SAGATA YAMATANOSUGATA Junmai Ginjyo Unfiltered Unrefined Genshu, Bottle Fired
Rated 4.4-4.3
Eight types of sake rice are used in the sake mother, and then in each of the three stages of the sake brewing process (hatsuzoe, nakazoe, and tomezoe), the sake rice is distributed as follows
Sake mother koji rice: 2% Gohyakumangoku
Sake mother koji rice Hitogokochi 4%
Yamadanishiki 4%
Hatsuzome koji rice Ginpu 12
Nakazoe koji rice: Kitanoshizuku 6%
Nakazoe koji rice Comet Star 24
Tomezoe koji rice Yumesasara 8% Tomezoe koji rice Omachi 40
Tomezoe koji rice Omachi 40
Bottle heating is a rare sake.
From the soft mouthfeel to the concentrated umami. The overall flavor is cohesive and thick, with a variety of umami asserting themselves one after another. The lingering taste is slightly bitter and dry.
It has a mild melon aroma and a strawberry aroma with acidity,
It has a slightly sweet umami taste, and you may feel a bit of a dullness at the convergence.
Sake from Tochigi
Sake Sake] "SUMIDA Super Limited Jungin Unfiltered Nama Sake
This is a beautiful sake with a high degree of perfection befitting a super-limited edition. It has a gorgeous aroma of peach and melon, rich fruitiness, and layers of umami. The acidity sharply tightens the aftertaste and the balance is exquisite.
This complex flavor may be produced by blending seven different types of sake brewed with six different types of sake rice. It is not so sweet because it has a sake degree of -1 degree, but it is well-balanced, so you can drink it easily.
Degree of liking 10/10
#Sagata
#Sagata Super Limited
I want to connect with other #Sake lovers!
Tonight's house drink is by Mr. Sigata.
It's been a while since I've had Tochigi sake 🍶.
Thanks to Sake-no-Wawa, I knew about this brand, and thanks to them, I picked it up whenever I saw it 😙.
Polishing ratio 55
Alcohol content 17.5
Yamadanishiki 20%, Gohyakumangoku 80
First hiyaoroshi for home drinking this year 🤔 too late💦.
It is mellow with a honey-like sweetness that is hard to believe it has a sake content of 0.
It's mellow and has a high strength, so it's very drinkable.
The acidity and bitterness that supports the rich sweetness.
This is delicious!
The entrée is grilled swordfish from Awaji, boiled tofu, and yuzukabura (a type of turnip) that I bought in Tokushima Prefecture.
The acidity of the yuzukabura goes well with the sake 😊.
🌈
Next is the figure brought by a snow fence participant, and it's very limited! Hi-yah-ho.
Looking at the back, the type of rice used is awesome. It's kind of exciting 😆 I couldn't tell the difference at all😅.
It's sweet and easy to drink. I almost forgot that the alcohol content is 17 degrees. I was drinking it like water.
Good morning, ichiro18 😁.
I'm not sure if I'm very active. I'm good at cleaning up the details ✌️ and the choice of alcohol to bring in 😄.
I was surprised by the fancy label, but even more surprised by the taste after drinking it.
Hi Ane😃
We had this super limited version last November! We had it last November too 🤗It's so refreshingly sweet and delicious that we drank it right away even at 17 degrees 😄It's a two horsepower 😅It drinks like water, that's what I'm talking about: ‼️
Yumachi Nakadori 😋.
The taste is firm with just the right amount of acidity to give it a good sense of balance 👍
The alcohol content is high, but it was a delicious bottle that you could drink it down in gulps 😋.
On the second day, the acidity is slightly reduced and the taste is more rounded and deep, which is also good 🥰.
Good morning, Fuku 😃
I'm a bit nervous when I buy it 🧐 because many of them have a high alcohol content 😅 but when I drink it, it's so good that I can easily drink it 😋.
★★★★★/Super Limited Sugata/Junmai-Ginjo
(,,-д-,,) Nma!
Amaai! The figure was easy to drink originally, but even easier to drink! I'm so impressed✨
I was comparing it to Shinsei.
I drank the Shinsei after drinking the Tatagata and it was too much water.
For better or worse!
I want you to drink it for your sake debut!
The only downside? The not so good part is
The bottle is not too cute!
I want one for my house, but I don't want to decorate it.