辛口爽快
It must have been dry! Oh man, I drank it too long ago😭
Japanese>English
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琵琶のささ浪琵琶のささ浪
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Location
94 Morohongō, Moroyama, Iruma-gun, SaitamaOpen in Google Maps
Timeline
じゃぎり
First time in Saitama. Unimaginably clear🍶.
Transparent and slightly colored image
Japanese>English
しんしんSY
The store is busy and the manager looks busy.
I said no to the other clerks and took out what I wanted from the cold storage: ⏏️
What is this?
No, no, no, SASANAMI?
That's a first for me.
Seems to be Oumachi's Aki-agari.
All the same genre on this day!
I can enjoy the strength and weakness if there is a light nigori or a lighter fruity sake.
extensive knowledge
Rice polishing ratio: 60
Sake degree: ±0
Acidity: 1.4
Amino acid: 0.9
Alcohol content: 15
Japanese>English
ねむち
Saitama Pref. Iruma-gun. Asahara Sake Brewery Co.
Biwa no Sasanami Junmai Namaisake.
I went to buy the pre-sake I wanted, and since that was the only sake I was sorry to buy, I bought Saitama sake, which I rarely have a chance to drink.
When I was trying to decide which one to buy, the owner laughed at me at the cash register, wondering why I was looking at the back label so much.
I told him I don't like anything too spicy, and we chatted for a bit.
I had it cold.
When we poured it into the glass, there were quite fine microbubbles adhering to it.
It is clear with a faint yellow tinge.
The top aroma is slightly malty and slightly apple-like.
The mouthfeel is juicy, full, and smooth.
The palate has a slight sweetness from the rice on the tongue and a mild acidity that flows gently through the mouth. The juiciness is followed by a refreshing taste.
It has a malted rice aroma that spreads when it passes through the nose.
The aftertaste is a bitter and bitter taste with a slight spiciness that lingers for a short time. The sake has a sharp taste after passing the throat.
Rice polishing ratio: 70%.
Alcohol content: 15%.
Ingredients: Rice (domestic), Rice Koji (domestic)
Sake degree: +4
Amino acidity: 1.2
Acidity: 2.0
Japanese>English
みっちょす
February 2025 Purchased at Koshu Brewery, Asahara Sake Brewery direct sales
Japanese>English
琵琶のささ浪リンゴ印スパークリング
qansah
The aroma smells of sweet sake.
The taste is slightly sweet at the beginning, with a slight delay before the crispness of the alcohol comes in.
The aftertaste is mineral and lingers for a long time with the sake aroma.
Rice: Domestic rice
Rice polishing ratio: 70%.
Alc. 15%.
Sake degree: +10
Amino acidity: 1.2
Acidity: 1.9
Japanese>English
大宮人
Great cosmetics. There is a cloying aftertaste. The mouthfeel is delicious with a slight effervescence.
Japanese>English
qansah
The aroma is faintly sweet and sour.
The taste has a good balance of strong sourness and sweetness, with a unique bitterness in the back.
The aftertaste is not too strong as the bitterness lingers for a long time and the sweetness does not continue.
Easy to drink without feeling the 17% alcohol content.
Rice used: Domestic rice
Rice polishing ratio:70%.
Alc. 17%.
Sake degree: +3
Amino acidity: 1.0
Acidity: 2.0
Japanese>English
兄貴
Slightly good aroma and crisp mouthfeel.
A refreshing Junmai sake
Japanese>English
琵琶のささ浪純米活性もろみ酒
のりすけおじさん
Oden and sake, no doubt.
Japanese>English
琵琶のささ浪手詰め無濾過純米 生
bouken
Kansai Salmon Ware year-end party⑳⑳
We said goodbye to Umaisan, Maru, Rutemi, pyonpyo and Robin and went to the 3rd party.
Mr. Muchi helped us to find a restaurant for the after-party too.
I remember it was pretty fruity and refreshing.
We also drank Niiyu's dry sake and Toyo Bijin's straight kumi, which is not on the menu 😋.
I always listen to kan's 🐴 stories: 👂️
Mother and father are important 🐎.
Jive-san had to leave on the way because his train time came 🙋.
Finally, Nemuchi and I had ramen at Ramen Nigamushi Chicken before heading home 😋.
I've never had ramen before and it was delicious 🍜.
Aochan who went missing also went to another ramen restaurant 😁.
I lost the sake that Jive gave me, so I went back to the after-party later, but it's a secret 🤫.
Thank you very much to Gyumu-san who always organizes off-line meetings, and to everyone who participated 🙇.
Japanese>English
アラジン
Good morning, bouken 😃
I guess the report of Kansai Sake-no-Wa year-end party is "complete" 😄 Thank you very much for your hard work ☺️
I'm sorry I couldn't attend, but your report and bouken's made me feel like I was there 😊.
Japanese>English
ポンちゃん
Thanks for the year-end party report, bouken 😊.
I was wondering what the 2nd and 3rd party was like, so it was fun to read it 😆 20 drinks! You drank a lot 😳I'm so glad you found some alcohol 👍.
Japanese>English
ねむち
bouken, thank you for your year-end party report😊You always work fast👍Every time we go to a nearby restaurant after the second party, it's just appropriate 😅My recent trend is that bouken who ate ramen often forgets to drink 🤣.
Japanese>English
ジャイヴ
Thanks for the year-end party report, bouken!
It's great that you could make it up to the after-party and beyond ✨.
I really wanted to eat ramen and go home, so I'll stay over next time 🤣.
Japanese>English
bouken
Good evening, Mr. Aladdin.
This is the end. Thank you very much 😌.
If those who couldn't make it this time had been able to come, I wonder what kind of alcohol they would have brought with them? I was fantasizing a lot 😁.
Japanese>English
bouken
Thank you, Ponchan 🙇.
I cut off the last part so it's actually 22 😅.
I'm embarrassed because when I'm drunk I do things that I'm not supposed to 💦.
Japanese>English
bouken
Thank you, Nemuchi 😊.
It's hard to accumulate unposted 💦.
I ate ramen both times and forgot to drink, but this time I forgot at the after-party restaurant 😑(excuse)
I mean, don't make it a trend 🤣.
Japanese>English
bouken
Thank you, Gyve 🙇.
Sorry for the temporary loss of alcohol 🙏.
My memory is fading but I uploaded it to let those who didn't attend know how it went 😊.
Let's go for ramen together next time 🍜.
Japanese>English
ことり
Hello bouken-san 🐥I enjoyed watching your review of the New Year's party as I could feel the atmosphere of everyone 😊They are very cleverly uploaded here: 👏🏻 Chicken Hakyuyu in Kansai? I googled it and found that many stores cover the surface with foam 😳It looks so delicious 🤤.
Japanese>English
bouken
Hello Kotori ☀☀☀.
I'm glad you enjoyed it 😆.
I don't eat much chicken shiratou so I don't know much about it, but you're right, a lot of restaurants use a whisk 🤔.
Well, it sounded like you were using a whisk 😁.
Japanese>English
ワカ太
bouken, good morning 😃I missed the flow, but thank you for the 20 reports on the year-end party😊I could feel the great atmosphere going on, and I regret that I could not attend 😭.
Japanese>English
bouken
Hi Wakata 😃.
Thanks for watching 🙇.
Looking forward to the next Wakata & Yuki's Choice Bring Your Own Sake 🤗.
Japanese>English
