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森嶋Morishima
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Flavor Chart®

A chart created from flavor analysis of user comments.

Morishima Flavor Chart

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Tags generated from flavor analysis of user comments.

Morishima 1Morishima 2Morishima 3Morishima 4Morishima 5

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Location

1-chōme-17-7 Kawajirichō, Hitachi, IbarakiOpen in Google Maps

Timeline

Morishima美山錦 純米吟醸
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家飲み部
96
つぶちゃん
Next up is Morishima's Jungin✨🥂✨ Not much of an aroma. When you drink it Well, this one has a sour taste from the beginning.... When paired with yakitori, the umami flavor comes out. And it is clean and crisp! It is a delicious sake to drink with a meal.
Japanese>English
ジェイ&ノビィ
Hi, Tsubu-chan 😃. This is Mr. Morishima's Miyamanishiki! I'm sure you'll be able to find it here. I've been drinking it for a while now, but it's so good 😄. I haven't had it for a while but it's delicious 😄.
Japanese>English
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家飲み部
57
hannah
Series 🍶 purchased on a trip to Ibaraki! This is also the 1st place sake of Sake no.1! Let's see what it's like 😃. Simply delicious! I guess that's the expression... It has a good flavor It has a good alcohol taste, too! Well, I guess it's a matter of taste, but I personally prefer Takeyoshi... However, on the 4th day... the alcohol taste did not change much while the umami increased... Long and slow drinking type: ⁉️ However, since you can't find it in Hiroshima, I'm posting this as another valuable experience 📝. Where shall we go next 🤔?
Japanese>English
ジェイ&ノビィ
Hi, Hannah 😃! Congratulations on your first Morishima-san ㊗️ with Miyamanishiki 🎉Kochira is our donpe 😋I was really into it for a while 🤗Ibaraki sake is also good 🤗...
Japanese>English
hannah
Mr. Jay & Ms. Nobby Hello 😃 The more you put it down the better it tastes than the first day... I have a preconceived notion that it's #1, but what will happen with the raw series? I'm curious - it's not easy to buy 🤣.
Japanese>English
Morishimaひたち錦 瓶燗火入純米吟醸原酒
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家飲み部
38
Chizu
100% Hitanishiki Polishing ratio 55 Alcohol content 15 Production date: July 2025 At first, it has a strong acidity, but as it is paired with food, the acidity becomes less of an issue and the sake becomes more refreshing 👌. The rice shortage is no exception for sake rice, and it seems that the availability of "Hitanishiki" sake rice in Ibaraki Prefecture is very difficult this year 😵Ibaraki's sake "Pure Ibaraki" is in big trouble: ‼️
Japanese>English
Morishima純米吟醸 山田錦純米吟醸
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Hasegawa Saketen (はせがわ酒店)
37
べっさん
I bought this at the liquor store next door because I enjoyed the Morishima I had the other day at the Tokyo Station underground. I opened the bottle at home. It has this fruity mouthfeel and aroma. My wife says it smells like bananas and peaches. In short, it is delicious. It is a good sake.
Japanese>English
Morishima純米吟醸 美山錦純米吟醸
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家飲み部
54
イエノミ
Here is the second bottle! This is Mr. Morishima, a first timer for us 🍶. I finally bought a bottle of Morishima-san that I've had my eye on for a long time and brought it to a relative's drinking party 😊. I heard it was a beautiful sake. I'll have some then 🙇. Wow, this one is totally different from the Yamama! It has a fresh, clean flavor and a slight gasiness that cuts right through 😍 It has a crisp, elegant taste and is very delicious! I finally had a chance to drink Morishima-san and it was very fulfilling 🤗.
Japanese>English
ジェイ&ノビィ
Hello Yenomi 😃 Congratulations on your first Morishima with our favorite Miyamanishiki ㊗️ 🎉This is one of our favorites that we also drank a repeat of back in the day ‼️ It's delicious 😋!
Japanese>English
イエノミ
Good evening Jay & Nobby 😃. Yes, it has become one of my favorites! Now I want to try another sake rice 😋.
Japanese>English
Morishimaひたち錦純米吟醸純米吟醸
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橋和屋酒店
22
酒おやじぃぃぃ
Aroma that leaves your nose when you put it in your mouth. After the fruity sweetness on both ends of the tongue After the fruity sweetness on both ends of the tongue, you will feel the spiciness and be able to enjoy it. A sake that you can keep drinking 🍶. #Hashiwaya Sake Brewery #Ota Ward
Japanese>English
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てしごとや ふくの鳥 神田店
外飲み部
52
デューク澁澤
⭐︎ At FUKUNOTORI Kanda, a restaurant owned by a high school junior. This restaurant has a reputation for its delicious yakitori and a wide selection of sake. On this day, I was with four business-related fathers. After beer, our first sake was Morishima Junmai. It has a modest ginjo aroma, mixed with acidity, bitterness, and umami, but it also has a freshness that makes it a perfect sake to open the mouth. I drank too much again! 2 beers → Morishima → Kurei (first time) → Tama Sakura → Kaze no Mori → I don't have a picture so I don't know.
Japanese>English
ジェイ&ノビィ
Hi Duke Shibusawa 😃 Sake🍶 abundant yakitori restaurant! I'm jealous that you have a restaurant where you know someone who does this 😊. The end of the meal? The ramen looks delicious 🍜!
Japanese>English
デューク澁澤
⭐︎ Jay & Nobby, thank you for your comments. It seems that the owner goes to a sake brewery to study and purchase sake. The ramen here is excellent with chicken white soup and pork bone 🍜.
Japanese>English
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Brands from Morishima Shuzo

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We analyze the flavors based on everyone's comments and select similar brands.