Timeline
たけるパパI chose Honkin from the Nunoya Honkin Sake Brewery in Suwa, Nagano Prefecture, a sake I had never tried before, which I was taken to the Saito Sake Shop when I visited the Nasu area.
The production date was 0707.
The rice used is 100% Omachi from Okayama Prefecture.
Rice polishing ratio is 55%.
Alcohol level is 16 degrees Celsius
Heated in a bottle
Sake strength is +3 with a slightly dry taste and a clean finish.
When the bottle is opened, the aroma is gentle and calm, with citrusy tones like lime and tangerine, and a slight floral coolness. After a while, the sweetness of steamed rice, typical of Omachi, wafts softly through the air.
When poured into the sake cup, it has a very light golden color and is light and refreshing.
When you take a sip, you will feel a soft sweetness with a calm mouthfeel. The richness and fullness of Omachi's typical umami spreads out gradually. It has a good balance between a grain-like puffiness and a hint of sweetness, and the lingering aftertaste of calm acidity and bitterness makes it a perfect food sake. ことりPichisuwa!
Aroma reminiscent of pears and green apples ♡♡♡♡♡♡♡♡♡♡ Sweetness is just right, and the aftertaste is exactly calpis 😉 Yum! ヤスサケI am sure that this is the first time I have purchased a Takachiyos by myself!
I had high expectations for this product because of your high evaluation.
The taste,
Mmmm, refreshing, clean, fruity🌸(with respect)
From the aroma, to the hints, to the aftertaste 😂.
Fresh and tingling!
In the mouth it's fruity and juicy, just like a pineapple 😆.
No lingering aftertaste and well balanced 😍.
I'm now a Takachiyo fan ✨ ヒロHi Yasusake 😃
Pineapple Pineapple Juicy is a very telling expression 😆.
As a fan, please keep reviewing different takachiyos 🥹. たけるパパChecking in for the first time in Toyama Prefecture😄.
This is a bottle of raw Haneya Junmai Ginjo brewed by Tomikiku Shuzo. It is fire-aged before storage and then bottled and shipped raw without being fire-aged at the time of shipment. It is brewed in the spring, matured in the summer, and shipped in the fall, which is called hiyaoroshi.
The rice used is Gohyakumangoku produced in Toyama Prefecture.
Rice polishing ratio is 60
Alcohol level is 14 degrees Celsius.
Sake degree +5
Only one time of fire-fermentation and bottled fresh
The aroma when the bottle is opened is fresh, citrusy, clear, mild, and refreshing. The hint of aroma is fruity like a pear, but with a calm smell.
When poured into a sake cup, it has a very light golden color and a smooth and silky texture.
When you take a sip, the soft sweetness and fresh acidity spread in your mouth. It is light and clear with a rounded flavor. The sweetness is swollen with a clean umami derived from sake rice, but the sweetness, acidity, and umami are well balanced, and the roundness from aging adds depth to the umami.
The aftertaste is moderately acidic, and the flavor profile is clear and disappears quickly. It has a light and crisp finish with both sharpness and softness without any cloying flavors.
Personally, I think you can enjoy the harmony of the balance of umami and acidity more at room temperature than when it is chilled and fresh 😆. ma-ki-Good evening, Daddy Takel!
Congratulations on your first check-in in Toyama Prefecture🎉!
Toyama is a memorable place where I traveled with my parents last year 🎵
Haneya, the label here is unbought but looks delicious 😋. たけるパパGood evening, ma-ki-. Thank you very much for your comment 😊Toyama is an unexplored place. I envy your trip with your parents. This hiyaoroshi is really delicious with a sense of maturity that rounds out the flavor. 
ことりThe aroma is unique.
I felt that there was something chemical like perm solution or hair dye used in beauty salons mixed in with the aroma and taste. I can't stop thinking about my neighborhood hair salon from the beginning to the end 😂If you can separate that from the flavor, it has a herbal green vegetal taste and a fresh bitter sour taste similar to white grapefruit.
The gassiness is nice and lively, and although it weakens a bit in the second half, I was able to enjoy it all the way through to the end.
As the alcohol and gas gradually evaporated and weakened, the unique aroma faded, so I wonder if it would have been better to leave the lid open for a bit when storing it 🤔. ヒロHi Kotori 😃
A drink with a unique aroma 🍶, I'm sure the aroma would bother you😇.
If you go to the waiting room of a beauty salon and drink it, it will simply taste like fresh bitter acid 🤣. ことりHi Hiro, good evening 🐥.
If it's an ingredient used in beauty salons, is it close to sulfide smell? I wonder how it would have been if you tried to warm it up or shake it... force the gas and aroma 😅 for sure! It might have canceled it out and you could have simply tasted the fresh deliciousness 😂. ジェイ&ノビィHi Kotori 😃
I was brainwashed by the crap about the scent being a beauty parlor 💇♀️ and the third picture looked like a shampoo hat 🤣. ことりGood evening, Jay & Nobby 🐥.
It was a bottle shaped like this so it fit nicely in the door pocket of the fridge!
Shampoo hat 🧴 too nostalgic 〰︎🤣I used it so much that it started ripping from the inside and became loose and graduated 😄. 
ヤスサケBathing in the sunlight~ You laugh without any shame~ 🎵
I was taking a shower and suddenly I was humming B'z....OCEAN...oh how I miss it. I was so nostalgic 😃.
On a day like that, here's OCEAN99✨
I was lost because I've been drinking every day, but I won't let go of this hand that clutched the bottle 😭.
Now the taste,
I don't feel the aroma so much.
But when I put it in my mouth, it has a sweetness like apple 🍎 and a gentle slight tingle 😆.
When the tingling goes away, it's like apple + melon 😆.
Clears up nicely leaving a slight acidity 😂.
I knew it OCEAN~, Kangiku, delicious ✨. ヒロHi Yasusake 😃
I had to look up OCEAN because the text seemed to be casually planted with lyrics 👀.
I wasn't clutching a bottle of booze 🤣.
Thanks to your post I'm a little more familiar with B'z 🤗 ヤスサケGood evening, Hiro-san!
You also looked up OCEAN of B'z😁.
I arrived at Kangiku's OCEAN from the news Kaiba => Umizaru => B'z's OCEAN lol.
I'd like to grab something that isn't a sake bottle 😆. いっしーSaito Sake Shop
2,310 yen いっしーSaito Sake Shop
2,640 yen 
ことりI found this handsome bottle on a local liquor store's e-commerce site.
I was worried that I wouldn't be able to finish the bottle, but after a few days of thinking about it, I decided to pick it up 🤗.
Every time I open the bottle, the residual gas pushes up the stopper and the low sound is heard 😑! Even on the third day, microbubbles adhered to the glass and made it pizzle 🫧.
Rich koji aroma and sweet aroma reminiscent of cherry drop 🤧 It took me 5 days to finish it, but it was a delicious sake with the richness and chili of the original sake, even though it is 13 degrees C. 👍🏻
The third one, isn't it thicker than disposable chopsticks? The noodles were hand-rubbed to make them extra-thick and very satisfying 😋. boukenGood evening, Kotori-san.
Good job on finishing the bottle 😊.
The Yongo was a screw so it didn't fly away, but it had a strong gassy feeling when opened 😁.
Looks delicious with thick noodles like Kitakata ramen 😋. ジェイ&ノビィHi Kotori 😃
I was wondering about Senkusuke-san 🥹basically we don't do potty and I haven't been able to visit Saito-san 😢 good shopping! Might go there this week. ことりHi bouken 🐥.
Screw's are good for your hands 🖐🏻 not to get sore. Shubok! It was quite gassy and tasty all the way through 😚 Check out this brand 😉 I was surprised that the ramen was thicker than ever before 😂. ことりHi Jay and Nobby 🐥.
Mr. Saito, Google says it takes a little over an hour from my place using the highway😇It's definitely delicious, but I think it would be sweet for Mr. Nobby 🤔I hope you get to meet him during the holidays 🐢🤭. ムロdelicious
So tasty and oh so sweet 💕 ma-ki-Muro, you are sweet and juicy 🥰. ムロma-ki-, you are exactly right 💕. ポンちゃんMuro, it tastes like happiness 💕. ムロPon, that's it 😳‼️
It sure tastes like happiness 😊👍 いっしーSaito Sake Shop
9,900 yen (with bag) いっしーSaito Sake Shop
1,540 yen いっしーSaito Sake Shop
2,090 yen ムロI couldn't drink last year 💁.
I was able to buy it at Saito Sake Shop 🥹✨.
What? I think it might be the best one in Omine 😋💖.
I was able to drink Date for the first time 🤤👍 Nao888Good morning, Mr. Muro 🌞I was able to drink it last year, so I was going to pass it up this year 🤤I guess I can't bring you back now, but I'll look for you ✨. ムロNao888, good evening...
I have a stupid tongue😅
But maybe it's also the thought that I couldn't drink last year ‼️
I'll just say it's the best I've ever had 🥹✨. スイスイスーサンOops, good evening here too 🙇.
So this is your first time drinking Date? It's only available in Miyagi.
I'll bring it to you anytime if you let me know.
Date is very tasty, and if you go to the Akiu area, you're more likely to run into it. ムロHey bro Swissy, howdy 😊.
I think I'm more Nikka than Suntory 🫡.
Are you in the Akiu area 🤔I'll keep that in mind: ‼️
I also love Takekizuru so please bring it 💖. いっしーSaito Sake Shop
1,950 yen いっしーSaito Sake Shop
4,312 yen HiguReflection Edition. I found it 💡 at Saidou-san, so I bought it without hesitation. No doubt about it. いっしー2,090 yen
Saito Sake Shop 
ジェイ&ノビィThis is a bottle I drank last Saturday and the "I've never had one before series" continues 🤗.
I was curious about this one from the Sake no Wa post! This is Kakuemon ‼️
I'll make love to you
The aroma is refreshing!
The first sip is smooth and the collaboration of acidity and sweetness gives it a fruity feel 😙 but it's not gorgeous 😍, it's a beautiful sake 😌.
Now, let's continue where we left off last time!
My son was able to join us after 2pm, so my daughter, who has a good arrangement, made reservations at a restaurant where we could have a lunchtime drink 👍Unexpectedly, the J&N family all gathered together! My sister joined us and the five of us had a fun lunchtime drink 🤗.
However, the izakaya we reserved was no good 😩 We had to drink our burnt fries with watery shochu highball or too strong highball 😓 and moved on to the next restaurant 😤 early.
Let's have a drink at a Chinese restaurant in front of the station! So we had a light drink and a bite to eat! And the last one was Hidakaya ‼️ what kind of food and drink ⁉️
After that, we bought a cake and my son and grandpa met for the first time in a long time! For some reason, I remembered that my son was training in Kyushu 😆.
After 6pm, we split up and headed back to Tokyo station for the bullet train 🚄 after a glimpse of Hasegawa.
I was exhausted but had a great weekend 😌. TakashiHi Jay & Nobby😊
Kakuemon, I've never had it either. I'll keep that in mind 🧐.
But still, after 2pm, izakaya -> Chinese -> Hidakaya and J&N family, you must be afraid 😱.
I'm here 🙇. ヤスベェGood evening, Jay & Nobby 😀
Your family is really light on footwork, and I can feel how close you all are, which makes me feel good too😇. ma-ki-Hi Jay & Nobby!
I see that the week before last was a fun time for the whole family to get together 🎵.
Sorry to hear about the pub 💧.
I haven't had Kakuemon yet, but I'm a big fan of sweet and sour with a fruity feel, so it looks very tasty 😋. Nao888Good evening, Jay & Nobby 🌛I was curious about Kakuemon because of the bear summer sake, but it looks delicious 🤤and a big family gathering would increase my appetite 😁But it's still a ghastly hustle and bustle ✨️ さしゅーJay & Nobby Good evening 😄I have an image that Akita sake is calm and beautiful 😊And the big family gathering is wonderful 😄I think it was a fun time 😄. T.KISOGood morning Jay & Nobby, ☀️
You drank the unpressurized Kakuemon 😊.
It's very smooth to drink and has a beautiful taste 🎶 not just light, but also has a bit of umami 😋. ジャイヴHi Jay & Nobby!
If you go out for a drink and find a bad restaurant, you will be left with a grudge 😅.
I do my research in advance by referring to the books and programs of Mr. Kazuhiko Ota, but it's hard to know which restaurant to go to with zero knowledge because sometimes it's a good one. ジェイ&ノビィHi Takashi 😃
Yes, I am very happy to hear from you! Try to keep it in the corner of your memory!
Sure 😆 Chinese -> Hidakaya 😅I skipped dinner that night by the way 🤗. ジェイ&ノビィHi Yasbay 😃.
I'm not usually that light 😅I'm going! I'm not as light as Yasbaye 😆. ジェイ&ノビィHi ma-ki 😃.
I'm glad to hear that the bad izakaya we all went to turned into a funny story 😆! If you see it, please give it a try 👋. ジェイ&ノビィHi Nao888 😃
Ahh! There was a bottle of shirokuma 😋 here's another delicious one 😋 we shared some tsumami for afternoon drinking so the quantity is not that much 😅 but I knew you ate 🤭. ジェイ&ノビィHi Sashiu, I'm so glad to hear you're here😃.
Akita sake 🍶 we have that image too 😋 family time together is precious and fun 🥹. ジェイ&ノビィHello T.KISO😃!
I felt that the flavor spread was greater because it was pressed slowly and without pressure 😋! That's right 🤗 ジェイ&ノビィHi Gyve 😃.
I'm glad the haze wasn't sake 🍶😅If it's just the two of us, we tend to do quite a bit of research before we go 🤗. こぞうMr. Jay & Mrs. Nobby
Good morning!
I've seen Kakuemon here and there lately, but I haven't gotten around to it 😅It looks good that the flavor gradually increases 👍 ジェイ&ノビィHey there, kozo 😃!
Please take this opportunity to reach out to us 🤗.
Amplify the taste! It's good! RecommendedContentsSectionView.title
