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飲んだ日本酒を記録して好みの日本酒を見つける
日本語
"レーズン"な日本酒ランキング
"レーズン"のフレーバーが強く感じられる日本酒を、印象の強さ順にランキング形式で紹介します。
51位
2.76ポイント
岩の井
岩瀬酒造
千葉県
573 チェックイン
旨味
酸味
ガス
苦味
コク
甘味
硬い
辛口
My favorite Chiba sake "Iwanoi" is brewed with ultra-hard water (hardness 240). It has the delicious flavor of Omachi and the moderate bitterness and sharpness of hard water! The taste is deep and the acidity is dignified! It can be drunk as it is, or as a food sake...no...food sake🍶 is better 🙆I'm sipping it with boiled gammo and sashimi...🙆I'm sipping it with a side dish.
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A trip to Boshu, a place of binge drinking and binge eating... Sake from Chiba is not to be underestimated! Sweet and fruity aroma, sweet taste, but the rice flavor...enjoy! I'll go to Iwase Brewery tomorrow and get some!
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You can buy it directly from the sake brewery. It is a quaint sake brewery. It is brewed with "So no Mai" sake rice from Chiba Prefecture. The aroma is a hint of rice, and the taste is very fresh. It was brewed with very hard water, so the aftertaste is sharp! I'm sure you'll be pleased with the results.
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岩の井を買えるお店
酒専門店 知多繁 楽天市場店
楽天市場
岩の井
純米酒 御宿産山田錦
720ml
【千葉県御宿町 岩瀬酒造】
1,540円
岩の井
純米酒 御宿産山田錦
1.8L
【千葉県御宿町 岩瀬酒造】
3,080円
岩の井を買えるお店
お酒の専門店 『松仙』
Amazon
日本酒
岩の井
山廃 純米大吟醸
1800ml
【岩瀬酒造】
11,110円
52位
2.75ポイント
匠
京姫酒造
京都府
411 チェックイン
ワイン
フルーティ
甘味
辛口
冷酒
スッキリ
常温
The aroma is fruity It has a slight sweetness in the mouth The aftertaste is refreshing✨. It's a wine-like sake with a glass of wine 🍾.
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Today is the second of four I received for Respect-for-Senior-Citizens Day. I've had it in the past, but I'd like to share my thoughts on it again. It is a gift of 📌300ml ¥. I'll get back to you as soon as I can 😊. The aroma is fruity💕 The color is beautiful💕 It's good in a wine glass but I dare to drink it in a boar cup 😊I can feel the sweetness and umami of the rice 💕. Next, if you drink it in a wine glass, the aroma will spread and the sweetness will be even more pronounced 👍I would definitely recommend a wine glass💕. I had it cold this time, but it would be interesting to drink it at various temperatures 😋It may be a little disappointing that it is only 300ml this time 😋. Thanks to my grandson, I will enjoy it again today ✌️
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I bought it at Kyorindo. I bought it immediately because of the good price and the good label. The aroma is fruity and the color is a little yellowish. By the way, the price is 940 yen without tax.
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53位
2.74ポイント
帆波
魚津酒造
富山県
190 チェックイン
酸味
フルーティ
ガス
ジューシー
フレッシュ
柔らかい
旨味
ミルク
Lid is stiff. Thin lactic acidity, slightly sweet fruit-like smell. Lemon and plum-like acidity emerges from the thin rice mouthfeel, finishing with rice-like flavor acidity and a hint of sweetness. Delicious. It is refreshing and easy to drink. The lower the temperature, the more refreshing it is.
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('ㅂ'* )🍶🍶🍶🍶 Today we got a limited edition of Uozu Sake Brewery, which is now under the Sake Capital umbrella? I got a bottle of UO from Uozu Sake Brewery, which is now under the umbrella of Sake Capital 😀. It seems to be a sake developed to go well with fish from Toyama Bay ✨. The aroma is mild 😄and the palate is smooth, fresh, and light 🤔, and it finishes with a refreshing acidity 😚I couldn't really tell the difference between it and the Hohanami 🤣 but it was a delicious sake 🥳.
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ᐠ( ᐢᐢ )ᐟ🍶🍶🍶🍶 Today we had a new brand of Honami from Uozu Sake Brewery, which is now under the umbrella of Sake Capital 😀. 1,Onogawa(Akita) 2,Motoe Brewery (Toyama) ◀◁◀ 3,Shiwa Brewery (Iwate) I thought it was rare to find Hokuriku sake using Akita Sake Komachi, so I bought some at a local liquor store 😊. The aroma is fresh banana🍌 type? It is fresh and crisp in the mouth 🐜😚 The gentle sweetness and umami taste goes away quickly 😚 It is a delicious sake that is easy to drink 🥰. It is a newly changed brewery and I will be watching it carefully 🥳.
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54位
2.74ポイント
盛典
岡田本家
兵庫県
163 チェックイン
ガス
酸味
辛口
フレッシュ
ワイン
甘味
桃
軽快
Corner shop at the mysterious cheese shop (2) Since the corner drinking at this restaurant is self-serve, we discovered an unopened bottle of Moridori when searching the refrigerator! I entrusted it to Mr. Nemuchi, a professional corker 😁. I drank a lot of dry sake at an off-line meeting the other day and I'm in the mode that I can drink some dry sake, right? I'm in a mode that some things are dry, so I drank it. It's definitely dry, but it's delicious with a nice sweetness and gasiness 😁.
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I think it was a collaboration of several sake breweries in Hyogo Prefecture.
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Purchased at a liquor store specializing in Hyogo sake with mofu. There were many people drinking sake in the store and the atmosphere was bizarre. When I asked the store staff if it was an event, he told me that they were people who had come from Ozeki's brewery open at a nearby store. The smell of squid filled the air, and the waiter said he was sorry for the smell 🤣. This sake is brewed with salvia yeast collected by students at an agricultural high school. It is slightly effervescent and has a unique flavor. Sweet but cosmetic like no other aroma. A little nutty in the second half. I thought it was a little peculiar. After 3 days, a little bit of rum raisin taste. Definitely tastier than freshly opened 😋.
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55位
2.73ポイント
カネナカ
中島屋酒造場
山口県
258 チェックイン
ナッツ
キャラメル
辛口
旨味
酸味
熱燗
しっかり
コク
It is not only spicy but also umami, with a good balance of richness and acidity, and has a wonderful sharpness. Serve with macaroni salad
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I saw this one at a store I sometimes visit and have been curious about it for a long time. I tried Kanenaka, a sake made by Nakajimaya in Shunan City, Yamaguchi Prefecture. The label is very cool. The manager recommended this sake, and it won a prize at a competition in Paris, so I opened the bottle with high expectations. The first saké was cold and the first saké was, "Hmmm? It has a strong unique flavor... It's a bit peculiar because it's a sake brewed from a traditional sake brewery... It's not a good match for me... I think it would be better to warm it up 🤔. I opened it for 2 days and drank it.... It has some kind of sweetness, and it's indescribably rich and delicious 😳. This is what I mean when I say that the taste opens up. It's not for everyone by any means, but I thought it was a good sake with a sense of the creator's commitment. Thank you for the treat 🙏.
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At first it looks like water, but it is very hot. ☺️
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カネナカを買えるお店
Let’s enjoy酒生活.酒文化 タナカ
楽天市場
カネナカ
きもと純米 超辛口
中島屋酒造場
720ml
日本酒
山口県
1,650円
カネナカ
きもと純米 超辛口
中島屋酒造場
1800ml
日本酒
山口県
3,300円
56位
2.72ポイント
薩州正宗
濱田酒造
鹿児島県
341 チェックイン
甘味
酸味
スッキリ
辛口
旨味
ラム
渋み
熱燗
This was my first time to drink Kagoshima sake. I thought it might be too strong, but it was easy to enjoy.
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This is one of the bottles that was sold in a set with Tobiroki at Hasegawa sake shop, it was made in October 2020, so I guess they used Tobiroki to clear this stock 😅. I'm not a big fan of the Satsuma Masamune, but I'm not a big fan of the Tobiroki either. I was a bit worried because it's a raw stored sake, almost a year after production, but there were no quality issues 😄. Rather, I didn't feel the peculiarity that I felt when I drank Junmai Ginjo before, and it tastes better than that time 🌟. It has a slight sweetness, a strong alcohol feeling and a spiciness that comes down the throat, not very distinctive but enough for everyday drinking. Cold sake is the best 😚
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Warmed. The acidity is strong and wraps around the umami.
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57位
2.72ポイント
神開
藤本酒造
滋賀県
494 チェックイン
酸味
ガス
レモン
ヨーグルト
旨味
フルーティ
さわやか
甘酸っぱい
Shinkai SPARKLING NABE KANMURI This is my eldest daughter. Purchased in Kyoto on a business trip. I bought it at Asano Sake Shop Kyoto. It is a delicious sake with a sweet and sour taste and a bitter taste that becomes a habit. I am going on a business trip from today until the 18th.
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. Polishing ratio: 55 Quite sweet with a strong umami flavor. ✩4.5
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Mini tastings, still to come💦. It's a drinking comparison of the Kamikai... 💦. Junmai Ginbuki Hiyoshi Oroshi Akatombo Shiga Prefecture, Ginfukiyuki 60% polished rice, 15 degrees. The aroma is fruity and the taste is classic. The taste is somewhere between modern and classic. Junmai Ginjo il tuono d'autunno (autumn thunder) Shiga Prefecture, Ginbuki 55% polished rice, 16%. Fruity and sweet, this is a perfect modern type. Fully matured Junmai Ikinatsu Koshi Sanma A blend of 80% 2016 Yamahai Yamadanishiki and 20% 2019 Koshihikari 70% polished rice 17%. I was too scared to drink this one as is🤣. It was sweet and delicious when heated! It had a classic flavor.
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神開を買えるお店
酒専門店 知多繁 楽天市場店
楽天市場
神開
特別純米生酒 あまずっぱい
720ml
【滋賀県甲賀市 藤本酒造】
1,650円
神開
特別純米生酒 あまずっぱい
1.8L
【滋賀県甲賀市 藤本酒造】
3,300円
神開を買えるお店
お酒の専門店 『松仙』
Amazon
日本酒
神開
純米原酒 激辛口 生酒
720ml
【藤本酒造】
1,760円
日本酒
神開
純米 生酒 KT-901
1800ml
【藤本酒造】
3,410円
神開を買えるお店
酒舗まえたに+Tokuriya
Amazon
とくりやKOBIN
神開
山廃純米
日本酒
火入熟成
180ml
滋賀県
藤本酒造
880円
神開
山廃純米 2016年 日本晴60 火入熟成
720ml
甲賀市
藤本酒造
日本酒
1,760円
58位
2.71ポイント
川亀
川亀酒造
愛媛県
335 チェックイン
旨味
辛口
フルーティ
甘味
コーヒー
キレ
燗酒
常温
It was clean and refreshing. Maybe it was the water.
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September 12, 2021 Dinner at home. I got this yazu from my friend yesterday. Today, I'm going to taste it as nigiri. The sake is Kawakame, a local sake from Hachimanohama. Kawakame. It is light and dry, and goes well with fish. 300ml is not enough for me, but But since I drank it two days in a row I'll leave it at that...(´ω・;)
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The last bottle caught my eye and my attention, so I bought it! It's a blend of Junmai Ginjo and Junmai Daiginjo blame. Exciting just to hear about it😊. And it's reasonable! On the day of opening the bottle, it had a neutral impression. Rather than the Tainai-san type that washes down as a food sake. I thought it was the type to stay close to you. From the second day onwards, the flavors come together and the sharpness from the sweetness is noticeable. It was delicious even when drunk on its own.
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59位
2.71ポイント
桜うづまき
桜うづまき酒造
愛媛県
93 チェックイン
桜
ナッツ
ハチミツ
旨味
アミノ酸
December 31, 2023 Evening drinking at home. The last sake of 2023 is Sakura Uzumaki KANPAI. Limited Junmai sake. I saw it at my favorite liquor store and was curious about it. I saw it at my favorite liquor store and was curious about it. It was perfect for New Year's Eve and New Year's I thought it would be perfect for New Year's Eve and New Year's I bought it and opened the bottle. I heard that it is a limited edition of 300 bottles The aroma is mild, and it has a moderate sweetness. The aroma is mild, and the taste is The aroma is mild and the taste is refreshing with a moderate sweetness. It has a very clean taste, similar to the Shibotan It has a very clean taste, similar to that of Tsukabotan's Nakama Sake It has a very clean taste, similar to the Shibotan Nakama sake we drank before. It goes well with meals, and I personally I personally like it very much. I was able to finish 2023 with a nice sake. I was able to end the year 2023 with a great sake.
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September 1, 2023 Drinks at home. I open a bottle of sake to entertain my sister who has returned home. The first bottle is a new Sakura-Uzumaki nigori sake. The first bottle is a new sake. It is said to be the earliest sake bottled in Ehime Prefecture. It is said to be the earliest sake to be bottled in Ehime Prefecture. The slightly thickened taste is the same as usual. The sweetness is moderate compared to last year. The sweetness is less than last year, making it even easier to drink, and easier to drink than last year. It is said to be good with soda. I heard it tastes great with soda, but I drank it all before I had time to try it again this year. I heard that it tastes better with soda, but I finished it before I had a chance to try it again this year. I will buy some more after my health checkup is over. I will buy it again after my health checkup.
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Leaving the Hankyu Department Store, we went to the Hanshin Department Store. This is the first time I see Sakura Uzumaki Sake Brewery. I was allowed to sample all the varieties as they may not be coming back 😊. First up. Sakurakaze Junmai Sakurakaze Junmai Daiginjo Sakurakaze Daiginjo Overall, it was a gorgeous and sweet sake.
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60位
2.70ポイント
龍神丸
高垣酒造
和歌山県
329 チェックイン
カラメル
旨味
チョコレート
穀物
ナッツ
複雑
濃厚
甘味
2020/11/06 ⭐️⭐️⭐️⭐️⭐️ A subdued but green apple-like aroma. The mouthfeel is refreshing and smooth. It is followed by a rich sweetness and flavor. Spiciness and acidity are rather subdued. It finishes off nicely with a slight bitterness. It was easier to drink than the ginjo I received before.
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Tonight, I'm posting my second bottle, this one I've been letting go for about 2 years to contrast with the first (Miyazumi Junmai Nigori Nama) 🍶. Actually, I bought it at the same time as the previous Junmai, but when I drank the Junmai, I took it for granted that this was a sake that should be aged for a long time 😪💤 and it has been in the bottle for a long time until now 😌. The aroma is grain-like, or Western liquor-like, or mature aroma, and the smell alone is enough to make you feel drunk. 😵💫 I think it's better to drink it at room temperature or warmed than chilled because the initial smell will disappear. Maybe I'll give it a try after tomorrow. It's good to enjoy long-aged sake sometimes. ☺️
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2020/09/20 ⭐️⭐️⭐️⭐️⭐️ In the mouth, it has a unique herbal aroma. It has a caramelized, slightly sweet taste. The flavor of the rice is clean and clear, and the taste of the rice comes across well. The aftertaste is light and crisp. It's a little crooked, but for some reason you can drink it.
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千葉県の日本酒ランキング
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"じっくり"な日本酒ランキング