はなぴん
with horse mackerel and sansan-yaki
with grilled horse mackerel. I always try to add vinegar to my food.
vinegar, which I always do.
I always do it with vinegar. I bought it during my apprenticeship.
The best of Naraman, which I used to buy during my training.
I was worried about the quality of the vinegar because it's in the fridge. 😍I was worried about the quality loss because of the refrigerator, but it was fine.
I was worried about the quality loss, but it's ok in case. 😂
Pon ‼️ and opened with great vigor. 😁
Pithy and bubbly, cider vibe.
and it's a beautiful, light drink. 😆 😆
It was mixed from the beginning,
The taste is very sharp and clean.
It is a great drink to enjoy with any food.
It can be enjoyed with any food. I will enjoy it from the top 🥰 later on.
I will enjoy it from the supernatant later on. I will enjoy it from the top 🥰 later.
And then, I went to Yamaoka House early in the morning for the first time in a long time since before I started my training.
I went to the Yamaoka family early in the morning for the first time in a long time since before my training. （I'm so glad I did 😭.
I enjoyed a large bowl of special miso, green onion, back fat, and butter.
I enjoyed the special miso large bowl, green onion, back fat, and butter 😭. I was so happy 😊.
Japanese>English
マナチー
Good night, Director Hanapin. ‼️ back fat and butter is as good as it gets 🤣 I can't ramble that much 🤣.
Japanese>English
ジャイヴ
Hello, Hanapin-san!
The seasonal [horse mackerel tannery] is a perfect accompaniment for this season 😋.
Wow! This is a very wanky [special miso] 💡 what a big serving 🤣.
Japanese>English
kino.
Thanks for your hard work in the department, Director Hanapin 🍜.
I've never tried back fat butter 🤣.
I haven't been to Yamaoka recently so it's been a while 👍
Japanese>English
T.KISO
Also, early morning Yamaokas 🍜 lol
Is it bad for me or good for me 😆.
Japanese>English
