dorankdoragon
Mild and sweet aroma 😁.
Sourness and umami come first 😲.
Sourness like a Western wine 🥃.
Slightly refreshing taste 😋.
Japanese>English
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奈良萬Naraman
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Naraman純米生酒 中垂れ
しんごっつぁん
15%, 55%, slightly fruity aroma, slightly sweet, refreshing and easy to drink, Sake when you go to Fukushima
Japanese>English
TAKAHIRO
I feel like I'm drinking fresh juice!
Japanese>English
chikaraxyz
Green apple and melon-like aromas 🍏🍈✨.
On the palate, the gas dances pleasantly on the bottom and the sweet melon aroma fills the mouth 🤩 and the good acidity coheres nicely 😋☺️
This is so good 🙌🌻.
Japanese>English
ポンちゃん
chikaraxyz, 200 check-ins! Congratulations 🎉🎉
The melon🍈 feel of this drink is really delicious ❣️ You've reached the milestone with a delicious drink 😊.
Japanese>English
ペンギンブルー
With friends.
Fire-roasted delicious mouthfeel.
Crisp texture.
The rice is sweet and delicious, and the sharpness is slightly dry.
Good as a mid-meal drink.
Taste level ☆ 3.5/5
Japanese>English
shinjukubabylon
This is the one I received. It is made from the future of sake that an acquaintance of mine had specially made for him. The color is yellowish and the taste is somewhat classical.
Japanese>English
tomsk7
It's like moderation.
Japanese>English
Yoshi
I was missing melon sake, so I chose Naraman's for a long time.
I heard that this Naraman is only available at a limited number of distributors.
Of course, Koyama Shoten had it!
Now, let's open the bottle!
The flavor is juicy melon, as expected,
The body and flavor of the 17% alcohol content are solid.
Naraman is delicious after all!
It is a versatile sake that can be easily paired with any meal!
Japanese>English
かずひろ
It was fluffy and gorgeous and went well with the sushi!
Japanese>English
Naraman純米 無濾過生原酒 中垂れ
mikomichio
This is a repeat. My wife bought it, good choice!
Mmmm... It is still too delicious!
I was making beef shank stewed in red wine, so I matched it with it, and the strong and well-balanced Naraman matched the strong taste just right! This is like Ujiyasu Hojo in Nobunaga's Ambition.
Japanese>English
さしゅー
Today, I would like to introduce a rare sake. The liquor store I frequent often asked me, "How about this rare sake? I reserved this sake because it is rare. It is a sake made by freezing unfiltered raw sake of Naraman for half a year 😄.
The aroma is fruity, green apple and grapefruit. The aroma is fruity with green apple and grapefruit, and when you drink it from there, it has a sweet and slightly carbonated taste. It has a nice bitterness and a nice finish. Although it is unfiltered, it has a cohesive and mellow feeling. I wonder if this is because it has been aged for half a year. I haven't had the actual unfiltered draft, so I can't compare, but it is still fresh and tasty😄Naraman is consistently good.
Japanese>English
ジェイ&ノビィ
Good morning, Sashu 😃.
Naraman! I haven't had a few of ours 😅 but it's delicious 😋I see you have reserved some for freezing! It would be interesting to compare it with the pre-aged one 🤗.
Japanese>English
ヒロ
Good morning, Sashu 😃.
I was intrigued by the strange taste of mellow freshness 🤩.
Like J&N, I thought it would be interesting to know the detailed differences if we could compare 🤗.
Japanese>English
さしゅー
Jay & Nobby Good evening😄Naraman is a stable tasty or well-balanced sake! Yes, it is. I wanted to compare the sake...but I would like to buy it when the new sake is released this season.
Japanese>English
さしゅー
Good evening, Hiro-san! Yes, it was my first time to taste the mellow and fresh flavor, but it was very delicious. I really wanted to compare and feel the difference in every detail. I will try to buy a mid-season bottle this season!
Japanese>English
もいち
Ginjo Tuna Toyota
Japanese>English
とら
Tastes like what you would get if you ordered "sake" at a bar.
Moderate flavor, non-habit forming, good as a food sake
Better at room temperature or higher
Japanese>English
Eugene
First impression was "sweet like a green apple", but it was drowned out by eating a strong-flavored snack (such as pickled herring with sansho) 😢 It is better to drink it by itself. If you're going to snack on it, it's better to have something lighter in flavor.
Japanese>English
