eye
Preference: ★★★★☆ On the rocks: ★★★★☆ Cold sake: ★★★☆☆☆☆☆ Cold: ★★★☆☆☆☆☆ Cold Cold: ★★★☆☆☆☆ Hot: ★★☆☆☆☆☆☆☆☆ Hot The elegant rice flavor with a smoky aftertaste and lingering aftertaste, and the peculiar feeling of drinking sweetpotato shochu, which is pleasant for a Kyushu person! Salted salmon, Chikuzen-nimono, simmered dried tofu with egg It is also used in JR Kyushu's cruise train "Nanatsuboshi in Kyushu".
Japanese>English
bull’s‐eyebull’s‐eye
Koimari前　ESPERANZA エスペランサ純米吟醸
Koimari ShuzoSaga
alt 1alt 2
alt 3alt 4
柴田酒店
26
bull’s‐eye
Taste: ★★★☆☆☆☆ Cold sake: ★★★☆☆☆☆☆☆ Cold: - Lukewarm: - Hot: - A smooth, refreshing drink, with a gentle sweetness and acidity that spreads out, recommended to drink in a wine glass. Cream cheese, cheese crackers
Japanese>English
bull’s‐eyebull’s‐eye
Tenju辛口　SHI•CHI•SEI純米生酒
Tenju ShuzoAkita
alt 1alt 2
alt 3alt 4
みぞぐち酒店
20
bull’s‐eye
Preferred: ★★★★★ Cold sake: ★★★★★ Cold: - Lukewarm: - Hot: - Refreshing aroma, good gasiness, mellow flavor, and a sharpness that brings it all together at the end. Salted grilled hokke, bitter gourd stir-fry
Japanese>English
bull’s‐eyebull’s‐eye
alt 1alt 2
alt 3alt 4
柴田酒店
14
bull’s‐eye
Preferred: ★★★★☆☆ Cold sake: ★★★☆☆☆☆☆ Cold: - Lukewarm: ★★★★ Hot sake: ★★★★ Gentle on the tongue, warming adds vanilla-like aroma, acidity, and more pronounced umami. Sashimi (salmon, yellowtail), bonito tataki, Mataichi salt (Itoshima, Fukuoka)
Japanese>English
bull’s‐eyebull’s‐eye
Senkinモダン　壱式（火入れ）生酛原酒無濾過
せんきんTochigi
alt 1alt 2
alt 3alt 4
とどろき酒店
21
bull’s‐eye
Taste: ★★★☆☆☆☆ Cold: ★★★☆☆☆☆☆☆ Cold: ★★☆☆☆☆ Cold: ★★★☆☆☆☆☆ Cold Lukewarm: ★★★☆☆☆☆ Hot Hot: ★★☆☆☆☆☆☆ Hot Citrusy, slightly sweet, light Aji Tataki, Yodare Chicken
Japanese>English
bull’s‐eyebull’s‐eye
Amabuki海坊主　POSEIDOM 超辛口純米
Amabuki ShuzoSaga
alt 1alt 2
alt 3alt 4
ほしくま酒店
19
bull’s‐eye
Preferred: ★★★★☆☆ Cold sake: ★★★☆☆☆☆☆ Cold: - Lukewarm: ★★☆☆☆☆☆☆ Hot Hot: ★★★☆☆☆☆☆☆ Hot On the rocks: ★★★★ This sake has a light texture on the tongue and a crisp dry taste. On the rocks, it seems to bring out the best of this sake. When heated, the aroma has a vanilla flavor. When lukewarm, the vanilla flavor subsides and a slight sourness is added. Price: ¥1,639
Japanese>English
bull’s‐eyebull’s‐eye
Wakagoma五百万石80 無加圧採り原酒生酒無濾過
Wakakoma ShuzoTochigi
alt 1alt 2
alt 3alt 4
浜崎酒店
18
bull’s‐eye
Preferred: ★★★★☆ Cold sake: ★★★★☆ Cold: - Lukewarm: - Hot: - Fresh and gorgeous aroma, slight gasiness, umami of rice and bitter taste. Sesame soy milk nabe, grilled mackerel
Japanese>English
bull’s‐eyebull’s‐eye
alt 1alt 2
alt 3alt 4
浜崎酒店
17
bull’s‐eye
Preferred: ★★★★☆☆☆ Cold Sake: ★★☆☆☆☆☆☆☆☆Cold or Cold Cold: ★★★☆☆☆☆☆ Lukewarm: ★★★★ Hot sake: ★★★☆☆☆☆☆☆ Hot sake Amber color, savory mouthfeel and umami (when warmed), mild acidity, crisp aftertaste grilled saury, fried zucchini with butter and salted fish, myoga with sesame oil JPY1,870
Japanese>English
bull’s‐eyebull’s‐eye
GokyoRIDE 桃色にごり純米大吟醸にごり酒
Sakai ShuzoYamaguchi
alt 1alt 2
alt 3alt 4
みぞぐち酒店
24
bull’s‐eye
Preferred: ★★★★☆ Cold sake: ★★★★☆ Cold: - Lukewarm: - Hot: - Pleasantly balanced acidity, gaseous taste, and a mature sweetness that is different from its appearance, a bottle you want for Hanami! Garlic roasted with foil, chocolate (Bacchus)
Japanese>English
bull’s‐eyebull’s‐eye
十水極　限定酒　R6BY タンクNo.818特別純米原酒生酒無濾過
Katokahachiro ShuzoYamagata
alt 1alt 2
alt 3alt 4
みぞぐち酒店
25
bull’s‐eye
Preferred: ★★★★★ Cold sake: ★★★★★ Cold: - Lukewarm: - Hot: - Juicy. Rich umami, followed by sweetness and a gorgeous aroma on the nose. Grilled eggplant, yellowtail radish, chikuzen stew 1,870 yen
Japanese>English
bull’s‐eyebull’s‐eye
alt 1alt 2
alt 3alt 4
22
bull’s‐eye
Preferred: ★★★★☆ Cold sake: ★★★★☆ Cold: ★★★☆☆☆☆☆ Lukewarm: ★★★★ Hot: ★★★☆☆☆☆☆☆ Hot sake Thick texture, not too sweet, pleasant nose aroma, crisp aftertaste. Grilled sardines in a pot with dashi broth
Japanese>English
bull’s‐eyebull’s‐eye
Niwa no Uguisuあらばしり生純米吟醸生酒
Yamaguchi ShuzojoFukuoka
alt 1
alt 2alt 3
Todoroki Liquor Store Yakuin Stand (とどろき酒店 薬院stand!)
18
bull’s‐eye
Preferred: ★★★★★ Cold sake: ★★★★★ Cold: - Lukewarm: - Hot: - Elegant aroma, fresh, sharp sweetness, sharp taste. (Impressionable after opening the bottle, but it settles down on the second day and becomes more likeable) Sashimi with octopus (🐙) and sesame ponzu nabe (🍲)
Japanese>English
1

RecommendedContentsSectionView.title

AreaLinks.titleAreaLinks.titleAreaLinks.title
FlavorLinks.titleFlavorLinks.titleFlavorLinks.title