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Sakenowa
Record your sake experiences and discover your favorites
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Sake Rankings by Flavor Tag
Introducing sake brands with the strongest impression of "Milk" flavor, ranked by the strength of the impression.
# 91
2.66 pt.
Chushingura
Okutoshoji
Hyogo
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Caramelized
Acidity
Cooled Sake
Sweetness
Umami
Gentle
Nutty
Yogurt
(- 迭- )🍶🍶🍶🍶 Today I got a sake called Chushingura that I got as a gift 😀 It says it's first shibori-nama-shu but it was aged at room temperature for more than 6 months 🤣Strong style 🔥💪🏾 but I chilled it before drinking 👀. The aroma is mild🤔. When you put it in your mouth, the rich flavor of rice 🌾 spreads in your mouth 😊👍and it has a nice sharpness so it's a very drinkable sake 😚👌. I don't know about the original raw, but this is a delicious sake 🥳.
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The young president showed us around and explained everything and we had a lot of tasting. Sakagoshi townscape was very nice ✴️Old house cafe boom ☕😃☀️
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やや色づいている。緑かかったイエロー 落ち着いた香りだが山廃っぽい乳感。乳酸、アプリコット、りんご、紅茶もあるかな。 常温でも十分に美味しい。甘さと酸味のバランスがよく、後口にミネラル感の余韻を長く楽しめる。 燗をつけても全体のバランスは大きく変わらない。甘味のボリュームがふえ、全体に優しい味わいとなる。 清く正しい山廃。
# 92
2.65 pt.
媛一会
Takeda Shuzo
Ehime
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Caramelized
Floral
Complex
Acidity
Umami
Graceful
Sweetness
Bitterness
I have a new impression of Ehime sake 😁. I had never had much Ehime sake before, but I had an image of it being somewhat mellow and dry. This sake is completely different, it is light and slightly acidic, and together with the bitterness in the aftertaste, it is somehow like grapefruit 😊. It also has a bit of a fizzy feel and is very easy to drink as there is no unpleasant spiciness that lingers in the throat 😋. If it were a little more sour, I think I would find it too sour for me, but this level of sourness is just right 😄. I'm only one bottle away from the nationwide domination of the four-gouple bottles or more limited edition. The last one is in Osaka, when can I achieve it? 😅
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The taste of the rice and the fruity taste can be felt, but it is not too dense. A pleasant sourness. There is also a feeling of juicy melon. The rice is Matsuyama Mitsui.
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I'm not a fan of label stylish sake. Usually dry, maybe a little sweet? Mellow and easy to drink. Easy to drink, but the alcohol usually goes around?
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# 93
2.64 pt.
Ezonokuma
Takasago Shuzo
Hokkaido
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Umami
Fruity
Acidity
Citrusy
Peachy
Lingering
Sweetness
Juicy
First time to drink a Hokkaido sake 🍶Fresh citrusy aroma? Sweet and bitter on the palate...maybe a little bitter....sharp aftertaste! The aftertaste is good, but... a little bit of a tangy taste? I wonder if it is a characteristic of the sake rice... is it like this? Hmmm... it's a little bitter...
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(˶◜˶◝˶)🍶🍶🍶🍶 Today we had a hiyayoroshi of Ezokuma from Hokkaido 😀. The aroma is mild 😊The sourness and umami taste you feel in your mouth is well balanced, with a slight sweetness😚It has a strong flavor 💕It has a good sharpness 🤔It is a delicious sake that would go well with anything 😘.
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The rice is comet. It is sweeter than the junmai ginjos I have had in the past. After the gentle, fluffy sweetness, the bitterness comes quickly and then converges. It gives the impression of being sweet and bitter. Well, I regret buying Gokotsuru when I had a hard time deciding.
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Where to Buy
美好屋酒店
Rakuten
えぞ乃熊
純米生
1800ml
【日本酒/北海道/高砂酒造】【要冷蔵商品】
¥3,410
えぞ乃熊
純米吟醸中取り生
1800ml
【日本酒/北海道/高砂酒造】【要冷蔵商品】
¥3,960
# 94
2.64 pt.
鶯印のどぶろく
Yamaguchi Shuzojo
Fukuoka
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Yogurt
Strawberry
Sweet and Sour
Calpis
Acidity
Coffee
Fizzy
A series I've always wanted to try ✨ Just the right strength for a sake beginner like me! No, not quite enough😅. The moment I drank it, I was like "Amazake! It's like a sloppy rice cake, yogurt flavored and full ✨ Very easy to drink ✨! Very easy to drink✨ I can drink it gubigubi! The package looks like an Okinawan sake, but once you drink it, you'll see it has a gentle taste. Interesting ✨!
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I had been wanting to drink it for a while and found it at Hasegawa Sake Shop so I couldn't resist buying it😃. The aroma is faintly lactic acidic. I found it sweet and strongly acidic. It has a droll texture and a slight rice graininess. It is sweet and tasty and I would drink as much as I want.
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Doburoku has the image of having a strong, bland taste (which is also good), but this sake has a strong umami and sweetness, and is refreshing and easy to drink, changing the image I had of this type of sake. It is very tasty!
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Where to Buy
はせがわ酒店
Rakuten
庭の鶯
鶯印のどぶろく
720ml
山口酒造場
福岡県
¥1,562
庭の鶯
鶯印のどぶろく
1800ml
山口酒造場
福岡県
¥2,970
# 95
2.63 pt.
Miwasakura
Miwasakura Shuzo
Hiroshima
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Flamboyant
CherryBlossom
Hot Temperature
Dry
Striking
Acidity
Nutty
Firm
In the same store, with the same feeling. With my usual friends, as usual. We had a delicious meal.
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Sake from a sake brewery in the northern part of the prefecture, located in the famous production area of Hachitan-Nishiki, Hiroshima's representative sake rice. The brewery has been working on it since the rice was first produced. The name of the sake is "Miwa Sakura" instead of "Miwa Zakura," which I had been misreading for a long time. It is said to be dry, but the quality of the sake is relatively soft. It has a nice sharp aftertaste and is easy to drink. It is quite my favorite 😋. I had it cold, but I think it can also be served warm.
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At ET Festa, at Hirocon's booth. Dry, hard-crafted sake. As expected of Hiroshima.
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# 96
2.62 pt.
せきぜん
Nagano
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Floral
Banana
CherryBlossom
Apple
Sekizen ‼️, a brand I've been wanting to try. I was curious about the standard label, but The unusual lager shirt label 🏉. The aroma is banana🍌-like for this sake too ❗️ I like the aroma 😊 It's sweet, but a little stronger on the alcohol side. I think it tastes crisp 🤔. It's good as a food sake👍 I'd like to try other Sekizen as well 👍‼️
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Junmai Ginjo but without ginjo aroma. Super dry but with nectar. Cheers to Kazuo Umezu's Yonju!
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With a slight sweetness and a clean, easy-to-drink mouthfeel, this brand is easy to drink too much of.
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# 97
2.62 pt.
Hinoshitamuso
Amabuki Shuzo
Saga
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Fizzy
Acidity
Umami
Bitterness
Sweetness
Yogurt
Sharp
Firm
It has a sour yogurt-like aroma And a fruity aroma like an apple. I'm not sure if it's carbonated water or not. It's so gassy❗️ I think it's a little too much carbonation😭. Holy shit, a little sweet, a little sour, it's so good! It's dry and easy to drink! I can drink it like a juice😍.
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Aizan 45% polished It goes in quickly and the berry flavor of Aizan comes, and the flavor spreads with just the right amount of alcohol. It is a Daiginjo, but it has a strong umami taste.
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It's quite nice with a hint of sweetness: ‼️ It has a sour taste too 🍋.
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# 98
2.62 pt.
Yamatoya zennai
Minenoyuki Shuzojo
Fukushima
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Lychee
Invigorating
Raisin
Neat
Sweetness
Pear
Fresh
Rich
Aged one year 🍶. A blend of Fukunoka x Yumenoka x Omachi✨. I don't really feel the sense of maturity, It has a mild and calm taste. Best served lukewarm 😋.
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This is my first brand of sake: ❗️ A blend of Yumeko, Fukunoka and Omachi ‼️ I can't imagine what it tastes like🤔. No aroma, gentle taste but you can feel the richness as it passes down your throat❗️ It has no particular quirks and has a cohesive taste. I enjoyed drinking it 😊.
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I was called to work in Tokyo. I don't like cities. The National Diet building is beautiful with gingko trees in full color. I was surprised that it didn't smell like ginkgo. It is as expected. I went to a restaurant whose name I remember for the first time in a long time. There are a lot of gingko nuts, so I chose the ones I don't think I would buy by myself. Oh, it's full and sweet. It has a nice sharpness👍It has a nice Fukushima feel to it.
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# 99
2.62 pt.
GOZENSHU9
Tsuji Honten
Okayama
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Caramelized
Invigorating
Acidity
Umami
Room Temperature
Mellow
Full-bodied
Smoky
2021/06/28 ⭐️⭐️⭐️⭐️ The design and color of the bottle is very stylish. When you open the bottle, the aroma is like muscat. It's light and fresh in the mouth. You can feel the sweetness of the roundness of the aroma. The more you drink, the more fruity it becomes. This may be a sake for women.
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October 7, 2022 Evening drink at home. It was the day of a local festival, so I decided to have something to drink. I bought a bottle of GOZENSHU9(NINE), which I had been curious about for a long time. I bought a bottle of GOZENSHU9(NINE), which I had been curious about for a while, and opened the bottle. The stylish bottle and label reminded me of wine. The bottle and label are fashionable, but it is made using the oldest method in Japan called "Bodai-Hashiroshi". I heard that it is made by the oldest method in Japan called "Bodai Hashimoto". It is an easy-drinking bottle with a pronounced rice flavor and acidity. It is an easy-drinking bottle. It was delicious with I enjoyed it with manatsuo, maiwashi sashimi, etc.
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◯
# 100
2.61 pt.
Kunizakari
Nakano Shuzo
Aichi
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Calpis
Yogurt
Miso
Sweetness
Acidity
Dry
Floral
Bitterness
I bought it because I wanted to drink it for the first time in a long time! This is the third time I've had it, so I'll spare you my impressions. It has a light, light flavor with a yogurt or yoghurt-like feel, with hints of mushrooms and maltiness. It's perfect with hamburgers and a reset ✨. I found a regular "Kunimori Nigori Shu" on sale, so maybe I'll buy it next time!
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I bought it again because I drank it before and enjoyed the yogurina feel! I just drank it a month ago so I will spare you my impressions 🫡. It is also interesting to note that the lighter the stirring is, the more lactic acid drink-like it becomes as it goes to the bottom, and the more it feels like yoghurina at the beginning and calpis or yakult at the end!
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Found at a LAWSON on a road I don't normally pass 👀. 300ml of 6% alcohol ˆ> ₃ <ˆ◦♡︎ Uwazumi Sweet and sour 🥰. A sweet and sour 🎶 that when mixed together is a shwashy amazake 🎶. I read that it goes well with meat. Kentucky and 🍗🍗 that I had to take home. 🍶💕 (*´༥`*) yummy! I love the 🍗🍗🍗🍗🍗(*´༥`๑༥`๑) yumashii
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