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Junmai Daiginjo
Polishing ratio 50%.
Alcohol 16%.
Sake Degree -0.2
Personal Rating: ★★★☆☆☆☆
Impressions
First of all, cold sake.
Aroma of black vinegar!
When you put it in your mouth, you can feel the black vinegar flavor just like the aroma.
After that, sweetness and umami spread.
The mouthfeel is as light and refreshing as water.
The aftertaste is slightly sour, but the alcohol refreshes the palate.
When it reaches room temperature, the umami and richness become more pronounced.
Purchased at a liquor store in Handa.
720 ml for 1,980 yen including tax.
Polishing ratio 50%.
Fresh sweetness with a slight aftertaste.
No peculiarity at all.
This is a good choice for different tastes.
However, it is very easy to drink.
Postscript
I drank it again at a later date.
Maybe it was because it had been a while since I opened my mouth, but I noticed that the aroma of black vinegar was stronger than when I first drank it. I noticed that the black vinegar aroma was stronger than when I first drank it.
The aftertaste also has a black vinegar aroma and the spiciness of alcohol.
I don't think I like it very much.
I didn't raise the sake I drank last time.
Light and dry.
Relatively light on the tongue. Slightly carbonated.
Aroma like a fluffy white wine.
Soft sweetness, umami, and slight carbonation.
Alcohol 16 degrees, Rice polishing ratio 50
As it is freshly pressed, it still has a freshly made, tangy taste on the palate.
The soft sweetness and umami are pleasant.
You can feel the tangy stimulation on your tongue and realize that it is a pure sake. Also, the taste is beautiful, as only junmai daiginjos can be. It has a nice fresh muscat-like aroma. Very tasty. I would like to drink this sake again!
Drinking at home.
After work, I had a drink today.
I had a glass of Dewazuru Aki-agari, which I got from an acquaintance the other day, heated up to 45℃ because it was getting cold.
I served it with homemade oden and fried flounder.
The aroma is only slightly sweet, but the sweetness, spiciness, and acidity combine to create a delicious taste.
It had a strong umami flavor and was perfect for a mealtime drink.
Purchased at Yamaya
(immediately after opening the bottle)
Clear and colorless
Sweet ginjo aroma
Juicy sweetness with sourness on the palate.
The taste quickly becomes sharp.
Almost no dryness
Very clear aftertaste
Warmed to lukewarm
The aroma becomes more broad and dry.
Good with grilled fish
To be served hot
Aroma remains the same and sweetness remains.
Lukewarm is better with snacks.