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SakenowaRecord your sake experiences and discover your favorites
こぞうこぞう
純米酒を色々な温度で飲み始めて、日本酒の奥行きの深さに引き込まれました。 銘柄や酒造所に拘らずお酒との一期一会を楽しんでいます♪ お酒以外にサッカー（Fマリノス）とお馬さんをこよなく愛してます♪ 仙禽好きを【センキニスト】と呼ぶのを広めたい♪

Registered Date

Check-ins

396

Favorite Brands

8

Hall of Fame

Senkin

Most Check-in Brands

Senkin
53(24.42%)
Emishiki
18(8.29%)
Kudokijozu
12(5.53%)
Kaze no Mori
10(4.61%)
Tabika
9(4.15%)

Sake Map

The origins of the sake you've drunk are colored on the map.
Tochigi
62(15.66%)
Yamagata
26(6.57%)
Mie
25(6.31%)
Yamaguchi
25(6.31%)
Fukushima
18(4.55%)

Timeline

こぞうこぞう
Dan山田錦純米吟醸原酒生酒無濾過
Sasaichi ShuzoYamanashi
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家飲み部
55
こぞう
TADAN Junmai Ginjo Unfiltered raw sake 100% Yamadanishiki Polishing ratio 55 Alcohol content 15 Sake meter degree: +1.0 Acidity: 1.95 Fat 3/20, bottle opened 3/27 First time for me! I see you read it as "Dan"😅. First of all, I would like to say something! The cork is hard 💦. I got frustrated because I couldn't open it easily 🤣. After opening the bottle, the aroma is fresh and melon-like, just like a junmai ginjo! It's still fresh🤩 and you can taste the gentle acidity and the deliciousness of the rice at the same time! The lingering taste and the length of the throat is also pleasantly and gently cut by the acidity. It seems to be a little long 🤔. It doesn't have a big impact! It doesn't have a big impact, but on the contrary, it is well-balanced and tasty, so I would like to try it again. Delicious! It's already the end of March! The early cherry blossoms are starting to bloom. This Sunday we have our first ⚽️ team game, and I'm too excited to run every other day 🏃‍♂️ Is that a dog? 🤣
Japanese>English
ひなはなママ
Good evening, Mr. Koizo😄. It's frustrating that the stopper is so tight 💦 My husband is in charge of opening the stopper in our house 😆. So the soccer ⚽️ game is coming up soon? That's a lot of fun and exciting 👌As an adult, fun is the only thing that makes life worth living ❣️
Japanese>English
Manta
Hello, Koizo ^_^ Congratulations on your first one 🎉. I had a few bottles of hard corked sake and it really irritates me, doesn't it? I'm planning to go to Yamanashi next month, so I'll buy a bottle 😁.
Japanese>English
ジェイ&ノビィ
Hi Koizo 😃 Congratulations to Hatsu Dan-san ㊗️ 🎉! I'm surprised you don't drink Yamanashi sake 🤔 we only had 2 bottles and the order was Nanaken then Dan 😅. I like the sour taste 😙.
Japanese>English
こぞうこぞう
雪っこ活性原酒原酒
Suisen ShuzoIwate
alt 1alt 2
家飲み部
63
こぞう
Activated Unblended Sake Yukikko 100% Watabune No.2 produced in Shiga Prefecture Polishing ratio 70%. Alcohol content 20 Sake meter degree -13, acidity 1.3 Fat 3/16 (opened 3/27) Forgot to post one more post😅. When I was buying Shiromayumi, I saw this can on the shelf and picked it up! First time I've seen this brand. I also picked it up because it's 2🦍. The smell after opening the bottle was...wow! Intense! I let out a yelp and my wife and kids ran away when they smelled it🤣. Yes...an indescribable smell 🤣 I guess it's the smell of pure fermented rice 🤔I honestly don't know how to describe the smell🤣. When you put it in your mouth, a rich sweetness like amazake fills your mouth and runs down your throat while maintaining its richness with very little of that unique smell! The intoxication is long-lasting Surprising at first, but once you get used to it, it's delicious. I heated half of it up warm and it was still good, but I prefer it cold 🤔 as it keeps the unique aroma at bay 🤣. It's so good!
Japanese>English
ひなはなママ
Hi, Koizo 😃 Ohhh..! I wonder what it smells like😳I can't imagine it's so strong that everyone runs away from it (lol) ‼️ but if it's sweet like amazake, I'd like to try it a bit🤣I'm so over it if this was dry 🤷‍♀️ 💧.
Japanese>English
こぞう
Hina Hana Mama Good evening... It has quite an impact 🤣. I hope you can smell it and drink it🤣. It's a 1-ounce can, so it was perfect for trying 🤣. It's sweet so you should enjoy it👍
Japanese>English
こぞうこぞう
アルプス正宗美山錦純米吟醸原酒生酒
Kametaya ShuzotenNagano
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家飲み部
71
こぞう
Alps Masamune Junmai Ginjyo Nama-genshu Miyamanishiki 100% Miyamanishiki produced in Nagano Prefecture Polishing ratio 59 Alcohol content 17%. Sake meter degree: +4, Acidity: -3 Fat bottle opened 3/18 and posted 3/25 The brewer was at a local department store and was having a tasting, so we stopped by and had a lot of conversation with him and drank one of three different kinds of sake: ☝️ It is a junmai ginjo that is fermented slowly in the cold. When you open the bottle, you can imagine the freshness of the thin ginjo aroma 🤩. When I tasted it, I felt that this Alps Masamune series is not so hot even if the sake level is high, but on the contrary, it has a good spiciness even if the level is low, so you can enjoy the umami spiciness of this brand 🥰. As usual, when I put some air in my mouth... oh, oh, oh, oh 😍 this is amazing! The spiciness is gone and the rice flavor and sweetness tickles your mouth and nostrils 😘. It can be served as a food sake or on its own 👍I enjoyed it with dried firefly squid (enjoy the guts!) It was a great encounter! I would definitely buy it again if the brewery comes to town 😘. Delicious!
Japanese>English
ポンちゃん
Hi Kozo 🐦🐦. Sounds great 😻I bought Alps Masamune from a tasting 😻I drank it in Shinshu and enjoyed it, but I envy you because it's not easy to find sake and tasting! It sounds like a fun conversation with the brewer🎶.
Japanese>English
ジェイ&ノビィ
Good morning, kozo 😃. You can enjoy both sweet and dry 😙Nice Masamune👍‼️ Firefly squid wata with dry sake...kuh~ I can't even describe it 😚.
Japanese>English
こぞう
Pon. Good morning... Tasting is good because you can buy it after confirming the taste you like 🥰 It is a brand I am glad to have encountered for the first time! Some brewers are good talkers and some don't talk at all, but this time we had a good time talking 😘.
Japanese>English
こぞう
Mr. Jay & Mrs. Nobby Good morning 🤣The dried firefly squid was so good! Nice Masamune it was🤣The dried firefly squid was crazy good and the wata tasted great 🤩It went well with the heated sake and cold as well 👍
Japanese>English
こぞうこぞう
Miwatari春誂純米純米生酒
ToshimayaNagano
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alt 3alt 4
家飲み部
67
こぞう
Kamito Junmai Namaisake Haruatsurae Junmai 100% Nagano rice Polishing ratio 70%. Alcohol content 15%. Sake meter degree: +3, Acidity: 1.1 Fat bottle opened 3/14, posted 3/23 The rest of the bottle is stuck, so I'll have another one 😘. First time for me to try Kamito I was looking for the dry special junmai that J&N posted the other day but couldn't find it....I saw the spring sake and bought it without hesitation🌸 Surprised to find out it's brewed by the same company as Toyoshimaya as Toyoka, but I can only hope 😳. After opening the bottle, it has a faint cherry blossom-like aroma with a hint of sweetness 🌸 It's faint, but it feels like spring! No alcohol smell at all. It has high expectations 🤩. When you put it in your mouth, the first thing you feel is the soft mouthfeel 🥰 After rolling it around, you feel the gorgeous aroma, and after that, you feel the deliciousness of the rice with a moderate spiciness, and it goes down smoothly. The aftertaste is also clean and refreshing while still being sharp 🤩 but it's a very pleasant aftertaste 😘 You'll have to try it to understand this. I think it is better to drink it at room temperature rather than cold! It was a good encounter 😘. It's so good!
Japanese>English
ジェイ&ノビィ
Good evening, Koizo 😃. Oh, I see you went to Kamito-san! You've made it, Mr. Kamito 🤗Congratulations on your first drink ㊗️ 🎉Kochira is not 'I'm dry 😌', it's more like Toyokabo 😋.
Japanese>English
こぞう
Mr. Jay & Mrs. Nobby Good morning â Kamito is good 👍It's like you said, it's like Toyokan 🤩 myself! It's dry 😌 so I wanted to try it... I still see different Kamito's so maybe I'll give it a try 🤔.
Japanese>English
こぞうこぞう
EmishikiSensationRED Gen2生酛生酒
EmishikiShiga
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alt 3alt 4
家飲み部
69
こぞう
SensationRED Gen2 Koshiki Nama Hashiroshi Nama Shu 100% Shiga Prefecture produced Watabune No.2 Polishing ratio 50%. Alcohol content 15 Sake meter degree - Acidity Fat: 3/11 (opened 3/23) I've had a few of the fire-brewed sake, but it's been a while since I've had a fresh one 😍Laughing Four Seasons. I would like to taste and drink it, but like the last time I drank Tamitsu, I had to leave it late at night because I was too busy 😱Busy is "bad" 😈. I want to taste it with time to spare 😅 I'll rely on my notes for this too 😅 The smell after opening the bottle and in the mouth is the same, strawberry and berry sweet and sour smell and taste, plus the acidity creates a refreshing and sharp aftertaste ♪ You're drunk, but you're taking notes... φ(...) Memo memo You sound like Poichi (Japan's national soccer team coach, Moriyasu Kazu) 🤣. I hope to meet you again Laughing Shiki's raw sake 😘. Yum! It's work, but I've managed to get ahead 🤩. I'll keep working hard this week 💪. The horse I bought during my lunch break and break from work on Sunday won the bomb 🎯 a little bit. I'll be able to buy some expensive but tasty drinks 😘.
Japanese>English
ひなはなママ
Hi Kozo😃I'm glad you're over the hump 👍Good luck for the rest of the week✌️ LOL I'd love to drink Shiki, sweet and sour💕I'm also jealous of your horse's bombing win❗️ I can't wait to see what expensive sake you'll buy 🤗.
Japanese>English
こぞう
Hina Hana Mama Good morning! I'm going to finish my work this week 🤩I have a new employee coming in April, so things are going to be a mess... 😅 lol Shiki is always delicious no matter when I drink it, so it's very useful 🥰I don't think expensive sake is...
Japanese>English
ポンちゃん
Hello, little boy 🐦🐎🎉God has seen you working hard on your holiday 😁. Congratulations on winning the bomb 🐎🎉God saw you working hard on your day off 😁. I haven't drank just the red 💦 It's berry like the label says! I wish I could drink it on draft too 🐮 ❣️
Japanese>English
こぞう
Pon. Good evening... I bought it on Sunday during my lunch break on my day off 😅I wonder if God was watching me because it was my lunch break 🤣lol Shiki no Colors is delicious fire-roasted but I think the raw sake is more refreshing 😘.
Japanese>English
こぞうこぞう
Tabika出羽燦々純米吟醸生酒無濾過
Hayakawa ShuzoMie
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家飲み部
85
こぞう
Tamitsu Dewa Sanzan Junmai Ginjo Unfiltered Nama Shu 100% Fukushima Prefecture produced from 100% produced from 100% Fukushima Prefecture produced from 100% Fukushima Prefecture produced from 100% Fukushima Prefecture produced from 100% Fukushima Prefecture produced from 100% Fukushima Prefecture produced from Polishing ratio 50%. Alcohol content 16%. Sake meter - Acidity Fat bottle opened 3/8 and posted 3/21 Busy 💦 anyway Every year in February and March, I'm super busy 😱I'm still better than Mr. Manachie's company animal 🤣I'm a company animal by my own admission and others, but when every day is late at night, it's just...hard...my boss is a pervert who still wakes up at 5am, so I'm asking him not to put me in that situation.... I keep him away from me🤣. Now TAMITA 🌟 To be honest, my memory is a bit fuzzy because I manached it in the middle of the night, but according to my notes, the aroma doesn't stand up, but it's refreshing and when you put it in your mouth, it has a white wine taste 🍷 and when you let it air, it opens up and has strawberry like fruitiness. It is a bit on the dry side, so it gives a clean and refreshing aftertaste! As expected of Tama! TAMITSU â Delicious! Last night's ⚽️ Japan vs Bahrain 🇧🇭 game 🇧🇭 had a good strategy against Japan! The front six moved in tandem to push up the DF line to form a compact formation, and they didn't hesitate to take the ball and counter immediately, but in the second half, as they grew tired, they couldn't keep up with the Japanese substitutions, and the result was 2:0 🎉Strong 🇯🇵
Japanese>English
マナチー
Kozo, I'm a company animal 🤣but in my case, I'm just busy taking back my uncle's flaming case and taking back the work of the uncle who gave up 😭I want to give up too 🤪.
Japanese>English
ひなはなママ
Hello, kozo 😃. Thanks for your work. I know you are busy this time of year 💦 at least have a good drink and heal up for the moment 🥰You are all excited about both soccer ⚽️ and baseball ⚾️ 👍you are making me smile ❣️
Japanese>English
ポンちゃん
Good evening, Kozo-san 🦉. Kozo-san's image of Tamitsu and Dewa Sanzu looks delicious! I see you've been manacled🤣I'm too busy to manacle 😭. I hope you get through this safely 😰.
Japanese>English
こぞう
Chief Manachie Good evening...I see...it was Osama's wipes 😅I'm glad it was just a temporary thing 😊I'm working weekends too...I wish March holidays were in another month 🤣.
Japanese>English
こぞう
Hina Hana Mama Good evening... I've given up on this because it happens every year, but even so, it's doubly painful because I'm getting older every year😅. I'd rather play soccer than drink to relieve this stress 🤩.
Japanese>English
こぞう
Pon. Good evening. Am I an image of Tamitsu? I'm not sure if I'm right or not. This Tamitsu is a little bit dry, so it was nice to drink it neatly😊It might not be your favorite if you like sweet 😅... 😅.
Japanese>English
ポンちゃん
Sorry for the confusing expression 🙏. I meant the image of Tamitsu well drunk 😊. Oh! You are a senkinist 😁🙏.
Japanese>English
ジェイ&ノビィ
Hi Kozo 😃. I also have an image of Senkinist Tamitsu guess 😄🤗. Japan winning through suffering🇯🇵 this is also looking forward to the main competition👍Kozo-san, please endure the suffering and win!
Japanese>English
こぞう
Pon. Good morning 😊Thank you for your comment😊It's hard to express in 100 words 😅Tamitsu is indeed a guess 🥰I'm not a guesser 🤣...
Japanese>English
こぞう
Mr. Jay & Mrs. Nobby Good morning! I'm glad you have that impression 🤩...Tamitsu, which is more on the dry side, is quite tasty...I'm sure it will suit you both👍.
Japanese>English
こぞうこぞう
Shiramayumi直汲み　無調整純米生酒無濾過
Kaba ShuzojoGifu
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家飲み部
77
こぞう
Shiromayumi Junmai unadjusted raw, direct pumping, unfiltered 100% Hidahomare Polishing ratio 60 Alcohol content 17%. Sake meter degree -1 Acidity 1.7 Fat 3/4 opened 3/18 This is my first time to drink this brand. The name is cute 🥰. The aftertaste is surprisingly spicy. As soon as you take a sip, you can feel the juicy fruitiness of the strawberry that pops up! And there is a tangy gas feeling that only a directly pumped wine can give 😊The fresh and pleasant acidity is irresistible! The attack has a sharp impression of freshness, and the aroma contains sweetness derived from koji, with a broad and rich umami flavor, and you can enjoy the juicy aftertaste of fresh acidity and rice sweetness. After opening the bottle, you can enjoy the change from refreshing to flavorful fruitiness as the days go by. Delicious! Purchased at a tasting... I have tried other sakes with a tender nigori sake, and I thought it would have the sweetness characteristic of nigori, but this was dry and surprising😳. Rika recently posted about this sake 🤩. Horse. I've managed to maintain a positive balance between one step forward and one step back 😅 or rather, I've been too busy and there are too few days I can do oma 😭
Japanese>English
ひなはなママ
Hi, Kozou-san 😃Congratulations on your first brand, Shiromayumi 🎉. Kozo-san, a self-proclaimed conservative, I guess you don't have to be such a conservative these days 😆It's fun to meet new sakes, isn't it😆Directly pumped sake is still very special 🥰.
Japanese>English
ポンちゃん
Hi Kojo 🐦. Congratulations on your first white Mayumi 🎉I have never seen this brand myself 😳Tasted it and bought it, you got a good one 😊👍. I hope you have a day when you can take your time🐎💦.
Japanese>English
ジェイ&ノビィ
Good morning, Koizo 😃. White Mayumi! Kimono👘 looks good on you 🤗I haven't seen you here 🥲 but the review looks delicious😙Good to be able to buy it for a tasting!
Japanese>English
こぞう
Hina Hana Mama Hello 😘. It's a very interesting brewery, and the tasting and sales are fun and informative because you get to hear directly from the brewers 😘I guess I'm a conservative person 🤣.
Japanese>English
こぞう
Pon. Hello! There are still so many sake breweries and brands that I don't know about, and the never-ending drinking spree continues 🤣I don't have the courage to try sake brands that I don't know and haven't read the sakewa repo...so the tasting sales are a great help in that regard!
Japanese>English
こぞう
Mr. Jay & Ms. Nobby Hello ♪ Oh, wow! I can imagine that this sake would look great with a kimono 😍That's a great expression! I'm so happy to meet this kind of sake!
Japanese>English
理華
Koizo! 😍😍I can't imagine that from the dry nigori 😆😆 after a few days of opening it, it tastes like a flavorful fruit 😆 what is that? What's that 😆 sounds good😆😋😋I'll buy it next time I see it ⤴️⤴️
Japanese>English
こぞう
Rika. Good morning 😚. Yes😍the fresh sweetness was like strawberries... and the way it settled down after the second day was also indescribably delicious 😚.
Japanese>English
こぞうこぞう
NabeshimaBlossoms Moon純米吟醸
Fukuchiyo ShuzoSaga
alt 1alt 2
alt 3alt 4
ナベさま部
70
こぞう
Nabeshima Blossoms Moon Junmai Ginjo 100% Tajima strong rice used Polishing ratio 55 Alcohol content 15%. Sake meter - Acidity Fat bottle opened 3/1, posted 3/16 The Moon series is released four times a year as a seasonal limited edition sake 😊. 1. new moon Harvest Moon Summer Moon 4. Blossoms Moon I've only had Summer Moon 😅. The smell after opening the bottle is gorgeous😍. You can imagine how sweet it is! I would describe it as more floral than fruity 🌸 floral 😚. In the mouth, it feels sweet and rich right after you include it! I wonder what it is 🤔It's hard to make an analogy but it's very easy to drink! But after rolling around in the mouth, the aftertaste, including the throat, also has a spicy taste 😳I think it's more bitter than spicy 🤔. Surprisingly, the second day! The bitter aftertaste I felt exceeded the sweetness! It's not a bitter taste that I don't like, on the contrary, it's like the sweetness has calmed down and changed to my liking 😘. I was surprised at this change! Nabeshima indeed! Delicious! I still have a bottle of Nabeshima in the fridge.
Japanese>English
ひなはなママ
Good evening, kozo😄. Spring pots 😍The labels are very attractive 💕. I feel like I'm getting a taste change on the second day ⁉️ that makes it even better. I guess Nabe Sama must be on a higher level👍I'm curious about the reserve players in the fridge too❣️
Japanese>English
ポンちゃん
Hi Koizo 🐦. I know I sound persistent, but I really envy you being able to drink Nabesama 😻I would love to drink Moon series if it becomes available near me 😊and experience the delicious bitterness 😆.
Japanese>English
こぞう
Hina Hana Mama Good morning. When I see the Moon series, I'm so happy to see it! I'm so happy to see the Moon series 😁 This change in taste is amazing! I think this kind of taste change is common in your post 🤔.
Japanese>English
こぞう
Pon. Good morning! I know it's hard to get it depending on the area 💦Nabe-sama recommends the series of raw sake from the beginning of the year👍I'd like to send it to you!
Japanese>English
こぞうこぞう
Isojiman別撰本醸造本醸造
Isojiman ShuzoShizuoka
alt 1alt 2
外飲み部
90
こぞう
Friday, 2/21 Drinks with my boss (2) End After work, I went out for drinks with my boss who uses the next station from 10pm. We finished up with 2 drinks other than beer 🍺, a peach heaven and this drink 😁. Oh, it tastes so good! I think it's really great that they can brew such a great taste with honjozo! The balance of the flavor is good! It's so light and umakuchi that you can drink as much as you want 😊. It's delicious! 100% Yamadanishiki from Hyogo Prefecture Polishing ratio 60 Alcohol content 15-16%. Sake meter degree: +4 to +5 Acidity: 1.2
Japanese>English
ジェイ&ノビィ
Good evening, kozou-san 😃 Beer🍺Tomoten🍑iso boast🌊The word is good and it feels good to finish with a quick drink 🤗.
Japanese>English
こぞう
Mr. Jay & Mrs. Nobby Good morning 🥰. If you ask me, it's not a uniform way to drink 🤣It's nice to have a pub nearby that has a wide variety of drinks that I would like to drink 🥰.
Japanese>English
ポンちゃん
Hi, Koizo 🐦. Isn't it an ideal flow? Moisten, then drink sweet and tasty, then clear and tasty mouth, the epitome of a sake drinker 😆👍.
Japanese>English
こぞう
Pon. Good evening. I'm tired and I'm already done with 2 gos of sake from a bottle of beer 🤣I'm a people who likes to change the taste 👍.
Japanese>English
こぞうこぞう
Tenbiうすにごり純米吟醸原酒生酒
Choshu ShuzoYamaguchi
alt 1alt 2
外飲み部
81
こぞう
Friday, 2/21 Drinks with my boss (1) I went out for drinks with my boss, who uses the next station after work, from 10:00 p.m. and had a few drinks. After quenching our thirst with bottled beer for a while, we switched to sake 🔁. Momoten, which I couldn't get this winter 🤩This store has a large selection of sake, so I didn't hesitate to choose 👍. Yum... Delicious.... It soaks into my tired body... The taste is the same as the one I had before. （I have a feeling...) Thanks to my boss for staying with me even at this late hour 🙏. Polishing ratio 60 Alcohol content 15
Japanese>English
ジェイ&ノビィ
Good evening, kozo 😃. Drinking out after work from 10pm! It will be a good preparation exercise for the weekend 😋It's good to have a boss who wants to go out for a drink 🤗.
Japanese>English
こぞう
Mr. Jay & Mrs. Nobby Good morning 🥰. I think the fact that we were able to go even late was partly due to the fact that it was a Friday night 😁 I think I was lucky to have a boss to work with and to drink with 🥰.
Japanese>English
こぞうこぞう
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家飲み部
68
こぞう
The Sea of Many Islands Koji rice : Yamadanishiki 　Kake rice: Shunyo Polishing ratio not disclosed Alcohol content 15 Sake meter degree - Acidity Fat: 2/27 (opened 3/10) Yamaguchi Prefecture has many sake breweries that brew delicious sake as good as those in the Tohoku region 😅I had never heard of this brewery and its brand name. The owner of the sake shop recommended me to try it because it is produced in small quantities and is very tasty. The aroma when you open the bottle is fruity 😍It has a nice sweetness that is not assertive! When I put it in my mouth, it tastes like grape and Koshu wine 🍷 with a moist sweetness. It also feels like honey, and when it rolls around in the mouth, it runs through with citrus acidity like lemon and grenfre and a good sense of tanginess 🤩 This sense of tanginess is indescribably delicious 🤩. This is why I can't stop exploring new things! I'm conservative in some ways though 😅 The Tashimakai we encountered this time is a delicious sake that doesn't feel like a sake, but it's not for those who prefer pure sake💦but it's good to taste it once and see if it can be brewed like this 😁! But if you like pure sake, you might want to try it 😁. I recommend it to women who like sweet and fruity 👍 Finally, I'm done posting about the sake I drank in February😅. Yum!!!
Japanese>English
ひなはなママ
Good evening, Kozou 😄Congratulations on your first tadishima sea 🎉I also saw it for the first time and it looks very tasty 😍I would love to drink this 🤩Thanks to the liquor store owner for recommending it 😆It's a hit 🙌!
Japanese>English
こぞう
Hina Hana Mama Good morning! I think you'll probably like the taste 🥰It's such a minor drink that there are only two check-ins before mine, but I think it's easy to drink and popular with the ladies👍.
Japanese>English
ポンちゃん
Hi Kojo 🐦. I've never seen this at all 😳It looks delicious😻I see you have a good relationship with your liquor store😊👍. Looks difficult here 🤔I think I can buy Nakajimaya so I'll try from there 😊.
Japanese>English
こぞう
Pon. Good morning♪ This was my first time to try Nakashimaya sake itself ☺️ I was looking at this sake in my hand and saying "hee hee" as I looked at the label and the owner recommended it to me 😁I wonder what the other Nakashimaya tastes like🤔.
Japanese>English
こぞうこぞう
Tomioささにごり　しぼりたて純米大吟醸原酒生酒
Kitagawa HonkeKyoto
alt 1alt 2
alt 3alt 4
家飲み部
65
こぞう
Tomiou Sugori Junmai Daiginjo Nama-nagaroshu Shiboritate 100% domestic rice used Polishing ratio 49 Alcohol content 17%. Sake meter degree: +3, Acidity: 1.5 Fat bottle opened 2/25, posted 3/8 First time to drink this brand! I bought this because I wanted to drink a dry, refreshing sake from Kyoto and was attracted by the fresh bottle and label 😊. The smell after opening the bottle is fresh and citrusy, with hints of lemon and green apple! It also feels like ramune. When I put it in my mouth and let the air in, the citrusy aroma comes in, and then the spiciness rushes in! This spiciness is not strong, but it comes on slowly and lightly, and the aftertaste lasts for quite a long time! The acidity is weak. It has a slight cemedine-like flavor. After the second day, I thought of heating up the sake, but I finished it 🤣. As you can see on the top of the 4th photo, it contains lees, which I think is one of the reasons why it tastes so good 😚. Yum!
Japanese>English
ジェイ&ノビィ
Hello, Koizo 😃 Tomio! I've never seen it before, but it seems to mean 'those who are rich in spirit will be happy in their later years' 🥹The citrus-scented dry sake is my favorite one 😋I think I need to drink it for my old age 😙.
Japanese>English
ポンちゃん
Good evening, Kozo-san 🦉. I see that Tomio-san also has nigori sake 😳The sake in Kyoto has changed a lot and I have to drink it nowadays💦.
Japanese>English
こぞう
Mr. Jay & Mrs. Nobby Good morning... I had never seen it before either 😳I picked it up because I was bibbified by the specs the liquor store was showing 🤣This clear dry wine is quite tasty 🥰I like the meaning of the brand name 👍.
Japanese>English
こぞう
Pon. Good morning! I had always imagined Kyoto sake to be dry and refreshing, but it was even better than that 🥰I tend to avoid local sake because it's always available 💦I'm impressed again by J&N's love for their hometown 🤩.
Japanese>English
こぞうこぞう
Gangi槽出純米原酒生酒無濾過
Yaoshin ShuzoYamaguchi
alt 1alt 2
alt 3alt 4
家飲み部
79
こぞう
GANKI Junmai Unfiltered Nama Sake Koji rice : Yamadanishiki 　Kake rice: Saito no Shizuku Polishing ratio 60 Alcohol content 15 Sake meter degree - Acidity Fat bottle opened 2/22 and stored 3/7 We drink this almost every year. Did they take the name "Arabashiri"? The label and taste were renewed 🤔. It has a thin but fruity aroma after opening the bottle 😍. It has a light feel to it. In the mouth, wow! It's delicious! And it is clearly different from the previous Ganki. I would say juicy rather than fruity. It's hard to pinpoint the fruit, but it's full of fresh fruitiness😍and thanks to the pleasant acidity, the aftertaste is clean and crisp, so it's good as a mealtime sake! Also, you should definitely try it warmed 🍶! It is much more full-bodied and the acidity is more assertive 🤩. It's delicious!
Japanese>English
ひなはなママ
Hi, kozo 😃 I've never had Ganki before. I thought it was a dry classic, but I didn't know it was juicy sweet and sour 🤩I'll have to give it a try ❣️ and it's also perfect heated 👌I'll look for it 🤗
Japanese>English
こぞう
Hina Hana Mama Good evening 🤩. Ganki is one of the sake that I would like to recommend 🤩. I think it has been renewed and tastes even better 👍. I especially recommend this tannade 👍
Japanese>English
ジェイ&ノビィ
Hi Kozou 😃 I wondered if I've ever had Ganki before 🤔 and when I went back I found it was only once sparkling a long time ago 😅Full acid juicy is my favorite one 😋 I'll make a note of it 📝...
Japanese>English
こぞう
Mr. Jay & Mrs. Nobby Good evening... Perhaps Ganki is a relatively easy brand to find in Kanto 😊I recommend this renewed Ganki👍Maybe it's not enough for Jay who likes dry 🤔...
Japanese>English
ポンちゃん
Hi Kojo 🐦. I've seen this label recently and I see it's been renewed 😳I've never had arabashiri before 💦I love the juicy flavor so I had to check it out 😁. I see it's also good warmed up 😳
Japanese>English
こぞう
Pon. Good morning 🤩. I think this renewed Ganki takande is a well-made sake😊It is delicious cold, but also excellent warmed 🤩.
Japanese>English
こぞうこぞう
Nabeshimaオレンジラベル　五百万石純米吟醸生酒
Fukuchiyo ShuzoSaga
alt 1alt 2
alt 3alt 4
ナベさま部
86
こぞう
Nabeshima Orange Label Junmai Ginjo Gohyaku Mangoku Nama Sake Made with Gohyakumangoku Polishing ratio 55 Alcohol content 16%. Sake meter degree +1, acidity 1.5 (reference) Fat bottle opened 2/18 and posted 3/4 Nabeshima for the first time in a long time I've been thinking of gradually drinking the Nabeshima color series (?). I was going to drink the Nabeshima series gradually, but then I bought the newly released MOON 😅. Oh well, we'll meet again 😘. The aroma after opening the bottle is of apple and muskmelon with honey like the last Hirotogawa Junmai Ginjo Nama! You can expect a lot from the aroma. The fresh apple taste spreads in the mouth, but what makes it different from Hirotogawa is that you can taste the delicious rice flavor from here! I don't know what the word "juwatto" means 🤣. The aftertaste is light and refreshing 😊. Yum! Horse in February 🐎. I was busy with work and chaperoning my son's soccer team, so I didn't get to do much, but I did win, albeit at a slim margin 😁.
Japanese>English
ひなはなママ
Good morning, kozou-san 😃 This is the Nabeshima recommended by Kozo-san 👍I see 😍that sounds delicious 😆 I'll make this my first choice for my next Nabeshima 🤗.
Japanese>English
ジェイ&ノビィ
Good evening, kozo 😃 I like the juwatto nabe like 😋 yet refreshing and light 🤗I don't think I've ever had orange 🤔I'll go take a peek at the liquor store in my neighborhood!
Japanese>English
ポンちゃん
Hi Kozo 🐦. The orange label looks delicious 😻I'm jealous that you can always have it on hand because it's hard to get to Nabesama 💕. The other day, I saw a horse wearing a goi goi goi 😆 I thought the actual situation was calling out the horse 🤣.
Japanese>English
こぞう
Hina Hana Mama Good evening. There are many fruity and delicious sakes out there, but this one made me think how great it is to brew a sake with the deliciousness of rice.
Japanese>English
こぞう
Mr. Jay & Mrs. Nobby Good morning! This Nabeshima is not dry, but I think J&N will like it because it carries the flavor of the rice well.
Japanese>English
こぞう
Pon. Good morning ♪♪ I'm glad that Nabe-sama is now relatively easy to get 😘more funny names for horses 🤣more local horse races are more and more hilarious 😁the actual race before the finish line is more funny than heated 🤣.......
Japanese>English
こぞうこぞう
Hirotogawa純米吟醸　生純米吟醸生酒
Matsuzaki ShuzotenFukushima
alt 1alt 2
alt 3alt 4
家飲み部
84
こぞう
Hirotogawa Junmai Ginjo Nama 100% Yumen no Kaori produced in Fukushima Prefecture Polishing ratio 50%. Alcohol content 15%. Sake level Acidity Fat 2/16 (opened 2/26) When I found this sake, I thought it might be "unfiltered raw sake", but it was "raw". I thought it was "Nama" but it was "Nama"! I bought it with a grin on my face 😘. Hirotogawa's winter sake is often delicious 🙏 I couldn't get the nigori, but I'm thankful I found this jungin nama 🙏. The smell after opening the bottle is quite gorgeous😍It has a sweet smell but it feels fresh! In the mouth, oh! An apple with lots of honey 🍎 Check it again! I'll check it again! It's an apple, and it's delicious 👍! It's sweeter than sweet, but it's well-balanced and has no cloying taste. The lingering taste is a little acidic and sharp, so there is no lingering sweetness. This is still a great Hirotogawa! This sake is as good as or better than the same black labeled unfiltered raw sake 🤩. Delicious! My son's soccer ⚽️ I want to learn more! He wants to play, so he's going to join a technical class on weekday evenings... monthly fees... futsal spikes... pick up and drop off... Well, I want to help my child do what he wants to do as much as possible...
Japanese>English
ひなはなママ
Hi Kozo😃Wow! There is such an awesome Hiroto river ‼️ apples🍎 and kire🤩 quite interesting🤔. I hope you cherish your son's desire to do this on his own 😆 It's more work for the parents, but it's now or never 💪.
Japanese>English
ポンちゃん
Good evening, Mr. Kozo! I like Jungin no Nama! I miss it every year💦I have to peek at the beans😅. It's tough 💦I didn't become anything myself, but I'm grateful to my parents for helping me in many areas 🙏.
Japanese>English
こぞう
HinaHanaMama. Good morning...all Hirotogawa are excellent, but this one was pretty high on the list😍I would love to meet you 👍As a parent, I'd like to let you do what interests you! But I'm trying to tell them to keep their promises at the very least, but it's hard...
Japanese>English
こぞう
Pon. Good morning... This Hirotogawa is excellent but not easy to buy 💦I appreciate what my parents did for me and I want to do the same for my kids! I can't do anything big though😅.
Japanese>English
こぞうこぞう
Kaze no Mori秋津穂657NeXT純米生酒無濾過
Yucho ShuzoNara
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alt 3alt 4
家飲み部
76
こぞう
Kaze no Mori Akitsuho 657NeXT Junmai-shu Unfiltered, Unpasteurized Nama-shu 100% Akitsuho produced in Nara Prefecture Polishing ratio 65 Alcohol content 15%. Sake meter degree - Acidity Fat 2/13, opened 2/24 This is an aggressive sake that is a further improvement of the flagship Akitsuho 657😍. Carefully open the bottle from the "be careful opening" tag😅 💦Oh! Nice sound! When you put it in your mouth, the acidity is assertive, but the sweetness is not defeated by the broad and full acidity! Anyway, it has a good texture and aroma on the tongue👍. The lingering taste with acidity is quite enjoyable👍. Well, to put it simply, it has a good balance of acidity, sweetness, and even sharpness 🤩. That's what I'm talking about 🍃. Delicious! If you don't look at Sake-no-wa for 4 days, you will see a huge amount of your posts 🤩 I usually can't take a break at this time of the year, but on the last evening of the three-day weekend when I could take a rare rest, I took my time to read.... Everyone seems to be enjoying their delicious sake life 😚. I'm also going to drink good sake and work hard in moderation 😁.
Japanese>English
ジェイ&ノビィ
Good morning, kozo😃. I haven't had a drink for a while 🌳🥲I'd love to try an aggressive sweet and sour drink 😋Honestly, there are many drinking stories 😄.
Japanese>English
こぞう
Mr. Jay & Mrs. Nobby Good morning 🤩. Only one of the liquor stores we go to carries Wind Forest and there is a wide variety, so it helps that it's easy to buy 😊It's interesting to see how you guys feel and express yourselves 🤩.
Japanese>English
ポンちゃん
Hi, Koizo 🐦. NeXT still looks good and easy to drink! I haven't had it for almost 3 years now 💦 the wind forest I want to drink keeps piling up 😂. I'm consoling myself with the thought that I'll be able to enjoy Sake no Wa slowly too 🤣.
Japanese>English
こぞう
Pon. Good morning... I haven't drank Alpha series, but you can't go wrong with Wind Forest 🤩You'll never run out of drinks to drink 😅Social networking can be hard when you feel obligated, so let's keep it moderate............for both of us......................
Japanese>English
こぞうこぞう
Gassan緑ラベル特別純米
Yoshida ShuzoShimane
alt 1
alt 2alt 3
家飲み部
82
こぞう
Gassan Special Junmai 100% Gohyakumangoku produced in Shimane Prefecture Polishing ratio 60 Alcohol content 15%. Sake meter value: +3 Acidity: 1.8 (reference) Fat bottle opened 2/9, posted 2/19 This is a special junmai with a green label (there is also a pink label) made for a food sake. After opening the bottle, the aroma is both rich and light, with the sweet aroma of rice as the main component and a hint of fruity aroma. In the mouth, you can enjoy the rich sweetness, freshness, and deliciousness of the rice, which is different from a dry sake and then a refreshing food sake 😍. The aftertaste is pleasant and lingers with sourness! This is awesome 🤩. Sake from Sanin Shimane! Thanks for the opportunity to discover a delicious sake I didn't know existed😘. The price was kept low and I was surprised at this quality in a standard sake! It was so good I forgot to warm up the sake and manachized it 🤣. In the words of J&N... In the words of J&N... "Dodohya~! Unme~😍" Delicious! My father, who has been in the hospital since the beginning of the year for aspiration pneumonia, is being discharged 🏥 and I'm here to pick him up. After the procedure is done, he will move into the nursing home he signed up for. I'm glad he's feeling better, but I'm not sure how he's going to manage his parents' house...
Japanese>English
ひなはなママ
Hello, Kozo 😃 I am glad your father was discharged from the hospital. But after that, he will move into a nursing home. I think you must have mixed feelings. Happiness, relief, loneliness, regret...but let's live the moment to the fullest 💪.
Japanese>English
麺酒王
Hi, Koizo 😃. Aspiration pneumonia is often prolonged, but I am glad you are feeling better. Congratulations on your father's discharge from the hospital 🙇Kozo-san's future looks very difficult, please take care of yourself 😌.
Japanese>English
ポンちゃん
Congratulations on your father's discharge from the hospital, Koizo😊I am sorry to hear that you are still having a hard time. Please take good care of yourself 🙏. When I drank Red Label outside, my image of Sanin Sake changed!
Japanese>English
こぞう
HinaHanaMama
Japanese>English
こぞう
Mr. Noodle King Good morning...as you said, I had heard that many elderly people pass away from aspiration pneumonia, so I was prepared for it, but I never thought I would recover so well! I'm so healthy 😅I'm relieved for now, so I'm going to have a drink...
Japanese>English
こぞう
Pon-chan Good morning...I know it's going to take a lot of work 😅I'm glad my brother was there to help me 💦I know it would have been hard to do it alone...Gassan is delicious😍I want to try the red label too 😘.
Japanese>English
ジェイ&ノビィ
Good evening, Koizo 😃. I'm glad you got out of the hospital for now! We too had to spend quite a bit of time on the parents' home issue😅. Mr. Tsukiyama! I'd like to check it out 😍! I'd like to check it out: ‼️
Japanese>English
こぞう
Mr. Jay & Mrs. Nobby Good morning. I'm relieved to hear this, but there is still a lot of work to be done and we have a lot to worry about💦. I think Gassan is a sake that puts the flavor of the rice well 🤩.
Japanese>English
こぞうこぞう
Zaku箕田御厨（みだみくりや）
Shimizuseizaburo ShotenMie
alt 1alt 2
alt 3alt 4
家飲み部
81
こぞう
Created by Minoda Mikuriya 100% Suzuka City rice used Polishing ratio 55 Alcohol content 15 Sake meter - Acidity Fat bottle opened 2/7, posted 2/18 Saku" was sent to me for Christmas by a friend who lives in Suzuka, Mie Prefecture. Every year he sends me a bottle of Saku for Christmas and I always look forward to seeing what he sends me 😍I really can't thank him enough 😘. I was told that this sake is sold only at a local liquor store, Ota-ya! I am even more excited 😘. The bottle is opened with full anticipation 😘. After opening the bottle, the aroma is slightly fruity with a hint of muskmelon, but it's really a very faint aroma! When you put it in your mouth, oh, oh, oh! The spiciness is very refreshing! The aftertaste is clean thanks to this spiciness! Wait a minute! I thought it might be better if it was heated up 😁. The aroma is a little sweeter and the flavor is more pronounced. ☺️ It is best warmed up or just warmed to human skin. I'm not sure if this is a good idea or not! It's delicious!
Japanese>English
ひなはなママ
Good morning, kozo 😃! I'm jealous that you have a nice friend who sends you saku💕and it tastes even sweeter and better when it's heated up, perfect for this time of year❣️ I haven't had saku for a while, I want to drink it again 🤗.
Japanese>English
ジェイ&ノビィ
Good morning, Kojo 😃. I can't believe Santa 🎅 comes every year 🥹I can't wait to see who comes 🤗. Heated sake is unexpected but sounds delicious 🍶. I wonder if something like that will come to my house too 😌😌.
Japanese>English
こぞう
HinaHanaMama. But! Actually, I have never met her yet 🤩 She is like a very old friend 🤩 I am also a very old friend 🤩 I am also a very old friend 🤩 I have been working with her for a long time.
Japanese>English
こぞう
Jay & Nobby
Japanese>English
ポンちゃん
Hi Kozo 🐦. I've never seen this before and I was wondering if it's a liquor store exclusive 😳‼️ good friend who knows exactly what you like 😊I'm jealous because I want to drink a variety of sake this year✨.
Japanese>English
こぞう
Pon. Good morning. When I received it and saw it, I thought, hmm? Saku? I thought 🤣It was also the first time I drank Saku that this friend sent me 🤩No thanks to you 🤩Please try different Saku!
Japanese>English
こぞうこぞう
Kudokijozuジューシー辛口 改。純米大吟醸生詰酒
Kamenoi ShuzoYamagata
alt 1alt 2
alt 3alt 4
家飲み部
74
こぞう
Kudokibe Junmai Daiginjo Juicy dry taste. Namafume 100% produced in Shonai, Yamagata Prefecture Polishing ratio 48 Alcohol content 15%. Sake meter value: +3 to +5 Acidity: 1.2 (reference) Fat bottle opened 2/2, posted 2/16 After opening the bottle, it smells like pineapple and banana! Yes, it's a bit like a "kudokyu-tei"! It's a very Kudoi-like smell 😁 but it's very elegant. It's banana on the palate 🤩, with a lot of banana, but also an elegant ginjo aroma that is very gentle on the tongue, and a lingering finish that leaves a nice aroma and finishes well. It is not so dry as to make you think 🤔. It is not so dry as to make you think 🤔, but you can feel it well. It's been a while since I've had a Kudo Ute other than the new sake, but it's good 😘. It's delicious! Oh yeah! Pon-chan is checking in 1/24 of this sake, the back label is a little different 🤩 The 2025.1 on the front label is the same but the specs are in a different order and alcohol content! This surprised me 😳 2/14 is Valentine's Day😍. I was busy with work and came home late but my wife gave me the 4th piece of chocolate 🍫You know what you're doing 😘. My daughter had her final exams until 2/14 so no 😭
Japanese>English
ひなはなママ
Hi Kozou 😃 Kudokidoki skill, I am indeed surprised that the specs are different from Pon-chan's 😳I wonder 🧐Love from your wife ❤️🍫❣️ isn't she a wonderful and thoughtful wife indeed 💖Your daughter is no help in exams 🥹.
Japanese>English
ジェイ&ノビィ
Good evening, kozo 😃. I was drawn in by the juicy dry taste 😋 and the "Kai" character at the end inspires me 😁. I'd like to try it 🤗
Japanese>English
こぞう
HinaHanaMama. Good evening... 🤔I'm surprised that we bought them at the same time and they have different specs 😅. I think my wife bought it because she thought I would sulk if she didn't give me a Valentine's Day chocolate 🤣.
Japanese>English
こぞう
Mr. Jay & Mrs. Nobby Good evening. I read Pon-chan's repo and was also attracted by the "Kai" 🤣. I don't think it's spicy at all for you two 😘It's easy to drink and tasty sake...
Japanese>English
ポンちゃん
Hello, kozo 🐦. You have had a drink! And dry? I guess it is 🤣dryer than your usual Jr. 😁. Surprised that the label on the back is different 😳I looked for the reason online but couldn't find it 💦I should ask at the store where I bought it 🤔.
Japanese>English
こぞう
Pon. Good morning! It was delicious 🤩It's a bit dry in Kudokyuu but I guess it's sweet in the eyes of the public 🤣Well, that's the good thing about Kudokyuu👍I wonder why the different labels 🤔.
Japanese>English
こぞうこぞう
Senkin初槽 なかどり　モダン　江戸返りバージョン生酛原酒生酒無濾過
せんきんTochigi
alt 1alt 2
alt 3alt 4
仙禽教信者
78
こぞう
Senkori Hatsutankin Nakadori Modern Edo-bari version Made from 100% Yamadanishiki produced in Sakura City, Tochigi Prefecture 　100% Yamadanishiki produced in Sakura City, Tochigi Prefecture Polishing ratio: undisclosed Alcohol content 13% (undiluted) Sake level Acidity Fat 1/31/14 This is the third of the three newly remodeled first tanks! Nakadori The first tank was opened at the end of January, and the second tank was opened at the beginning of January. You can also expect a sense of shwash from the bubbles 🫧 that stick to the glass 🤩. When you put it in your mouth, it is delicious! I think this "Nakadori" is the most delicious, fruity and easy to drink 😚 However, it is a little less acidic and punchy than the usual Sengoku 🤔. It's more pear than muscat 🤔. I had the first three tanks again this year and they all tasted different from last year 😁. I enjoyed them both good and bad, but overall, I personally preferred last year's 🤔. But I love and appreciate Sentori's attempts to keep changing, so I will continue to follow them 👍. I'm sure Sentori is still the best... Delicious!
Japanese>English
ジェイ&ノビィ
Good morning, kozo 😃 I know what you mean 😌I wrote about it myself, but I feel the acidity is too weak 😅Yes, it's good, but there's a gap between what I remember before..! It's good but there's a gap with my previous memory... But it's still delicious 😋...
Japanese>English
こぞう
Mr. Jay & Mrs. Nobby Good evening. I'm glad you can relate 🥰Senkou is not a very acidic wine, it's just that it has a strong characteristic, and when it's weak, it makes me go hmmmmm? I'm sorry for your inconvenience.
Japanese>English
ポンちゃん
Hi Kozo 🐦. I am used to it now, but I used to have a strong sour taste of Senkyoku, so I thought this might be good 😁 I'll try it!
Japanese>English
こぞう
Pon. Good evening. It's not that it's not good enough, it's more that it's not like Sentori and I was like "hmmm? I was like "hmmm? If you don't like the acidity of Sentori, you may find it easier to drink 😍Maybe next year's Nakadori will be different 🤣.
Japanese>English
1

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