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花巴Hanatomoe
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Location
Muda, Yoshino, Yoshino District, NaraOpen in Google Maps
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HanatomoeUSUNIGORI
やっさん0017
Acidic and tangy
Grape aroma and sweetness
A little bitterness
It goes down your throat
I thought it was quite spicy...
It is 17 degrees.
Please be careful.
Maruda Shuho 2,200 yen
Japanese>English
まっち
Sweet! Yum!
Japanese>English
タイシュン
Yogurt-like flavor to a nice crisp finish!
Delicious!
Japanese>English
Hanatomoe水酛✕水酛 2023 酵母無添加 火入
うましぶ
○
じゅんじゅん
Sake from Nara.
Nama yeast yeast.
Quite unique.
I like it, but it wasn't the last.
Japanese>English
Hanatomoe山廃無ろ過生原酒
ベアたろー
It has a strong and robust flavor, so it was delicious even when heated.
Japanese>English
いーじー
Purchased at a sake shop
Since it was featured in last Saturday's edition of Sake dancyu
Nara's sake was featured extensively.
Cold sake
Fresh and bitter aroma.
It has a gassy, nigori-like sweetness and a touch of astringency.
Aftertaste is cut off by a moderate acidity.
Japanese>English
かなつん
Slightly cloudy, but not too much.
Japanese>English
デビル
Brand name] Hanaboe Splash
Sake Brewer] Miyoshino Brewery Co.
Type of Sake】Activated nigori sake
Rice] 100% contract-grown rice from Nara Prefecture
Rice Polishing Ratio] Not stated.
Alcohol content】17%.
Sake Beverage] Glass
Aroma】+1.5【Like sweet sake, banana, lactic acid, yogurt
Appearance] Cloudy white
Taste
Body: 2.0 (nigori-derived richness)
Acid: 2.5 (mainly lactic acid)
Sweetness: 2.0
Umami: 2.0
Bitterness: 1.5
Lingering] Fresh and juicy. Lactic acidity is strong in the aftertaste.
Impression.
An experimental sake that combines the wildness and freshness typical of Hanabatake with "cloudy, active effervescence, and high acidity. I usually don't drink much, but I gave it a try.
It is like a low-sugar version of makgeolli.
It seems to be easily accepted by people who are not used to Japanese sake. Does it go well with Korean food?
Repeat Score] 1.5
Japanese>English
くるま麩
Sake from Yoshino, Nara Prefecture
I knew this sake brewery as a mizu-hashiro sake brewer, but this time I drank a recently released light nigori sake.
The aroma is of lactic acid beverage type acidity, with a strong fruity flavor.
The mild taste is followed by alcohol and a firm umami taste!
After that, the lingering taste of alcohol, robust umami, and bitterness makes it a perfect drink!
Japanese>English
Hanatomoe純米酒 陸羽田
X-Beauty18
100% Mutsuhada rice, 55% polished rice.
This sake was brewed under the supervision of Mr. Takagi, Jyushiyo.
It is sweet, but it is not only sweet, but also elegant and refined, giving it a Jyushiyo feel!
It is a satisfying sake that will leave you feeling satisfied until the end.
Japanese>English
キヨンジャー
Tastes like grape 🍇 cold or put in a glass and let sit for a bit, delicious!
Oto Brewery
Japanese>English
HanatomoeUSUNIGORI
グラ
Slightly lactic acidic aroma. Sourness, followed by a sweetness that is not too strong, with a hint of Kyoho grapes. The aftertaste is heavy.
Japanese>English
bouken
Aroma is a little peculiar. Sweet and sour, umami and complex flavor. It is a bit spicy among Hanaboe's mizu-hashiro sake.
I expected it to be a little sweeter, but compared to other Hanaboe mizu-hashiroshi I have had, I got the impression that it was mainly spicy.
Sweet at the beginning but spicy at the end.
When I drank it again, it was like sweet, sour, and bitter?
After 5 days, it becomes sour and bitter and hard to drink...
Japanese>English
勇者ヒンメル
水もと純米