I was attracted by the refreshing label and had a bottle of Tsushimaya's Yamae-Nishiki 🙏 🙏 It was just as delicious as I expected 😍.
It was just as delicious as I had hoped 😍.
Fruity and elegant rice flavor that fills your mouth 😋.
It goes well with meals and is delicious both chilled and at room temperature👍.
Finally opened a bottle of 2023BY (made in March 2024) draft sake. It is dry, which is not typical of Tsushimaya, but I am not sure if this is due to the fact that it has been left out for so long.
🍶🌾
Tsushimaya Gaiden Special Junmai GreenDays 2025
This is the first brand I've ever had when I asked for a sweet and sour type 🥂.
I asked for a sweet and sour type and this was the first time I had ever had it 🥂 It is a low alcohol wine yeast and sparkling type.
It's a wine yeast x sparkling type low alu. It's sizzlingly sweet and sour and tastes exactly like ramune at the end!
It was delicious 😋.
It was a bit heavy yesterday and earlier,
This one feels particularly refreshing.
It is said to be low-al.
Fresh and light texture.
Fresh, like sweetened yogurt.
Modern, light, sweet and sour taste.
Easy to drink like a light wine.
Good for summer.
Taste 4/5 stars.
Tsushimaya Gaiden
Sake on the right side of the picture😁.
Juicy sour and sweet.
This is good 😆😆😅.
It's insanely delicious 😋.
Sake from Minokamo, Gifu.
I didn't know that 🤔
Tsushimaya's Gaiden, made with wine yeast.
Firmly acidic and refreshingly sweet, like green apple or pineapple.
This is a bad, juice.
It is low-alcoholic and easy to drink, and I quickly emptied a quart.