First time I ordered it because of the cool label 😊.
I didn't expect 18.5 degrees of alcohol 😆.
But it's not as robust as I thought it would be, it has a slight fruity flavor, but it's still very sharp.
It's more of a classic sake with a nice sharpness that goes very well with rice 😊.
It is the "Oku" series, a limited distribution product sold at special dealers.
I did not know that.
To be honest, this was a cup that I was looking for a new encounter to conquer the whole country.
It was hard to open the lid, with the shuwashu, and the lees at the bottom came up nicely.
I had it with hot pot, and it was refreshing without being too sweet, making it a good sake as a mealtime drink.
It is also good as a stand-alone sake!
It wasn't freshly opened, so the schwashiness was subdued,
It was not sweet, but light and easy to drink. It was very spring-like.
The label is also beautiful.
★★★★★
Firm texture. Slightly carbonated
Green apple aroma, a little bit of thick sweetness, but sourness and astringency are predominant.
The alcohol content is 18%, so you will feel intoxicated before you know it.
It is still very strong. From the first touch on the tongue, there is a sense of heaviness.
It has a deep and robust flavor with a little bit of the thickening of the original sake.
Interest in description.
As thick and thick as possible, with a high alcohol content of at least 18 degrees.
I'm sure they're very particular about this. I'm looking forward to it.
This one is my favorite type of thick and rich.
