理華's Profile | Sakenowa

理華

MiyanomatsuSILVA 無濾過生原酒

Matsuo Shuzojo Saga

5/3/2025, 4:11:00 AM

100

理華

It's sweet 😆. I think it's like honey diluted with a little bit of honey lol ❣️ Soft sourness in the aftertaste. It would be good to drink with sweet desserts😍. Rice: 100% rice grown in Shiraishi, Saga Prefecture Polishing ratio 50%. Alcohol content 12 degrees @Iwamiya Sake Brewery, Imari City Because it was a sweet sake, I felt the volume and didn't notice the low alcohol 😂.

Japanese>English

理華

Azumatsuru芽吹き　純米吟醸　うすにごり　生

Azumatsuru Shuzo Saga

5/2/2025, 2:23:23 AM

理華

Lately, I've been a fan of Azuma Tsuru-san: ❣️ But there are some I haven't had yet! If it's light nigori and draft, it's a must try ⤴️ It smells like strawberries when you open it 😍! If you sip it without mixing too much orikori, it has a sharp sweet and sour taste...yummy⤴️⤴️ The spicy and slightly spicy flavor makes it a perfect combination 🙆🙆. Spicy dry curry goes surprisingly well 😋. Even after a few days, the strawberry-like flavor is still delicious ❣️❣️ Rice polishing ratio 60 Alcohol content 15 Date of production: March 2025 @Imari City Ishimiya Honten

Japanese>English

ポンちゃん

Hi Rika 🐦. The 🍓-flavored Azuma Tsuru looks delicious 🍓- the ❣️ label is also 🍓-like and spring-like🌸I've been curious about this brand for a long time but I can't seem to find it💦I'll get any of them when I find them😆.

Japanese>English

理華

Ponchan❣️Tozuru is a sake from Saga, so they carry it in Fukuoka and it's easy to get if you travel to Saga🙆Thank goodness 🎶It may be a matter of taste, koji, rice, or water, but Kyushu Yamaguchi sake seems to suit my palate more 😍.

Japanese>English

Kankobai純米酒

5/1/2025, 9:42:45 AM

104

Today is another day of my all-time favorite kakuchi 🎶. I'll take the owner's recommendation today. the first cold red plum blossoms Oh my 😍😍 delicious ⤴️⤴️ Sweet and fruity with a refreshing taste! Just the right amount of sweet and sour in the aftertaste Well-balanced and super likeable😍😍. 100% Gohyakumangoku Alcohol content 16%. Polishing ratio 60 Date of production: 2025.02

Japanese>English

ジェイ&ノビィ

Hi Rika 😃 Congratulations on your first cold red plum 🎉Congratulations on your first drink, I'm sure the owner will recommend it to you 🤗.

Japanese>English

理華

Jay & Nobby 😆 I've been seeing this brand for a while, but I've been putting it off because I didn't come across the information that I wanted to try it 😂 too late to try it lol! I've been putting it off because I didn't come across the information that I wanted to try it until now 😂 regret coming across it too late lol🤣I'm going to try some seasonal drinks from now on ⤴️👍

Japanese>English

理華

山の壽おりがらみ　許山酒販限定酒

Yamanokotobuki Shuzo Fukuoka

4/26/2025, 8:17:30 AM

許山酒販

104

理華

The consecutive holidays are starting! I hope you all have a pleasant Golden Week 🎶. I'll be at my favorite kakuchi: ❣️ Refreshing yet fruity origami! Perfect for the warmer weather ⤴️

Japanese>English

理華

Yokoyama Goju純米大吟醸　山田錦　新酒しぼりたて　うすにごり生

Omoya Shuzo Nagasaki

4/17/2025, 8:28:35 AM

とどろき酒店

119

理華

When I hear the words "ogara-mari" and "light nigari", I can't help but try them. Yokoyama Goju Lightly Nigori Nama! I couldn't help but buy it 😂😂. And as expected, ahhhhhhhhhh ❣️❣️😍 Fresh sweet and sour 🎶 Juicy 🎶! A little bit of garlic is also a nice accent 🎶. I could drink this all the time 😆😋😋. Rice used: 100% Yamadanishiki Polishing ratio 50%. Alcohol content 16%. Not that it matters at all, but Fuka Koshiba is cute!

Japanese>English

ポンちゃん

Hi Rika 🐦. I drank Kanji no Yokoyama for the first time at the event and it is delicious too! I would love to try this light nigorigo too😻 I haven't seen your drama lately, but Fuka Koshiba is cute 💕.

Japanese>English

理華

Pon-chan! Congrats on your first Kanji Yokoyama 😆😆 I like Yokoyama as well as Hiragana because it's delicious 🎶There were a lot of breweries at the event! Too bad the Fukuoka brewery wasn't there 😂. Fuka-chan, you look cute as a oiran (courtesan) in a historical drama!

Japanese>English

おやじぃ

Good evening, Rika. It's waiting in the fridge. I look forward to drinking it😊.

Japanese>English

ちょろき

Rika. Good evening. You've been a great actor 🤣. I'll buy Kanji Yokoyama next time!

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chika

This is good 😍👍🍶✨✨

Japanese>English

ma-ki-

Good evening, Rika! Light nigori and orikagari are dangerous words 😁✨. I also recently got my first Yokoyama Goju-san, although it's a different label, and I was looking forward to it, but this one looks delicious too 😋.

Japanese>English

理華

Oyaji-san ❣️ please look forward to it 😆😆 It's delicious ⤴️😋😋It's so much fun to drink the same brand of alcohol and share the taste 🙌

Japanese>English

理華

Choroki-san 😆 Fuka-chan was so good in the role of a bumbling Fuka that I fell in love with her performance😍Actors are great 😆Kanji Yokoyama is as good as Hiragana, so you should check it out 😉❣️

Japanese>English

理華

chika 🎶lol this is good ⤴️❣️😍There are many good drinks, but this is one of the best! I'm happy to share it with you 😆😆! I'm happy to share it with you 😆😆.

Japanese>English

理華

Congratulations to ma-ki-san ⤴️ for getting his first Yokoyama Goju 😍😍Yes! I'm a swamp when I bought it 👏👏 lol 😆 I know it's a dangerous word but I fall into the trap of being a usunigori-origori-related person 🤣🤣🤣.

Japanese>English

理華

Toyobijin醇道一途　純米吟醸　おりがらみ　生

Sumikawa Shuzojo Yamaguchi

4/2/2025, 3:08:50 AM

151

理華

I still want to try many different kinds of sake, and I know they are delicious! I was putting off trying the oriental beauties that I know are good 🤣🤣. But...! Origane! Raw! 😍😍 I haven't picked you up in a while. As soon as I opened the bottle, I could smell the sweet fruity aroma 😍😍! Great expectations ⤴️⤴️ Take a sip and you'll be mmmmmm⤴️⤴️ delicious❣️❣️ Very fruity and rounded sweetness😍. On its own, it's very sweet, but with a meal, it's spicy and astringent 👏👏👏👏👏👏👏. It was still good 🙌🙌 Rice polishing ratio 40% for koji rice, 50% for kake rice Alcohol content 16 Date of production March 2025 @Toshiro Kono Sake Brewery, Miyazaki-shi

Japanese>English

理華

Hana no Ka純米大吟醸　桜花

Hananoka Shuzo Kumamoto

4/2/2025, 2:57:39 AM

136

理華

When I started drinking sake, they still had it in Fukuoka. At that time, there were so many sake that I wanted to try, and I thought that I could drink it anytime since it was from Kumamoto, a neighboring prefecture. But it became a Kumamoto-only sake and I couldn't drink it 😆😆. I wandered over to a liquor store in Tamana, Kumamoto, Oh wow! I found Hana no Kou 😍😂😂. I'd forgotten all about you because of the major popularity of Sandon in the country 😂😂. When you open the cork, it has a sweet fruity aroma. Not flashy but gorgeous sweetness in the mouth 😋😋. Rounded acidity😍. It's like strawberries 😍 It's so delicious ⤴️⤴️⤴️👏👏👏👏👏👏 Ingredients Kumamoto rice Kumamoto rice Kumamoto rice Koji Polishing ratio: Yamadanishiki, 50% for koji rice, 50% for kake rice Alcohol content 15 Production Date 2025.02 @ Shimokawa Sake Brewery, Tamana City

Japanese>English

ymdaz

Hi Rika 😃 It's not easy to buy sambudo, but I can't buy sakurahana and umehana in Tokyo, so I'm jealous 😃! I would love to drink them again!

Japanese>English

Masaaki　Sapporo

Hi Rika 😃Hana no Kaori, it's a Kumamoto limited edition sake 👀It seems to have a different taste than the sanshin 😋.

Japanese>English

理華

ymdaz! 😲Oh well! I'm in Fukuoka, so the Sanchi is rather popular and not so rare lol (that's extravagant lol) 🤣I was shocked when I found Hana no Kou 😆😆Let's go to Kumamoto ⤴️

Japanese>English

理華

Masaaki Sapporo! That's right! Hana no Kaori is only sold in Kumamoto prefecture and not even in the neighboring Fukuoka prefecture! It's not even available in the neighboring prefecture of Fukuoka 😂😂It's a different stance from the saké, but I prefer Hana no Kaori 😆.

Japanese>English

理華

Tonbo特別純米酒　黒とんぼ

Wakanami Shuzo Fukuoka

4/2/2025, 2:39:59 AM

とどろき酒店

118

理華

It's my favorite Dragonfly series by Wakanami Brewery😍! Found and captured safely🙆🙌 It's hard to tell from the picture because it's written in black on black paper. but it says "dragonfly" right on it 😆😆. Ohhhhh delicious 😍😍! It's like a strawberry 🍓😍It's so berry 😍❣️❣️ The next day, it became more and more sweet and sour 😋. The konnyaku sashimi with vinegared miso goes well with it 😋😋. If you let it sit for a few more days, the sweetness and sourness will come together. It's interesting to taste the spiciness of the sake when paired with pasta in tomato sauce 😍. Rice polishing ratio 60 Alcohol content 16%. Date of production: March 2025

Japanese>English

理華

Takachiyo豊醇無盡　扁平精米　無調整おりがらみ　BLUEラベル

Takachiyo Shuzo Niigata

3/25/2025, 9:04:01 AM

とどろき酒店

129

理華

I've tried a few different kinds, but I still like the blue label takachiyos: ❣️ I'm glad to see it again this year 😆. I thought it was more refreshing than I expected when I opened it, but after a few days it was sweeter! I thought it was more refreshing after opening it, but after a few days, it turned sweeter! 😍😍 Yes, yes, yes, yes, this sweetness: ⤴️ And a little bit of chotoyi is ❣️ I kept it a little longer and it started to feel more like rice 😆. I'm not a fan of this one, so from now on I want to drink it as soon as possible after opening it and letting it sit for a few days 😆. Alcohol content 15 Manufactured 25.03

Japanese>English

理華

Nabeshima純米吟醸　愛山

Fukuchiyo Shuzo Saga

3/16/2025, 3:10:12 AM

酒のひさや

133

理華

I discovered Aizan in Nabeshima😍. I was also attracted by the label in a pretty shade of peach 🎶 I was wondering how sweet and rich it would be, since Nabeshima has a rather rich flavor to begin with, but it was a refreshingly light sweetness 😆. I was expecting it to be a little sweeter and richer than it was, but it was a refreshingly light sweetness 😆. A bit surprising 😂. But! I was a little surprised 😲 but! After a few days, it becomes very fruity sweet 😍⤴️⤴️😍😍 The complex flavors come together nicely and neatly. Fruity like a combination of peach🍑 and apple🍎😍😍. After more time, it becomes more cohesive and sweet fruity 😍😍. I am very impressed! Nabe-sama! Alcohol content 15%. Rice used: 100% Aizan, extra fine Polishing ratio 55 Date of production 2025.02

Japanese>English

理華

Ubusuna2024 山田錦　ニ農醸

Hananoka Shuzo Kumamoto

3/16/2025, 2:51:45 AM

とどろき酒店

121

理華

Refreshingly sour ✨️ Like a grapefruit sour😍. After a few days, it was sweeter while still having the grapefruit feeling 😍❣️ I like it better after a few days when it's sweeter. If you drink it with a small tomato as a snack, it will increase the bitterness level and double the flavor 😍. Now I want to try it with pasta or pizza with sour tomatoes 😋. Ingredients: Grown in the Kikuchi River basin, Kumamoto Prefecture Alcohol content 13%. Rice polishing ratio 2025.02

Japanese>English

理華

Kubota純米吟醸　にごり

Asahi Shuzo Niigata

3/16/2025, 2:42:03 AM

酒のひさや

121

理華

Try drinking it without mixing the lees Oh sourness like yogurt😆. When mixed, it's a crazy good balance of sweet and tasty fruity ⤴️ And it's easy to drink because it's low al 😋. This is the kind of drink that you drink too much 🎶 Yum ❣️ It's like a lactobacillus drink 😆. I paired it with curry as if it was a lassi! Good 👍😋. But then I thought about it, I haven't had lassi yet 🤣 lol Rice polishing ratio 60 Alcohol content 13 Date of production: 25.02

Japanese>English

ポンちゃん

Hi Rika 🐦. I like the drink that goes with curry 😻I've always been curious about this one and went to check it out this week but it was sold out😂. I could well imagine what the lassi tastes like 🤣 that made me laugh 🤣.

Japanese>English

理華

Ponchan 😆 I knew that lactic acid drink type soft drink lassi is often served in curry shops, so I just grabbed it thinking I knew what it was lol 🤣I'll have to try a real lassi soon lol 🤣🤣

Japanese>English

理華

Kokuryu貴醸酒

Kokuryu Shuzo Fukui

3/16/2025, 2:33:09 AM

116

理華

Mmm sweet ❣️ I love this sweetness so much😍. Sweet and sour and fruity🎶. I love it so much 🙌 Rice used: 100% Gohyakumangoku from Fukui Prefecture Rice polishing ratio 55 Alcohol content 12 Low alcohol content, 150ml, taste to your liking, and it goes fast 😆. I thought Gohyakumangoku would give it a clean taste, I thought Gohyakumangoku would have a refreshing taste, but this one is thicker, sweeter and fruity. The technique of making kijo sake is amazing!

Japanese>English

理華

Shiramayumiとろーりにごり原酒

Kaba Shuzojo Gifu

3/11/2025, 8:11:16 AM

農の蔵

130

理華

Soooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooo! Some nigori rice may still have some rice grains, but this one is so smooth you'd think it was mixed in a blender 😆😆😆! It's so smooth 😆😆😆. You can tell just by taking a sip that the alcohol content is high 😲! As the label says, it's very rich 😆😆. Gentle sweetness and a little bit of It's a small 300ml bottle, so you can finish it in no time 😆. Rice polishing ratio 65 Alcohol content 17 Production date R6.12

Japanese>English

こぞう

Rika. Good morning♪ I had this the other day at a liquor store tasting. I thought it was sweet, but was surprised by the dry toro 😳I will post a different Shiromayumi soon 😁.

Japanese>English

理華

Koizo 😆😆 Yes! I like sweet sake and I thought it was sweet 😂I was surprised because it was dry lol! I like sweet sake and I assumed it was sweet 😂I was surprised because it was dry lol🤣I'm glad to share this mood😂I'm waiting for other Shiromayumi posts: ⤴️

Japanese>English

理華

ほほほ純米吟醸

Azumatsuru Shuzo Saga

3/10/2025, 5:21:23 AM

許山酒販

135

理華

moderately slightly tipsy Hoshi no Yoru And it's a ho ho ho! The gentle rice flavor comes first, then the umami. As time goes by, the rice flavor becomes less pronounced and the sweetness increases. ❣️ Then a slight sourness 😍 The sweet and sourness is nice ⤴️ After more time, the bitterness starts to appear 😲 It changes little by little but the taste keeps changing 😍. The bitter taste of the final form has appeared, Natto and Kibinago (yellowtail) in Nanbanzuke It goes well together 😍⤴️⤴️😆 Rice polishing ratio 55 Alcohol content 14 Production date: 2024.10

Japanese>English

kan

Good morning Rika-san ☂️ Isn't that a drink 🍶 for the noble lady Rika ❓ 　Ohohoho💕

Japanese>English

理華

kan 😆 lol my real life is ha ha ha 😛 and uhihihi👿 lol 🤣ohohoho 👄💕 and uhuhuhu 🎶 can you be like that 😂😂😆

Japanese>English

理華

町田酒造特別純米　美山錦　生酒

Machida Shuzoten Gunma

3/10/2025, 5:09:58 AM

リカーショップナカガワ

130

理華

nn❣️ Gentle rice taste gentle sweetness❣️❣️ I heard it was juicy like melon but it's a little different 😂 lol. But it's delicious 🙌! The aftertaste is slightly bitter and sour. I've had it for a few days now and it's getting sweeter 😍😍. The sweetness is more pronounced and the spiciness is more pronounced. Surprisingly goes well with spicy hot bean paste eggplant 😋😋. I left it for a few more days and it got sweeter 😲⤴️ and the spiciness almost disappeared 😲 It became sweeter to my taste! In my opinion, it's better if you drink it slowly after a while 🙌 100% Miyamanishiki from Nagano Prefecture Alcohol content 16%. Sake degree -1 Rice polishing ratio 55 No filtration Production date: February 2025

Japanese>English

理華

Tamajiman東京の酒蔵　純米無濾過

Ishikawa Shuzo Tokyo

3/10/2025, 4:58:03 AM

123

理華

It's a souvenir from my husband's business trip 😆. It's 180ml and comes with a small plastic cup, perfect for the 🚅🍶 drinking 😍⤴️ Polishing ratio 70%. A little bit bitter, but still a refreshing sake with the sweetness of rice 😍. It goes great with taro with miso 😋😋. I prefer fresh and fruity sake, I like fresh fruity sake, but this kind of sake is also good to drink with Japanese food! I'm learning a lot 😆😆😆. Polishing ratio 70%. Alcohol content 14 Production date: 2025.01+M

Japanese>English

理華

Tenbi新酒　純米吟醸　にごり生

Choshu Shuzo Yamaguchi

3/2/2025, 4:51:59 AM

とどろき酒店

131

理華

I wanted to try the peach heaven with the light peach color label. I went out to see if the store had it, but they didn't 🤣🤣. But after looking at the fridge, I found out that it's white "Yukiten", I found a white "Yukiten" 😲😲! I was rejected by Momoten, but I took home a bottle of Yukiten🎶🎶. Now, I'm going to eat it: ⤴️ Oooh ⤴️ delicious 😍😍😍😋😋😋😋! A hint of sweetness followed by a hint of bitterness. Not soft and sweet, but a little spicy and mild. A little bubbles after a while. After mixing the lees, the aroma became slightly sweeter 😍. The taste is soft and creamy. as time goes by, it mellows out and gets sweeter and sweeter 😍😍😍. I've been drinking it sparingly lately, but now I'm drinking it more and more 😆😆😆. Rice polishing ratio 60 Alcohol content 15 Date of production: 2025.2

Japanese>English

理華

原田特別純米酒　山田錦

Hatsumomiji Yamaguchi

3/2/2025, 4:40:41 AM

久山酒店

118

理華

Recommendation from my usual uncle at my usual store: ❣️ It's a classic looking label, but I bet it's sweet and fruity, just the way I like it 😆. Here we go: ⤴️ Low key but pop it open🎶. Mmm😍😍It's still delicious! It's fruity 😍❣️ peach 🍑 or grape 🍇 😍. The sweetness and fruity taste spreads softly on the palate, then the pungency and astringency come in afterwards 😋😋😋. It goes great with marinated onions and salmon 😋. Cream stew makes it even more fruity and sweet 😍. Neapolitan, stuffed peppers with piquant spiciness 😲. With time, the sweetness and fruityness increased 😲. If you let it sit for a few days, it will come together more and be more stable and delicious 😲😍. This is good ❣️❣️ Polishing ratio 60 100% Yamadanishiki rice Alcohol content 16%. Date of production 2025.1 2024.6BY No. 16 brewing

Japanese>English

ポンちゃん

Hi Rika 🐦. That's a great recommendation from Ojou who knows what you like 😆👍Fruity🍑🍇Banzai🙌! I only tasted it, so I want to drink it at home next time I find it ❣️

Japanese>English

理華

Pon-chan🎶I see you've had the sake at the tasting: ⤴️ please have some at home 😉 ❣️ The owner here is getting better at explaining the sake every time I see him, and I get excited every time I hear his recommendations.

Japanese>English

理華

Takachiyo無調整生原酒KASUMI桃ラベル

Takachiyo Shuzo Niigata

3/2/2025, 4:28:44 AM

とどろき酒店

122

理華

If you see a peach-colored label of takachiyos, you can't help but buy one 😍😍. Let's try it 🎶 I imagined it would be sweet and fruity, but it's more like a plum than a peach 😆. It's more like a plum than a peach 😆 It has a bitter and pungent taste. Not only sweet and fruity, but also complex with a bitter and pungent aftertaste 😋. It goes well with marinade and tangy onions 😋. Stew makes the flavor more intense 😲. If you let it sit for a few days, the bitterness and pungency will settle down and the sweetness will increase, making it like a peach 🍑😍. I left it for a few more days to see if it would get sweeter, but it didn't change any more 😆. Alcohol content 16%. Manufacture date 25.02

Japanese>English

ma-ki-

Hi Rika! I also got it the other day from ⤴️ It was my first takachiyos, and I had the same impression as Rika, though I also had an image of sweet and fruity 😋. I enjoyed it anyway 😊.

Japanese>English

理華

I'm glad we can drink the same sake and share the same taste 😆I seem to prefer sweeter sake, and Takachiyo is more refreshing than I prefer 😂I wonder if the more I drink the more I can get closer to my favorite sake: ❣️

Japanese>English

chika

Hiragana no takachiyo wa... I want to drink a lot 🤣👍🍶✨✨

Japanese>English

理華

chika-san❣️ right 😍😍Hiragana Takachiyo has been released in many different color labels and they all look delicious😍I still prefer the standard blue label❣️

Japanese>English

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