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苗加屋Nokaya
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Brands from Wakatsuru Shuzo

WakatsuruNokaya

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Location

208 Saburōmaru, Tonami, Toyama
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Nokayaうすにごり生純米吟醸生酒にごり酒
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26
gk1
At a nearby bar. Already a spring sake. Gorgeous, cloudy and gentle on the palate. It has a sour taste, which I like. Delicious.
Japanese>English
Nokaya特別純米 雄山錦 無濾過生原酒
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40
kei
Toyama Sake Probably bought at Kitte Osaka It has a nice sweet flavor. It seems to go well with squid sashimi.
Japanese>English
Nokaya雄山錦特別純米
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20
ともはし
Tateyama became a favorite I was wondering if there was another storehouse in Toyama I was wondering if there was any other I was wondering if there was any other I found this one at Belk. Special pure rice made entirely from Toyama Prefecture's Yuyamanishiki Polishing ratio 55 Alcohol content 16 degrees Celsius Moderately mellow. The umami of the rice is also clear. It also has a refreshing dryness. It was my favorite type 😆.
Japanese>English
Nokaya吟醸 生酒 25BY古酒
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個性的なお酒愛好会
117
まつちよ
Old sake festival continues 😂. It's the 25BY of Naekaya's alsobe ginjo 🍶. First, cold sake. The top aroma is a bit hiney. It smells like dust or a complete off-flavor feeling. In the mouth it has a slight sweetness with a hint of hiney aroma😅. Next, warm it up 🍶. When warmed, the hiney aroma disappears and the sweet aroma is typical of ginjo-shu. In the mouth, it has a mild and beautiful sweetness with a clean aftertaste as if it were aruzoe. It was a different sake when heated. It was quite delicious 🍶✨️
Japanese>English
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22
デビル
Location Toyama Prefecture Rice type Yamadanishiki Type of sake Junmai Ginjo Rice polishing 55 Alcohol percentage 16°. Sake mother Sake strength Acidity Rating(scale 0-3) (Item) Inokashira (Aroma) +1.5 Steamed rice, fresh cream (Appearance) Crystal (Taste) Taste Body 2 Acidity 1.5 Sweetness 1.5 Bitterness 1.5 Dryness 2 Lingering sweetness separate from alcohol Impression Fruity, light, medium dry A balanced medium-dry sake that is not too oily. It will be useful as a mid-meal sake.
Japanese>English
Nokaya純米吟醸原酒生酒無濾過
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きんぼし
外飲み部
17
南十字輝
6/10 This label seems to be a reissue of Naekaya's label. I wonder if it was always a red label. It is a junmai daiginjo unfiltered nama sake, but it still has the dryness of the Naokaya style. It is a bad way of putting it, but I think this kind of difficulty in drinking is what makes it so attractive.
Japanese>English
Nokaya雄山錦特別純米
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酒米色々サロン
107
WOM
Toyama vs. Fukui for some reason at Shikisai Niigata Ekimae, a private room izakaya. First up was Naekaya, brewed with Yuyamanishiki. It was delicious. It is authentic.
Japanese>English
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25
DRY
Naekaya Hiyoshi Oroshi A refreshing meloniness to a hint of sweetness. Strong bitterness and a sense of maturity.
Japanese>English
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Brands from Wakatsuru Shuzo

WakatsuruNokaya

Similar Brands

We analyze the flavors based on everyone's comments and select similar brands.