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飲んだ日本酒を記録して好みの日本酒を見つける
日本語
"カラメル"な日本酒ランキング
"カラメル"のフレーバーが強く感じられる日本酒を、印象の強さ順にランキング形式で紹介します。
71位
3.07ポイント
丹澤山
川西屋酒造店
神奈川県
181 チェックイン
旨味
しっかり
常温
酸味
熱燗
ほのか
燗酒
清涼
As usual, it is for shooting. At the usual place. With the usual feeling. As usual It was delicious... ♪
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Preference ★★★★☆
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It is said to be junmai nama-shu, but while it is youthful, it is also spiky. I expect the mouthfeel would be better if it were laid down a little longer. Despite being junmai, it has a strong alcohol taste like an aruze. It is a strange sake that has a caramel-like matured aroma. The overall balance is well balanced, which is strange. It has a strong flavor, so it would be good with hormone stew, meat dishes with pepper and spices, and very spicy food, or strong food with strong flavor. Alcohol, caramel, cooked rice
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丹澤山を買えるお店
酒浪漫うちやま 楽天市場店
楽天市場
丹澤山
(「隆」醸造元)「凜峰 山廃純米2015」
1800ml
3,740円
丹澤山
【純米】
山廃備前雄町〔火入れ〕1800ml
3,960円
72位
3.07ポイント
幻の瀧
皇国晴酒造
富山県
923 チェックイン
辛口
スッキリ
旨味
酸味
甘味
フルーティ
ふくよか
カラメル
I got some black soybean edamame and remembered that I don't have any sake at home, so I bought some sake from a big store. As it says, it's dry and spicy ☺️. It's easy to drink.
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Smells like rice. Smooth and light to drink. Aromatic and delicious.
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Refreshing, thirst-quenching. It is a gift. It is delicious. My sister is a drinker and has a good choice of drinks. But reasonably priced though 🤣.
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73位
3.06ポイント
田从
舞鶴酒造
秋田県
135 チェックイン
スパイシー
常温
アミノ酸
燗冷まし
旨味
酸味
熱燗
穀物
Rice used is unknown. According to the owner of the sake shop, the sake is aged for three years, but there is no strong sense of aging, and it is a dry junmai-shu with a good acidity. It is a dry junmai-shu with a lot of acidity. The sweetness that spreads fluently and the spicy astringency in the latter half are very unique. After a few days, it becomes more crisp and easy to drink. For my taste, I'd like to have more of a woody or smoky flavor. Either way, it's not a type that will appeal to everyone. The mainstay of this brewery is Yamahai brewing, so it will be interesting to see how peculiar it is.
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The aroma is mild and reserved Crisp, pungent and refreshing on the palate.
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Location Yokote City, Akita Prefecture Rice type Menkoina Type of sake Junmai Ginjo Rice polishing 55 Alcohol content 15 Yeast: Kyokai 901 Sake degree +5.0 Acidity 1.8 Amino acidity 1.7 Rating (scale 0-3) (Item) Wine glass (Aroma) +2 (Appearance) Yellow, various floating lol (Taste) Body 2.5 Acid 2 Sweetness 2 Umami Bitterness Lingering Yes Impression: Tasty and dry Aged and full of amino acids. It is unique but delicious. Repeat Score 2
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74位
3.05ポイント
琵琶の長寿
池本酒造
滋賀県
67 チェックイン
酸味
旨味
クリーミー
ガス
桜
At a soba noodle restaurant, my husband had a little share of the drink.â Rice polishing ratio 60 Alcohol 15 Classic taste of rice flavor. It has a twangy feeling, but when drunk with chicken tempura, it tastes just right and is delicious ♡♡♡♡♡♡. The 2nd and 3rd pictures are paintings that are OK to photograph ✨.
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Rice used is unknown It is a unique sake. The palate has a moderate sweetness, but not so much that it can be described as dry. The umami spreads slowly, The acidity is very effective and tight. It is not peculiar, but it is a type that cannot be tasted anywhere else. I like this balance and sense of taste. Interesting sake, I found it: ❣️
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This is also our first time to visit this brewery. I'm glad to see that they have a lot of unpasteurized sake. I completely forgot about the bad things at work and went into drinking mode. Just like the label on the back, this sake has a lot of flavor, but it's not heavy. Even though it was nigori, it didn't feel sloppy. It was an easy to drink sake.
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75位
3.04ポイント
道灌
太田酒造
滋賀県
180 チェックイン
レーズン
旨味
酸味
フレッシュ
桜
辛口
甘辛い
チョコレート
Slightly effervescent and fresh. Slightly fizzy and fresh, with a clean, firm green apple taste. Good sharpness. 8.5
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#Drinking at home The gentle Miyamanishiki taste can be felt, but the acidity is impressive, perhaps because it is a sake made from a sake brewer's yeast. The astringency and bitterness that comes toward the latter half of the bottle is the same as that of the first sake released from the warehouse and Watabune. It is a stable taste of Doukan.
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drinking outside At Mr. T's restaurant after a long time Seasonal, with a delicious rice flavor, Slightly dry and refreshing Perfect with homemade Karasumi & Spanish Mackerel grilled in Saikyo style 👌 We enjoyed it very much 😊.
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76位
3.04ポイント
神杉
神杉酒造
愛知県
92 チェックイン
芳醇
味噌
プラム
I drank it cold. It was sharp and slightly dry. It was delicious.
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It is dark and shows a strong presence. It is a delicious sake. I hope the whole country will know about it.
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Sake from Aichi Prefecture, which was procured at a sake festival. We had it warmed up. It is a robust, mature sake with a strong acidity. It has a strong acidity, and even when it is heated up, it still retains its tanginess. I paired it with a pork and Chinese cabbage hot pot, but it won out. ★★★★
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77位
3.02ポイント
大黒正宗
安福又四郎商店
兵庫県
226 チェックイン
旨味
苦味
酸味
フルーティ
ふくよか
控えめ
リンゴ
バナナ
We opened a bottle of Daikoku that we bought today at Kado-ya Sake Shop. It is said that this sake is brewed with 100% Yamada Nishiki harvested in a special area of Hyogo Prefecture. It's rich and dry. The rich taste in the mouth and the long lingering spiciness are exquisite. I think it's a very cost effective sake.
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This was the first time I drank Daikoku Masamune at home. I bought it at the direct sales counter of the brewery. The aroma is mild, but the taste is fresh and fruity. It was really good even when it was heated. The reinforced concrete brewery was demolished due to old age, and a prefabricated direct sales store was built on the site, with the rest of the land used for a convenience store and Marugame Seimen noodles. The rest of the land is used for convenience stores, Marugame Seimen noodles, etc. Now they are brewing in a rented part of Hakutsuru Brewery. At the time of the Great Hanshin Earthquake, the wooden warehouse collapsed, and the site of the warehouse was turned into an apartment building, which was named Daikoku Royal Heights.
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Daikoku Masamune Junmai Ginjo Hyogo Yume Nishiki I like this sake very much😍. Calm and soft umami on the palate 😌. Gentle spiciness with a clean finish 😊. Overall, it's very cohesive and delicious 😋️‼️. The Sengoku I drank with it made me feel like a bit of a yankee 😆. Sweet and juicy is good, but I guess I prefer light and dry 🥰🥰. The last one I drank was also good, but This Daikoku Masamune was excellent👍🤣‼️.
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78位
3.02ポイント
亀の翁
久須美酒造
新潟県
123 チェックイン
キャラメル
上品
A souvenir from a business trip to Niigata. My colleague introduced me to Miyakoya and I bought it. It was a very tasty sake with the beautiful lightness and umami of Niigata. The bonito was also very nice and fatty, so it made for a good dinner.
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Gorgeous aroma. Light and dry. It has just the right amount of sweetness and acidity, with a refreshing sharpness. A beautiful, yet robust sake. Kame-no-o. With grilled meat
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The flavor of the rice spreads softly throughout the mouth, but it is very tasty and not at all stodgy!
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79位
3.00ポイント
龍蟠
鈴木酒造店
秋田県
122 チェックイン
力強い
パイナップル
プルーン
メロン
ハーブ
苦味
甘味
フルーティ
Sendai#Sendai# Bird Heart Eagle / Gamma / Large It is a limited brand distributed by 30 stores nationwide. As expected of a liquor store directly operated antenna shop🫡. Crisp and spicy🤔. Just hearing that it's limited increases the umami 😅 ✘Sashimi assortment
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Akita Eiraku Restaurant
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The last drink of 2024 With the family in the room With a hint of sweetness Dry sake that complements the meal. Sink in... The whole family is in good health Grateful for the happiness of being able to spend time with a good drink Next year I hope the world will be happy
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80位
2.99ポイント
Re:vive
平六醸造
岩手県
45 チェックイン
酸味
コーヒー
ラムネ
Rice used is something from Iwate Prefecture and germinated brown rice from Shiwa-machi glutinous rice Classified under the Sake Tax Law as "Other Brewed Sake It is a so-called craft saké, but it is no different from ordinary sake. The fruity sweetness spreads quickly, and the umami is also conveyed clearly. The citrusy bitterness tightens up the whole experience. The lingering aftertaste seems to be slowly fading away. It is not flashy, but it is good for a leisurely sipping. However, 3,000 yen for a four-pack is a bit expensive!
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Nice to meet you tonight 🍶✨, Iwate sake! Refreshing, refreshing, fruity🌸🍶✨ Sweet, sour and oicy ❕❕. It's very delicious.
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I bought this for drinking at home. It has an interesting balance of acidity and sweetness, and it makes a wonderful food wine when served with bonito tataki. You can enjoy it alone like a dessert wine.
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