Obtained from Kadoya Sake Shop's hanpukai
A clear ginjo aroma reminiscent of green apples.
The smooth mouthfeel is followed by a firm rice flavor and a soft sweetness, which finishes with a lingering acidity.
It is one of the advantages of the hanpukai that you can find sakes with flavors you don't usually buy.
A clear and gorgeous ginjo aroma
The clear mouthfeel is followed by the soft sweetness and umami of the rice, with a lingering bitterness and a refreshing finish.
The light flavor makes it easy to sip.
Gorgeous aroma
The smooth mouthfeel is followed by a firm, rich rice flavor and sweetness, which finishes cleanly and cleanly.
It has a firm richness that may be derived from the Yamahai method, and I prefer it to regular special junmai.
Sour and clean aroma reminiscent of banana.
In the mouth, the rich and robust rice flavor and sweetness spreads, and it finishes crisply with lingering acidity and bitterness in the back of the throat.
It seems that you can enjoy the changes, so it would be good to drink it in small sips.
Gorgeous ginjo aroma reminiscent of apples
The clear and smooth mouthfeel is followed by a clean but firm umami of rice and a reserved sweetness, which is then tightened up with acidity and bitterness.
Compared to Jikin, this one is less flashy and has a lighter taste.
Gorgeous ginjo aroma with a hint of apple
In the mouth, a slight gasiness, sweetness and umami of rice spread out, and the bitter taste lingers in the aftertaste while it finishes crisp and clear.
Clear and gorgeous aroma with a hint of apple
A light mouthfeel with a hint of carbonation, followed by the spread of refreshing rice flavor and sweetness, and a refreshingly tight finish with a touch of bitterness.
Gorgeous, refreshing aroma reminiscent of melon despite being a junmai sake.
Strong carbonation with a lively, petit carbonation sensation.
A clean and refreshing rice flavor and sweetness spreads and finishes with a light bitterness.
When mixed with lees, it tastes like an adult cream soda.
We drank the Takacho cedar cask stored version the other day.
It has a hint of cedar aroma and a sweet and thick taste with a volume of Bodhi Hashiro. It has a voluminous sweet and rich taste.