We all had a lot of stuff at the launch.
I remember it being super dry, which I don't usually drink, but I remember it being easy to drink.
I'll have to record it before I forget 😅.
Purchased at Kato Shoten (Iida City) during a trip to Nagano
The fruity taste and the full aroma of rice that follows is superb!
A masterpiece from the sake brewery!
Obon drinking!
To drink with relatives back home,
I chose these 3 bottles this year.
All are Nagano sake 🍶.
Daishinshu Super Dry Junmai Ginjo
Kame no Kai Yellow Label Junmai Ginjo
Kawanakajima Genmai
Harmonic Emotion
Junmai Daiginjo
This is a Daishinshu.
It is crisp and dry,
It went well with sushi.
Price: ¥1892 (720ml)
I received a bottle of Daishinshu's Summer Sarara.
Since the beginning of this year, I have been interested in sake from Nagano Prefecture and was able to drink for the first time Daishinshu, which I had always been curious about.
I drank it expecting a light and light flavor from the name, and was pleasantly surprised.
It was the exact opposite of its name, "light and refreshing," and had a strong umami flavor that was very satisfying to drink. It has the fresh fruitiness and sweetness common to other sakes from Nagano Prefecture, and is a delicious sake that lives up to its reputation.
The second half is bitter and dry, so the impression after drinking is surprisingly light.
I interpreted this lightness to mean that it is summery.
I will have to drink other Daishinshu to find out the answer to this question.
.
Daishinshu Teuchi Nama-zume!
I had some business in Nagano and stopped by the brewery.
I bought all of the sake, and today I bought this Tenouchi Nama-zume.
As the label says, it is a very particular product, from the brewing water, rice, making method, pressing method, and storage. It is fruity, flavorful, and really delicious!
With wasabi daikon (Japanese horseradish) and pickled turnip with vinegar from Nagano!
Aroma of pineapple derived from the upper aroma capsule
Mouthfeel that is sharp and easy to drink. I was a little concerned about the bitterness and miscellaneous tastes. I wonder if the rice is not dissolved too much. I have not had many capsule summer sake, so this was a good learning experience for me. Sake level a little + acidity about 1.5
Daishinshu hands full
Stab the liquor store owner with a big Shinshu ugly one.
Do you have a bottle of tight-fitting one? I asked him.
He said, "We're out of it! and he suggested an alternative bottle.
He offered me an alternative bottle.
He told me to be careful because the cork might fly out.
But it was totally fine.
The bottle was full of the full strength of Daishinshu!
It seems to be a bottle that Daishinshu put all their energy into.
It has a strong sweetness and a slight bitterness at the end.
A delicious bottle!
Freshly picked corn 🌽 and edamame 🫛
and edamame🫛!
Bon vacation starts today!
So the first one is in Daishinshu!
It is dry, but has a strong core of rice flavor, and is delicious.
Since it is a day for binge drinking and eating, I chose a bottle that would be easy to match with meals, and it was a good choice!