Cute on the outside, but super dry on the inside!
Tokujiro" Dai-harakuchi, seriously spicy and sharp.
The balance of rice flavor and sharpness is perfect✨.
A cup like this for a not-so-sweet life.
The fourth drink at my favorite yakitori restaurant was Tokujiro by Joyo Shuzo.
This time it was hiyaoroshi
I thought I had drunk Joyo Shuzo before, but it was my first time!
So let's have it right away!
First, the aroma. Not much of an aroma!
In the mouth, it has a strong traditional sake flavor.
However, it also has acidity, so there is a refreshing element.
This is the first sake in a long time that gave me the impression of being a heavy sake, and it went well with meals.
Good evening to you too, ma-ki-chan 😁.
I have received Joyo as a souvenir, but this is the first time I have heard of Tokujiro 😳I would like to try it with heated sake 😊.
Thank you ICHIRO18, thank you here too!
I've never had Joyo and would like to try it once 😋.
I thought I drank Tokujiro as summer sake, but it was my first time 😁.
Oh, it seems to go well with heated sake 🤤.
Hi ma-ki-, hello 🐦.
It's fun to talk about your trip 😊.
I haven't tried Joyo Shuzo 💦I've always wanted to drink it😊This brand is very robust!
I'm enjoying drinking a variety of autumnal sake 👍.
Thank you so much, Pon!
It was a really fun trip and we had a great time talking 🎵.
Yes, I agree, it was a bit of a challenge for me. It seemed a bit doshy to me 😋.
Seasonal drinks are a fun way to drink 🤗.
autumn saury
Then, this is the only way!
Toku-chan!
Kyoto's southernmost sake brewery
True Yamashiro sake
The trump card of this autumn.
It's absurdly tasty, isn't it?
(Chat GPT style)
What the heck is that?
With the heat remaining the same, hiya-otoshi (cold sake) is starting to appear on the market, so we decided to open a bottle of this one 🍶.
The aroma is fruity, but when you put it in your mouth, it has a good amount of gas and a moderate umami, followed by a firm acidity, and the crispness that is typical of Yamadanishiki is perfect for summer 🌻.
The wife says it tastes just like the label says.
Personally, I like the taste, but she is not so sure.
This Hiyayogoshi is also a case for consideration lol
Good evening Jay & Nobby, ⭐️
The label is always nice on this brand ✨.
I've heard that according to the label, the wife says it has a young or green leafy nuance 🌳.
It does have a fresh feel to it: ⭕️
#Kyoto Station
Chicken soup oden and yakitori Tsujiya Kyoto Station West Branch
w river / big / pine / spring / kishi / long
A sharp taste that will make you forget the heat during the day😳.
It's the perfect local sake for summer in Kyoto!
Skewers