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Sake Rankings by Flavor Tag

Introducing sake brands with the strongest impression of "Yogurt" flavor, ranked by the strength of the impression.
# 1
4.99 pt.
FruityMellowRichMildDryLight
YogurtCreamyStrawberryGulpingChocolateJuice
profile iconThick drinkable yogurt
Japanese>English
profile iconAt Fukuoka Sake BAR
Japanese>English
profile iconIt is very much a yogurt juice. But I also feel a hint of sake. I don't know if it goes well with food sake, but it's so good! I want to drink it again 🍶.
Japanese>English
# 2
4.83 pt.
FruityMellowRichMildDryLight
YogurtPeachyStrawberryJuiceSilky
profile iconIt was so thick that there was no need to stir the contents! When I poured it, it spread out and filled the glass! No, it's already whipped cream! It is that milky and milky! I had it at breakfast!
Japanese>English
profile iconPeaches! Delicious 😋 and not too sweet.
Japanese>English
profile iconSake based liqueur. Blueberry! Delicious!
Japanese>English
# 3
4.11 pt.
FruityMellowRichMildDryLight
YogurtCalpisSweet and SourAcidityStrawberryCoffeeFizzy
profile iconSweet and sour, with a low alcohol content of 9 degrees, it was quite easy to drink. The atmosphere was strawberry-like, although the color pulled me in.
Japanese>English
profile iconThis time 6 kinds, 5 cups. I also feel rice, like a yogurt drink, sweet and sour, delicious!
Japanese>English
profile iconSweet and sour. Good hiki.
Japanese>English
# 4
3.40 pt.
FruityMellowRichMildDryLight
AcidityYogurtFizzyCheeseUmamiSweetnessCitrusyCalpis
profile iconOn the way home from the brewery festival, I decided to go have a few more drinks at my favorite restaurant. This was my second time at Hana Yuu. It has a fruity and juicy flavor unique to Misato Nishiki, and the freshness of the unpasteurized sake is great. It is still delicious.
Japanese>English
profile iconあをによし
profile iconAlthough the acidity was strong, it did not remain in the drink.
Japanese>English
# 5
3.32 pt.
FruityMellowRichMildDryLight
YogurtFizzyAcidityDryMelon-flavoredYakultSharpSweetness
profile icon2024 0511 f i r s t a n d f o r m a t i o n s Yuto Masamune Pompoko Raccoon Dokin 50 Naka Honjozo Sugita Sake Brewery Oyama-city, Tochigi
Japanese>English
profile iconIt is a moderately tasty sake with a robust flavor. p
Japanese>English
profile iconYesterday, I was out at 6 a.m. and went to a yakitori restaurant run by a classmate with my friends in the evening💨. I quenched my thirst with homemade Umeshu (plum wine) and then asked for Yudo (Japanese sake). The bottle was unfamiliar to me and I checked it out 🤔It tasted as classic as it looked, but I was wondering if this is what my father used to drink in the past 😋. The characteristic liver in the picture is excellent and goes perfectly with sake👌. I was exhausted after working out early in the morning every day, but it was a fun time 😀. I was surprised that I fell asleep while taking a shower when I got home😅.
Japanese>English
# 6
3.28 pt.
FruityMellowRichMildDryLight
AcidityYogurtFizzySweetnessRichUmamiCheeseSweet and Sour
profile iconSoft but complex gentleness
Japanese>English
profile iconTonight, I would like to introduce a new sake from Terada Brewery, which I was intrigued by the collaboration with Pukupuku Brewery and wanted to try it. Gonin Musume Natural Sake, Namahashime, Junmai Sake, Strawberry Mead Barrel Aged 🍓🍓🍓🍓🍓🍓. This sake is not mead, but it is a barrel-aged strawberry mead with Terada Honke's pure rice sake. It has a very soft aroma, but the taste is also exquisite with the acidity of the sake yeast and the sweet umami of honey strawberries, a very gentle taste that sinks into the body 😌😋😋😋😋😋 The aftertaste is a little like sake, but it is like drinking dessert wine or sweet western wine. Looks like it would be good alone after dinner😃.
Japanese>English
profile iconThe flavor and aroma of rice is irresistible Faint yogurt-like aftertaste
Japanese>English
# 7
3.26 pt.
FruityMellowRichMildDryLight
YogurtShaoxing WineVigorousCaramelizedAcidityGrapefruitRoom TemperatureCandy
profile iconKiriKKI Otoko Sake: Exploring Kurayoshi Tasting. Looking forward to warming up next time!
Japanese>English
profile iconAt Ponshuya, Ningyocho Sour base made with lactobacillus fermented in a lactobacillus fermenter, 15%. Slightly sour
Japanese>English
profile iconFluffy flavor and sourness spread in the mouth. It is not spicy but not too sweet either. Star ★★★☆☆☆☆☆
Japanese>English
# 8
3.21 pt.
FruityMellowRichMildDryLight
FizzyYogurtAcidityPineappleMilkCalpisJuiceYouthful
profile iconIt is said to be a doburoku made at a guest house called Toono in Iwate Prefecture. Active raw. It is very effervescent, and just a little twisting of the lid caused the bubbles to swirl and bubbles to stop. So I transferred it to a cup as soon as I emptied it and closed it immediately. There was almost no sweetness, just a nice freshness from the fizz and a tight acidity! It was like drinking doburoku at a doburoku brewery! It's like drinking doburoku at a doburoku brewery! Delicious! The alcohol content is light at 9 degrees. From the website Minshuku Toono White Label is characterized by its strong effervescence and sharp taste. It is brewed with only water, rice, and rice malt without any filtering, mixing, or fire pasteurization, and has a completely "raw" taste. The brewer says, "Black Label is not this light. Black Label is not this light and has a high alcohol content. I would like to try this one too. Purchased at Mizuguchi Sake Shop.
Japanese>English
profile icondecimal degree I had never had much doburoku before, It was very tasty.
Japanese>English
profile icon《Private Memo》 Repeat Series A gift series. Purchase price】500mL -yen(tax included) How to drink】Cold, before, during and after meals [Percentage] -%. Yeast used [Sake meter] - [Sake strength] - [Acidity Acidity Amino acidity Alcohol content] 10.0 Production Date] April 26, 2023 Appearance: Cloudy, thick, lees and bubbles. Taste: ★★★★☆] It has a refreshing yogurt flavor. It is easy to drink with sweetness and rice flavor. The taste: ★★★★☆] It is thick and has a strong carbonation. Change over time: [★★★★☆] No change. Comment] This is the second time to drink this doburoku. Very easy to drink doburoku. The amazake made with it is also delicious. Overall evaluation: ★★★★☆
Japanese>English
# 9
3.19 pt.
FruityMellowRichMildDryLight
YogurtAcidityWarm Sake
profile iconhaving a drink at home with dinner My wife, who can't drink but loves sake lees, liked it.
Japanese>English
profile iconSweet and tasty
Japanese>English
profile icon3.0 It may seem a little spicy, but it is delicious.
Japanese>English
# 10
3.13 pt.
FruityMellowRichMildDryLight
YogurtViscous
profile iconBrewed in Miyama, Kyoto. It was awarded the gold medal in the honjozo category at the 2020 International Wine Challenge. It is like a grassy sweet potato shochu. Strong alcohol taste. 5
Japanese>English
profile iconAt the Bishanro Sake Museum A luxurious tasting of various sakes 🍶. All were delicious ☺️
Japanese>English
profile icon丹波の奥 帰路の途中で立ち寄り ナッツのような香り ほのかな甘みと酸味 生酛特有の渋み スッキリ飲みやすい 香り★★⭐︎⭐︎⭐︎ 味わい★★★ ⭐︎⭐︎ 甘み★★⭐︎⭐︎⭐︎ 酸味★★⭐︎⭐︎⭐︎ 旨味★★★⭐︎⭐︎ 余韻★★★⭐︎⭐︎
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