Muscat aroma. Aromatic.
Slightly dry. Easy to drink.
The aroma escapes through the nose. Very tasty.
It goes well with strong flavored food.
It goes well with aromatic snacks such as Camembert cheese.
The week is over!
Thank you for your hard work!
Well, I stared at the cellar and decided what to drink today.
Let's compare a few of them!
So today, we'll be comparing the sake from the brewery that got me hooked on sake, Shimizu Seizaburo Shoten's Sakusama...
This time it's Enochi!
I've had Enochi many times at my favorite yakitori restaurant, so I'm going to give it to Sandeshi for the sake comparison!
By the way, the sake we are comparing is IMPRESSION TYPE-M!
Let's start with the first one!
First of all, let's take a look at the aroma. It has a sweet and refreshing aroma.
When you put it in your mouth, you can feel the fresh and gentle sweetness.
Then, a slight fruity taste.
After that, the taste shifts to a gentle bitterness with a hint of richness.
The lingering taste is also slightly sweet, fruity, and a little salty.
The aroma on the nose is also very nice.
This wonderful gradation - I really like Saku-sama!
It was the first time for me to drink Enochi at home, but it's nice to drink it at home where you can savor it slowly.
Good evening, ma-ki-!
Thank you for your hard work this week 🥰and the review was a great way to compare ‼️ma-ki-san's love of Saku ❤️ 😆 I haven't been able to drink much Saku, so I haven't had it in a while 🤗
Good evening, ma-ki-San 😄Good evening ✨Thanks for your hard work this week ✨What a luxury to compare saku drinks... 😁I haven't been able to drink saku lately, so I'm not a hina-hana mom, but I wanted to drink it myself ✨✨✨✨.
Thanks for a great week, ma-ki-💦.
Great! I'm looking forward to seeing how your impressions of Megumi's drinking 🎶 compare to ours 😊.
Please heal for a week with your favorite Sakusama: ❣️
Thank you for your comment, HinaHanaMama!
I tried to compare the sake of Megumi with that of Masa 🎵.
I've had a lot of Saku-sama, but I still like it because it is delicious and has a nice aroma 😋.
I hope you have a chance to try it 😊.
Thank you for your comment Kano!
This is the second stage of our drinking comparison with Naokumi that we started this year 😁✨✨.
Please add Saku-sama to your list of offerings when you want to enjoy the aroma and sweetness 😋😋.
Thank you for your comment, Pon!
Following the Masa, we compared the Megumi 🎵.
It was another enjoyable drinking comparison with a strong difference for me personally. 👍️
I hope you enjoy the delicious sake as much as I do 😋.
Good morning, ma-ki 😃I feel like this week is over too when I see ma-ki's "This week is over too" 😁Great job on closing out the week with a drink comparison of your work ✨I haven't touched it lately, so I'll have to look for it.
Hi ma-ki-, ☀☀☀☀☀.
Thanks for your hard work on the first week of GW 🙇.
I'm surprised to hear that it's your first time to drink at home 🤣.
I haven't actually achieved drinking at home [more than a 4-gallon bottle of Mie Sake] yet, so I'm going to go stock up next time ✨.
Thanks for the comment Wakata!
This week is over too 😁.
I had a lot of trouble deciding what to drink, but I decided to do the second stage of the Sakusama drinking comparison 😋.
I really like this sake, so please give it a try if you have a chance 😊.
Thank you Jay & Nobby for your comments!
The sake weekend has begun 😁✨✨.
Yes 🎵Sake is great when enjoyed in a relaxed atmosphere 😋.
but today we will be drinking outside at our usual yakitori restaurant 😊.
Thank you for your comment, Gyve.
Yes, it's true. It's surprising that you like it but it's your first time drinking at home 😅.
I hope to bring you along little by little 😁.
I'm also looking forward to Gyve's post on preparing Mie sake 😊.
The work does not betray either. It is delicious.
Here is the description
Clear, crisp, and elegant flavor from 50% polished rice.
A gorgeous, youthful aroma rises to the surface, and a burst of flavor spreads across the palate. It has a freshly born soft mouthfeel.
.
Last Saturday, I went to my in-laws' house despite being tired from working on a holiday!
I brought them my first "Saku", which I kept perfectly chilled in the fridge at work: ❗️
I can work hard to drink it... Tears!
My in-laws are both really good with all kinds of alcohol...
They didn't change their color and told me that I wouldn't feel like I drank a four-pack in no time. 🙇♀️
We all opened the bottle together!
The aroma is elegant and gorgeous.
The color is clear and colorless.
Taste,
What is this gentle sweetness?
After entering the mouth, a gentle honey-like sweetness of fruit spreads in the mouth.
It goes down your throat gently and you are immersed in the lingering sweetness 😊.
Everyone loved the taste 👌
Hi, Pinocchio 😃.
Thanks for working on your day off 😌It's nice to share the first 🎊 you've been looking forward to in such a situation with your parents-in-law 🤗It's great to share the goodness with everyone ‼️
I guess a bottle of sake is next 😅.
I went for a stabbing drink with a junior colleague.
Manager, this one is in too!
This is the first G in the Impression series, following N.M.!
It has a fruity sweetness in the mouth, but it also has a bitter taste on the palate.
Since I started drinking Fukurokuju's Saku, it has risen to the 4th place in my saké list!
It's rapidly becoming my favorite brand: ❤️
Tempura of spring vegetables!
The sake goes down a treat when served with salt 🍶!
I'll just drink it while listening to your story!
knowledge of how to use it
Ingredients 60% domestic rice
Alcohol content 16%.
Water used for brewing: Water from the underground streams of the Suzuka Mountains
I got this same one from a friend who went to visit Oise-san the other day (lol) 😆I bought this at Oise-san at the beginning of the year (lol) and was wondering when I should drink it ❔🤔, so I got a good chance 🍶😋.
So let's start with the aroma 🎶✨️ there's a slight fruity ginjo aroma 🎶✨️
In the mouth, it is...hmmm ❔🤔I thought it would be more fruity and gusto, but just like the aroma, the slightly fruity aroma turns into a delicious rice flavor, and the spiciness (sharpness❔) comes at the end, making it a mature but deep sake 🎶🍶😋.
It is a sake to be enjoyed in a relaxed manner while thinking about the ancient romance that is written on this sake!
志摩観光ホテル（三重県志摩市）が、オリジナル日本酒の純米大吟醸「志摩」（750mL）を2022年2月1日(火)SAKETIMES | 日本酒をもっと知りたくなるWEBメディア
「作(ざく)」で有名な清水清三郎商店株式会社と、国内最大規模の化学メーカー三菱化学株式会社の共同開発により、前SAKETIMES | 日本酒をもっと知りたくなるWEBメディア
郊外型日本酒専門店 「Tokyo Rice Wine 新百合ヶ丘店」(神奈川県川崎市)と「作」を醸す清水清三郎SAKETIMES | 日本酒をもっと知りたくなるWEBメディア
