Urazato純米吟醸 有機栽培美山錦
SakenowaRecord your sake experiences and discover your favorites
浦里Urazato
Flavor Chart®
A chart created from flavor analysis of user comments.
Flavor Tags ®
Tags generated from flavor analysis of user comments.
Popular Comments
Where to Buy
Brands from Urazato Shuzoten
KiritsukubaUrazato
Similar Brands
We analyze the flavors based on everyone's comments and select similar brands.
Location
Related Articles
食用米「ミルキークイーン」と花酵母で醸造—浦里酒造店×東京農業大学×阿見町の連携事業、純米大吟醸「桜翔」が3/22(月)に発売 | 日本酒専門WEBメディア「SAKETIMES」
合資会社 浦里酒造店（茨城県つくば市）は、東京農業大学（東京都世田谷区）、茨城県阿見町との産学官連携事業によりSAKETIMES | 日本酒をもっと知りたくなるWEBメディア「小川酵母」に惚れ込んだ茨城県・浦里酒造店─南部杜氏の伝統を引き継ぐ若き杜氏の快進撃 | 日本酒専門WEBメディア「SAKETIMES」
日本酒を醸すのに必要な清酒酵母の存在が確認されたのは明治時代になってからのこと。それまでは、どの酒蔵でも自分のSAKETIMES | 日本酒をもっと知りたくなるWEBメディアTimeline
hannah
Second bullet 📝.
The initial taste is slightly off to my liking...
Impression close to Okura🤔.
It's punchy but a bit more acidic and not that expansive 😅
Japanese>English
ショーン
Explosion!
wake Chilli Chilli fizziness.
Sei Jwajuwa Too much foamy bubbles increase in volume. Nigori taste
TURN The stimulating sensation of bubbles strongly activates the taste buds and fits during eating, increasing sensitivity (although the bubbles are a bit too strong)
Conclusion: No aftertaste, but the thirst-quenching sensation of a carbonated juice!
No longer a Champagne 🍾.
I thought the fermentation of sake in the bottle was just like a slightly carbonated juice, but my sake has been updated!
Japanese>English
腐れ外道
My memories of Ibaraki are of the natto gozen I had in the Mito Station area.
Jacket value ... 8/10
The green bottle + white background + silver letters are strong, and the blue background of "Honsei" is a nice accent.
Hue ... 17/20
Hue: clear, odor: koji malt smell with a hint of alc, if the sweetness doesn't come from this........
I'm not sure if it's a good idea or not... 20/20.
The sweet and savory taste is quite delicious with the combo of sweet and savory taste and Alc stimulation that seeps through from the core! There is no sense of discomfort that clings to the palate!
The change... 17/20
The sweetness and acidity continue to assert themselves, and it is pleasantly delicious on the tongue! I'd like to taste the sweet sublimation smell, but it's not a malted rice type... it's a green apple type ⁇ rumney type ⁇, which is not a bad guy, but it's also a mysterious and cheap one...
Yui... 18/20
The way the aroma and flavor are dropped is excellent! The sweet aftertaste seems to disappear, but it doesn't. In fact, this is important! The aroma is still good, but not as good as the taste.
Cospa ... 8/10
If your taste buds are important, you must drink it. ❗️
Aroma: Medium, but the taste can cover it all.
88 points
Japanese>English
腐れ外道
Speaking of Ibaraki, I would like to mention Mr. Yoshimitsu Taki, a guitarist hermit.
Not that there is anything wrong with the smell of sublimation, it's just that I was so captivated by the taste.
It's like fruit punch syrup with a touch of Alc and a little astringency.
Japanese>English
Urazato2nd うすにごり
日本酒好きの土地家屋調査士
It looks like the position will come around again in the next year or so😭.
but I'm a board member of the management association of my apartment 😅.
Today is the general meeting of the management association of the condominium.
Woke up 10 minutes before the start time 👀❗️😅 and dashed to attend!
I spent the whole morning doing this 👆.
In the afternoon, I went shopping
I had an inspiration to drink ‼️ for the first time in a while, so I took her home!
Yopa Memo_φ.
It's so shwashy🫧🫧🫧!
When I opened the bottle, I was looking away and felt something strange on my hand: ......
I was in a hurry to close the bottle when it started to overflow.
I completely forgot💦.
Not too spicy or sweet.
There's a good amount of acidity, but it doesn't really come to the forefront.
It's a bit schwashy, so it's nice and crisp.
It was delicious 😋😋😋😋.
Thanks for the food🎶🎶.
Japanese>English
ゆうじ
The moment you drink it, you can't help but smile. It's gentle, soft, and makes you feel happy.
I like it.
Japanese>English
ジャイヴ
It's the season when pollen is very much in the air as the temperature rises 😷.
In the past few years, I've come to recognize hay fever and get over it with medication, and the symptoms have almost disappeared, but my skin gets worse💦.
I hope the pollen season will be over soon 😵.
Well, when I visited Nagoya the other day, I went to IMADEYA for the first time 🚶 and I opened this bottle I found there and had a drink 🍶.
Urasato Junmai Ginjo Hon Nama.
［I finally got to pick up the "Urasato" that Aladdin is promoting 😁I don't want to tell you that I had mistaken it for "Urakasumi" all along 🤣.
［Gugumimi.]
The aroma of full rice, the taste is clean and refined, and the bitterness on the tip of the tongue gives way to a fresh and gentle aftertaste.
［Mokkiri]
A clean and calm aroma of rice, a delicious flavor that quickly permeates the mouthfeel, and a pleasantly refreshing aftertaste that is refreshing and clean.
Both have in common the image of a gentle, refined, and beautiful sake.
The label on the back of the bottle reads "Sake brewing to master Ogawa yeast", which is the same name as the brewer who discovered the yeast, Chikara Urasato.
It makes you want to pay attention to the future of sake brewing.
The entrée was sashimi of [flatfish from Chiba] and [wild yellowtail from Kochi]. 🐟️
Japanese>English
ジャイヴ
The fourth picture is a shot of the sake my dad was drinking when I visited my parents' house.
I took this picture because I thought it was rare to find "Masamune" in Fukui sake 😁.
［I wonder if Mr. Hiro, the "Masamune Hunter" will get it someday 🤣.
Japanese>English
bouken
Mr. Gyve, good evening 🌃
Echizen Fuchu Masamune, I was wondering where the brewery was since I couldn't find it in my search 🤔.
Japanese>English
ma-ki-
Hi Gyve, good evening.
I too am sweltering in pollen every day💧.
I am interested in this brewery because last year when I learned about Ogawa yeast, I was told that Urasato-san was the one to talk about Ogawa yeast 🎵.
Urasato-san is also at the top of my list to drink this year😊.
Japanese>English
ひるぺこ
Good evening, Gyave-san. Urasato, of course, but great that Gyive-san is also a Masamune hunter👍I'm sure we'll be getting that thing from Hiro soon🤣.
Japanese>English
アラジン
Good evening, Gyve 😃.
Thank you so much for the Urasato blue 😊I'm so happy to have you drinking my guess sake: ☺️
I haven't been able to drink Urasato lately either 😌I need to make some storage space soon😅.
I have no info on Fuchu Masamune at all 🤔.
Japanese>English
ヒロ
Hi Jive, ☀️
I don't see it on my Masamune list😱I may have to do some local research on this one if even the sakewa legends don't have any info on it🤣.
Japanese>English
ジャイヴ
Hello, bouken!
This one is brewed by Kitazen Shoten, the same brewer as "Seino Gyoyo" that you've been paying attention to. This is brewed by Kitazen Shoten, the same brewer as "Seino Gyoyo" that you are interested in ✨.
Maybe it's an OEM product, maybe it's a PB product somewhere 🤔.
Japanese>English
ジャイヴ
Hi ma-ki-.
I was told there were fewer locals this year than usual, but it's still hard 💦.
I bought some sake from Kanto on my expedition because it's hard to find locally, but I'm curious about other specs too!
Japanese>English
ジャイヴ
Hi Hirupeno!
I'm just a purely supportive fan of Hiro's "Masamune Hunter" 🤣.
I'm just a fan of your [Masamune Hunter] 🤣 I was thinking that there is no [Masamune] in Fukui. I'm just saying ✨.
Japanese>English
ジャイヴ
Hi Aladdin!
I just came across a list of 3 types of Urasato at the same time that IMADEYA in Nagoya was promoting it, but I chose the most default one because it was the first one I tried 😁I'll try the others too✨.
Japanese>English
ジャイヴ
Hello, Hiro-san ☀☀☀☀☀.
［I posted this because I want to support the "Masamune Hunter" activity 😁.
I can procure and ship if needed 🤣but I think there are still more "Masamune" buried in the ground 🤔.
Japanese>English
ジェイ&ノビィ
Hi Jive, good evening 😃.
Not long ago I saw from the conference room of my office a bright yellow smoky pollen 😱 even my car was yellow and I felt despair 😩 I have to endure it 😤.
Urasato! You went to ‼️ Please try Fog Tsukuba next time 👋
Japanese>English
ジャイヴ
Good evening, Jay & Nobby 🌛.
The cedar pollen has calmed down a bit, but now we will be hit with a double whammy of cypress pollen and yellow sand 😭.
After "Urasato", of course I want to go for "Kiri-Tsukuba", so I have to go to [IMADEYA] again!
Japanese>English
つくねん
The fourth glass of Kyushu Sake Biraki.
After the fruit-like sweetness, the bitterness lingers. The slightly tangy feeling is not bad.
Japanese>English
ドフラミンゴ
IBARAKI sense🍶Ibaraki Sake🍶One Coin🪙 Drink Comparison Urasato Junmai Ginjo Hon Nama
Japanese>English
そうてき
The best feature of this sake is its acidity.
Sake with a refreshing taste.
Japanese>English
倍割り
Rose yeast is used.
The spiciness and umami that smoothly pass through from the gorgeous aroma. Even the aftertaste is gorgeous.
Japanese>English
ナッチュ
Unlike the label atmosphere, this sake is fresh, sweet and crisp. It is easy to drink 😀.
Japanese>English
ゆりなん
My boyfriend opened a bottle of sake recommended by the liquor store!
It has a strong aroma of rice, and although it has a pungent taste at first, the aftertaste is clean and delicious! ♡♡♡
Japanese>English
まつちよ
Good evening, Yurinan🍶.
The state of that cap is like...psh, oh I forgot to take a picture 🤭? LOL!
Japanese>English
ゆりなん
Good evening, Matsuchiyo-san! ☺︎
Oh, I've been found out, haven't I? (LOL)
I want to take a picture before I drink, but I keep forgetting or my boyfriend opens it before I take a picture! (LOL)
Japanese>English
v0ru.
This time, I bought a bottle of "Urasato Light Nigori" (light nigori).
I stopped by a liquor store a bit far from here on my way home from work and bought this bottle! It was introduced in a video a while ago as being delicious, and I've been curious about it for a long time!
I'm going to have some now.
The aroma is like cider 🩵✨.
It's very smooth on the palate! I have the impression that nigori is basically more astringent, but since it's a light nigori, it's rounded and mildly suppressed!
The sweetness is noticeable, but it is not too angular and blends well with the nigori! ☺️
Seriously, too much cider! LOL!
I wish I could drink this in the summer: ☀️
I'm thankful for that because it seems to be a constant drink!
It's great that you can buy this quality anytime...and the price is not that expensive, so I can recommend it to beginners 👍
Japanese>English
Fuma#9
Slightly effervescent
Refreshing taste
easy to drink
Delicious 😋
Japanese>English