Logo
SakenowaRecord your sake experiences and discover your favorites
ことりことり
🔰宇都宮在住。日本酒とラーメンが好きです。皆さまのレビューや旅のお写真に癒されてます🤭 ソガペの家飲みに憧れながら、地図塗り2周目もゆっくりチャレンジ中❕ よろしくお願いします🐥

Registered Date

Check-ins

479

Favorite Brands

0

Most Check-in Brands

Senkin
18(11.92%)
Hououbiden
9(5.96%)
Shinshu Kirei
7(4.64%)
Glorious Mt.Fuji
7(4.64%)
abe
7(4.64%)

Sake Map

The origins of the sake you've drunk are colored on the map.
Tochigi
81(16.91%)
Fukushima
32(6.68%)
Yamagata
29(6.05%)
Nagano
28(5.85%)
Niigata
26(5.43%)

Venues With Most Check-Ins

さいとう酒店
63(18.69%)
酒楽 くらた商店
61(18.1%)
ましだや(増田屋本店)
32(9.5%)
関口本店
18(5.34%)
人見酒店
18(5.34%)

Timeline

ことりことり
Soku雄山錦 こうじましまし純米吟醸
Fujioka ShuzoKyoto
alt 1
alt 2alt 3
105
ことり
It has a moist texture, and the subtle accent of bitter acidity behind the rich, sweet flavor is nice, as if you are enjoying a barley confection or green plum wagashi (Japanese sweets).
Japanese>English
あねさん
Wow, it's a Kojimashi 💕 I tasted it too and it was delicious so I bought it. I'm putting it to sleep to drink on some occasion 💤.
Japanese>English
ことり
Hi Ane 🐥. I've been longing for this Souzora, but this test brew was my first 🤭The curved shape of the bottle fits gently in my hand, which makes it feel special 😊The size is dangerous to drink up if I'm not careful though 😆.
Japanese>English
あねさん
It's a drinkable size (lol). Also, if you take the bottle to the brewery, they will take it back for 20 yen😊.
Japanese>English
ことりことり
Rokkonタイガーアイ純米吟醸
Matsumidori ShuzoAomori
alt 1
alt 2alt 3
105
ことり
I wonder why tiger eye 🙄. I looked up the stone language and found that it is a lucky stone that gives insight and decisiveness...perfect for my indecisiveness 🤭I hope something good happens to me! By the way, I once found a tiger eye at a treasure hunt at the Oya mining site (for a fee, the staff scatters colored stones 😅I was digging mindlessly...) ❗️ The aroma is soft and calm, reminiscent of bananas and ripe apples, with a hint of sweetness and richness of rice. The finish has a subtle hint of Western-style sake. It is a dry sake with a wonderful pull. Niboshi Chinese Soba for lunch You can choose the thickness of the niboshi broth.
Japanese>English
ことりことり
kinosake純米吟醸原酒生酒中取り無濾過
Wakayama
alt 1
alt 2alt 3
113
ことり
The chili spreading on the tongue along with the rich flavor, the flavor and richness similar to brown sugar or coffee, and the depth of the mildly sweet bitterness like bitter chocolate mixed with citrus peel as a secret ingredient 😌. At a ROCK ramen restaurant with E.YAZAWA🎤 music playing. Chicken and scallop paste rich special 😋Sai-ko!
Japanese>English
T.KISO
Good evening, Kotori😄! Chicken and scallop with rich ❣️😍 This looks delicious 🎶😋😋. The pork is huge too 😁.
Japanese>English
ことり
Good evening, T.KISO! The owner is a little bit tough, but he is a well-known local ramen store that has opened many stalls at Tsukemen Expo and other events. 🎸The scallop paste has a big impact beyond the shellfish dashi ❗️ I tip my hat to his meticulous work 😋.
Japanese>English
つぶちゃん
Good evening, Kotori-san😄! Dora-chan has a "like" 👍 on Takesue's ramen 🍜😆 She said she recently had the "kottori" special on her way to work 😋 and has been to the main branch, Kanuma, Shimono, and Oyama (closed) 🍜. I haven't had it 😢.
Japanese>English
ことり
Good evening, Tsubu-chan 🐥It's been a while! I'm a stopover on the Mashidaya course😄Takezue is not half as satisfying as I'd like it to be👍🏻 ramen was so good I said "the water is delicious❗️"🤣Maybe you and Dora have met 🤭.
Japanese>English
ことりことり
Hizirizm山田錦 活性酒発泡
Hijiri ShuzoGunma
alt 1
alt 2alt 3
100
ことり
The cork almost popped 🫧I think I prefer this one as it tastes sweeter and more umami than the white malted rice one I got at the same time 😚. Lunch was at a 45-year-old pure handmade ramen restaurant run by an uncle and grandmother. 👨🏻‍🍳🧓🏻 It is simple (small amount of chashu pork😑), but it has a gentle, refreshing taste like nyu-men noodles 😌. The restaurant was as lively as a sports bar with the World Series on the screen 🤭.
Japanese>English
ことりことり
alt 1
alt 2alt 3
ましだや(増田屋本店)
106
ことり
It has a mild taste and a sinking sensation in the mouth. The juiciness spreads like when you put the skin of a grape in your mouth. ❗️ It is accompanied by a light whey flavor. It has a moderate sweetness and a good acidity. The deliciousness of this wine will make you want to drink more and more. T.KISO had Tenichi + Akanko 1 Spicy🌶️ which I was afraid of the spiciness and was served it on a separate plate to challenge myself 🍜Pop in the store [1 delicious spicy 2 spicy ❗️3 oh no...]. The dragon was crying [akaan❗️] and blowing fire 🔥The broth was so thick I couldn't stand it. I was so sweaty and enjoyed the delicious spiciness 😋.
Japanese>English
T.KISO
Good morning, Kotori: ☀️ I'd love to drink Urasato 😋💕. Oh, red flour challenge👏👏👏👏👏👏👏. Maybe 1 spicy is just right ≧∇≦)b 2 spicy is just spicy ramen lol🤣. Aaah 🎶I'm craving for it 😍
Japanese>English
Manta
Hello Kotori-san ^_^ I read your review and it looks very delicious and I thought my wife might be into it? I thought my wife would be into it 😊. I haven't tried Tenichi yet, although I saw the store when I went to Yamanashi 😭. Would love to try it 😁.
Japanese>English
ことり
Good evening, T.KISO! I want you to taste the juicy goodness of Urasato 😚 I was finally able to try it now that autumn has arrived 🍜 It was spicy and made me sweat💦, but it was exciting and tasty, different from the spicy miso in the service 😋.
Japanese>English
ことり
Good evening, Manta🐥. In front of 6 kinds of Urasato at the sake store, I decided to try this one, which is also popular at Sakewa: ❗️ juicy drink, I am sure your wife will like it too 🤭🍜🐴🐴 with its powerful taste🐴😋.
Japanese>English
ことりことり
alt 1
alt 2alt 3
淀川酒店
108
ことり
Looking around the sake store, I found here in the corner: ❗️ It is a small sake brewery on Sado Island. It has a soft, calm and fruity taste, with a strong sweetness of rice and koji aroma. Here, we had takoyaki as a side dish. The chemistry...hmmm...perhaps it is because the acidity is moderate, but when the temperature is lowered, it becomes a bit limp. When warmed up, it has a rich and umami taste as if you were eating fine sake lees. ⤴️ It goes well with sashimi. Thank you very much for your kind attention.
Japanese>English
さしゅー
Good evening, Kotori-san😄Have you had the solstice drink? It is delicious, isn't it? I like Sado sake and I've had it too, but this Itchi is not the light and dry Niigata sake, but has a strong umami flavor! It certainly goes well with sashimi, doesn't it?
Japanese>English
ことり
Good evening, Sashiu-san! I was so happy to see you at a sake store that I dropped by casually when I had some business nearby 🤗I was wondering about Kirinzan, which is a light and dry sake, but this time I went for Itaru. It was indeed! It was full-bodied and good with chikuzen-ni (boiled and seasoned vegetable) and other dishes 😋.
Japanese>English
ことりことり
Kenkon'ichi宮城県産神力特別純米
大沼酒造店Miyagi
alt 1
alt 2alt 3
114
ことり
It is a special junmai sake brewed with "Jinriki" rice, a revived rice from the Meiji era🤗. It has a modest milky aroma, a smooth and soft mouthfeel, a hint of white grapes and freshly picked apples, and a sweet freshness that spreads. The sharp acidity is impressive, and the aftertaste is light and refreshing with a slight bitterness. It is also good to taste the plump sweetness when heated.
Japanese>English
ムロ
Hi Kotori-san! I'm another Kenkunichi🍶 and I wasn't sure whether to buy it or not😅I'm going to buy it after reading Kotori's review: ❣️ I'm going to stock up tomorrow 🍶. There are so many good sake 😩.
Japanese>English
麺酒王
Hi Kotori 😃 I also received this sake the other day❗ It's still delicious 😋 but I'm not very good at conveying the deliciousness, Kotori's review is great✨.
Japanese>English
ことり
Good morning, Mr. Muro 🐥. I was attracted by the pop-up that said [this year's Jinryoku is flat polished rice] ❗️ The taste was not flashy but clear 😚Muro-san has a very good selection of rare sake 🤭I'll look forward to it!
Japanese>English
ことり
Good morning, Noodle Sake King 🐥. I'm so embarrassed about my review 🫣I'm just glad it tastes so good ❗️. I'm curious to know the reason for the sake chieftain's name 😁.
Japanese>English
ムロ
Good evening, Kotori ✨ Please don't raise the bar 😂. Unfortunately I couldn't get the Kenkunichi 🍶😱. But by coincidence, a brewery had an in-store sales event at my favorite sake store yesterday and I got the last remaining bottle 🍶 ‼️
Japanese>English
ことり
Good evening, Mr. Muro 🐥. Good job on your shopping 😃Oh, I see 😞Oh, ❗️ I'm glad you were able to get a certain sake brewery's last one 😁I'm curious about the brand, I'll look forward to your review later on 🤗.
Japanese>English
ことりことり
Boバナナとアメリカンチェリー特別純米
外池酒造店Tochigi
alt 1
alt 2alt 3
人見酒店
107
ことり
It tastes sweet and cute like a liqueur💕It's not just bananas and cherries❗️I can also taste flavors reminiscent of yellow peaches and mangoes😚The sweetness is accented by sourness. kyun❤️
Japanese>English
ことりことり
Okunoto no shiragiku#風の森コラボレーション醸造酒純米大吟醸生酒無濾過
Hakuto ShuzotenIshikawa
alt 1
alt 2alt 3
116
ことり
Wishing you a speedy recovery 😌. Slightly sweet standing aroma with a chilli and silky gasiness, is it koji aroma? Mushroom, The airiness of a damp forest. The first time I opened it, I could feel the complexity, but after a few days of drinking, I could feel the gentle bitterness of greef-like flavor, and in the latter half of the bottle, I could feel the cherry and banana-like flavor. The second half has a sweet and sour taste like cherries and bananas. It was interesting. I am thankful that I can drink it well.
Japanese>English
ことりことり
alt 1
alt 2alt 3
100
ことり
Pleasant on the tongue with chiririiri and fine gas bursts. The elegant aroma is juicy sweet and sour, reminiscent of muscatel, yellow peach, and banana. The flavor deepens as it slowly blends with the air. The aroma of full-bodied rice is accompanied by a moderate umami flavor and a nice, smooth feel on the throat. Lunch is limited ramen on Wednesdays and Fridays. Fist-sized meaty [glutinous pork] makes a big impact. ❗️
Japanese>English
ことりことり
御前酒乳酸菌増々菩提酛
Tsuji HontenOkayama
alt 1
alt 2alt 3
116
ことり
Omachi Trilogy Series 🤗1st in the series! The unique smoothness in the mouth with a hint of a chilliness, a hint of yellow peach & banana fruit yogurt-like whey, astringency, and a gentle sweetness with a firm acidity that stimulates the tongue. The volume of richness and flavor slowly fades out😚 I agree with the description that it is a multi-layered flavor.
Japanese>English
ことりことり
黒笹Revive.純米吟醸
Kanei ShuzotenKanagawa
alt 1
alt 2alt 3
114
ことり
The nose is full of alu aroma, and when you include it, you can feel the fruitiness of pear and apple. Slightly sweet and transparent. Lightly acidic finish that gives a sharp impression. The dry finish brings a cohesive flavor. At Jay and Nobby's family's favorite fresh fish store 🚙. We got the [squid toro maki] we were looking for at Ras 1! The sticky, melt-in-your-mouth goodness is irresistible 🤤. The other dish is [Mizudako].
Japanese>English
マナチー
Hi Kotori, I'm jealous of ‼️ squid and tuna rolls 😭I still can't get them‼️ they were temporarily closed last time I visited 🤣.
Japanese>English
hoshiaki
Hi Kotori 😊Ika Toro Maki 🦑It's a novelty I've never seen before ❗️. I want to try it 🤤I didn't think it was possible.
Japanese>English
kan
Kotori-san I don't get 👀 on the sake, all I get 👀 on is the squid toro roll 🍶 Manachie, let's set up another date to eat together 😁🍶.
Japanese>English
ことり
Good evening, Mr. Manachy! After you - I enjoyed the melt-in-your-mouth deliciousness 😏🥲It's too bad it's temporarily closed 🥲It's inevitably sold out, so you may have to make reservations 🚙. Come to Utsunomiya 🚙🏍️ once in a while
Japanese>English
ジェイ&ノビィ
Good evening, Kotori 😃. Oh! I see you came to Asanoya 🤗Congratulations on your 🦑getting the 🦑 squid toro maki🦑㊗️ 🎉It's so good that it's all you need 😋 😙It goes great with dry drinks 😙.
Japanese>English
ことり
Good evening, hoshiaki! When I saw J&N's uploaded squid toro maki, I too was bibby ❗️ 😳I could taste the melt-in-your-mouth goodness that I had longed for 😚hoping for the day when hoshiaki's favorite restaurant will have it on the menu 🤭.
Japanese>English
ことり
Good evening, kan!
Japanese>English
ことり
Good evening, Jay & Nobby 🐥. I've passed by this place many times and was surprised to see it 👀The blissful feeling of the tangy octopus against the melty texture of the squid toro made my cheeks loose 🤤This is a definite gourmet treat ✌🏻
Japanese>English
ことりことり
Hizirizm白麹仕込 活性酒発泡
Hijiri ShuzoGunma
alt 1
alt 2alt 3
115
ことり
The heat was close to 30 degrees Celsius during the day, but the occasional breeze was cool and cool, making the climate feel strange 🍂. I was attracted by the bright blue bottle 🤗. I will take it without mixing the oli. The top clear water is clear and slightly carbonated. It is quite refreshing with a moderate sweet and sour taste. The koji aroma increases as the oli is stirred with each pour, and I could taste a soft, gentle sweetness and richness 😚. For lunch, I had Shio Wonton Ramen. The aroma of chicken oil in the clear chicken broth and the soft texture of the wontons are irresistible 😋.
Japanese>English
ムロ
Hi Kotori 😃 I've been thinking about this blue bottle but haven't been able to get it 😅. Looks delicious ❣️ makes me want to eat wontons even more 🤤.
Japanese>English
ことり
Good evening, Mr. Muro🐥. I think I popped over to Yajima Sake Shop for the lottery sale of Hahoyo or Jigokin. I missed it by a long shot 😅I got Hizirizm White Koji and Yamada Nishiki 🤗The ramen is at Shinmen in Utsunomiya 😋.
Japanese>English
ことりことり
Torai裏トリックラベル特別純米原酒生酒
Rokka ShuzoAomori
alt 1
alt 2alt 3
人見酒店
108
ことり
The glossy, melt-in-your-mouth texture. It has a soft honey feeling, and a sweetness and richness similar to that of the candy apples you buy at festival stalls. I'm on a high pace with the deliciousness of ice cold raw sake 😋. The mark on the cap...looks like a peacock or a petal, but it's the [Roku] of Rokka Shuzo!
Japanese>English
ことりことり
Sohomare新・純米酒純米生酛
Sohomare ShuzoTochigi
alt 1
alt 2alt 3
かましん
109
ことり
Like the "New Junmai Sake" released in 2022 to commemorate the 150th anniversary, which is now a standardized product as a new al 13° product 🤗. It is a light dry finish with no residual sugar or sweet-sourness due to its raw yeast brewing. The aroma is calm and slightly reminiscent of quince. Firm acidity characteristic of the sake's namahashime with a hint of fullness. The flavor was so delicate that it was almost light. The taste is so delicate that you may feel it is too thin.
Japanese>English
ジェイ&ノビィ
Hi Kotori 😃 I have never seen this Souhyo before! Light and enjoyable dry 😙 I would love to drink this 👍.
Japanese>English
ことり
Hi Jay & Nobby 🐥. I spotted this in the liquor section when I was grocery shopping 🤭The label with the classic typeface is cool. Light flavor? That's why it had a beautiful flavor that gently accompanies the meal without interfering with it 😌.
Japanese>English
ことりことり
黒笹Eden純米吟醸原酒生酒
Kanei ShuzotenKanagawa
alt 1
alt 2alt 3
106
ことり
It has a slightly calm and gorgeous aroma reminiscent of ripe pineapple and quince, with a hint of candy-like sweetness. The rich flavor and richness produced by low-temperature aging at -5°C at a sake store swells with sweetness.
Japanese>English
ことりことり
津島屋外伝 北の風 吟風純米生酒おりがらみ発泡
Miyozakura JozoGifu
alt 1
alt 2alt 3
115
ことり
This is a 11 degree Al brewed with German white wine brewing yeast. I found it lying at -5°C for 8 months after production and popped it 🤗. It's as bubbly and refreshing as Fanta! It has a sweet and sour taste similar to white wine, with a hint of pear and grenfre, and a hint of raw rice and malted rice. Although the method of production was different, it also seemed to have an earthy flavor 🤭. The pleasant taste makes you want to drink more and more!
Japanese>English
ma-ki-
Good morning, Kotori-san. This is delicious ⤴️ I also remember that I got it last year and drank a lot of it 🎵. It was a good drinking time 😊.
Japanese>English
ことり
Hi ma-ki-! It was soooooo good 😋 The quality of the wine after opening the bottle, now! It opened up just like that! I drank it while being impressed by the taste at a reasonable price of around 1500 yen 🤭.
Japanese>English
kan
Hello Kotori-san 😊It's been a while. This Tsushimaya is good 👌 it's reasonable and I used to drink this sake for kan cup 🥂 I wonder if Utsunomiya is calling soon ⁉️😁
Japanese>English
ことり
Good evening, KAN 🐥It's been a while! I thought it tasted delicious and easy to obtain 😌 and it was a convincing taste worthy of the 😌kan cup ✨! Please don't pass through [Utsunomiya] when you travel by Shinkansen, but get off on the way once in a while 🤗.
Japanese>English
ことりことり
Aramasaエクリュ純米生酛原酒
Aramasa ShuzoAkita
alt 1
alt 2alt 3
111
ことり
Gentle sweet and sour with a sweet complexity reminiscent of soft bananas, raisins, and apricots, as well as a tangy and astringent taste, as described in the lot's characteristics. The silky gasiness is still there and has a nice light texture on the tongue 😚.
Japanese>English
ことりことり
TakachiyoGRAPEラベル SPARK原酒生酒発泡
Takachiyo ShuzoNiigata
alt 1
alt 2alt 3
淀川酒店
120
ことり
This series pursues a flavor reminiscent of fruit. The gasiness is softer than expected, and the sweet and sour taste spreads out. The aroma reminds me more of koji amazake than grapes. As the gas is released in the latter half of the bottle, it tastes sweeter, so we added a little ice to it 😚. Chicken noodle soup with thick chicken white soup that I had for lunch.
Japanese>English
アルス
Thanks for your help, Kotori-san. No, both would be delicious. (^^)
Japanese>English
Manta
Hello Kotori-san ^_^ I don't get a chance to drink that much Takachiyo, but it's a delicious sake✨. On the rocks after it gets sweeter sounds delicious too ☺️ And of course chicken soba 👍
Japanese>English
ことり
Good evening, Mr. Ars 🐥. The chicken noodle was more than what it looked like 😋😋 both were delicious 🤭I had a sleeping sickness after the meal...
Japanese>English
ことり
Good evening, Manta🐥. This summer I've been drinking a high percentage of sweet and dark sake 🧊 on the rocks. In fact, I'm trying dry sake a little bit at a time 😚The chicken soba was as chunky as Tenichi 😋 I hope the collagen will make your skin plump 🤭.
Japanese>English
2

RecommendedContentsSectionView.title

AreaLinks.titleAreaLinks.titleAreaLinks.title
FlavorLinks.titleFlavorLinks.titleFlavorLinks.title