Mida Toyotsukai Yamahai
Sake drunk on a business trip to Hakata (3)
Mii no Kotobuki, known as Mitsui no Kotobuki.
I will have it for the first time 😘.
After pouring, the aroma is full of graininess 🤩.
In the mouth it tastes like clean grain
No notes or memory only so far 🤣.
Well, I'll just say it was delicious 😅
I kept reading "mitsui" instead of "mii"🤣Next time I will taste it more carefully...
Good evening, kozo-san😄First of all! I'm not offended, don't worry 🥰Kozo-san can handle it 👌.
I also thought it was Mittui 😳Miina 😅Graininess is your favorite taste 🙂 ❣️
HinaHanaMama-san
Good morning...thank you mama for your generosity 🥰I like graininess of sake...I would like to drink it heated but it's hard to drink heated sake in this heat...😅I'll drink it cold and chilled....
Mr. Jay & Mrs. Nobby
Good morning....
Rehouse...🤣is that a story? 😅
At first I thought it was Houou Mita sake...
I have never had any other Mita, but I was left with the impression that it was classical and easy to drink 😘.
I looked at it to see if I wanted a cloudy drink and chose this one that had the seal of the liquor store there.
When I opened it, it made a nice popping sound, and when I drank it, it was piri, not shuwa.
Sweet, bitter, a little acidic, and mellow.
Rice: 100% Yamadanishiki from Itoshima
Polishing ratio 70%.
Alcohol percentage 14
Production date: October 2024
☀️
It has a clean but dairy 🥛-like mellowness and a distinct rice feel 🌾.
This is a nikkori-hime too 😁.
Note: What is Princess Niggoli?
A character in the story told on the back label of Tatenokawa "Knight of the White Horse" 👸.
Kyushu 6)
After the lively dinner party, the other family went back to Saga, and we, who stayed in Fukuoka, went to another restaurant 🤣 (our daughter and her husband with baby went back to the hotel, and we, our married couple, our eldest son and his wife and our second son got married).
The Izakaya kind of restaurant.
Mita Dai-Sarakuchi Yamahai Junmai Dry Sake
This is a Fukuoka sake I've never had before.
It's a Mitsui Kotobuki sake.
It has a yellow tinge to it.
Dry type, clean (which is no surprise since it's a very dry sake😆).
A little sourness
I like this kind of pattern too 😘.
I bought this one to go with BBQ too!
I like to use it with heavy meat.
Cold sake
Mellow aroma
Not too light and not too heavy
It has a full-bodied flavor and a gasiness that lingers on the tongue when it is first opened.
It may not become creamy unless it is mixed well.
Mida Dry Sake Yamahai Junmai
When did the "big dry" become so tasty and easy to drink?
When did it become so tasty and easy to drink?
It is very easy to drink.
It goes well with hormone.
I can eat and drink at the same time!
At Darumaya, where you can enjoy delicious iron mackerel.
The color is yellow.
I don't think this color is often seen in Yamahai sake. It tastes like old sake.
It has a certain richness. It seems to be good even when it is lukewarm.
