Torai氷温生原酒 特別純米酒
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杜來Torai
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Yamagata MasamuneSimilar Characteristics
Location
Toyoda-217 Mukaitonose, Hirosaki, AomoriOpen in Google Maps
Timeline
りおう
Junmai Ginjo-shu from Hirosaki, Aomori. The first sip is full-bodied and sweet, and soon becomes mild on the palate. It leaves a slightly strong aftertaste in the throat.
Japanese>English
るるるん
Next, let's take a look at Mr. Morai. This was also my first time here.
The menu did not describe the flavor characteristics, so I took a sip, slightly apprehensive at the label that said "ultra-hot.
I took a sip, though I was a bit nervous.
This is delicious. ❤️
It is dry but has a refreshing taste.
The aftertaste was refreshing with green apple 🍏 flavor 😊.
Japanese>English
ジン
Mr. Du Rai! I have become a fan only recently!
She is easy to drink with a slight sweetness, and has an honorable feeling. The label seems to choose the right person, but it's delicious, so please...
Japanese>English
Toraiあおもりテロワール
ジャポーネ
White wine? Sourness? Sake with a hint of acidity?
Slightly smoky and smoky.
Japanese>English
Toraiあおもりテロワール
寅之助
I bought a bottle of Morai on my way back from a trip to Aomori. It is a brand that has been gaining popularity in recent years among the locals.
I like the concept of low alcohol sake brewed with Aomori ingredients✨.
It has a sweet and sour aroma, comes in clear and modern with just the right amount of sweetness. Slightly bitter as you continue drinking.
Japanese>English
hoshiaki
Junmai Ginjo🍶Non-filtered direct-drafted Nama Sake✨Aji no Machidaya New Year Celebration Sake🎍Hanamoi🌾 from Aomori Prefecture
The end of the year, the sea and the third glass is here 😆.
A little melon ginjo 🍈Not too harsh, goes in easily. It's dry and goes well with fried oysters🦪👍I wonder why it's newt🦎🤔.
Sea and @Takadanobaba 20241230
Japanese>English
はなぴん
Good evening, hoshiaki. I am a very good friend of yours 🙂.
I think fried oysters and sake is one of the best
I think it is one of the best combination. I think it's one of the best combination 🤭.
I did it yesterday too. 😁.
Japanese>English
hoshiaki
Thank you Hanapin 😊 Oysters 🦪 are delicious. Fried, sautéed, cooked or raw, I love them all 😍 some people don't like them for their bodies, but I'm happy to have a body that can eat oysters😅.
Japanese>English
WOM
This is also a Sendai home-drink. A friend of mine who likes dry sake prepared it for me. This sake is from Hirosaki City, Aomori Prefecture. It is said to have once dominated the market with a brand of sake called "Joubari" (ordinary sake). It is said to have been reborn as a brewery of special name sake in small quantities from regular sake and honjozo, and this one is not dry or sweet, but rather umami. The banana-like aroma was pleasant!
Japanese>English
まんじゅー
It seems to be made by a process called "ice-temperature raw sake," and although it is a gorgeous sake, I think I could drink it refreshingly.
Japanese>English
MICHI
It was a truly dry sake with almost no sweetness.
Japanese>English
daniel0120
Fruity
Nose-pleasing flavor
Easy to drink
Japanese>English
こまっちゃん
I opened a bottle of this one 💁♂️ because I'm having a fish-centric snack today 😁.
Let's start with the nose. The aroma is faintly reminiscent of banana🍌. I think I can also smell some cemedine. When you put it in your mouth, it is richer than you expect, with a banana-like sweetness and a refreshing feeling at the end. When you drink it in a glass, you can taste more acidity and a crisp aftertaste. The taste is totally different depending on the vessel 😳
With Yoshitsugu Open Fish (🐟). The combination of the fatty Yoshitsugu and this sake gives it a subtle sweetness and umami flavor. Nice 👍.
Rice: 100% Hana-Sayaka from Aomori Prefecture
Polishing ratio: 60
Alcohol content: 14%.
Pickles] Yoshitsugu no Aperitifs
Price including tax】2,200 yen
Japanese>English
ジェイ&ノビィ
Hi Komacchan 😃
I've never heard of Yoshiji, so I googled it, but I see it's "Kinki"! Kichiji opened to go with sake 🍶🐟.
I can't wait for tonight 😆.
Japanese>English
こまっちゃん
Jay & Nobby-san It seems that Kichiji is the official name. The typical name seems to be "Kinki". I didn't know that 😳It seems there are many different ways to call it depending on where you are 😁.
Japanese>English
ほにほに
The mouthfeel is well-balanced with soft acidity and sweetness, with a good amount of ginjo flavor... It cuts right through... It is a little different from other sake... It is hard to describe... It is a sake that emphasizes balance. （It's hard to describe...it's a well-balanced sake.)
Japanese>English
(カワダ調べ)
try
rocker
The label keeps saying "lizard". I rather like it. It is actually a giant salamander that grows on Mount Iwaki in Aomori. Incidentally, the yamori is a gecko.
This brand was officially put on sale in September 2023, followed by full-scale distribution as new sake brewed in a new brewery from October onward. Previously, it was called "jyobari."
Japanese>English
ワオン
Sour, tasty, sharp.
Japanese>English
Torai特別純米酒 超辛口 生酒
ペンギンブルー
Clean sake aroma.
Slightly plum-like flavor from the crisp entrance.
Clear and pleasant to drink.
Not sweet, but moderately rich and umami.
Refreshingly spicy, acidic, and tangy.
The fat is easily drained off.
Degree of liking ☆3/5
Japanese>English
まつちよ
Super dry from Du Lai.
Master's store now stocks it.
I am very happy to hear that.
The aroma is slightly sweet.
The glass is filled with slightly carbonated bubbles.
In the mouth, there is a firm umami with a slight acidity and a hint of sweetness.
It is crisp and clean with a slight astringency.
This is quite delicious 😋.
I could understand why Mr. Upyon praised it so highly.
It is not too spicy, so I recommend it to those who like a refreshing sake.
Japanese>English
マナチー
Good morning, Mr. Matsuchiyo!
Japanese>English
Kab
Good morning, Matsuchiyosan. ☀️ It is named super dry but has a robust umami flavor, which may be my favorite. The Junmai was quite to my liking, so I would definitely like to drink this one too when I come across it 🍶.
Japanese>English
まつちよ
Good evening Mr. Manachy 🍶.
It's an authentic Aomori sake, so I'm sure it's good 😊.
I think the sales staff is working hard and holding tasting events in various places, so the number of stores that carry it is increasing.
Japanese>English
まつちよ
Good evening, Kab!
If you prefer Junmai and have a strong umami taste, I think this is perfect for you 😋.
Please give it a try.
Japanese>English
コタロー
Good evening, Matsuchiyosan!
I was very curious about this one 😍I'm sure it's a delicious one with a strong umami flavor and a nice sharpness 🤤The Kihotsuru you were drinking the other day and this Morai are two great super dry wines I want to drink right now 😆.
Japanese>English
まつちよ
Hello Kotaro 🌞.
Yes, Kifotsuru's super dry was also delicious 😊.
They both claim to be super dry, but they have a delicious flavor with sweetness that makes them easy to drink.
I recommend both 😉.
Japanese>English