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Sakenowa
Record your sake experiences and discover your favorites
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Sake Rankings by Flavor Tag
Introducing sake brands with the strongest impression of "Tingly" flavor, ranked by the strength of the impression.
# 81
3.44 pt.
Matsuraichi
松浦一酒造
Saga
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Umami
Soy Source
Pear
Juicy
WesternPear
Sweetness
Creamy
Weighty
2) Matsuura Ichi Sake Brewery ✨9th Omachi Summit Ginjo-Shu Category Honorable Mention ✨. Made with up to 50% polished Omachi from Akaban! Now, a sip...hmmm...this one is delicious too! Mild aroma 😳👍 Refreshing in the mouth with a touch of acidity. The umami is also great!
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It is a very crisp junmai sake with a good acidity level. It has a rich and expansive flavor. It is more crisp when heated. When heated, the umami is moderate and you can taste the astringency. I served it with chilled tofu, and it really brings out the flavor of the chilled tofu. Even if you don't serve it with cold tofu, you can still enjoy the taste. I often drink dry sake, so I think it is dry by my standards. I often drink dry sake, so I think it is dry by my standards, but it is a very good sake! Mr. Ota was in Shinjuku again! I still admire Golden Gai!
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The purpose of my visit to Kawanishi Sake Sales was this. Although it is not written on the label, the sake was labeled as unfiltered raw sake at the store. Unlike the label, it is fruity and modern. It has a refreshing and light taste, but the second half is a bit dry. It has a slightly gaseous taste. It is a bit like Eiko-Fuji, but a little spicier. I wrote it in a subtle way, but it is quite tasty with a good sweetness and flavor. I would like to try the Junmai Ginjyo Nama as well. I think it tastes better after the second day than on the first day.
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# 82
3.43 pt.
Miyanoyuki
Miyazaki Honten
Mie
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Sweetness
Fruity
Acidity
Dry
Umami
Hot Temperature
Gentle
Firm
The sweetness with a hint of tenderness and spiciness 😄]. This sake is brewed by a sake brewery famous for its Kimmiya shochu. I saw Sanad and Nemuchi rave about this brand a long time ago, and it was on my list of things to drink. The sweet and gentle aroma is pleasant. It has a pleasant sweetness in the mouth and a long, lingering spiciness after swallowing. It has a strong alcoholic taste and a rather robust flavor. This is one of my favorite types 😋. It is good with simmered dishes in Japanese cuisine. It has a wide range of dishes that can be matched with western food as well👍.
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For the record Sake I drank when I went to Mie after all this time
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This is a gift from an acquaintance, a long aged honjozo. It has a beautiful amber color with a good balance between the full flavor of the rice and the aroma like Shaoxing wine, and it goes well with strong meals.
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# 83
3.43 pt.
ugonotsuki juusanya
Aihara Shuzo
Hiroshima
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Fizzy
Gulping
Plum
Since ancient times, people used to throw beans on Setsubun day👹. Before we know it, the custom of eating ehoumaki (rolls wrapped in rice wrapped in eho-maki) has has taken root. Tonight is the moon after the rain. When I open the door, I hear a cheerful sound. The feeling of tight gas 🫧. Aroma like sweet sake Clean sweetness and sharpness ⚡. When you mix the lees, the lactobacillus feeling becomes more intense at once ✨. Light, low-alcoholic taste, so you can gobble it up 😋.
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Amago no tsuki Special Junmai Jusanya Origarame Raw Sake My favorite Amago no Tsuki Seasonal Nigori Sake The alcohol content of 13 degrees I can't stop! It's already great! I'll definitely buy this one 😆.
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My favorite moon after the rain. Sukiyaki and. Less meat is pushed to the front. The degree is 13 degrees. The mental hurdle is lowered and you can guzzle it.
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# 84
3.42 pt.
Nichinichi Mushashugyo
Nichinichi Inc.
Kyoto
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Muscat
Fizzy
Acidity
Yakult
Citrusy
備忘録
備忘録
Slightly carbonated. Slightly too fruity.
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# 85
3.41 pt.
Kotonowa
Juhachizakari Shuzo
Okayama
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Pineapple
Grainy
Melon-flavored
. If you think the denim label is unusual, the brewery is located in Kojima, Kurashiki City, the birthplace of domestic denim! The inside of the bottle has a slightly sweet, light, and refreshing taste that is easily accepted by young people, just like the label says. This was not just a product that was a front for the bizarre, but a product that was a true test of what was in the bottle.
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Gin-no-sato. Bursting with fresh flavor. It extends to the back of the mouth and is firm.
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I bought this sake that I had seen here and there at Sake-no-Wa. I see you are the brewery that produces Tagaji 🤔. The denim label is stylish 😎. It has a melon taste when you drink it. It's so fresh! This is excellent for the price! I found a good drink👍
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# 86
3.41 pt.
Komagura
Morinokura
Fukuoka
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Shaoxing Wine
Hot Temperature
Umami
Room Temperature
Spicy
Chocolate
Weighty
Sweetness
Mellow and mellow taste, The taste of mellow rice is rich and full-bodied. Easy to pair with meals, It is easy to enjoy with meals. This is the first time for me to drink this brand, I will try to follow it.
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The rice used is Yamadanishiki from Fukuoka Prefecture The taste is gentle and light, not like a sake yeast yeast yeast yeast in a good sense. It is a well-balanced food sake that is crisp and clean. It is delicious. ‼️
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You know, the one where I had a one-man year-end party at the end of the year 😋✨.
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# 87
3.41 pt.
Tsuzuru
Miyakozuru Shuzo
Kyoto
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Yakult
Fruity
I bought it by weight the day after the Hankai Train Off-line Meeting. I took this opportunity to buy it because Miyakotsuru's draft sake is rarely distributed. This is an annex of a store in Fushimi that sells all of Fushimi's sake in Nihonbashi, Osaka. I wonder if the sake brewers' association is involved? The bottles come in various sizes and labels, and you buy the bottle you want and pour it. You pour the sake yourself, but since I was right on the 300 ml mark, I received a sake cup as a "Pitari" prize. The taste is melon-like with a clean mouthfeel. The long, thin and extended acidity is impressive. It is a little light and has a sweet and spicy flavor. After about a week, the flavor seems to have opened up, or rather, the flavor profile has become more defined.
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Yesterday's spoils. Slightly acidic and full-bodied. The flavor overlaps with the umami and extends smoothly.
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Umami and acidity enter gently. It stays moist until the mid-palate and settles down with a slippery, clear finish.
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# 88
3.41 pt.
夜明け前
Ono Shuzoten
Nagano
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Fruity
Dry
Sweetness
Bitterness
Flamboyant
Umami
Crisp
Acidity
My first pre-dawn ministry️. It's really fun to go shopping with you to get more drinks to drink on the web. I'm not sure if I'm going to be able to do this, but I'm sure I'll be able to do it.
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Next, the fourth type of Vine Dining's "Limited Quantity, Autumn Sake" is "Hiyakomae Hiyaoroshi Junmai Ginjyo Nama Ippon" (Hiyakomae Hiyaoroshi, Junmai Ginjyo Nama Ippon). From the name, I imagined it to be a dry, dodgy one, but the restaurant's description is as follows. ----- This is a limited edition autumn sake brewed with carefully selected yeast exclusively for hiyaoroshi and kept at a cool temperature for one summer. It has a mild sweet aroma reminiscent of fruit, and the flavor of the rice has matured to a mild, ready-to-drink sake. ----- The description reads. Which one is it? I took a sip. It was a little sweeter than the previous one, but it was very easy to drink. No, it totally overturns the image of hiyaoroshi. It was very delicious! (^o^)
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I drank Kamikigen's Yamae Nishiki before and it was delicious, so this time I drank it before dawn 🍶It still has a nice aroma ✨It is well-balanced, clear, dry and delicious 😋I drank too much last night while watching WBC⚾️🤣.
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Where to Buy
信州 酒のみよさわ
Rakuten
夜明け前
にごり酒[小野酒造/辰野/720ml]※キャンプに空気穴があります。ギフト・ラッピング不可。
¥1,540
夜明け前
純米酒[小野酒造/辰野/720ml]※ラッピングは別途箱代金100円(税別)追加
¥1,760
# 89
3.40 pt.
Koimari
Koimari Shuzo
Saga
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Acidity
Fizzy
Umami
Fruity
Sweetness
Balanced
Pineapple
Muscat
Refreshing, clean, rummy feel 🍶✨. Delicious and easy to drink✨✨✨ I'm enjoying it.
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The last of the Saga Sake is Ko-Imari Actually I drank 2 kinds of Aizu Homare before Ko-Imari😅 I searched for it and found out that it is an Imari limited sake! The sweetness is quite strong. It's a bit heavy sweetness. I think the sweetness is stronger than other Ko-Imari sake I have had. I would like to drink some raw sake of this if there is such a thing.
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I bought a rare pre-natural sake that I was curious about when I saw Mariponnu's post. And it was an active nigori 🌟. It was supposed to be a spouting caution, but the liquid level didn't come up at all and the bottle opened quietly😁. When poured into a glass, it is quite solid and nigori. I'm not sure what to make of it, but I'm sure it'll be great. It's also very juicy and gassy. I thought for a moment that I could drink it quickly and easily after a bath... I'm not sure what to make of it, but I'm sure it'll be good for you. It was a bit like makgeolli, so I served it with kimchi and Korean seaweed and it was a great match 😆😆. I'm sure it would go well with grilled meat too😋.
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Where to Buy
はせがわ酒店
Rakuten
古伊万里
前
純米吟醸
720ml
日本酒
古伊万里
酒造
佐賀県
¥1,980
古伊万里
前
純米酒
1800ml
日本酒
古伊万里
酒造
佐賀県
¥2,970
# 90
3.40 pt.
貴仙寿
Naratoyosawa Shuzo
Nara
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At a tasting at a local liquor store. It was quite fruity, but felt light and insufficient for an unfiltered sake.
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On the Shinkansen, we open another bottle of Nara Sake, Kisenju✨. The palate is sweet and sour and yogurt-like. It is light and pleasantly schwishy. It is easy to drink even in a tipsy state! It is also gorgeous and strawberry-like, so it feels like strawberry yogurt. And the last one is Yamazaki 12 years old from sake. We ended our trip with a glass of Shinkansen Gokukkatai ice cream 😌. There are still many places I want to visit, so I will visit Kansai again if I have a chance...!
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After a long time. The flavor and spiciness from the attack is substantial to the end.
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