Fresh and well-balanced sake, with a slight gasiness, a fresh fruity aroma, a soft mouthfeel, and a harmony of rice flavor and acidity. The aftertaste is sharp. Yes, delicious.
The overall impression is refreshing and clean.
The aroma is slightly fruity.
There is a faint feeling of gas.
Good acidity, moderate sweetness, and umami on the palate.
The bitterness is almost imperceptible.
Light and easy to drink.
3.5/5
Special Junmai Kariten
I think the concept of taste has changed with the change of toji. However, it has a slightly soft mouthfeel.
It has a mellow taste, but the aftertaste is very sharp.
I recently reviewed the white label of Tenbi, which I bought at a tasting and liked very much. Actually, the one I liked the most at the tasting was this one. It is only available in one bottle, so I finally had a refrigerator free and was able to buy it...
It's so good! I really like this one! Especially when it's warmed up, it's so crisp and flavorful! It has a grape-like aroma and a bitter taste similar to astringency, making it almost like wine at times. It also has a fruity and exquisite flavor that can only be achieved by a good brew that has extracted the best parts of grains.
Because of this deliciousness, it is hard to tell if it is dry or not, but I believe that the term "dry" does not refer to the taste per se, but rather to a comparison or trend, so if the brewery says it is dry, it is dry. If the brewery says it is dry, then it is dry. It is much softer than the general image of dry, and it seems to be a dry wine that can be enjoyed by people of all ages and both sexes.
Is it...dry? But maybe it is still dry. This is the kind of sake that makes you ask and answer such questions.
Shiraten was good, and this dry sake is also quite good! I thought that Tenbi is very good at making fruity dry sakes! I was so impressed with the white and red that I could drink them indefinitely, so I decided to continue drinking them in the future.
This time it's "Tenbi Junmai Ginjyo Usu Nigori" 🍶, also known as Momoten🍑.
Also known as Momoten🍑⛅️
This is the first spring sake of the season and the first seasonal sake of Tenbi!
Actually, I went to buy it last year but it was sold out.............................cry!
This time, I went to the store with the stock information, so I was able to pick it up safely: ✌️
The aroma is already peachy!
It's like getting a sparkling cocktail with peach as the main ingredient...! Is this really sake?
It's too fresh!
The sweetness is preceded by a soft sweetness, and then the acidity rushes in with the sweetness! 🌊.
The overall soft taste reminds me of spring🌸.
Spring~~ Spring yet to be seen 🌸
Cherry blossoms and Yumin ran through my mind...!
The aroma is pleasant, but not too sweet, and the flavor is smooth.
I'm sure I'll be a repeat customer! I'm sure I'll be back for more 😊.
Good morning, v0ru.😃
Momoten🍑 is delicious 😋 your vigorous review made me want to drink it for the first time in a long time 😙 It's late 😅.
Yumin and Southern sticks to all ages 😌.
Thanks for your comments, Jay & Nobby!
Well, it was quite delicious! There may not be many places left about now 🥺.
Yumin and Spitz are stinging this time of year 🌸.