Tatsuriki特別純米 山田錦88 コメコトブキ
Orfevre
It has a slightly unique flavor, perhaps due to the low milling ratio of 88%.
Japanese>English
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Tatsuriki特別純米 山田錦 生原酒
Orfevre
Slightly fruity and easy to drink in dragon power.
Japanese>English
Orfevre
It's been a while since I've had it, but it's fruity and easy to drink, typical of Nabeshima.
Japanese>English
Orfevre
Taste as smooth and light as water.
Japanese>English
Orfevre
記録用
Orfevre
Light, fruity and easy to drink even on hot days.
Japanese>English
Orfevre
Delicious fruity flavor as always.
Japanese>English
Makihata無濾過生酒 AKATSUKI
Orfevre
A little habitual taste bothers me.
Japanese>English
Orfevre
Light and refreshing Yamahai sake
Japanese>English
Hoken純米吟醸 酒未来
Orfevre
The most spectacular taste of all the Houken I've had so far.
Japanese>English
Orfevre
Light and easy to drink
Japanese>English
Hououbidenひやおろし 純米吟醸酒
Orfevre
Unlike the Gohyakumangoku mentioned earlier, this one is Yamadanishiki.
This one has a more subdued taste overall.
Japanese>English
Hououbiden冷卸 純米吟醸酒
Orfevre
Brilliant aroma and refreshing aftertaste
Japanese>English
Orfevre
Slightly classical taste, but easy to drink without a harsh aftertaste.
Almost all three of us finished the bottle...
Japanese>English
Suigei純米大吟醸 吟麗Premium
Orfevre
Easy to drink and refreshing taste
Japanese>English
Orfevre
Fruity flavor typical of Akabu
Japanese>English
Orfevre
The delicious taste of rice with a clean aftertaste
Japanese>English
Orfevre
A nearby liquor store had posted information about its arrival, so I bought it immediately, as I rarely have such an opportunity!
Fruity and gorgeous ginjo aroma!
The clear mouthfeel is followed by the dense umami and sweetness of the rice, which fades away nicely with a pleasant acidity!
Japanese>English
Orfevre
As the description on the back says, it has a characteristic acidity and is more like a white wine than a sake.
Japanese>English
KudokijozuJr. 純米大吟醸 山田錦
Orfevre
A little less fruity, but again, easy to drink.
Japanese>English