My first brand.
Yum 😍😍.
Fruity, like a melon.
Fresh!
This is a very drinkable 😋😋😋😋.
Polishing ratio 60
Alcohol content 17
Date of production: November 2024
Ahhhh yummy ⤴️
Tastes like muscat
Very fruity!
Nice bitterness on the back palate.
A little bit of lees in the finish.
It's the season for new sake! It's so delicious!
Rice: 100% Gohyakumangoku
Rice polishing ratio 55
Alcohol content: 16% to 17
Date of production: November 2024
Jay & Nobby 😆 A sip of Sake and you'll be like...! And oh! or "Yum! I sometimes surprise myself with my loud voice 😆 lol. LOL 😆 Sometimes I surprise myself with my loud voice 😆.
I heard that it is a limited edition sake for the opening of the brewery.
The sweet rice flavor is in full bloom!
The usual yuri brew has a complex taste with bitterness and astringency, but it tastes sweet and delicious!
The next day it tastes even more fruity 😋😋😋.
And the day after that, it's even sweeter and sweeter and tastier 😋❣️❣️
Ingredients: 100% Yamadanishiki
Rice polishing ratio 58
Alcohol content 17%.
I had avoided it because I had a bad experience with it when I drank it outside.
But I tried it because it is Yamada-Nishiki.
My conclusion: "What the heck is this?
What is this? It's so good!
Sweet, smooth, and refreshing!
I think it's Mitsuya Cider.
It's like a carbonated juice!
Delicious!
Both rice and rice malt are produced in the Kikuchi River basin in Kumamoto Prefecture.
Alcohol content: 13%.
Good evening, Rika 😃.
It's a shame that you were in Kyushu and avoided your birthplace 🥹.
I'm glad we could clear up the misunderstanding this time 😄.
I hope you will enjoy your new home in Kyushu 🍶😊.
kan 😆 the one I had at the beginning of the production was not good 😅I knew it had a good reputation but I assumed it was not my favorite 🤣 what a waste 😂 I'll try it again with different rice 😆.
Aladdin-san 😆Yes, that's right 😂I had a lot of chances to come across the local produce when I lived in Fukuoka, so I completely put it off 🤣That was a waste 😂I was wrong about it not being palatable 💦I'll actively drink it from now on 😋😋.
I often drink hiragana yokoyama, but this is my first time to drink hiragana yokoyama,
Kanji Yokoyama is new to me 😍.
Sweet and sour berry type❣️
Sharper than Hiragana YOKOYAMA 🙆.
It has a bitter aftertaste that you don't get with Hiragana Yokoyama 😆 I like it 😆.
The sweetness and rice taste became more pronounced after some time. ⤴️
Kanji Yokoyama is also good 👍😆😆.
Rice used: 100% Akaban Omachi
Polishing ratio 50%.
Alcohol content 15
Date of production 24.4
Rika, good evening 🦉.
I've only had Hiragana Yokoyama 💦 Kanji Yokoyama looks easy to drink too 😻
I wonder if the color of the letters are linked to the flavor 😳I'll get it when I see the pink letters 😁.
Good evening, Rika!
I didn't know Kanji Yokoyama🍶😥I like Hiragana Yakoyama so I'm curious about it ❣️
The review looks delicious and I'd like to drink it ‼️
Good evening, Rika! I'm so glad to see you here 😄
Oh, you drank Kanji, didn't you? I drank it for the first time the other day too and it was delicious 😋.
Oh, wow! Pon-chan, have you had Kanji Yokoyama yet? The label is more classic than the hiragana one 😆 but it's a nice and tasty sake 🙆It might be easier to pair this one with food.
Do you like Yokoyama too, Muro 😍❣️ then you should try this Kanji Yokoyama too👍⤴️ hiragana has a fruity and sweetness that comes through, but the Kanji has a more adult complexity that is also delicious. ❣️❣️
MAJ, you are new to Kanji Yokoyama too? 😍Hiragana is good, but Kanji is also very good. ⤴️⤴️😋I used to choose Hiragana, but I might try other Kanji Yokoyama and become more mature lol.
The usual kakuchi🎶.
It's reasonably priced.
When I find a brand I don't usually see
I want to try it. ❣️
It has a refreshing yet sweet rice flavor.
It's perfect to savor it in this cooler season 🎶.
Jay & Nobby 😆 Really really really! 😆It's a very dignified label with gold lettering on a white background, looks like it's a very happy occasion 😆It looks like it would be a good visual accompaniment to the snapper 😆By the way, I got on the bus on the way back with no waiting time lol.
My favorite Wakanami: ❣️
I discovered Hiyadoroshi and couldn't help but pick it up 😆.
It has a calm taste like hiyaoroshi.
But my usual Wakanami ❣️😍
I love it so much I could drink it forever 😂.
Sake would be better than sweets.
So, a souvenir from Danna's business trip to Tokyo 🎁😆.
Danna understands me 😆👍
Here is what he bought for me,
I was a little bit confused. I looked it up.
Memo memo ✏️
There is a sake brewery in Tokyo Station!
This sake is a doburoku made in collaboration with Saku,
This sake is a doburoku brewed in collaboration with Saku, using Kaminoho sake rice developed by Mie Prefecture and No. 14 yeast.
Here we go, let's drink it: ⤴️
Mmmm ❣️❣️😋😋
It's low in alcohol and it's a yogurt drink. A lactic acid drink with a refreshing sour taste.
The acidity and sweetness are well balanced, with just the right amount of sweet and sourness.
And a little bit shwashy🎶.
Yummmmmm ⤴️⤴️
I drank more and more and finished it in no time. ❣️
I'd love to try their seasonal fruit doburoku 😆😋.
Alcohol content 7%.
Hi Rika, how are you?
Your husband knows what he's doing and it's wonderful ✨
I see this is a collaboration with Saku-sama 😲.
It's my first time to see it, but I'm very interested 😊.
ma-ki-San 😆 That's right lol 😆 Thankfully, they bring back local sake for business trip souvenirs 😆 At first I was confused why Sakusama for Tokyo souvenirs? At first I was confused, but after researching it, I too became interested in Tokyo Sake Brewery's sake 🎶.
Hi Rika! I'm so glad to see you here 😄
I didn't know they made collaboration sake with Sake there! I didn't know that even though I'm in Tokyo. I didn't know that 😅
I'll stop by Tokyo station every once in a while so I'll check it out 😆👍
MAJ! I heard that this is the third collaboration sake with other breweries! I think there may be more to come. ⤴️ This sake is easy to drink and very tasty with low alcohol content, so I highly recommend it for people who want to drink from Tokyo station. ❣️I want to go to Tokyo 😂.
I was drawn to the label, which is red-pink on a white background, and picked it up: ❣️
It looks like it has some kind of animal motif... what is it? 😆 Chameleon?
They change the theme every year to express what kind of sake they want to make 😆.
It's a challenge sake, so I wonder how it tastes... and if I could take it as a challenge too...
Yum 😍😍😍😍!
Sweet and fruity with a refreshing taste
It's a refreshing Muscat, refreshing apple 🍏, but as you drink it, you also get a sharp spiciness that you can pair with food and enjoy it more and more: ❣️
It's so good 👏👏👏👏.
100% Hitomebore rice
Rice polishing ratio 60
Alcohol content 15
Yeast used: No.7 yeast
Production date: 2024.8
Jay & Nobby 😆 Challenge Sake is the spirit of the brewery and the master brewer to grow! I want to support them too! I'm half nervous when I choose one lol🤣 but this one is delicious ⤴️ I want to try Haginotsuru again!
Ace 🤣No, I looked at a lot of things...rabbits? Fox? But the curly tail doesn't fit... I was wondering if it might be a chameleon? What does it look like to you, Ace? 😂😂
Good evening, Rika!
It looks like a chameleon to me 🤣at first it looked like it was looking diagonally forward and opening its mouth, but now it looks like it's looking right sideways 😉.
Ace! Oh no 🤣🤣! I just look at the diagonal front and it looks like my mouth is open lol🤣🤣🤣this looks like a trick painting lol😆😆I looked closer again and it doesn't even look like an animal anymore lol
I drank it a while ago and didn't take note of what it tasted like 😂.
I'm pretty sure it was so good I drank it in no time 😆😆.
I'm also intrigued by the orange label and the name "orange sea toumi" 😍❣️❣️😍
Alcohol content 15%.
Rice polishing ratio 55
Production date: 2024.08
I wanted to drink Sairai!
It is sweet and gentle, but also has volume.
Slightly bitter aftertaste
Super soothing!
Alcohol content 14
Manufacture date 24.08
Subordinate 🐤! I know, right? Sara is so soothing 😂 so gentle and softly enveloping and sweet😍Sara is the best on a tired day ❣️
And this bottle is so stylish 😍⤴️⤴️
It's finally getting cooler!
Sake shops are all orange with the rush for fall sake, but I'm drinking summer sake, attracted by the refreshing blue bottles and labels 🍶.
Oh 😍😍😍 it's so delicious 😍😍😍!
It's sweet and fruity with a good amount of schwarziness ❣️❣️
The leesiness and the slightly spicy aftertaste is also very nice 👏👏👏👏👏.
The next day, the choux is almost gone, and the sweetness is more like a peach wine⤴️
The name of the sake is based on the image of "Clammbon" in Kenji Miyazawa's fairy tale
I heard that the name of the sake is inspired by "Clammbon" in Kenji Miyazawa's fairy tale... but it's hard for me 😅 who don't have sympathy for Kenji Miyazawa's fairy tale to imagine it lol🤣🤣🤣🤣.
So what's a clammbon? 🤣🤣
Alcohol content 15
Rice polishing ratio 55
Date of production: June 2024
@Toshiro Kawano Sake Brewery
Hi Rika.
Crambons are delicious, aren't they: ⤴️
I got mine for the first time this year, but I saw Rika's post and violently so! I was thinking "Yes! I was thinking 😁✨✨.
Hi Rika 🐦
I don't know it either, so I googled it! I was wondering if it might be a larva of the flying foxglove 😂 but I found out from your review that this drink is incredibly tasty 😆💕. I'd like to drink it if I come across it 😆💕.
ma-ki-San❣️❣️I'm so glad we can share the same drink and enjoy the same taste! I'm so happy to be able to share the same drink with you 😍😍I also read your comment, ma-ki-san! You express yourself so well 😆👏👏 I hope we can drink again next year ⤴️⤴️
Ponchan⤴️⤴️ clammbon, did you google it? 😍😍Clammbon is a bug? 🤣🤣🤣lol, it might be hard to drink if you think of bugs, but this was so good, I highly recommend it ⤴️⤴️ You should try it ❣️❣️
It is a travel destination 🚃.
I like to drink the local alcohol!
I like shuwa shuwa and I'm a low alcohol drinker.
I chose this one: ❣️
It's sweet 😆.
I like sweet drinks, but this one is too sweet for me 😆.
Please be careful 😆.
But it's great as a dessert drink after a hot spring bath ❣️
Alcohol content 5%.
Manufactured August 2024
Shirasugi Shuzo's sake brewed with food rice 🍶.
The other day I drank a Koshihikari sake made from Kangiku's Koshihikari rice with a 90% milling ratio,
I had a taste of Koshihikari Koshihikari with 90% polished rice the other day 🎶.
Mmmm..! 😍😍!
It's so delicious! 😍😍
It's soooo fruity but still has a rich sake-like flavor!
The sweet and sourness is really good, sweet and tasty rich berry type 😋.
I love the aftertaste 😆.
It's amazing that Koshihikari can be made into such a flavorful sake 👏!
Polishing ratio 60
Rice used: All Koshihikari rice (from Tango)
Alcohol content 16%.
Date of production: 2024.5
It's been a long time since I've had a pot-sama ❣️
When I saw this orange label, I was tempted to drink it with the Mid-Autumn Moon 🌕️
It's so good!
Unlike the flashy juicy fruity ⤴️ that I usually prefer 😆, this one is full but stylish, moist but with a modern adult taste with a touch of flamboyance ❣️
It was so hot this year that I wasn't in the mood for it until just before,
But when I looked up at the moon, it was shining so brightly,
I'm excited to enjoy this kind of seasonal event again ⤴️❣️ from now on 😍
How did you enjoy tsukimi 🌕️? ❣️❣️
Hi Rika 🐦.
I love the Nabe-sama😻It's perfect for the Mid-Autumn Moon!
The moon was beautiful there too. 🌕️ It's hot and disgusting today, but it's getting closer to autumn little by little 😊.
Good evening, Rika 😃.
I love the Mid-Autumn moon 🌕 and the bun with rabbit 🐰.
It's nice to have a sense of event ♬☺️ modern adult taste ♬Nabe-sama😍I want to drink it leisurely 😙.
Rika, good evening ✨
Excuse my comment 🙇♂️ Nabeshima is hard to get 😅Mid-Autumn moon was also no good last night due to cloudy skies😭.
I'm very jealous of both 🥺.
Pon-chan🎶Nabesama's seasonal sake is the Moon series, and their autumn sake is Harvest Moon, which means you would want to drink it in mid-autumn! The name of the sake is "Harvest Moon" 🤣It's like Pavlov's dog, Mid-Autumn = Nabe-sama 😂.
Jay & Nobby 😆I really wanted to decorate it with dango🎑 and silver grass🌾 but I managed to get a bunny bun and just barely shaped it like that lol🤣 I want to enjoy my drinks in a more elegant and relaxed way lol😂
Ace, ❣️ the orange of this potsama's autumn sake label is really eye-catching, isn't it 😍I can't resist drinking this sake, as the image overlaps with the orange of the rising moon at dusk 🌕️ at this time of year 😆😆.
Muro ❕I live in Fukuoka, so I tend to put off Nabeshima because it's so easy to get 😂 it's a luxury 😂 thank goodness I'm Japanese enough to enjoy sake along with seasonal events, not just mid-autumn 😍.
I've been hooked on Azuma Tsuru-san lately: ❣️
I love the name "Semishigure" 😆.
It's a word that refers to the sound of many cicadas chirping all at once, like the sound of a drizzling rain.
It's a tasteful word!
By the way, this sake ❣️
It's so good! ⤴️⤴️
It's so shwashy 😍😍!
The opening went well but I accidentally let the bottle go up and down to mix the orikiri and it overflowed a lot 😂 stupid 🤣.
I like the light oozy feeling ❣️
Fruity, sweet, and shwashy 🎶.
I also like the slight bitterness in the aftertaste🙆
Rice polishing ratio 55
Alcohol content 14
Production date: 2024.7
A liquor store with a lot of Kangiku's sake 🍶.
I get really excited when I go there, but it's always hard to choose 🤣🤣.
Finally, I got my head around it and
I finally sorted it out and decided on "Koshihikari"!
Because it's food rice 😲!
I wonder what it's like! and half scared... 😂
It's soooo good😍😍😍❣️❣️
Sweet and sour with a strong sweetness 😋😋😋😋.
Slightly gassy with a nice accent.
I like it so much 😍⤴️⤴️
Alcohol content: 14%.
Polishing ratio 90%! The rice is milled to 90%!
92% Koshihikari rice from Chiba Prefecture
Brewing No. 84
Date of production 2024.07
@Otsuka Sake Shop, Hita City, Oita Prefecture
Rika, good evening 🌇.
I have this drink in reserve in my house... 🙂.
I am relieved to hear that it looks delicious.
We will open the bottle as soon as possible 😄
Good evening, Rika-san!
I also drank this one, and it was a light nigori with a lot of sweetness, and it was really good! I was so surprised that I didn't see any Koshihikari or 90% 😂 Thanks to Rika, I now know about it! Thank you very much😄😄.
@Mizuhashi-san⤴️I got my hands on a 90% milling ratio Koshihikari just out of curiosity without any information... but don't worry⤴️⤴️ as expected from Kangiku-san! It's so good 😋❣️❣️I think I'll buy another bottle😍.
My man 🐤chan ❣️❣️ Hey! I'm not sure if it's a good idea or not, but it's a good idea! All of Kangiku's sake are delicious to begin with, but this one is just perfect 😋⤴️⤴️😋You're so good at describing the sweetness 👏👏😆 I'd love to try another sake in the series 😍!
I thought it was a spring sake because of the name "Shunyo" and the pink label, but it was released in August😍.
The liquor store said it was a limited edition sake for the opening of the brewery.
Yummmm 😍😍😍😍!
This sweet and fruity flavor is...melon! 🍈🍈😍😍
Just a little bit of tingling gas.
The aroma smells like rice, but when you drink it, it tastes like melon juice 😆.
After a while, when the temperature rises, it's like a yogurt milk candy 😋.
Alcohol content: 14 degrees Celsius
Rice polishing ratio 70%.
Junmai Namaishu made with rice called Shunyo
@ Kyokuso Shuho, Hita City, Oita Prefecture, Japan
Pon-chan🎶So true lol! Just the pink label looks delicious and tickles my girlish fancy 😂Hida yakisoba, the noodles are cooked crispy and it's so delicious 😂⤴️
I enjoy stopping by liquor stores when I'm on the road 🎶😆.
I get excited when I come across a brand I don't see at my usual liquor store 😆.
First time I saw this one 😍I was attracted by the nice white horse label ❣️
It seems to be popular at this liquor store and many people repeat it every year ⤴️
The nigoroshi, shuwashu and sweet and sour are so perfect! ❣️😍Super like it 😆
It's not nigori but more like Doburoku 😆.
Mellow and thick!
After some time, it's getting sweet and fruity 😍.
More and more delicious and just right 😍😋😋.
Polishing ratio 55
Rice used: 100% Yumenokou
Alcohol content 15
Production date R6.7
By the way, a 900ml bottle is used for a 720ml bottle, so the bottle is huge 😆.
@Takayama Honten, Tagawa City, Fukuoka Prefecture
Oooh 😍Tsuyodai! You have a wide range of activities! ❣️ I didn't know that the stores here are your territory too! 😍I seriously want to bump into you at the liquor store 😆😆.
This was delicious! I wish I could get them again 🎶.