Timeline
山の壽グッドタイムズウィンターセッション生酒にごり酒 いーじーPurchased at liquor store
I enjoyed the summer session sake I had before, so I bought the new sake too!
The illustration on the label is so cute!
Cold sake
Modest but fresh fruity aroma.
The acidity on the attack is not peculiar and very fresh.
Good balance of acidity and umami
Easy to drink with a sense of gas.
Dangerous sake that you don't get tired of drinking... ポンちゃんHi Eezy 🐦.
I see you have a winter version too ❣️ I also drank it in the summer and it was delicious so I would like to try it😊I hope this label will keep on going 😻 いーじーHi, Pon-chan!
The same illustrator drew the new sake after the last summer sake😄It's an experiment starting this year and I hope it will continue 😆. Saika純米吟醸 ひやおろし 雄町純米吟醸ひやおろし いーじーPurchased at a liquor store
I've been wanting to drink Wakayama sake for a long time, so Zoka
Slightly chilled.
The aroma is subdued tropical fruit.
Gentle and full-bodied, characteristic of Omachi.
The aftertaste is calm and acidic.
The aftertaste is rather long. いーじーPurchased at a liquor store
I was told that Senkori is going to do an "Edo gaeri".
I thought the modern series would be gone, but it seems that the entire series, including the classic series, will be gone and all the sake will be made from sake yeast.
The U.A. series will remain, but the taste may change.
I chose Modern Kame-no-o, a representative brand that I had never tried before.
Cold sake
Mild fruity aroma.
Mild, fruity sweetness and acidity
Kame-no-o is different from Aizan in that it has an impressive, elegant sweetness, but it seems to be quite calm. ジェイ&ノビィGood evening, Mr. Eazy 😃.
I'm looking forward to Sentori's challenge! I'm looking forward to it 🤗and sorry to see the current lineup I'm familiar with go 🥲 Let's drink a lot of it while we still can 😙. いーじーHi Jay & Nobby!
The clerk said that the new series will be available after the end of the year 🤩.
I need to drink the current series before they run out of stock 😂. Take ToyoIngredients: rice (domestic), rice malt (domestic)
Rice polishing ratio: 60
Alcohol content: 15% (Unpasteurized)
Production Date: 2024.08
Drink at home
I told them it was well-balanced and refreshing and they recommended it to me.
There is a gaseous feeling when the bottle is opened.
The smell is faintly sweet.
The taste has a gentle sweetness at the beginning and a slightly tingling aftertaste.
It has a sense of transparency.
It is best to drink it cold. ま〜くん１１２８Production date: June 2024
Alcohol content: 13%.
Rice polishing ratio: 60
Ingredient rice
Yeast
Sake meter
Acidity
Store / Todoroki Sake Shop Ltd.
Price: 2200 yen (720ml)
Recommended temperature zone・Cold
Food recommendation・・・Cold
When you open the bottle, it makes a nice popping sound (^^) いーじーIt's been a long time since I've been at the main Todoroki Sake Shop.
Cold sake
Neither heavy nor light.
Fresh and soft rice flavor on the attack.
The aftertaste is refreshing and goes down smoothly.
It goes well with any kind of food. 理華This is my first time at Amami since I heard the head brewer had changed.
I asked the staff at the store,
The taste is almost the same as before! The reproduction rate is 99.999%!
If you make miso by hand, even if you use the same ingredients at the same time, it will taste different from one person to another.
So, it is natural for the taste of sake to change if one member changes...
I think it's natural for the taste to change...
.......the reproduction rate is amazing 🤣laughs
No, no, no, it's really good when you drink it: ❣️
I don't know about the reproduction rate though 🤣
I like the fine gas feeling ❣️
Slight grape taste 🍇 Like❣️
Sourness and bitterness in the aftertaste I like❣️
Rice polishing ratio 60
Alcohol content 15% (undiluted)
Production date: 2024.5 理華This is my favorite Wakanami: ❣️
I was going to buy the standard Junmai Ginjo sake,
It's a limited time only sake!
And it's more refreshing for summer than the standard sake!
I decided to get the Juhikinmu because the staff told me it was more refreshing than the standard sake.
It's a stable goodness 😍!
Wakanami has a unique banana aroma🍌❣️
The taste is also banana-like but lighter than the standard Wakanami 😋.
The choice of Jujikinmu in summer is right⤴️🙆
Ingredients: Rice (Fukuoka Prefecture), Rice Koji (Fukuoka Prefecture), "Kotobukinmu 100%"
Juhikinmu registered as a suitable rice for sake brewing in 2012
Polishing ratio 55
Alcohol content 16
Production date: 2024.4 いーじーPurchased at a liquor store.
Sawaya Matsumoto after a long time. Last time I drank Junmai Ginjo Yamadanishiki.
Cold sake.
The aroma is a little subdued.
The first sip gives a very strong impression of gas. It has five rich tastes and is quite dry. I hear that the taste has changed from before, and it certainly gives the impression of having changed.
Recommended for intermediate level sake drinkers. ジェイ&ノビィGood evening, Mr. Izzy 😃.
Sawaya Matsumoto! I haven't had too many 😅 but it's delicious 😋.
I'd like to try it 🤗I see this one is dry 😙. いーじーPurchased at a liquor store.
This is the first time for me to buy Suminoe.
Cold sake.
Refreshing aroma.
It has a firm mouthfeel with an excellent sharp aftertaste. It has a cool and refreshing feeling. The umami of rice is moderate.
Suitable for intermediate-level sake drinkers. bull’s‐eyeTaste: ★★★☆☆☆☆
Cold sake: ★★★☆☆☆☆☆
Cold: -
Lukewarm: -
Hot: -
Sourness and bitterness spread from a mild mouthfeel
Monjayaki bull’s‐eyePreferred: ★★★★☆
Cold sake: ★★★★☆
Cold: -
Lukewarm: -
Hot: -
Juicy, grapefruit, sharp
Aji Sashimi, Cold Tofu, Grilled Fish (Aji) 
理華A staff member told us that this year's Snoclet is rather dry and less sweet than before.
This year's Snoclet is a little sweeter and drier than before...
I was expecting it to be sweet like before, so I was a little disappointed,
But I still wanted to try it ❕.
When I opened the lid a little, it started stirring automatically.
Repeatedly and safely opened the bottle 🙌
It's so refreshing!
And it's sooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooo ⤴️😍!
It's definitely less sweet than before, but I can feel the grapefruit even more 🎊.
It's still so yummy 😋😋😋.
I'm so glad I didn't give up and buy it 😍.
Date of production: November 2023
Rice used: 100% Yamadanishiki
Alcohol content 15 うまいうまいRika, I wish you a happy new year 🐉You hit upon a nice drink right away 🎯It's an honored chrysanthemum with a grapefruit feeling ❓It's fashionable 👍✨I'd love to join you again somewhere for a chat and a drink 😄. 理華
Hey, let's have a drink together again at ❣️🎶🎶! ポンちゃんRika, I look forward to working with you again this year 😊.
Kouei Kiku, I was so confused by the monthly releases that I passed on the Yamada Nishiki this time 💦 but the reviews look delicious💕I'm tempted to drink it 😆👍 理華Ponchan❣️The New Year has passed 😂Let's keep it up this year too❣️
I know 😂I've been wondering what to buy since they are releasing so many new euphoric chrysanthemums 😆 I've been going through the pattern of not buying any of the ones that have been released since then because I'm so confused lol ジョセフィンHappy New Year 🎍⛩.
I wish you a happy new year.
Please be careful if you are in the vicinity of the earthquake and other serious events since New Year's Day.
Here is the sake for the New Year, which I chose by the label. The cat wearing a dragon's headdress is cute🐈.
According to the store's description, it has "a fruity flavor and a clear taste typical of a well-polished junmai daiginjo.
I've been sick since New Year's Eve and only tasted a sip, but I couldn't taste much. I will drink it again after I get better. 🙇♀️
Alcohol content 15 degrees
720㎖ ¥2,090 ポンちゃんHappy New Year, Josephine 🎍 and best wishes for the new year 😊.
It's so pretty I can't help but want to buy the jackets 💕The festivities are gorgeous, and the fresh sweets 🐉 are so elaborate ✨.
I hope you are feeling better soon 🙏. ジョセフィンPon, I look forward to working with you this year: 🙋♀️
Thank you for all the comments and ♡!
I also asked you to make the festive New Year's Eve this year too: ☺️ Hakata Zoni with lots of ingredients is homemade 😊. bull’s‐eyePreferred: ★★★★★
Cold sake: ★★★★★
Cold: -
Lukewarm: -
Hot: -
Gorgeous aroma, grapefruit, gassy
Osechi cuisine ジョセフィンI bought it because I thought it was a Christmasy label🎄.
I've never had kijoshu before, but this one is sparkling, refreshing and easy to drink.
On the palate, it has a peach? It is sweet like nectar, not heavy, crisp and refreshing. Delicious and makes you want to drink more and more.
We had it with Christmas chicken🍗 and cake.
Polishing ratio 50%.
Alcohol content 14deg.
300㎖ ¥1,155 理華Yum!
Hiragana Takachiyo, though I've tried a few,
I love the blue label so much😍😍
This is it!
The sweetness, the fruity taste, the cloudiness...
It's sweet and fruity and cloudy... I love it! ❣️❣️ 
理華Attracted by the pop that says 🍈 like a young melon🍈, ❣️
And my first time in Ehime: ❣️
Finally one step closer to the map painting comp 😆.
Light, refreshing and summery!
Very well-balanced sake 🎶.
It goes well with all kinds of dishes 👏.
But not as melon as I expected.
A little disappointed 🤣 MAJHi Rika! Hello Rika!
Finally you reached my hometown Ehime 😆👍Young melon means light melon🍈, right? 🤔 遥瑛チチGood evening, Rika 🌆.
Congratulations on your first time in Ehime: ㊗️
I didn't know there was such a summer sake in Ishizuchi: ❗️
I love melon🍈 so I want to try it!
Oh, but it's young melon, not fully ripe...
Hmmm... 理華MAJ 😆 Yes I finally got there Ehime ❣️😂
I was expecting a bit more melon flavor, but it was more of a urchin blue flavor than a light one 😆 I love being young 😆. 理華Haruei Chichi 😆 First time in Ehime❣️ slow steps to conquer the whole country a little closer 😆.
I'll have to try other Ishizuchi flavors 😂This time it was refreshing like a summer sake 😆.
But if anything I prefer sweet and ripe too 😂. 
理華I was drawn to the citrus flavor 🍊 pop, so I bought it: ❣️
Simple label, but I was really attracted to it!
The 🍊 is as refreshingly citrusy as the pop-up says 🍊!
It was like grapefruit on the first day.
After a couple of days, it became sweeter and more like 🍊Mikan 🍊😍.
Refreshing yet fruity 🎶.
I like it 👍
I asked the staff at the liquor store what dishes it would go well with,
I asked the staff at the liquor store what appetizers would go well with it, for example, a grapefruit salad ❕❕.
But it's not the season for grapefruit,
I couldn't prepare anything that fancy🤣.
I put a lot of pulpy tangerine jelly on top of the salad 😂 messy 🤣 lol.
But ❕It went well with sake 😍.
Messy 🤣
I want to be a better cook 😂😅😅 ma-ki-Good evening, Rika-san.
I had an image that Kochi sake was dry (although I have never drunk that much 💧), but there is a refreshing sweet and tasty sake with citrus flavor ✨.
I don't often come across sake from Shikoku, so I'll be referring to this! ポンちゃんRika, good evening 🌙
Salad with mandarin orange jelly 🍊😳It's so innovative👍!
And the taste from there also goes well with sake 😳 kanRika Good morning ☀️
What a great label 😊.
My favorite word.
Simple is best 😊 マナチーHi Rika 😃Grapefruit salad with something that goes well with it...you're a waiter who brings out things that I don't usually eat at home 🤣I wish you'd bring out more things that I would usually eat as snacks 😂. MantaHi Rika ^ ^
Refreshing citrus 🍊 drink sounds delicious✨
After all, citrus drinks have citrus food 👍.
I think a salad with pulpy mandarin orange jelly might be a good and innovative idea 😁. ジェイ&ノビィHi Rika 😃
I'm curious because I love the taste of 🍊mikan 🍊s 😊I love the idea of mandarin orange jelly in a salad 🥗😆. 理華ma-ki-San⤴️Yes❕Kochi sake has an image of being crisp and dry 😆but it seems to be different these days☝️Sake using Kochi yeast cel24, sweet and fruity❣️Kameizumi cel24 is recommended 👍 理華Ponchan 😆 No matter how I wanted to prepare something similar to the salad recommended by the staff, I just adopted the mandarin orange jelly that came down from heaven lol 😆 I really wanted to drink it with grapefruit salad 🤣. 理華Kan 💕Simple is Best⤴️Yeah, just like kan's image👍😍I prefer clean and crisp too❣️ 理華Manachie 😂I was also like whoa 😲 really 🤣 when the group fruit salad came out 😂I wouldn't normally prepare it 😅but yesterday at another liquor store, they said grapefruit salad lol 😂that's the trend ❔. 理華Manta 💕I'm finally learning about what goes well with alcohol 😂One other day, I made a salad with orange olive oil and salt and it went great 😍I wish it wasn't jelly lol. 理華Jay & Nobby 💕I love citrus fruits so when it comes to citrus, I buy sake too 😍The salad with mikan jelly on top surprised even my husband 🤣I'll keep grapefruit on hand for the season lol. 
理華If you see hiragana takachiyo, you must buy it ❕😆 if you fail to buy it, there will be no next time 😂.
grape, light nigori, active
if it is, more and more ❕.
But the first day 😂
I'm sorry, but I don't know 🤣.
It's indeed an active fresh 🎶 It's very vigorous 🎶 and sweet, which is also my favorite 😋.
But as the activity settles down a bit and oxidizes, the flavor starts to resemble group 🍇 juice 😍.
I asked at the restaurant what dish would go well with this ❔ and they said sautéed pork ⤴️
They said they wanted me to drink it as a berry sauce that would help to drain off the fat!
Genius ❕😆
I followed the lecture and paired it with the sautéed pork, and I was right - ❣️ ポンちゃんRika, good evening 🌙
Grape🍇 takachiyo looks delicious💕I'm drinking a different color of takachiyo right now😊.
It must be hard to answer which dish it goes well with, but it's amazing 😳👍and I'm glad it's delicious 😆👍💕. T.KISORika, good morning ☀️
I drank it the other day and it was really grapey and delicious.
I want to drink it again...❣️ 遥瑛チチHi Rika 😃
This is the very grape juice 🍇 itself ❗️
Ale❓
Why are you not in the group despite all the praise?
Maybe it's because
There are some outliers in hiragana takachiyos too 😁. 理華Ponchan❣️ hiragana takachiyos, they are delicious no matter which one you choose 😆 but here, they are sold out as soon as they are lined up in the store, so it's rare to come across them 😂.
The waitresses are geniuses who can suggest dishes that go well with the food: ⤴️ 理華T.KISO❣️I don't mean to be presumptuous, but you and T.KISO have similar tastes, and we both enjoy drinking grape🍇feeling drinks 😍I can't help but buy them if you say so 😍I'd love to drink them again 😆. 理華Haruei Chichi-san ❣️ ❔There is a Takachiyo club ❔😲 I just didn't know about it until now 😂.
I'd love to try many different kinds of hiragana takachiyo, but I usually lose the battle with T Sake Shop 😂. RecommendedContentsSectionView.title
