Alcohol content: 16
Gohyakumangoku
Rice polishing ratio: 55
The color is slightly yellowish.
The aroma has a gorgeous ginjo aroma, and when you put it in your mouth, you can feel the carbonation on the tip of your tongue.
The taste is refreshing and delicious, with a predominance of acidity.
The second cup is a local sake from Joyo city, a little distance away from Fushimi.
It tastes similar to the first glass of Aozora, but a little more dry 🤔.
This one was delicious too 🙆♂️
We had Eikun's sweet sake ginger arare as a side dish!
This is a limited brew by Joyo Shuzo.
Refreshing aroma. The acidity spreads in the mouth, and it is slightly dry and sharp.
Joyo Shuzo's sake is usually good in a good way. I like it.
Delicious 😋😋.
Not too sweet.
Slightly acidic
A hint of astringency
Slight fizz on the tip of the tongue
Nice aroma that goes right through the nose
It is quite good as a food sake without any peculiarities.
Sake, snacks, sake, snacks, sake... you can go on and on.
The owner of the brewery was very kind and attentive. The proprietress of the brewery was also kind and courteous.
I found a good brewery!
Light, refreshing sweetness on the palate.
In the mouth, there is lees and some gas.
After that, it is crisp, light and dry.
The alcohol content is quite high at 19
It is strong enough to be served with strong flavored food.
Delicious 😋.
I'm going to drink too much and get drunk😅