Timeline
いーじーA izakaya YouTuber introduced it in a new sake feature.
This is my first brand.
Cold sake
Fresh aroma like muscat.
Smooth taste with soft water.
Juicy sweetness spreads gently.
Refreshing aftertaste
It was a perfect match with the bonito tataki as described in the description. いーじーBuy at a liquor store
This is my first time to try the new SENKYO!
The label is also renewed.
Cold sake
Juicy banana-like aroma.
Modern, but with the depth of a unique sake yeast yeast yeast.
Very rich flavor.
There is a little bit of chili gas.
There is a classical element of the sake's traditional sake yeast, but it also has the unique flavor of Sengoku that was there before! 山の壽グッドタイムズウィンターセッション生酒にごり酒 いーじーPurchased at liquor store
I enjoyed the summer session sake I had before, so I bought the new sake too!
The illustration on the label is so cute!
Cold sake
Modest but fresh fruity aroma.
The acidity on the attack is not peculiar and very fresh.
Good balance of acidity and umami
Easy to drink with a sense of gas.
Dangerous sake that you don't get tired of drinking... ポンちゃんHi Eezy 🐦.
I see you have a winter version too ❣️ I also drank it in the summer and it was delicious so I would like to try it😊I hope this label will keep on going 😻 いーじーHi, Pon-chan!
The same illustrator drew the new sake after the last summer sake😄It's an experiment starting this year and I hope it will continue 😆. Saika純米吟醸 ひやおろし 雄町純米吟醸ひやおろし いーじーPurchased at a liquor store
I've been wanting to drink Wakayama sake for a long time, so Zoka
Slightly chilled.
The aroma is subdued tropical fruit.
Gentle and full-bodied, characteristic of Omachi.
The aftertaste is calm and acidic.
The aftertaste is rather long. いーじーPurchased at a liquor store
I was told that Senkori is going to do an "Edo gaeri".
I thought the modern series would be gone, but it seems that the entire series, including the classic series, will be gone and all the sake will be made from sake yeast.
The U.A. series will remain, but the taste may change.
I chose Modern Kame-no-o, a representative brand that I had never tried before.
Cold sake
Mild fruity aroma.
Mild, fruity sweetness and acidity
Kame-no-o is different from Aizan in that it has an impressive, elegant sweetness, but it seems to be quite calm. ジェイ&ノビィGood evening, Mr. Eazy 😃.
I'm looking forward to Sentori's challenge! I'm looking forward to it 🤗and sorry to see the current lineup I'm familiar with go 🥲 Let's drink a lot of it while we still can 😙. いーじーHi Jay & Nobby!
The clerk said that the new series will be available after the end of the year 🤩.
I need to drink the current series before they run out of stock 😂. Take ToyoIngredients: rice (domestic), rice malt (domestic)
Rice polishing ratio: 60
Alcohol content: 15% (Unpasteurized)
Production Date: 2024.08
Drink at home
I told them it was well-balanced and refreshing and they recommended it to me.
There is a gaseous feeling when the bottle is opened.
The smell is faintly sweet.
The taste has a gentle sweetness at the beginning and a slightly tingling aftertaste.
It has a sense of transparency.
It is best to drink it cold. ま〜くん１１２８Production date: June 2024
Alcohol content: 13%.
Rice polishing ratio: 60
Ingredient rice
Yeast
Sake meter
Acidity
Store / Todoroki Sake Shop Ltd.
Price: 2200 yen (720ml)
Recommended temperature zone・Cold
Food recommendation・・・Cold
When you open the bottle, it makes a nice popping sound (^^) いーじーIt's been a long time since I've been at the main Todoroki Sake Shop.
Cold sake
Neither heavy nor light.
Fresh and soft rice flavor on the attack.
The aftertaste is refreshing and goes down smoothly.
It goes well with any kind of food. 理華This is my first time at Amami since I heard the head brewer had changed.
I asked the staff at the store,
The taste is almost the same as before! The reproduction rate is 99.999%!
If you make miso by hand, even if you use the same ingredients at the same time, it will taste different from one person to another.
So, it is natural for the taste of sake to change if one member changes...
I think it's natural for the taste to change...
.......the reproduction rate is amazing 🤣laughs
No, no, no, it's really good when you drink it: ❣️
I don't know about the reproduction rate though 🤣
I like the fine gas feeling ❣️
Slight grape taste 🍇 Like❣️
Sourness and bitterness in the aftertaste I like❣️
Rice polishing ratio 60
Alcohol content 15% (undiluted)
Production date: 2024.5 理華This is my favorite Wakanami: ❣️
I was going to buy the standard Junmai Ginjo sake,
It's a limited time only sake!
And it's more refreshing for summer than the standard sake!
I decided to get the Juhikinmu because the staff told me it was more refreshing than the standard sake.
It's a stable goodness 😍!
Wakanami has a unique banana aroma🍌❣️
The taste is also banana-like but lighter than the standard Wakanami 😋.
The choice of Jujikinmu in summer is right⤴️🙆
Ingredients: Rice (Fukuoka Prefecture), Rice Koji (Fukuoka Prefecture), "Kotobukinmu 100%"
Juhikinmu registered as a suitable rice for sake brewing in 2012
Polishing ratio 55
Alcohol content 16
Production date: 2024.4 いーじーPurchased at a liquor store.
Sawaya Matsumoto after a long time. Last time I drank Junmai Ginjo Yamadanishiki.
Cold sake.
The aroma is a little subdued.
The first sip gives a very strong impression of gas. It has five rich tastes and is quite dry. I hear that the taste has changed from before, and it certainly gives the impression of having changed.
Recommended for intermediate level sake drinkers. ジェイ&ノビィGood evening, Mr. Izzy 😃.
Sawaya Matsumoto! I haven't had too many 😅 but it's delicious 😋.
I'd like to try it 🤗I see this one is dry 😙. いーじーPurchased at a liquor store.
This is the first time for me to buy Suminoe.
Cold sake.
Refreshing aroma.
It has a firm mouthfeel with an excellent sharp aftertaste. It has a cool and refreshing feeling. The umami of rice is moderate.
Suitable for intermediate-level sake drinkers. bull’s‐eyeTaste: ★★★☆☆☆☆
Cold sake: ★★★☆☆☆☆☆
Cold: -
Lukewarm: -
Hot: -
Sourness and bitterness spread from a mild mouthfeel
Monjayaki bull’s‐eyePreferred: ★★★★☆
Cold sake: ★★★★☆
Cold: -
Lukewarm: -
Hot: -
Juicy, grapefruit, sharp
Aji Sashimi, Cold Tofu, Grilled Fish (Aji) 
理華A staff member told us that this year's Snoclet is rather dry and less sweet than before.
This year's Snoclet is a little sweeter and drier than before...
I was expecting it to be sweet like before, so I was a little disappointed,
But I still wanted to try it ❕.
When I opened the lid a little, it started stirring automatically.
Repeatedly and safely opened the bottle 🙌
It's so refreshing!
And it's sooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooo ⤴️😍!
It's definitely less sweet than before, but I can feel the grapefruit even more 🎊.
It's still so yummy 😋😋😋.
I'm so glad I didn't give up and buy it 😍.
Date of production: November 2023
Rice used: 100% Yamadanishiki
Alcohol content 15 うまいうまいRika, I wish you a happy new year 🐉You hit upon a nice drink right away 🎯It's an honored chrysanthemum with a grapefruit feeling ❓It's fashionable 👍✨I'd love to join you again somewhere for a chat and a drink 😄. 理華
Hey, let's have a drink together again at ❣️🎶🎶! ポンちゃんRika, I look forward to working with you again this year 😊.
Kouei Kiku, I was so confused by the monthly releases that I passed on the Yamada Nishiki this time 💦 but the reviews look delicious💕I'm tempted to drink it 😆👍 理華Ponchan❣️The New Year has passed 😂Let's keep it up this year too❣️
I know 😂I've been wondering what to buy since they are releasing so many new euphoric chrysanthemums 😆 I've been going through the pattern of not buying any of the ones that have been released since then because I'm so confused lol ジョセフィンHappy New Year 🎍⛩.
I wish you a happy new year.
Please be careful if you are in the vicinity of the earthquake and other serious events since New Year's Day.
Here is the sake for the New Year, which I chose by the label. The cat wearing a dragon's headdress is cute🐈.
According to the store's description, it has "a fruity flavor and a clear taste typical of a well-polished junmai daiginjo.
I've been sick since New Year's Eve and only tasted a sip, but I couldn't taste much. I will drink it again after I get better. 🙇♀️
Alcohol content 15 degrees
720㎖ ¥2,090 ポンちゃんHappy New Year, Josephine 🎍 and best wishes for the new year 😊.
It's so pretty I can't help but want to buy the jackets 💕The festivities are gorgeous, and the fresh sweets 🐉 are so elaborate ✨.
I hope you are feeling better soon 🙏. ジョセフィンPon, I look forward to working with you this year: 🙋♀️
Thank you for all the comments and ♡!
I also asked you to make the festive New Year's Eve this year too: ☺️ Hakata Zoni with lots of ingredients is homemade 😊. bull’s‐eyePreferred: ★★★★★
Cold sake: ★★★★★
Cold: -
Lukewarm: -
Hot: -
Gorgeous aroma, grapefruit, gassy
Osechi cuisine ジョセフィンI bought it because I thought it was a Christmasy label🎄.
I've never had kijoshu before, but this one is sparkling, refreshing and easy to drink.
On the palate, it has a peach? It is sweet like nectar, not heavy, crisp and refreshing. Delicious and makes you want to drink more and more.
We had it with Christmas chicken🍗 and cake.
Polishing ratio 50%.
Alcohol content 14deg.
300㎖ ¥1,155 理華Yum!
Hiragana Takachiyo, though I've tried a few,
I love the blue label so much😍😍
This is it!
The sweetness, the fruity taste, the cloudiness...
It's sweet and fruity and cloudy... I love it! ❣️❣️ 
理華Attracted by the pop that says 🍈 like a young melon🍈, ❣️
And my first time in Ehime: ❣️
Finally one step closer to the map painting comp 😆.
Light, refreshing and summery!
Very well-balanced sake 🎶.
It goes well with all kinds of dishes 👏.
But not as melon as I expected.
A little disappointed 🤣 MAJHi Rika! Hello Rika!
Finally you reached my hometown Ehime 😆👍Young melon means light melon🍈, right? 🤔 遥瑛チチGood evening, Rika 🌆.
Congratulations on your first time in Ehime: ㊗️
I didn't know there was such a summer sake in Ishizuchi: ❗️
I love melon🍈 so I want to try it!
Oh, but it's young melon, not fully ripe...
Hmmm... 理華MAJ 😆 Yes I finally got there Ehime ❣️😂
I was expecting a bit more melon flavor, but it was more of a urchin blue flavor than a light one 😆 I love being young 😆. 理華Haruei Chichi 😆 First time in Ehime❣️ slow steps to conquer the whole country a little closer 😆.
I'll have to try other Ishizuchi flavors 😂This time it was refreshing like a summer sake 😆.
But if anything I prefer sweet and ripe too 😂. RecommendedContentsSectionView.title
