いーじー
Buy at Sake Shop
Collaboration sake with Fukuoka's Todoroki Sake Shop
Cold sake
Subdued aroma
Pleasant on the palate with a hint of acidity.
Sharp aftertaste with a lingering astringent taste on the tongue.
Japanese>English
SakenowaRecord your sake experiences and discover your favorites
Timeline
キヨンジャー
Ripe grape🍇.
Japanese>English
bull’s‐eye
Preferred: ★★★★★
Cold sake: ★★★★★
Cold: -
Lukewarm: -
Hot: -
Fruity, with a slight acidity and gassy mouthfeel, and a banana-like aroma and flavor that spreads in the mouth.
Oden, salted squid (made by an old lady at a roadside station in Munakata), chilled tofu
Japanese>English
bull’s‐eye
Preferred: ★★★★☆
Cold sake: ★★★★☆
Cold: -
Lukewarm: -
Hot: -
Fruity and fruity with a grain aroma.
Mackerel simmered in miso and soy sauce
Japanese>English
xavi11xavi11
This is the first time for me to visit Takachiyo!
Gorgeous aroma!
Just the right amount of sweetness, juicy!
Muscat? Pineapple? It tastes like a pineapple or a muscat!
The acidity is nice, and the end of the drink is sharp and refreshing.
Delicious!
Japanese>English
xavi11xavi11
Stopped by after the kids' soccer game.
We tasted sake from two different breweries at a storefront sake brewery opening, but after reading your post on Sake-no-Wa, I really wanted to take some home with me.
It's fresh and juicy!
I like the subtle orange flavor.
Slightly effervescent, with a nice sharpness and bitterness at the end. 👍️
It's delicious: ✨️
Japanese>English
ma-ki-
Good evening, xavi11xavi11!
Thanks for watching your children's soccer game ⚽
Dusk Orange is delicious 😋.
I had one the other day and it was a very satisfying one 😁✨✨.
Japanese>English
xavi11xavi11
Thank you for your comment, ma-ki.
We are very satisfied with your comments!
Japanese>English
bull’s‐eye
Taste: ★★★☆☆☆☆
Cold: ★★★☆☆☆☆☆☆ Cold: ★★☆☆☆☆
Cold: ★★★☆☆☆☆☆ Cold
Lukewarm: ★★★☆☆☆☆ Hot
Hot: ★★☆☆☆☆☆☆ Hot
Citrusy, slightly sweet, light
Aji Tataki, Yodare Chicken
Japanese>English
Yokoyama Goju純米大吟醸 山田錦 新酒しぼりたて うすにごり生
理華
When I hear the words "ogara-mari" and "light nigari", I can't help but try them.
Yokoyama Goju Lightly Nigori Nama!
I couldn't help but buy it 😂😂.
And as expected, ahhhhhhhhhh ❣️❣️😍
Fresh sweet and sour 🎶
Juicy 🎶!
A little bit of garlic is also a nice accent 🎶.
I could drink this all the time 😆😋😋.
Rice used: 100% Yamadanishiki
Polishing ratio 50%.
Alcohol content 16%.
Not that it matters at all, but Fuka Koshiba is cute!
Japanese>English
ポンちゃん
Hi Rika 🐦.
I drank Kanji no Yokoyama for the first time at the event and it is delicious too! I would love to try this light nigorigo too😻
I haven't seen your drama lately, but Fuka Koshiba is cute 💕.
Japanese>English
理華
Pon-chan! Congrats on your first Kanji Yokoyama 😆😆 I like Yokoyama as well as Hiragana because it's delicious 🎶There were a lot of breweries at the event! Too bad the Fukuoka brewery wasn't there 😂.
Fuka-chan, you look cute as a oiran (courtesan) in a historical drama!
Japanese>English
おやじぃ
Good evening, Rika. It's waiting in the fridge.
I look forward to drinking it😊.
Japanese>English
ちょろき
Rika.
Good evening.
You've been a great actor 🤣.
I'll buy Kanji Yokoyama next time!
Japanese>English
chika
This is good 😍👍🍶✨✨
Japanese>English
ma-ki-
Good evening, Rika!
Light nigori and orikagari are dangerous words 😁✨.
I also recently got my first Yokoyama Goju-san, although it's a different label, and I was looking forward to it, but this one looks delicious too 😋.
Japanese>English
理華
Oyaji-san ❣️ please look forward to it 😆😆 It's delicious ⤴️😋😋It's so much fun to drink the same brand of alcohol and share the taste 🙌
Japanese>English
理華
Choroki-san 😆 Fuka-chan was so good in the role of a bumbling Fuka that I fell in love with her performance😍Actors are great 😆Kanji Yokoyama is as good as Hiragana, so you should check it out 😉❣️
Japanese>English
理華
chika 🎶lol this is good ⤴️❣️😍There are many good drinks, but this is one of the best! I'm happy to share it with you 😆😆! I'm happy to share it with you 😆😆.
Japanese>English
理華
Congratulations to ma-ki-san ⤴️ for getting his first Yokoyama Goju 😍😍Yes! I'm a swamp when I bought it 👏👏 lol 😆 I know it's a dangerous word but I fall into the trap of being a usunigori-origori-related person 🤣🤣🤣.
Japanese>English
Tonbo特別純米酒 黒とんぼ
理華
It's my favorite Dragonfly series by Wakanami Brewery😍!
Found and captured safely🙆🙌
It's hard to tell from the picture because it's written in black on black paper.
but it says "dragonfly" right on it 😆😆.
Ohhhhh delicious 😍😍!
It's like a strawberry 🍓😍It's so berry 😍❣️❣️
The next day, it became more and more sweet and sour 😋.
The konnyaku sashimi with vinegared miso goes well with it 😋😋.
If you let it sit for a few more days, the sweetness and sourness will come together.
It's interesting to taste the spiciness of the sake when paired with pasta in tomato sauce 😍.
Rice polishing ratio 60
Alcohol content 16%.
Date of production: March 2025
Japanese>English
Takachiyo豊醇無盡 扁平精米 無調整おりがらみ BLUEラベル
理華
I've tried a few different kinds, but I still like the blue label takachiyos: ❣️
I'm glad to see it again this year 😆.
I thought it was more refreshing than I expected when I opened it, but after a few days it was sweeter!
I thought it was more refreshing after opening it, but after a few days, it turned sweeter! 😍😍
Yes, yes, yes, yes, this sweetness: ⤴️
And a little bit of chotoyi is ❣️
I kept it a little longer and it started to feel more like rice 😆.
I'm not a fan of this one, so from now on I want to drink it as soon as possible after opening it and letting it sit for a few days 😆.
Alcohol content 15
Manufactured 25.03
Japanese>English
Ubusuna2024 山田錦 ニ農醸
理華
Refreshingly sour ✨️
Like a grapefruit sour😍.
After a few days, it was sweeter while still having the grapefruit feeling 😍❣️
I like it better after a few days when it's sweeter.
If you drink it with a small tomato as a snack, it will increase the bitterness level and double the flavor 😍.
Now I want to try it with pasta or pizza with sour tomatoes 😋.
Ingredients: Grown in the Kikuchi River basin, Kumamoto Prefecture
Alcohol content 13%.
Rice polishing ratio 2025.02
Japanese>English
Tenbi新酒 純米吟醸 にごり生
理華
I wanted to try the peach heaven with the light peach color label.
I went out to see if the store had it, but they didn't 🤣🤣.
But after looking at the fridge, I found out that it's white "Yukiten",
I found a white "Yukiten" 😲😲!
I was rejected by Momoten, but I took home a bottle of Yukiten🎶🎶.
Now, I'm going to eat it: ⤴️
Oooh ⤴️ delicious 😍😍😍😋😋😋😋!
A hint of sweetness followed by a hint of bitterness.
Not soft and sweet, but a little spicy and mild.
A little bubbles after a while.
After mixing the lees, the aroma became slightly sweeter 😍.
The taste is soft and creamy.
as time goes by, it mellows out and gets sweeter and sweeter 😍😍😍.
I've been drinking it sparingly lately, but now I'm drinking it more and more 😆😆😆.
Rice polishing ratio 60
Alcohol content 15
Date of production: 2025.2
Japanese>English
Takachiyo無調整生原酒KASUMI桃ラベル
理華
If you see a peach-colored label of takachiyos, you can't help but buy one 😍😍.
Let's try it 🎶
I imagined it would be sweet and fruity, but it's more like a plum than a peach 😆.
It's more like a plum than a peach 😆
It has a bitter and pungent taste.
Not only sweet and fruity, but also complex with a bitter and pungent aftertaste 😋.
It goes well with marinade and tangy onions 😋.
Stew makes the flavor more intense 😲.
If you let it sit for a few days, the bitterness and pungency will settle down and the sweetness will increase, making it like a peach 🍑😍.
I left it for a few more days to see if it would get sweeter, but it didn't change any more 😆.
Alcohol content 16%.
Manufacture date 25.02
Japanese>English
ma-ki-
Hi Rika!
I also got it the other day from ⤴️
It was my first takachiyos, and I had the same impression as Rika, though I also had an image of sweet and fruity 😋.
I enjoyed it anyway 😊.
Japanese>English
理華
I'm glad we can drink the same sake and share the same taste 😆I seem to prefer sweeter sake, and Takachiyo is more refreshing than I prefer 😂I wonder if the more I drink the more I can get closer to my favorite sake: ❣️
Japanese>English
chika
Hiragana no takachiyo wa...
I want to drink a lot 🤣👍🍶✨✨
Japanese>English
理華
chika-san❣️ right 😍😍Hiragana Takachiyo has been released in many different color labels and they all look delicious😍I still prefer the standard blue label❣️
Japanese>English
理華
This is my favorite young lady ❣️
I bought both Junmai and Junmai Ginjo because they are so good 😍.
The Junmai I drank first
The Junmai I drank earlier was a bit tame this year so I'm looking forward to the Junmai Ginjo.
I'm looking forward to Junmai Ginjo ⤴️
Now, with excitement in my mouth
This time, I'm going to scream!
Um~... hmmm? ...Huh? 😂...
Usually it's bananas and peaches, so juicy and gorgeous,
But this year it's much more modest 😆.
Delicious! Beautiful and very tasty!
But this one ended quietly too, until we finished it 😆.
Now I'm going to try a fire-brewed one 🔥.
The taste is somewhat different from the previous years, which makes me love Wakanami more and more 😂.
Rice polishing ratio 55
Alcohol content 15
Production date: 2024.12
Japanese>English
chika
Wakanami's raw sake is delicious 😋🍶.
Japanese>English
ポンちゃん
Hi Rika 🐦.
The raw sake looks delicious 😻I love Wakanami but I have never had raw sake 😢I hope there will be a store near me 🙏.
Japanese>English
理華
Chika ⤴️ Wakanami's raw sake is delicious 😍😍The fire-brewed is delicious but the raw sake is more and more fruity and fresh ❣️ I want it every year 😆 I'll get it again next year 🙌
Japanese>English
理華
Pon-chan 😂the problem of whether there is a Wakanami distributor where you can go 😂is a serious one 😂It may not be easy to get it, but if you see it, please give it a try: ❣️❣️
Japanese>English
理華
This is my favorite young master: ❣️
It's good raw sake, so I really want to drink it again this year, so I got it: ⤴️
I was so excited before I drank it,
Let's shout it out!
Um~... hmmm...? What's that?
The usual bright, fruity, juicy flavor is quite subdued 😂.
It ended up quieter than usual until I finished it 😆.
Of course, it was delicious though!
Rice polishing ratio 65
Alcohol content 15
Date of production: December 2024
Japanese>English
KoeigikuSukai 清海 2024 特別純米 無濾過生原酒
理華
It was so good that I went out for a drink 😋 I found a four-pack to take home: ⤴️
Oh 😍😍Yummy 🎶🎶 indeed!
It's refreshing, yet fruity with a hint of greefiness❣️❣️😋😋😋😋😋😋.
I can drink more and more ⤴️⤴️
Rice polishing ratio 60
Alcohol content 14
Date of production: November 2024
Japanese>English
xavi11xavi11
New Year's sake here because of the name.
It is smooth on the palate, with a strong rice flavor and sweetness, and a good acidity.
The acidity is just right, and it is very tasty!
Let's live peacefully so that we can have a good year!
Japanese>English
xavi11xavi11
First sake from neighboring Oita Prefecture
Stylish red and white checkered pattern (reminds me of the Croatian 🇭🇷 national soccer team).
I bought it because I was in the mood for New Year's when I saw the label, but I couldn't resist and toasted it on the last day of work, which is also a special day!
It's fresh and fruity with a hint of citrus.
It's fresh and fruity with a hint of cassis.
Sweet and sour and silky.
Delicious!
Japanese>English
いーじー
A izakaya YouTuber introduced it in a new sake feature.
This is my first brand.
Cold sake
Fresh aroma like muscat.
Smooth taste with soft water.
Juicy sweetness spreads gently.
Refreshing aftertaste
It was a perfect match with the bonito tataki as described in the description.
Japanese>English
いーじー
Buy at a liquor store
This is my first time to try the new SENKYO!
The label is also renewed.
Cold sake
Juicy banana-like aroma.
Modern, but with the depth of a unique sake yeast yeast yeast.
Very rich flavor.
There is a little bit of chili gas.
There is a classical element of the sake's traditional sake yeast, but it also has the unique flavor of Sengoku that was there before!
Japanese>English