SakenowaRecord your sake experiences and discover your favorites
るみ子の酒Rumikonosake
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Location
41-2 Senzai, Iga, MieOpen in Google Maps
Timeline
ねむち
The 5th Shinmame Festival The 5th Kami Ongaku Mie Shinshu Festival ㊸
Rumiko-san was there and heated up the sake. Female toji-san was also there, but I always see Rumiko-san at every event and always think she is a vital person.
Rumiko's Sake: Tokujun Activated Nigori Unrefined Nama Sake
Unrefined, unfiltered, and served warm. Creamy and slightly dry. The whole time I was there, there were people around me yelling "yabai yabai" and getting really excited.
Rumiko's Sake Junmai Sake Kubinokami
A limited edition from Morishita Sake Shop. Made with rice from Mie, Knot no Kami. Also warmed up. It's so good when it's heated up.
Rumiko-san told me she thought I was a real manzai (comic storyteller)...
I was happy to see Rumiko at the end and went back to the base camp of the group I was mixed with, but there were more people I didn't know🤣I had time to catch the train, so we talked a bit before leaving.
I walked to the station and was about to take the train, but the first express was full and I had to wait for an hour... I also got off at the wrong station on the way and it was midnight when I reached home, but it was a fun drinking experience 😆.
Japanese>English
Rumikonosake夏 特別純米無濾過生
Rumikonosake特別純米酒 超辛口
yuryur
I used to love "Natsuko's Sake," a TV drama based on the manga on which this sake was modeled, and I had always thought the job of toji (chief brewer) was a good one.
The sake was moderately heated and soaked into my cold body. It was mellow and easy to drink. I would like to try it cold next time.
Japanese>English
Rumikonosakeきもと(無濾過火入れ)
KAZU
Tokushima Yamadanishiki, Hiroshima Hachitanishiki 60%, Kurauchi yeast 15°, +6
The taste is light and refreshing. It is light and refreshing, but has a complex aftertaste with a full-bodied flavor that is typical of a sake brewed with sake yeast.
Japanese>English
yh0921
It's been a long time since I've had Rumiko's sake.
I've never seen nigori before, so I asked for it.
I have a strong image of dryness,
but the well-balanced carbonation makes it easy to drink.
Japanese>English
Rumikonosake特別純米酒 ９号酵母
Dai
Rumiko's Sake" was created after his wife was so impressed by the manga "Natsuko's Sake" that she wrote a letter to the manga artist Akira Oze.
75% Hachitan-Nishiki produced in Hiroshima Prefecture is used.
Almost no aroma, sharp, dry and umami, with a bitter finish and a nice sharpness.
Versatile enough to be served with any meal!
Japanese>English
Rumikonosake秋のるみ子 秋上がり
黒こげチキン
It says "suppin" on it.
It tasted rich, yet not dull (^^)
Japanese>English
sakepower
It's for your drinking record 🍶📸.
Japanese>English
tan_0610
Grab it. It's a nice, fluffy aroma.
Japanese>English
Conrrrrad
⭐︎⭐︎⭐︎
ひぃやん
Sake of the Day
Soupin Rumiko's Sake
Special Junmai Unfiltered Nama Sake with Yeast No.6
Rice used: 25% Yamadanishiki from Tokushima Prefecture/75% Hachitanishiki from Hiroshima Prefecture
Rice polishing ratio: 60
Alcohol content: 18
Sake meter: +7
Acidity: 1.8
Amino acidity: 0.9
Japanese>English
キラタソ
Good evening, first series drop 🍶.
Rumiko's Sake Junmai Sake Kubinokami 2024BY✨
Brewed by the wife of Natsuko's sake (Rumiko) 💁.
I haven't read Natsuko's sake properly, and I'll read it next time. It's paired with Spanish mackerel marinated in saikyo miso for dinner: ☺️
The aroma is mild, almost scentless. The taste is a clear, transparent sake with moderate acidity and a soft sweetness of rice. It is a perfect match for a meal with its crisp and dry aftertaste while maintaining a smooth harmony when paired with Spanish mackerel in a position where it does not disturb the meal.
Japanese>English
