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Sakenowa
Record your sake experiences and discover your favorites
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Sake Rankings by Flavor Tag
Introducing sake brands with the strongest impression of "Chilled" flavor, ranked by the strength of the impression.
# 61
3.40 pt.
Shinkame
Shinkame Shuzo
Saitama
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Hot Temperature
Umami
Room Temperature
Fizzy
Dry
Chilled
Warm Sake
Firm
A cup of sake full of Shinkame world ๐ถ. 12 years of production year is when 12 years ๐คฃ.
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Very cold today ๐จ. It's officially the season for hot sake, so I drank some Shinkame ๐. It's so relaxing to sit in the kotatsu and drink hot sake ๐ฅฐ.
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(*^^)ใ๐ถ๐ถ๐ถ๐ถ At Sakaishi Daigo (Part 13) I had my first Kamikame ๐ . It's a strong style of sake ๐ It's dry, but you can taste the flavor and it's delicious. I had it cold at the restaurant, but I'd like to have it heated next time๐.
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Where to Buy
่ใ้ๅๆฌ
Amazon
ๅผ็็
็ฅไบ้ ้
็ฅไบ
ใใใใใใ
็ด็ฑณ้ ่พๅฃ
1800ml
ยฅ4,150
Where to Buy
้ ๅฐ้ๅบใ็ฅๅค็นใๆฅฝๅคฉๅธๅ ดๅบ
Rakuten
ใๆๅใซ็ด็ฑณ้ ๅฎฃ่จใใใใใคใชใใขใๅผ็็่ฎ็ฐใฎ็ฅไบใ
็ฅไบ
ใ็ด็ฑณใ
720ml
ยฅ1,760
็ฅไบ
ใ็ด็ฑณใใผใใใฆ็้ ใ
720ml
ใ็็่ฎ็ฐๅธใ็ฅไบ้ ้ ใ
ยฅ1,940
Where to Buy
้้ ๆฌ่ใIMANAKA SAKESHOP
Rakuten
็ฅไบ
็ด็ฑณ็้ Light
720ml
ใใใใ
็ฅไบ้ ้
ยฅ1,760
Where to Buy
้ ใฎ็ซๅ
Amazon
ๅผ็็
็ฅไบ้ ้
็ฅไบ
ใใใใใใ
็ด็ฑณ้ ่พๅฃ
1800ml
ยฅ4,280
# 62
3.39 pt.
Kokki
Kokki Shuzo
Shimane
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Fruity
Acidity
Melon-flavored
Bitterness
Sweetness
Chilled
Shaoxing Wine
Flamboyant
Tonight is my usual Wednesday pub ๐บ. Sake brought in by a regular who knows me - โคด๏ธ๐ถ Cloth lapels are awesome โคด๏ธโคด๏ธ๐ It's sweet, slightly sour, and very oishy โ. This one is soooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooo I'm enjoying it very much.
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Purchased at the Takashimaya Sake Festival. The one that impressed me the most after tasting several kinds of Kunihiki. It is sweet and fruity. It has a sourness like citrus. It is low in alcohol but very drinkable. However, I personally don't like the top flavor. I can't explain it well, but it smells sweet? I can't explain it well, but it smells like a sweet smell. After drinking it, it tastes fine, but I don't like the aroma when I put it close to my nose. It's difficult to describe... It might be quite tasty with meat as it says on the back ๐ค.
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Faint golden color with a grain aroma. Bitter, astringent, and acidic tastes overlap each other. If you expect the fruity and sweetness of a typical Junmai Daiginjo, you are way off. I drank it cold, but I might try warming it up. The Nishijin textile label is coolโ๏ธ.
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# 63
3.39 pt.
่คๅจ
่คๅจ้ ้
Kochi
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Dry
Yogurt
Get it at "Marugoto Kochi" in Ginza, Tokyoโ๏ธ. I had never heard of this brand before, but it was delicious โฃ๏ธ. The rice used was something from Kochi Prefecture. It has a fresh citrusy taste like a fresh sake, with a rich mouthfeel, but it goes down smoothly. The aftertaste is clean and crisp. If I had to say something, I would say that I would like a little more sweetness, but it is just right for light drinking.
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Second day of Kochi Night. The cab driver told me that Hirome is good, but for bonito, I should go to Matsuri Jaya. He advised me to go to Matsuri Jaya for bonito, as it has a good selection of alcohol. So we went to Matsuri Jaya. At first, we started out with regular sake, just like a normal drinking party in Kochi. The staff at the restaurant recommended various temperatures for drinking. The first sake is Fujimusume, which I have never tried before. Slightly spicy and umami-guchi (flavorful), it was a perfect match for the thickly sliced salt cod roe. The special sake cup is also cute! But from here, I sank into the swamp of Kochi sake.
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I caught some bonito, so I hit the Tosa sake. Although it is a Tosa sake, I did not go to Kochi to get it! Since it's a heated bottle, of course it's served heated. p It's a delicious sake with sweet and spicy flavors. The bonito was made into tataki, a standard dish. It's very tasty because it's fresh.
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# 64
3.37 pt.
Tenshin
Mizokami Shuzo
Fukuoka
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Fresh
Flamboyant
Soy Source
Sweetness
Sharp
Fizzy
Ramune
Dry
Seared Globefish, Horse Sashimi, Pickled Nagaimo Tamari Refreshing, but with a robust flavor.
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This is a dry sake that I got when I was in Kitakyushu. It is a light, light, and refreshing sake, perfect for oden and other hot dishes.
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Sweet, tasty, easy to drink!
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# 65
3.37 pt.
ใใใฟใฉใ
Okayama
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Sake from Okayama Sake meter value +4, slightly dry Clean and easy to drink without any peculiarities๐.
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ใใฃใใ่พๅฃใงใญใฌใใใฃใฆ็ฝๅฟซใ ้ฃฒใฟใใใใฎใงๅฑ้บใงใ(็ฌ)
It is characterized by its lack of character." Yamada-Nishiki 20% ? 80%? Clear and easy to drink. The most refreshing sake I've ever had, with absolutely no cloying taste.
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# 66
3.37 pt.
่ฝๅค่ฆ
Baba Shuzojo
Saga
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Fruity
Umami
Sweetness
Flamboyant
Fizzy
Acidity
Chilled
Crisp
Returning home to my parents' house Since I've come all this way, I'll have a glass of Saga sake. You can feel the depth of rice in this sake. The accompaniment was octopus dumplings from Yachan-do!
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Here's the second drink, a drink comparison at HAMA BAR in Kashima City. Nokomi Special Junmai Sake The concept of this sake is a light taste with a mild aroma. It is made with "Saga-no-Hana" rice, which is suitable for sake brewing in Saga Prefecture, and is said to have a light taste. It has a good balance of sweetness, umami, and acidity that makes me want another glass ๐!
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HAMA BARโฃ. Second from the left is Nokomi. I'm really sorry, but I was not impressed๐ .
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# 67
3.36 pt.
้ปใจใใผ
Izumibashi Shuzo
Kanagawa
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Junmai Namakashi๐ถ Yamadanishiki๐พ from Kanagawa Prefecture. Serve at room temperature. Unexpected freshness โจStrong dryness, sharpness. Warmed to 60 degrees ๐ถ. The spiciness is softened and it becomes light and refreshing. Light and refreshing. Salmon cut into pieces, a souvenir from Tsugaru, and grilled salmon from a famous restaurant in Murakami called Sennen Salmon Kikkawa as a snack ๐. A gift from my second brother @Home drinking 20240302
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There is a soft aroma of rice and a slight sake-like alcohol rush. However, the alcohol quickly leaves the nose, and a sweetness is felt. The taste is not smooth, but it lingers on the palate. Serve with zucchini tempura. Bittersweet and lingering on the palate, it goes well with tempura. Delicious! On its own, it's not quite to my taste, but with food, it tastes great.
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mixed viands Dried alfonsino
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# 68
3.36 pt.
Senshin
Asahi Shuzo
Niigata
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Dry
Neat
Crisp
Patiently
Effortless
Good evening! From the past history, I'll upload the sakes I drank at #Ginura Sake Bar. This time, it's "Senshin". This sake is made by Asahi Shuzo in Niigata Prefecture. It is 5 years old, but it tastes so beautiful that I felt it was boring for the price. I don't know how I would feel if I drank it now. I would like to drink it again at Gin Kura. (^O^)
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This is my second post tonight, back home to my parents ๐. Kubota Kenshin Junmai Daiginjo 2021BYโจ I'm opening a bottle to feel a traditional sake for the first time in a while: โบ๏ธ The rice used is 100% Takananishiki, and the polishing ratio is higher than that of Manju, which is a high-end line. The aroma is of the light, dry Niigata sake of yesteryear, but with a hint of matured sweet grain ๐The taste is a perfect complement to Japanese food as a mid-meal sake, with a sharp aftertaste, but with a soft, full-bodied rice sweetness that is delicious in its own right ๐คค.
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The aroma is fruity and the taste is clear as water.
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Where to Buy
่ใ้ๅๆฌ
Amazon
ๆดๅฟ
็ด็ฑณๅคงๅ้ธ
720ml
ยฅ6,580
Where to Buy
้ ใฎ็ชไบบใใคใใซใฏ
Rakuten
ๆดๅฟ
็ด็ฑณๅคงๅ้ธ
720ml
ใ ๆฐๆฝ็ใๆๆฅ้ ้ ใใ 3060 ใ
ใ ๆฅๆฌ้ ใ
ใ ๆญฃ่ฆ็น็ดๅบ ใใ ใใฌใณใฟใคใณ ่ดใ็ฉ ใฎใใ ใใฌใผใณใ ใ
ยฅ6,380
ๆดๅฟ
็ด็ฑณๅคงๅ้ธ
1.8L
ใ ๆฐๆฝ็ใๆๆฅ้ ้ ใใ 3059 ใ
ใ ๆฅๆฌ้ ใ
ใ ๆญฃ่ฆ็น็ดๅบ ใใ ใใฌใณใฟใคใณ ่ดใ็ฉ ใฎใใ ใใฌใผใณใ ใ
ยฅ13,420
Where to Buy
ๅฐ้ ๅฑ ้ๆพค็้ ้ ๅบใๆฅฝๅคฉๅธๅ ดๅบ
Rakuten
ๆดๅฟ
ใใใใ
็ด็ฑณๅคงๅ้ธ
720ml
ยฅ6,380
ๆดๅฟ
ใใใใ
็ด็ฑณๅคงๅ้ธ
1800ml
ยฅ13,420
# 69
3.36 pt.
ๅไน้ท
Kotobuki Shuzo
Osaka
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Sweetness
Umami
Crisp
Traditional
Rich
Dry
Invigorating
Acidity
OSAKA-JO SAKE SQUARE 2023(ยดยฆ) Very sharp and refreshing, a dry sake with a thick body that is not light. A junmai sake that tastes great chilled. No strong character, but good for everyday drinking I imagined that Frog's ginjo-nama-zake next to it would also be good, but my weak liver stopped screaming and I gave up on it! See you again, Mr. Frog!
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Tenma Dai-Shuukai (ยกฮฉ-ฮฉ-ฮฉ) Slightly mellow raw storage It is a summer product with a refreshing taste and aroma It gets sweeter as it warms up, but it is basically refreshing when cooled down, right? The people dancing to the KUWATA BAND medley on the way home seemed to be having a good time! For some reason, they were so well prepared that they brought their own happi (happy coats)! It was wonderful that they were giving it their all! After all, the Tenma Taishukai is unique!
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A cup of tears. Full of flavor, from around to the middle. The aftertaste is slow and lingering.
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# 70
3.35 pt.
Warakugoson
Ikera Shuzo
Niigata
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Sake brought back from our trip to Niigata Sake recommended by the lady who was selling it. Very gassy ๐จ Sake with a strong moromi Dry and crisp ๐ช. It's a nigori sake, but you can drink it with gusto as a food sake ๐ต.
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For my fourth cup, I decided on the "Koshihikari" which caught my attention! The palate is clean and refreshing, but as you taste it, it mellows out a bit with a banana feel. The acidity tightens it up so that it does not interfere with the taste, so it is well-balanced and easy to drink๐.
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Ordered to see the difference between a regular sake and an advanced sake. As a standard sake, it is easy to drink.
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