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ゆきの美人Yukinobijin
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Yukinobijin純米大吟醸 出品仕様 生純米大吟醸生酒
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家飲み部
21
しろくま
It is made from "Momota" rice from Akita Prefecture. The rice polishing ratio is 40% and the sake is brewed with "14 series yeast" as its base. It has a modest yet elegant fruity aroma. The aroma is not too fruity, but calm. The taste is relatively clear and refreshing, with sharp acidity and a moderate sweetness. The acidity tightens the aftertaste and gives it a crisp, clean finish. The taste is as expected of an exhibitor's specifications. It is a gem that retains the atmosphere of a trendy fruity, sweet, easy-drinking sake, but with a sense of depth. Delicious 😋.
Japanese>English
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90
hoshiaki
Junmai🍶. Iwate-Akita-Yamagata-Yuri Kogen Railway Journey🚃Day 2 The last 8 cups of Eiraku Shokudo are here. The taste of the stones is already lost to me 😥 The sourness of the lemon juice is very effective. Since it's called a diner, you can eat a variety of food, from curry to fried rice. It was my best izakaya in 2024 🎉. Eiraku Shokudo @ Akita 20241004
Japanese>English
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外飲み部
132
熊谷 朋之
The next drink was Yuki no Bijin, which has been a long time coming. I didn't dare to order it since I usually see this brand at Sake-no-wa, but this time the restaurant didn't have a lot of sake 😅... 😅. Yes, very beautiful soft taste. Junmai is usually a sake that has a bit of a harsh taste or a strong attack that makes you want to pair it with darker ingredients, but this was very soft and tasty. It is also very easy to drink, and I finished the entire bottle in no time at all. After this, we had a good time with white wine to red wine according to our senpai, and then we were taken straight to Ginza and went into a bar in the basement of a building without knowing where we walked to. 😅 I had a vague memory of taking a bath, although I had a good amount of memory there, and seeing as how I was still slowly damaged the next day, it seems that I drank a good amount at the bar as well. 😱 That's the scary thing about fun drinks that you don't usually mix and drink, like wine and water. (Chuckles) Well, good night. 😪
Japanese>English
Yukinobijin純米吟醸生酒
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外飲み部
41
canola
Yuki no Bijin Misato Nishiki Nama Sake When you open the cork, you can hear it pop. Juicy, sweet and tasty!
Japanese>English
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