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琵琶のさざ浪Biwanosazanami
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Flavor Chart®

A chart created from flavor analysis of user comments.

Biwanosazanami Flavor Chart

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Tags generated from flavor analysis of user comments.

Timeline

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オゼミ
2025 0613 ☆☆☆☆ SASANAMI Sasanami Spring Junmai Daiginjo Rice polishing ratio 50%. Sake degree -3 Amino acidity 1.0 Acidity 2.0 Nama-shu Asahara Sake Brewery Iruma-gun, Saitama Prefecture, Japan
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のちを
Biwa no Sazanami. Saitama Prefecture is the sake of Moroyama. You can't read Moroyama, can you? The birthplace of Daiya Seto. It feels strange to have a local sake with an unusual label in Tokyo. Maybe next year I will go to the brewery opening.
Japanese>English
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152
ラル大佐
One I procured while visiting a grave on the autumnal equinox. I was fascinated by the label. It's nostalgic and really cool! On the first day after opening the bottle, the aroma was subdued, the taste was crisp and dry, with a pronounced bitter, mature taste, nostalgic sake! But after a day of drinking it, I was right. The fragrance was fruity, and the sweetness and umami of the rice could be felt on the palate, with a nice aftertaste and a light acidity and bitterness. The bitterness, which had been prominent, has completely settled down. It is a big change and delicious! Thank you very much for your hospitality!
Japanese>English
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