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大信州Daishinshu
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Location
2380 Shimadachi, Matsumoto, NaganoOpen in Google Maps
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DaishinshuRokutenmuni
Tiago P
The aroma is subdued and the mouthfeel is smooth. The wine has a short finish, with a modest fruitiness and a mild umami taste that is elegantly integrated. The restaurant is quiet and unassuming, but its simplicity creates a memorable atmosphere.
Subtle fruit and soft umami with a short, refined finish. The bar is quiet and unassuming, and its simplicity itself creates a memorable atmosphere.
Japanese>English
ケムマキ
大信州
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Fluffy fruity aroma
No schwarziness
Smooth and watery on the palate
Fruity sweetness slips on the tongue and quickly becomes bitter.
The sweetness disappears quickly, but there is a lingering bitterness.
Japanese>English
Koto
Very refreshing and fruity.
May not go well with spicy side dishes, but it is delicious as a stand-alone mainstay.
Japanese>English
けぬ
★★★★
常に初陣
Since "Teuchi" was so good last time, we went to Daishinshu again.
This time it is the "Autumn Jungin" of the very season.
An apple-like aroma coming from the glass!
The taste is refreshing.
It is not sweet, but very dry and easy to drink.
But it is not unpleasantly dry. It is light and soft, just the kind of dryness I like.
It seems to go well with anything, but since we were out of fish today, we went with meat.
It was a good pairing without any discomfort.
Daishinshu has become my favorite brand.
Pairing: Beef tongue ham, garlic potapota yaki with Camembert cheese, sausage, dashimaki kazu tamago, marinated mushrooms, grilled konnyaku with sweet and spicy sauce,
Japanese>English
＠水橋
Junmai Ginjyo Nama-genshu Tsuganomori (Ice and snow aged sake) 720ml
Rice polishing ratio 59
Alcohol content 16%.
We brought it to you at Kotani Roadside Station.
It is an ice and snow aged sake matured in the snow of Tsugaike Plateau and is only sold in Kotani Village.
It is manufactured by Daishinshu.
It starts with apple-like fruity taste, but the juwa〰︎ and heaviness increases.
The photo is from last week's Hakuba Ski Jump Stadium. ⛷️
Japanese>English
しの
Dai-shinshu Dry
Japanese>English
ブルドーザー社長
The Daishinshu is very tasty, which is usually found in most of the restaurants here.
Japanese>English
はむこ
The sweetness was delicious! It was soft in the mouth, beautiful and elegant!
#4SeasonalWaves
Japanese>English
たくのん
Slightly fruity aroma
The mouthfeel is clean and dry, but with a firm sweetness and umami.
It has sweetness and umami.
I like it best at room temperature.
Good with oden 😊.
Delicious 😋.
Japanese>English
