osakanosakenomi
It has a fruity mouthfeel, a firm acidity and astringency, and a good sharpness. It is an unfiltered, unpasteurized sake, but the low alcohol content is also appreciated.
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osakanosakenomi
フレッシュで瑞々しい溢れる様な吟醸香とお米のジューシーな旨味。ものすごく好みでした。
osakanosakenomi
It looks hardcore, but it has a citrusy flavor and is not too light and tasty.
Japanese>English
osakanosakenomi
Mixed with lees, the wine is sweet to drink, and the acidity and astringency cut through to make it refreshing to drink.
Japanese>English
osakanosakenomi
Fresh and dry. Reasonably priced and good value for money.
Japanese>English
osakanosakenomi
Taste of the origin. Pure rice flavor.
Japanese>English
osakanosakenomi
Urakasumi has a hard-edged image, but this one has a fresh, citrusy flavor, as it is billed as a summer sake. Still, it has a well-balanced flavor that accompanies meals.
Japanese>English
osakanosakenomi
Although it is a draft sake, the alcohol content is not high, and it has a freshness and a good balance of food sake.
Japanese>English
osakanosakenomi
Citrus acidity and bitterness with a sharp taste.
Japanese>English
osakanosakenomi
Sweet and sour taste like mature yellow apples.
Japanese>English
osakanosakenomi
Low milling gives the rice a strong flavor.
Japanese>English
osakanosakenomi
The flavor of the rice is strong.
Japanese>English
osakanosakenomi
This is a rare first time for me to drink sake from Miyazaki. I thought it would be rich because of the hot region, but it is indeed a junmai daiginjo, clean and gentle.
Japanese>English
osakanosakenomi
I had heard of ducks, but I had never heard of carp grown without pesticides. The sake had a gentle graininess with a delicious taste of rice.
Japanese>English
osakanosakenomi
Bitterness and a hint of gas.
Japanese>English
osakanosakenomi
Citrusy, astringent, bitter, and, as the label nuances, manly.
Japanese>English
osakanosakenomi
Fruity like blue melon.
Japanese>English
osakanosakenomi
From the label and name, you would expect it to be austere, but it is fruity. It has just the right amount of astringency, acidity and freshness.
Japanese>English
osakanosakenomi
Elegant sweetness. It is a sake that should be savored on its own rather than as a food sake.
Japanese>English
osakanosakenomi
I preferred this one because it was less sweet and gassy than the Brewing Forest.
Japanese>English