Melon, banana shake aroma.
Fresh texture and clear taste.
The aroma is more fruity than the taste.
Light flavor.
It is easy to drink like water.
Modern, light and dry.
Taste: 3.5/5
Friends with Masami Nagasawa
Uhe😍😍😍.
I got a line from Masami Nagasawa: ❤️
And she sent me a message with a video❤️
How much does she like me? ❤️
I only drink Asahi Beer anymore❤️
Asahi Beer is the only way to win❤️
Morishima's Miyamanishiki is so good❤️
But I only drink Asahi beer❤️
I'm going to drink Asahi beer with Masami Nagasawa 👋❤️
Tsuyodai-san, good evening 🌇Asahi-san, right now, I think you are too busy with ransomware to use Masami-chan to deal with me~. In other words, this message is addressed to me personally. ❗️❗️❗️ Masami~~~ ❤️
Hi Manachie 😃
A lot of ❤️ with a message from Masami-chan 😍 Don't cheat, it's Asahi Beer 🤣.
I'm gradually seeing the illustration on the label as that golden color of Asahi Beer 🤣.
Good evening, Manachie 😃.
Manachi is definitely recommended, but we were really into this one 😋 but I think you said it was going to run out 😅.
Give me some masami 🤗
Good evening ichiro18🌇If I got a line from Masami, my heart would be full 🤣I was so excited while I was at work 🤣Maruef's one third? I wish they would re-release it if it was that good. ❤️
Good evening, T.KISO🌆 Oh, T.KISO needs to go to the hospital at last... It can't be helped, I'll accompany you to the hospital. ❤️1 It takes courage to go alone, doesn't it?
Jay & Nobby, good evening 🌇Last year, there was such a talk that we couldn't buy Miyamanishiki... but it was a groundless fear 🤣We make it normally ❗️ so drink as much Miyamanishiki as you like ❗️
Masami-chan is mine❗️❗️
I have to post and digest a little bit of last week's stuff I accumulated 😅...
First of all, "Morishima" 🍶.
This is also the first time I've had it this year and it's quickly ranked as one of my favorites 🥰.
I can't wait for the new sake, so to satisfy my craving, I brought this one along even though it's fire-brewed 😋.
The aroma is a little mild.
The taste is clean and dry... but still delicious 😋.
Yesterday I participated in a standing drinking event at a liquor store and drank sake to my heart's content, and now I'm drinking it again😅.
But that aside, let's start with the standing aroma. Unusually for Morishima, there are hints of rice and alcohol. It is juicy in the mouth with a hint of rice sweetness and a beautiful mouthfeel. The aftertaste is dry and sharp. Finally, you can feel the swelling of the rice characteristic of Omachi.
Serve with cod roe with crow's feet. The crisp and salty flavor, different from mullet, enhances the sweetness of the rice in this sake and gives it a mellow taste. Seems to go well with heating sake 😄.
Rice polishing ratio] 50%.
Alcohol content】15度
Yeast】No.14 yeast
Pickles] Carasmi of cod roe
Price including tax】 2,035 yen
It has a fresh ginjo aroma with a slight gassy freshness. The sweetness is dry, but there is enough umami and a bit of sourness and bitterness to make it refreshingly delicious. 😋😋😋😋
The body of 65 polished rice is also good.
I drank about 2 gos of it every day and wondered if there was any more. I was like, "Oh no more?
2700 yen without tax