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SakenowaRecord your sake experiences and discover your favorites
富久長Fukucho
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Location
3734 Akitsuchō Mitsu, Higashihiroshima, HiroshimaOpen in Google Maps
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ふじ
★★☆☆☆ / cold sake
The top aroma is pithy and sweet.
In the mouth, it is soft, sweet and sour, and very easy to drink.
Japanese>English
よりぴ
The name has such a strong impact that I can't remember what it tastes like.
Japanese>English
Fukucho八反草 純米 初しぼり 生酒
ようじろう
The first day of a three-day weekend to buy new sake: ☺️
The other day I drank Tomikyunaga's Akisakura, which was shockingly delicious, so I asked myself, "Is Tomikyunaga's new sake good, too?" So I tried it at a corner store.
It had a fruity aroma and a rather clear flavor and acidity. I guess it is suitable for a mealtime sake. It was a little different from what I was looking for today, so I will try the shugobin another time. 👋🏻
Japanese>English
勉強中
Hi Yojiro, nice to meet you. I was also surprised by the taste of Akisakura the other day and was wondering about purchasing the new sake from Kochira. I didn't realize you tried it at a corner store👍.
Japanese>English
ようじろう
Good morning, studying 😃Akisakura was shockingly good, wasn't it? I'm glad to know that 🤝New sake is brewed like this. I recommend you to visit the corner!
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ムトー
Sweet aroma of muscat and melon
Fruity and gorgeous taste, just as the aroma suggests.
The mouthfeel is slightly tangy, but well balanced with sweetness, and the overall impression is round but crisp.
Pairs well with garlic toast.
Wearing eyeglass wipe
Japanese>English
Kouzou
Sake of men (oyaji) in Shinbashi!
Interesting claim 🤣.
I'm not an Oyaji of Shinbashi
Junmai dry!
My favorite sake 🤣👍
Japanese>English
Fukucho辛口純米 新橋の男達の酒
こたなる
I was attracted by the name of the sake and ordered it, but it was dry, crisp and to my liking.
Japanese>English
きまぐれ
cosmos (flower)
Grain-like rice sensation. So much so that you would mistake rice for arcanic. As dry as I like junmai hiyaoroshi. Aged a little. 82 points
Sweetness: 2.4
Acidity: 2.7
Dryness:3
Hinted aroma:2.5
Japanese>English
gk1
At the usual bar.
Sake for heating up, it feels sweeter at higher temperatures,
It also has a sourness that makes it easy to drink.
Warming!
Japanese>English
10ZG-STQ
Live performance at usual restaurant
Today we start with new sake
Check in #1, Tomikyucho's new sake just came in.
We had it freshly cut!
The first taste is fruity, then the rice flavor and the spiciness comes in a big rush 😆.
We paired it with the egg and garland chrysanthemum sesame paste that came with our side dish: ☺️
Japanese>English
3GAwKwm5YK
No sizzling sensation
Watery and smooth from the moment you put it in your mouth
Slight aroma of rice on the tongue
Slightly bitter aftertaste
It quickly disappears from the mouth.
When served with duck pastrami, I could feel the delicious rice flavor.
Japanese>English
Nanka Yokai
This is my second visit to Tomikyucho after drinking Oyaji's Sake in Shinbashi last year. I have a lot of fresh sake at home, and I wanted to try a strong, tasty sake.
On my way home from a business trip via Tokyo today, I chose this sake at Hasegawa Sake Shop. I was hesitant to ask the store staff about the sake, but ended up staring at the label💦.
I wanted to find a bargain rather than being too influenced by the label. I came home with a grumbling feeling.
After taking a bath, I had a glass of cold sake to start with. Wow, it was delicious, just like Tsuki no I! This, this, this! A little sourness?
I heated it up in a ceramic pot for 30 seconds at 600 watt for extra warmth. →Just before 70 💦, just before the alcohol went 💦. Delicious, sweet, and gorgeous 🌸I'm glad I let the label wash over me ✨.
It's a light sake among the fashionable heated sake 🍶.
Breakfast was at Hasegawa Sake Shop in Tokyo Station in the morning as well. They serve a set meal with rice and eggs made with sake rice. ❗️ I didn't know what to expect, but when I walked in, the waitress said, "Today's rice is Omachi". I couldn't believe my ears.
It was a little harder than the rice I usually eat. Hard on the outside and soft on the inside! I was very excited from the morning. I heard it is not steamed rice 😅.
Found an oasis in the morning on a business trip: ☺️
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