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叫ぶ蝶叫ぶ蝶

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Utashiro
3(13.64%)
Aramasa
3(13.64%)
Mikotsuru
2(9.09%)
Hakurou
2(9.09%)
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2(9.09%)

Sake Map

The origins of the sake you've drunk are colored on the map.
Akita
8(15.09%)
Fukushima
8(15.09%)
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6(11.32%)
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5(9.43%)
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4(7.55%)

Timeline

叫ぶ蝶叫ぶ蝶
Shikishima純米大吟醸　無濾過生原酒
ItoAichi
alt 1
家飲み部
69
叫ぶ蝶
After a lunch of three Shikishima pairings at a cafe on the brewery's premises, this was the first sake we drank at a corner bar on the same premises (rightmost photo). It seems like a long time ago (only two weeks ago) when I enjoyed a variety of Shikishima with my friends while having another sake heated by Mr. Ito, the brewery's president. I bought a bottle at the web store and wondered if I would be able to relive the excitement of that time while drinking it at home. It has a polished and refined deep sweetness, a chiliiness followed by bitterness, and a nice sharpness at the end.
Japanese>English
叫ぶ蝶叫ぶ蝶
NoguchinaohikokenkyujoPREMIUM NOUVEAU 無濾過生原酒 2023 Vintage
Noguchi Naohiko Sake instituteIshikawa
alt 1
家飲み部
63
叫ぶ蝶
I wondered how long I would be able to drink the "soul sake" of Master Noriguchi, who has a home in Noto, and so I rushed to order some. The balance of the four flavors and smoothness of this new sake is truly a work of art. The transparency of the less polished Gohyakumangoku, the high quality at all temperatures, and the beauty that transcends likes and dislikes, good and bad, are impressive. The last cup, which is often associated with the tailings, is the best.
Japanese>English
叫ぶ蝶叫ぶ蝶
alt 1
61
叫ぶ蝶
We participated in a project where we were offered a cup of sky freshly squeezed the day before, and it was beyond delicious. The water is super soft and the sake is very soft on the palate, so even though the alcohol content is 16.5 degrees, the saké goes down like a low alcohol. It is sweet and has a slight roughness like a raw sake, with a smooth and satisfying aftertaste.
Japanese>English
ジェイ&ノビィ
Hi screaming butterflies😃. Freshly squeezed sky😍good project to be a part of 🤗humpers are delicious 😋I'd like to taste them 🥹.
Japanese>English
叫ぶ蝶
Good evening, Jay & Nobby. Thank you for the sake relationship friends. It seems that the Houraisen Haru no Kotobure Jun Daigin Namawara to be released next month is made from the same 40% Yamadanishiki as the Sora, so it may have a similar taste.
Japanese>English
叫ぶ蝶叫ぶ蝶
Sogenしぼりたて生原酒
Sogen ShuzoIshikawa
alt 1
56
叫ぶ蝶
I came up with the idea of re-watching "Issen no Keifu" but it was already unavailable on Amapura. The sweet and umami taste condensed in the middle of the tongue is very mellow, but the finish is crisp and clean, so sip after sip after sip of the sake. It was exactly what I was looking for in an aluzoe shiboritate nama sake, and it was delicious.
Japanese>English
叫ぶ蝶叫ぶ蝶
Hirotogawa特別純米おりがらみ生
Matsuzaki ShuzotenFukushima
alt 1alt 2
59
叫ぶ蝶
The Hirotogawa nigori is exploding in the area, and I enjoy seeing many of your contributions. This year, too, I got a rare Hirotogawa, which is a "must ride this big wave". It is an ogara-mi (ori-gara-mi) nama sake. The aroma is beautifully banana-like. Taking a sip of the supernatant, the soft sweetness combined with the freshness of nama-zake makes it very juicy, and it finishes with a slight bitterness and a touch of alcohol. Gentle and elegant, this is delicious. Blended with a little bit of fresh Hirotogawa nigori right after opening the bottle, it is the best of the day.
Japanese>English
叫ぶ蝶叫ぶ蝶
alt 1
41
叫ぶ蝶
This is messed up and delicious. The yeast is TM-1, and the fruity aroma of ripe bananas is gorgeous. The taste is soft and clean, with a soft aftertaste and no hint of 17% alcohol. The sweetness lasts from the beginning to the aftertaste, but it is refreshing and light, with just the right amount of sweetness. Neighborhood ladies (in their 60s and 70s) we invited today also enjoyed it, saying, "It's easy to drink and goes down easy.
Japanese>English
叫ぶ蝶叫ぶ蝶
alt 1
40
叫ぶ蝶
The characteristics of this lot were described as "rough, good at room temperature, good for 3 to 5 years of aging in cold storage". When served cold, it has a refreshing sweetness and a youthful roughness. At room temperature, it has a soft sweetness with a carbonation that rises, and at lukewarm temperature, it is softer with a slight alcohol taste and a good sharpness.
Japanese>English
叫ぶ蝶叫ぶ蝶
Shimeharitsuruしぼりたて生原酒
Miyao ShuzoNiigata
alt 1
30
叫ぶ蝶
One year after its impact, the long-awaited day has finally arrived. The Nouveau Nouveau, a comparison of Aruzoe Shiboritate Nama-shu, is now available. The concentrated, rich sweetness that swells on the tongue with the freshness of the nama-zake flavor profile is irresistible. Despite its high alcohol content (20%), it is surprisingly easy to drink with almost no bitterness in the latter half. It is recommended at this time of the year because it is extremely tasty, gets drunk quickly, and is inexpensive.
Japanese>English
叫ぶ蝶叫ぶ蝶
Izumikawa純米吟醸ふな口本生
Hiroki Shuzo HontenFukushima
alt 1
26
叫ぶ蝶
This is an irresistible taste with the popping flavor typical of this season's new sake. The exquisite texture that combines softness and freshness on the palate with refined sweetness fuses together to create another dimension of juiciness, a parallel world of supreme quality. It has a beautiful finish with absolutely no hooks. I liked it last year, but I like it even more this year.
Japanese>English
叫ぶ蝶叫ぶ蝶
Hoka純米　無濾過生原酒　新酒初しぼり　おりがらみ　生一本
ToshimayaNagano
alt 1
ずくだせ！信州の日本酒
27
叫ぶ蝶
This is delicious. The roughness that is typical of new sake is at the forefront, while the moderate sweetness is exquisite. I fell in love with Suwa.
Japanese>English
叫ぶ蝶叫ぶ蝶
麗人純米吟醸無濾過生原酒　限定品ふなくち直汲み　第一号令和五年醸造年度
Reijin ShuzoNagano
alt 1
ずくだせ！信州の日本酒
23
叫ぶ蝶
Beautiful golden color and apple aroma Glossy, full-bodied sweet and savory flavor Transparent murmuring Slight bitterness and good sharpness of alcohol Prematurely in November The only new sake we encountered after visiting 5 breweries in the area Modest, but with a rough new sake character. It is very soft, perhaps because it is made from the first fermentation. You may be starting to fall in love with Suwa!
Japanese>English
叫ぶ蝶叫ぶ蝶
Mikotsuru純米吟醸　五百万石　無濾過生原酒
Suwa Mikotsuru ShuzojoNagano
alt 1
ずくだせ！信州の日本酒
25
叫ぶ蝶
At the brewery in Shimosuwa, Shinshu. It is bottled from a vacuum barrel immediately after pressing, and is a pleasure to enjoy. It has a fresh green apple aroma, and when you take a sip, the soft mouthfeel, freshness, and pleasant sweetness are wonderful. The finish is a fade-out with all tastes blending together in one harmony, which is a new experience for me. There is no way to describe the lightness and softness of the gaseous sensation. It is too delicious.
Japanese>English
叫ぶ蝶叫ぶ蝶
霧降純米大吟醸原酒生酒無濾過
せんきんTochigi
alt 1
22
叫ぶ蝶
After visiting liquor stores and supermarkets in Nasushiobara city, we were able to obtain the best soon-to-be bottled after our fourth visit. The fruity ginjo aroma and the fresh aroma of lactic acid and green grass foretell of a sweet and sour taste. The sweetness in the first sip is refreshingly light and pleasant. Compared to Sentori, this sake gives the impression of a well-balanced all-purpose sake, and is very tasty.
Japanese>English
ジェイ&ノビィ
Good morning, screaming butterflies😃. Foggy Mr. ❗️ is delicious 😋. It was worth going around the stores looking for the best 🤗.
Japanese>English
叫ぶ蝶
Hello Jay & Nobby. Yes, the Kirifuri is very tasty. Today I got Ona's Mashidaya collection in Tochigi and tried to win the lottery for Jyushiyo.
Japanese>English
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