さけのわ飲んだ日本酒を記録して好みの日本酒を見つける

"栗"な日本酒ランキング

"栗"のフレーバーが強く感じられる日本酒を、印象の強さ順にランキング形式で紹介します。

51位

2.77ポイント

紫波酒造店岩手県

407 チェックイン

旨味酸味辛口ガス甘味しっかり軽快フレッシュ

廣喜のラベルと瓶 1

廣喜のラベルと瓶 2

廣喜のラベルと瓶 3

(˶ᐢ˶)🍶🍶🍶🍶 Purchased on a tour of Tohoku (9) I bought this at the brewery of Shiuchu Sake Brewery 😀. The aroma is mild😊the overall feeling is light and committed to the food 😚👍. The fourth one I went to Morioka Hachimangu shrine😊I drew a golden tai-mikuji 🥳I hope to go back next year on my tour of Iwate Prefecture🔥.

日本語>英語

Limited once a year project. Shibori this morning (^^) 100% Gin-Otome from Iwate Prefecture. Gorgeous aroma. Fresh, clean and crisp taste. Goes well with cheese and cured ham.

日本語>英語

Tonight, we will finally enjoy a very tasty "Shiuchu" and another brand "Hiroki" spring sake from the same brewery 🤗. This is the first time I've heard of a brewing method called "sanki amazakamoto". It is said to be a technique to bring out the flavor of the rice. The aroma and taste are gentle and slightly lactic, but there is none of the wildness of the traditional sake, and the sweetness and umami of the rice spreads throughout the mouth, making it easy to drink and delicious 😋😋😋😋😋. This brewery is of a very high level, including Purple Space👍.

日本語>英語

52位

2.76ポイント

やちや酒造石川県

326 チェックイン

辛口旨味酸味穏やかスッキリフルーティ苦味甘味

加賀鶴のラベルと瓶 1

加賀鶴のラベルと瓶 2

加賀鶴のラベルと瓶 3

My first Kagatsuru. It is crisp and dry. Crab miso is sweet. Delicious! I think they go well together!

日本語>英語

A gift from an acquaintance. It is crisp, The polished rice is more refreshing. It is best served cold, It would be good with oden or other Japanese dishes with soup stock. Sweet ★☆☆☆☆Dry Rich ★☆☆☆☆ light Strong aroma ★★☆☆☆☆Weak aroma Bitterness Acidity ★★☆☆☆☆☆ Recommendation ⭐️⭐️⭐️

日本語>英語

53位

2.75ポイント

明利酒類茨城県

193 チェックイン

洋梨酸味まろやか余韻穏やか控えめメロン柔らかい

副将軍のラベルと瓶 1

副将軍のラベルと瓶 2

副将軍のラベルと瓶 3

Last night was a get-together. We brought our own sake, assuming it wouldn't be too much since it was an all-you-can-drink course at an izakaya chain restaurant. (I got the restaurant's approval!) I bought my first bottle of Vice Shogun. The aroma is fresh and fruity. The mouthfeel is salty-sweet with a hint of sourness. The ginjo aroma becomes a pleasant aftertaste, and is finished off with a mild sourness and bitterness. I thought it was based on a light dry base, but I could feel Aizan's character, and it was very tasty. The fact that everyone who drank it gave it high marks probably indicates that they were paying attention to me. I also like the cost performance of Aizan's Junmai Daiginjo, which is under 2,000 yen! Thank you very much for your hospitality!

日本語>英語

Light Vice General Slight aroma, soft attack. Taste: light and dry. Comes in easily and has a dry aftertaste.

日本語>英語

Chanko-nabe after sumo wrestling 🍶. Light and dry. It was delicious sake 😋.

日本語>英語

54位

2.75ポイント

磯蔵酒造茨城県

325 チェックイン

梨柔らかい辛口さわやか常温旨味しっかりスッキリ

稲里のラベルと瓶 1

稲里のラベルと瓶 2

稲里のラベルと瓶 3

It is a deeply flavored sake. The ginjo aroma increased my appetite. The refreshing aftertaste made me drink too much 😵🍺🌀.

日本語>英語

I took the liberty of drinking this sake thinking it was pure rice. The first sip was a bit harsh, but the next sip was a thick and sweet saké. If you taste it well, it has a fresh feeling, which makes it an interesting sake. I think it was a good choice for the New Year, as it is more like amazake sake. I think it would be delicious warmed up, but I haven't tried it.

日本語>英語

At Isogura Sake Brewery in Kasama City, Ibaraki Prefecture

日本語>英語

稲里を買えるお店

地酒屋金澤留造酒店　楽天市場店

稲里いなさと純米ひたち錦 720ml1,620円稲里いなさと辛口 1800ml1,980円

55位

2.71ポイント

鳳鳴酒造兵庫県

208 チェックイン

辛口どっしりナッツ甘味しっかり旨味ガス苦味

鳳鳴のラベルと瓶 1

鳳鳴のラベルと瓶 2

鳳鳴のラベルと瓶 3

My parents-in-law gave me this sake as a souvenir from Tanba Sasayama. It's a completely unknown brand, so I was very nervous when I opened the bottle. Maybe it's because we've been drinking a lot of autumn sake lately, but it's surprisingly refreshing 😳 You can drink it easily without getting stuck. It has a faint sourness and a spiciness that comes afterwards, and then it goes away quickly. It's a sake made with clean water that goes well with all kinds of food. We enjoyed it with pork kimchi and horse mackerel sashimi. I want to drink it carefully, but it will probably be gone in two days☺️.

日本語>英語

I'm drinking at home ♬ A souvenir from Arima Onsen from a friend! Thanks 👏. It has been a while since I have tasted a light flavor. I've been on a sweet streak, so this is good too!

日本語>英語

The one we got. This is a decansho-bushi, it seems. The flavor comes in slowly and flows gently through to the aftertaste.

日本語>英語

56位

2.69ポイント

竹野酒造京都府

320 チェックイン

酸味ガス旨味甘味苦味昔ながらフレッシュピチピチ

弥栄鶴のラベルと瓶 1

弥栄鶴のラベルと瓶 2

弥栄鶴のラベルと瓶 3

Today, too, I wanted to drink. I went to Tobu Ikebukuro for the first time in a while 🏃♂️🏃♂️🏃♂️. In the event corner, I found 🟪The pink label stands out! It's a sake from Kyoto, isn't it⤴︎︎? I'm going to choose this one 💁🏼♂️️. Open the bottle! ✨Pon~✨and a surprisingly good sound! Then, a sip... the rice flavor from the mouthful of acidity ⤴︎ and the aftertaste, great! It's delicious 😋! Shall we continue to watch 24 hours TV?

日本語>英語

@ Daikokuya Liquor Store Maniacal selection of products, I thought I would go back. Rice used is Kame-no-o. It has a gaseous taste with a crisp and clean aftertaste. It is gorgeous. The sweetness is a little strong, but it goes in smoothly. It was a solid and delicious sake ❗️.

日本語>英語

Nanamaru's Nama Sake 🍶. As always, a bold drink! Plenty of umami stored in the bottle The strong acidity also tightens the taste. Sake that is quite drinkable! It has been a long time since I wanted to drink it. I got the news of new sake! I will enjoy it slowly.

日本語>英語

57位

2.69ポイント

恵那醸造岐阜県

209 チェックイン

フルーティ旨味酸味辛口ナッツ味噌スッキリ甘味

鯨波のラベルと瓶 1

鯨波のラベルと瓶 2

鯨波のラベルと瓶 3

🐳🌊 Good ✨ when drunk chilled. Overall, it has a dry taste with a nice sharpness. It gets a little dry as the temperature rises, Best when fresh out of the fridge 😋.

日本語>英語

Same place, same time. Just like always. I had a delicious meal...

日本語>英語

Whale wave is next. I thought it was your first time in Gifu Prefecture and you got one 😊. The aroma is fresh and fruity by nature, with a slight hint of hineyness, perhaps because the bottle was opened 3 months later. Well-balanced fruity. Almost no acidity. A full-bodied flavor softly appears at the end of the bottle. Although it is a draft sake, it is quite soft and mild. Maybe soft water? 🤔 It is best served cold or chilled. It seems to be difficult to age.

日本語>英語

58位

2.69ポイント

栄光酒造愛媛県

204 チェックイン

辛口旨味フレッシュ昔ながら酸味フルーティガススッキリ

酒仙栄光のラベルと瓶 1

酒仙栄光のラベルと瓶 2

酒仙栄光のラベルと瓶 3

May 1, 2024 Evening drink at home. Opened a bottle of Eiko Shuzo's early summer limited edition sake, Shinryoku. It is a fire-aged sake with a slight leesiness. It has a gorgeous heady aroma. It is a deliciously acidic sake with a moderate sweetness. It has a refreshing taste with a lot of acidity. It has a refreshing taste with considerable acidity. It has a refreshing taste with a lot of acidity. It is a bottle that makes you feel the freshness of fresh greenery. It goes well with local flounder sashimi, grilled sweetfish and jako-ten (fish cake) from Yawatahama. I enjoyed it with local

日本語>英語

February 28, 2024 Evening drink at home. Drinking Sake Sen, which will probably be the last of the season. Drinking the glorious Hatsushibori, probably the last of the season. It is fresh and dry with a crisp taste. It is fresh and dry with a nice sharp taste. It is one of my favorites that goes well with It is one of my favorites that goes well with all Japanese food. Firefly squid, scallops, steamed scallops with sake, grilled yellowtail and grilled yellowtail.

日本語>英語

September 5, 2023 A party at home. The second bottle of sake was prepared by Shusen, a Japanese sake brewer. The second bottle was a bottle of Shusen The second bottle was a special Daiginjo Gold Award-winning sake. The second bottle was a special Daiginjo Gold Award-winning sake from the local brewery Eiko. The second bottle is a special Daiginjo Gold Award-winning sake from Eikoh Shuzo, the brewery most familiar to us in our hometown. The second bottle was a special Daiginjo Gold Award-winning sake from Eikoh Shuzo, the most familiar local brewery. The second bottle is a special Daiginjo Gold Medal-winning sake from Eiko Brewery, the most familiar local sake brewery. It was the 13th gold medal winner at the National New Sake Competition (held in 2023) for five consecutive years, It was the 13th time it won the gold medal at the National New Sake Competition in 2023. It has a slightly The sake has a slightly thickened impression and It has a slightly thickened texture and releases a gorgeous ginjo aroma. The official online The official online store describes it as "light and dry," but it has a fine sweetness, umami, and alcohol content. but it has a fine sweetness, umami, and alcohol It is unexpectedly rich in flavor. The alcohol tang is gone by the third day after opening the bottle, and the corners have been removed. The taste is like a mellow sugar water. It tastes like a mellow sugar water. It is a beautiful sake that should be drunk slowly and on its own. It is a beautiful sake that should be drunk slowly and carefully on its own.

日本語>英語

59位

2.68ポイント

泉橋酒造神奈川県

351 チェックイン

さわやかガス酸味旨味しっかり辛口軽快ヨーグルト

夏ヤゴのラベルと瓶 1

夏ヤゴのラベルと瓶 2

夏ヤゴのラベルと瓶 3

The umami flavor is surprisingly robust. The flavor is surprisingly robust, but it is a refreshing sparkling summer sake. The alcohol content is a little light at 15 degrees. It is easy to pair with meals.

日本語>英語

20230721 Dry sparkling sparkling with secondary fermentation in the bottle🍶. Rice is grown in rice paddies that maintain the environment in which yago (Japanese bitterling) grows How can it not be delicious? I can't get enough of the shwashiness, which is different from that of raw sake (≧∇≦)! Thank you so much for the food. m(_ _)m

日本語>英語

It was a sweaty day as I went to line up in Ginza in the morning to buy a bottle of wine. The bottle said it was 18 degrees, so I enjoyed it slowly on the rocks. I served it with edamame (soybeans), leatherfish, sweet shrimp, and surume tempura. It was very tasty as a food sake.

日本語>英語

60位

2.65ポイント

天鷹酒造栃木県

144 チェックイン

パイナップルフルーティリンゴガス甘味苦味レモン余韻

九尾のラベルと瓶 1

九尾のラベルと瓶 2

九尾のラベルと瓶 3

We drank it because it's our own grown rice 🙂. Hmm, it's a bit alcoholic but I think it's nice and crisp 😋

日本語>英語

Tochigi Prefecture will receive "Kubi" from Amataka Shuzo 🤗. It's a raw sake with a surprisingly low alcohol content of 9% ❗️ I'm curious to know what it tastes like😆. Now then... Oh, it smells like rice 🌾🌾. It tastes slightly sweet but also alcoholic 🍶. The taste is still grain-like, but it's not as robust as it should be. Not too sweet for its sake level of -16, and with an acidity of 2.2, it's well balanced ✨. The low alcohol content makes it easy to drink. ☺️ It's a little more acidic than sweet, but it's good for people who aren't used to drinking sake ✨. Definitely tastes better chilled 😋. Be careful, the higher the temperature, the more blurred the taste will become. ⚠️

日本語>英語

The aroma is faint, with a slight sweetness. On the palate, there is a light spiciness that tingles slightly on the tip of the tongue and throat. The core is sweetness unique to rice. In general, it has a gentle taste.

日本語>英語

6

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