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満寿泉Masuizumi
2,192 check-ins

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Masuizumi Flavor Chart

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Product information is as of 7/23/2024.

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Timeline

Masuizumi純米吟醸
Masuizumi Check-in 1
96
のちを
Sake received as a gift. The content is 270 ml. one and a half gou. I wonder if Sandesi will become this as prices soar or not. Or Hokuriku Shinkansen Izakaya specifications? A refreshing food sake. It seems to go with everything and make it delicious.
Japanese>English
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17
sekisen
Manjusen Tokusen Daiginjo Rice: Yamadanishiki and Gohyakumangoku Rice polishing ratio: 50 Sake Degree : - Acidity : - Alc. degree : 16 Production Date : 2023/12 Clean, refreshing, subtle aroma (apple), does not interfere with food as a food sake ⭐︎⭐︎⭐︎⭐︎⭐︎
Japanese>English
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高崎酒場
55
まも
Here's my closing drink of the day: 🙇‍♂️ I haven't had enough to drink yet. I have to go home because I have to go back tomorrow. 🙇‍♀️ Tomorrow I'm attending a sake drinking party: ❣️
Japanese>English
Masuizumi純米
3
ハヤカワ
The taste is broad, clean, full, and well-balanced. The full aroma spreads slowly. Mansyuusen has been refined under the motto "Mimi ga shin" (Seek out the best taste), and it blends well with and enhances natural ingredients such as seafood from Toyama Bay and mountain vegetables that have accumulated the spirit of the mountains. It is harmonized with and enhanced by natural ingredients such as seafood from Toyama Bay and wild vegetables that have accumulated the spirit of the mountains.
Japanese>English
Masuizumi大吟醸生酒
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家飲み部
124
@水橋
Mansyuusen January 31, 2024 Daiginjyo Shigin No. 61 Polishing ratio 50%. Alcohol content 16%. I saw a post on Okazaki-san's X this day that he was visiting Masuda-san. I guess they share the same passion for town development through sake brewing. So I opened a bottle of the pressed sake that had been sitting in my refrigerator. Yes, it was smooth, thick, and delicious! Let's take the train to Iwase next time 😃. I paired it with pickled eggplant.
Japanese>English
1

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