At a tavern in Hakata Station.
It is not so tangy as to be called "very hot". Both the aroma and taste are moderate, and it seems to go with everything.
The 3rd Sake Party
Brought Mitsui no Kotobuki following the last meeting.
Good aroma in the mouth. The sweetness remains at the end, so there are different tastes.
I think it goes well with meals.
Italian restaurant in Akihabara (5)
Sake 🍶 at Italian restaurant with two Akihabara customers.
Let's go with a dry sake at the end! (I had another highball after that)
I drank Mitsui no Kotobuki for the first time!
(I had another highball after that.) Mitsui no Kotobuki, my first time drinking it! I told him about Slam Dunk, and the master brought a figurine 🤣.
This one is dry, clear and dry!
Finally, pasta and sake😜 that's good too!
(I forgot to take a picture of the pasta)
Mitsui no Kotobuki, back side? I didn't know the label was like this 😲!
Thanks to the customers who usually don't drink sake, but they were willing to join us 🙏 It made for a fun and tasty time! Thanks again for the great food 🙏🥰!
Takashi, nice to meet you, my name is Pinokoto 😊I just had to comment on the two chest-high shots of Mitsui Kotobuki and Mitsui Kotobuki! Nice picture. Looks dry, refreshing and delicious 😆✨.
Hi Takashi 😃
We too only have one glass of Mitsui no Kotobuki outside 🥲I didn't know the opposite label was like this 😅It's a chic master with a great photo 🤗.
Hi Jay & Nobby😊.
When I talked about Mitsui Kotobuki and Slam Dunk, a customer said it was more interesting than our auditor's wine poop! and for some reason, they praise me 🤣.
Thanks to our sake-loving Italian master 🥰.
- Fukuoka Prefecture, Fukuoka Prefecture, Mi-inokotobuki, ABV 14%, Polished rice 60%, Alcohol content +14, Acidity 1.8, Yamadanishiki
- Probably the label most famous for slam-dunking sake, this brewery actually comes first. Takehiko Inoue, a manga artist, was a fan of the sake, which is probably why the brewery named it after him (Hisashi Mitsui). The dryness is supposed to be sharp, but the finish is cleaner than I expected. Honestly, I didn't think it would be good because of the label, but it looks like it would go well with any appetizer. There is also a stable refreshment.