Orfevre
The overall aroma is gentle, with banana-like nuances.
Smooth mouthfeel with dense rice flavor, sweetness, and a hint of acidity that spreads and finishes lightly.
The overall lightness of the flavor keeps the cup flowing.
Japanese>English
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Kid特別純米酒 雄町
Orfevre
Aroma reminiscent of grapes, perhaps influenced by the color of the label.
Delicious with a deep flavor and complex aftertaste that is typical of Omachi.
Japanese>English
19Ⅱ serpente
Orfevre
Slightly melon-like aroma
Soft rice flavor and sweetness, but the taste is a little thin and lackluster.
Japanese>English
Orfevre
When freshly opened, the clear aroma is refreshing with a hint of sourness and graininess.
In the mouth, it has a strong carbonation, followed by a plump rice flavor and a slight sweetness. It finishes with a slightly long aftertaste, mainly bitter.
When mixed with the lees, it becomes juicy and even more delicious!
No wonder this wine is so popular!
Japanese>English
Kamoshibitokuheiji12月24日に生まれて 純米大吟醸 生原酒
Orfevre
Hometown tax-exclusive products
A full, gorgeous ginjo aroma reminiscent of apples.
Smooth and transparent mouthfeel, with a hint of gas, followed by the spread of voluminous rice flavor and sweetness, and lingering bitterness and acidity.
Japanese>English
Yukinobijin純米 完全発酵
Orfevre
Soft rice flavor and a clean finish
Japanese>English
Orfevre
Soft rice flavor, sweetness, and a refreshingly light taste
Japanese>English
Jikkoku祝 純米吟醸 冬にごり
Orfevre
Obtained from Kadoya Sake Shop's hanpukai
A clear ginjo aroma reminiscent of green apples.
The smooth mouthfeel is followed by a firm rice flavor and a soft sweetness, which finishes with a lingering acidity.
It is one of the advantages of the hanpukai that you can find sakes with flavors you don't usually buy.
Japanese>English
RomanZEロ万 純米吟醸 生酒
Orfevre
A clear and gorgeous ginjo aroma
The clear mouthfeel is followed by the soft sweetness and umami of the rice, with a lingering bitterness and a refreshing finish.
The light flavor makes it easy to sip.
Japanese>English
Denshu特別純米酒 山廃仕込
Orfevre
Gorgeous aroma
The smooth mouthfeel is followed by a firm, rich rice flavor and sweetness, which finishes cleanly and cleanly.
It has a firm richness that may be derived from the Yamahai method, and I prefer it to regular special junmai.
Japanese>English
Orfevre
Sour and clean aroma reminiscent of banana.
In the mouth, the rich and robust rice flavor and sweetness spreads, and it finishes crisply with lingering acidity and bitterness in the back of the throat.
It seems that you can enjoy the changes, so it would be good to drink it in small sips.
Japanese>English
Takasago純米大吟醸 火入
Orfevre
Gorgeous ginjo aroma reminiscent of apples
The clear and smooth mouthfeel is followed by a clean but firm umami of rice and a reserved sweetness, which is then tightened up with acidity and bitterness.
Compared to Jikin, this one is less flashy and has a lighter taste.
Japanese>English
Nabeshima純米吟醸 五百万石 生酒
Orfevre
Gorgeous ginjo aroma with a hint of apple
In the mouth, a slight gasiness, sweetness and umami of rice spread out, and the bitter taste lingers in the aftertaste while it finishes crisp and clear.
Japanese>English
Denshu特別純米酒 生 2024年 新酒
Orfevre
Clear and gorgeous aroma with a hint of apple
A light mouthfeel with a hint of carbonation, followed by the spread of refreshing rice flavor and sweetness, and a refreshingly tight finish with a touch of bitterness.
Japanese>English
Mimurosugi特別純米酒 山乃かみ酵母使用
Orfevre
Slightly banana aroma.
The beautiful mouthfeel is followed by soft rice flavor and sweetness, and finishes with pleasant acidity and bitterness.
Japanese>English
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Nabeshima特別本醸造 さがの華
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Isojiman別撰本醸造 酒友
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