ことり
It tastes sweet and cute like a liqueur💕It's not just bananas and cherries❗️I can also taste flavors reminiscent of yellow peaches and mangoes😚The sweetness is accented by sourness. kyun❤️
Japanese>English
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ことり
Wishing you a speedy recovery 😌.
Slightly sweet standing aroma with a chilli and silky gasiness, is it koji aroma? Mushroom,
The airiness of a damp forest.
The first time I opened it, I could feel the complexity, but after a few days of drinking, I could feel the gentle bitterness of greef-like flavor, and in the latter half of the bottle, I could feel the cherry and banana-like flavor.
The second half has a sweet and sour taste like cherries and bananas.
It was interesting.
I am thankful that I can drink it well.
Japanese>English
ことり
Pleasant on the tongue with chiririiri and fine gas bursts. The elegant aroma is juicy sweet and sour, reminiscent of muscatel, yellow peach, and banana. The flavor deepens as it slowly blends with the air. The aroma of full-bodied rice is accompanied by a moderate umami flavor and a nice, smooth feel on the throat.
Lunch is a special ramen of the day of the week.
Fist-sized meaty [glutinous pork] makes a big impact. ❗️
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御前酒乳酸菌増々菩提酛
ことり
Omachi Trilogy Series 🤗1st in the series!
The unique smoothness in the mouth with a hint of a chilliness, a hint of yellow peach & banana fruit yogurt-like whey, astringency, and a gentle sweetness with a firm acidity that stimulates the tongue.
The volume of richness and flavor slowly fades out😚 I agree with the description that it is a multi-layered flavor.
Japanese>English
ことり
The nose is full of alu aroma, and when you include it, you can feel the fruitiness of pear and apple. Slightly sweet and transparent. Lightly acidic finish that gives a sharp impression. The dry finish brings a cohesive flavor.
At Jay and Nobby's family's favorite fresh fish store 🚙.
We got the [squid toro maki] we were looking for at Ras 1!
The sticky, melt-in-your-mouth goodness is irresistible 🤤.
The other dish is [Mizudako].
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マナチー
Hi Kotori, I'm jealous of ‼️ squid and tuna rolls 😭I still can't get them‼️ they were temporarily closed last time I visited 🤣.
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hoshiaki
Hi Kotori 😊Ika Toro Maki 🦑It's a novelty I've never seen before ❗️. I want to try it 🤤I didn't think it was possible.
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kan
Kotori-san I don't get 👀 on the sake, all I get 👀 on is the squid toro roll 🍶 Manachie, let's set up another date to eat together 😁🍶.
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ことり
Good evening, Mr. Manachy!
After you - I enjoyed the melt-in-your-mouth deliciousness 😏🥲It's too bad it's temporarily closed 🥲It's inevitably sold out, so you may have to make reservations 🚙. Come to Utsunomiya 🚙🏍️ once in a while
Japanese>English
ジェイ&ノビィ
Good evening, Kotori 😃.
Oh! I see you came to Asanoya 🤗Congratulations on your 🦑getting the 🦑 squid toro maki🦑㊗️ 🎉It's so good that it's all you need 😋 😙It goes great with dry drinks 😙.
Japanese>English
ことり
Good evening, hoshiaki!
When I saw J&N's uploaded squid toro maki, I too was bibby ❗️ 😳I could taste the melt-in-your-mouth goodness that I had longed for 😚hoping for the day when hoshiaki's favorite restaurant will have it on the menu 🤭.
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ことり
Good evening, kan!
Japanese>English
ことり
Good evening, Jay & Nobby 🐥.
I've passed by this place many times and was surprised to see it 👀The blissful feeling of the tangy octopus against the melty texture of the squid toro made my cheeks loose 🤤This is a definite gourmet treat ✌🏻
Japanese>English
ことり
The heat was close to 30 degrees Celsius during the day, but the occasional breeze was cool and cool, making the climate feel strange 🍂.
I was attracted by the bright blue bottle 🤗.
I will take it without mixing the oli. The top clear water is clear and slightly carbonated. It is quite refreshing with a moderate sweet and sour taste. The koji aroma increases as the oli is stirred with each pour, and I could taste a soft, gentle sweetness and richness 😚.
For lunch, I had Shio Wonton Ramen.
The tongue-tingling texture of the wontons floating in the clear chicken broth is irresistible 😋.
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ムロ
Hi Kotori 😃
I've been thinking about this blue bottle but haven't been able to get it 😅.
Looks delicious ❣️ makes me want to eat wontons even more 🤤.
Japanese>English
ことり
Good evening, Mr. Muro🐥.
I think I popped over to Yajima Sake Shop for the lottery sale of Hahoyo or Jigokin. I missed it by a long shot 😅I got Hizirizm White Koji and Yamada Nishiki 🤗The ramen is at Shinmen in Utsunomiya 😋.
Japanese>English
ことり
The glossy, melt-in-your-mouth texture.
It has a soft honey feeling, and a sweetness and richness similar to the candy apples that you buy at festival stalls. I'm on a high pace with the deliciousness of ice cold raw sake 😋.
Japanese>English
ことり
Like the "New Junmai Sake" released in 2022 to commemorate the 150th anniversary, which is now a standardized product as a new al 13° product 🤗.
It is a light dry finish with no residual sugar or sweet-sourness due to its raw yeast brewing. The aroma is calm and slightly reminiscent of quince. Firm acidity characteristic of the sake's namahashime with a hint of fullness. The flavor was so delicate that it was almost light. The taste is so delicate that you may feel it is too thin.
Japanese>English
ジェイ&ノビィ
Hi Kotori 😃
I have never seen this Souhyo before! Light and enjoyable dry 😙 I would love to drink this 👍.
Japanese>English
ことり
Hi Jay & Nobby 🐥.
I spotted this in the liquor section when I was grocery shopping 🤭The label with the classic typeface is cool. Light flavor? That's why it had a beautiful flavor that gently accompanies the meal without interfering with it 😌.
Japanese>English
ことり
It has a slightly calm and gorgeous aroma reminiscent of ripe pineapple and quince, with a hint of candy-like sweetness.
The rich flavor and richness produced by low-temperature aging at -5°C at a sake store swells with sweetness.
Japanese>English
ことり
This is a 11 degree Al brewed with German white wine brewing yeast. I found it lying at -5°C for 8 months after production and popped it 🤗.
It's as bubbly and refreshing as Fanta! It has a sweet and sour taste similar to white wine, with a hint of pear and grenfre, and a hint of raw rice and malted rice.
Although the method of production was different, it also seemed to have an earthy flavor 🤭.
The pleasant taste makes you want to drink more and more!
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ma-ki-
Good morning, Kotori-san.
This is delicious ⤴️
I also remember that I got it last year and drank a lot of it 🎵.
It was a good drinking time 😊.
Japanese>English
ことり
Hi ma-ki-!
It was soooooo good 😋 The quality of the wine after opening the bottle, now! It opened up just like that! I drank it while being impressed by the taste at a reasonable price of around 1500 yen 🤭.
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kan
Hello Kotori-san 😊It's been a while.
This Tsushimaya is good 👌 it's reasonable and I used to drink this sake for kan cup 🥂 I wonder if Utsunomiya is calling soon ⁉️😁
Japanese>English
ことり
Good evening, KAN 🐥It's been a while! I thought it tasted delicious and easy to obtain 😌 and it was a convincing taste worthy of the 😌kan cup ✨!
Please don't pass through [Utsunomiya] when you travel by Shinkansen, but get off on the way once in a while 🤗.
Japanese>English
ことり
Gentle sweet and sour with a sweet complexity reminiscent of soft bananas, raisins, and apricots, as well as a tangy and astringent taste, as described in the lot's characteristics. The silky gasiness is still there and has a nice light texture on the tongue 😚.
Japanese>English
ことり
This series pursues a flavor reminiscent of fruit. The gasiness is softer than expected, and the sweet and sour taste spreads out. The aroma reminds me more of koji amazake than grapes. As the gas is released in the latter half of the bottle, it tastes sweeter, so we added a little ice to it 😚.
Chicken noodle soup with thick chicken white soup that I had for lunch.
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アルス
Thanks for your help, Kotori-san.
No, both would be delicious. (^^)
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Manta
Hello Kotori-san ^_^
I don't get a chance to drink that much Takachiyo, but it's a delicious sake✨.
On the rocks after it gets sweeter sounds delicious too ☺️
And of course chicken soba 👍
Japanese>English
ことり
Good evening, Mr. Ars 🐥.
The chicken noodle was more than what it looked like 😋😋 both were delicious 🤭I had a sleeping sickness after the meal...
Japanese>English
ことり
Good evening, Manta🐥.
This summer I've been drinking a high percentage of sweet and dark sake 🧊 on the rocks. In fact, I'm trying dry sake a little bit at a time 😚The chicken soba was as chunky as Tenichi 😋 I hope the collagen will make your skin plump 🤭.
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ことり
Too good to drink sake and take in ingredients good for your skin 🤭How effective is it....Part 2
The sake has a Sake meter rating of +17.
Although it is a junmai sake, there is almost no grain aroma, and it has a clean, moderate citrus aroma. Light, crisp, dry sake that goes well with sashimi and grilled fish 😚.
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ジェイ&ノビィ
Hi Kotori 😃
What a great drink 🥹 and the dry one that Nobby also likes is very attractive 😍.
How effective is it...
New Kotori-san after dawn! Next time I see you, I might not recognize you as someone else 😆.
Japanese>English
ことり
Good evening, Jay and Nobby 🐥.
No, no, no...you're not a different person 🤣We got greedy and got a bottle, but we're not sure if it's worth it to drink just one cup every day 🤔Let's all drink together and aim for glowing skin✨.
Japanese>English
ことり
It is soft and smooth on the palate.
It has a fresh aroma reminiscent of peaches and apples. You can enjoy the transition from a slight sweetness to a concentrated flavor of umami and acidity.
The ginjo aroma is not too bright and clear, and its dignified crispness makes it an excellent partner for fish.
Japanese>English
ジェイ&ノビィ
Good evening, Kotori 😃
Tanikaze! I have never had it 🥲 but it has an atmosphere that makes me want to drink it with seafood 🥲 leisurely. ☺️ I would like to drink it!
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ことり
J&N may find it a bit sweet, but if you have a chance, please do 😚 It would be great to drink it with Asanoya's sashimi 💕!
Japanese>English
ことり
The aroma is clear and softly reminiscent of white peaches, apples, and just a hint of pear and honey. It's also light and nice, with a refreshing al feeling that goes past the throat.
There's something like a control number, but I can't find the year of manufacture or shipment.
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ことり
It has a thick, glossy, sweet and sour taste reminiscent of fruit yogurt with yellow peaches.
The cool brush-lettered label gives it a cute taste that is hard to imagine 💕 This is the taste of yeast-less additive-free sake....
This one is a little more refreshing and easier to drink than the Takeyoshi Shuzo Tokujun we drank last month.
It was a little more refreshing and easier to drink than the Takeyoshi Shuzo Tokujun we had last month.
It might be a good choice for those who like Sairai 🤭.
Japanese>English
ことり
Ripe pineapple sensation 🍍.
It has a slight haze. It is a mellow, sweet and sour taste, like a slightly carbonated pineapple juice with a hint of sweetness from the malted rice 😚 Maybe it goes well with meat dishes.
I found it on the irregularly arranged menu of a beef bone ramen restaurant I often visit😋.
Chilled Sudachi Ramen with Roast Beef
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Higu
Hello Kotori-san, it's been a while 😀 Nanoha here! I haven't bought a cell phone yet, so it's been a while since I've seen the sakewa lol You're drinking at a high pace 🎵 Today I'm going to the dawn of young people with Mr. Higu 🎵 Takachiyo looks delicious!
Japanese>English
ことり
Higu-san & Nanoha-san🫶🏻 it's been a long time 🐥 Eh⁈High pace...or is it🤭hehe
I'm sorry to say that the "Dawn of the Young" ended today........ I think you have to go around at a fast pace to fully enjoy it 🤗
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Higu
It was fun to talk with the brewer! It was really hard for Mr. Hig to aim for a female toji. lol ☺️
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ことり
Thank you for your hard work🤗
What⁈Did you get dele~ed before you got drunk just because there are so many nice toji? I'm sorry 🤭Nante!
I feel safe even after getting drunk if I'm with Mr. Hig who is a firm man. ☺️
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ことり
The fragile label made me think it would be more modern, but perhaps that's because it is made with 80% polished rice.
Unlike the Ramune-ness of the Sarasara Junmai Uchijobanabi we had last month, it had a light but concentrated sweetness and acidity that reminded us of plum, apricot, and honey, and a calm and gentle taste with a soft fullness.
Japanese>English
ことり
Although the cool mornings and evenings and the sound of insects are giving me a hint of autumn, the lingering heat and humidity during the daytime is making me feel like I'm going to be exhausted. 😵💫 How long will it stay hot?
Here is KID's Summer Sake ver.
Characteristic aroma of tropical fruits, pear, nectarine-like sweet and sour. It's mellow, but a little light and not too sweet. 😚 Serve with chanja, salami, or cheese snacks.
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アルス
Good evening, Kotori-san. If it is a daytime drink, it is still a mouthful of summer sake (^o^)
Japanese>English
ことり
Good evening, Mr. Ars 🐥.
It's finally getting autumnal for the time of the far shore 🍁It was really hot this summer... 🧊floating or rocking is good for the dark ones 😚Thank you for sharing!
Japanese>English
ことり
When you twist the screw, you can see the cucumbers dancing around like a snow globe.
It was like a snow globe. ❄️
It has a gentle ginjo aroma reminiscent of green apples, young melons, and pears, and a sweet aroma with a hint of koji (malted rice).
I was expecting a little more sweetness, but...
I enjoyed it with spicy eggplant with pepper and miso 😋.
Beef bone broth ramen
with extra meat and seasoned egg
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T.KISO
Good morning, Kotori-san: ☀️
Yuki no Bijin is dry lol 😆.
The name "Bijin" also makes you think of sweet sake, but basically it's all dry lol
It's an excellent food sake: ❣️
Japanese>English
ことり
Hi T.KISO 🐥.
I guess I got used to the delicate, fruity, dry taste as I drank it, and the next day I could even taste a hint of sweetness💕.
Speaking of dry... your post on Tenichi 🍜 red flour 🌶️1 dry also looked delicious 🤤.
Japanese>English