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Sakenowa
Record your sake experiences and discover your favorites
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Sake Rankings by Flavor Tag
Introducing sake brands with the strongest impression of "Chilled" flavor, ranked by the strength of the impression.
# 61
3.33 pt.
Senshin
Asahi Shuzo
Niigata
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Dry
Crisp
Neat
Patiently
Effortless
Good evening! From the past history, I'll upload the sakes I drank at #Ginura Sake Bar. This time, it's "Senshin". This sake is made by Asahi Shuzo in Niigata Prefecture. It is 5 years old, but it tastes so beautiful that I felt it was boring for the price. I don't know how I would feel if I drank it now. I would like to drink it again at Gin Kura. (^O^)
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This is my second post tonight, back home to my parents 🙌. Kubota Kenshin Junmai Daiginjo 2021BY✨ I'm opening a bottle to feel a traditional sake for the first time in a while: ☺️ The rice used is 100% Takananishiki, and the polishing ratio is higher than that of Manju, which is a high-end line. The aroma is of the light, dry Niigata sake of yesteryear, but with a hint of matured sweet grain 😊The taste is a perfect complement to Japanese food as a mid-meal sake, with a sharp aftertaste, but with a soft, full-bodied rice sweetness that is delicious in its own right 🤤.
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The aroma is fruity and the taste is clear as water.
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Where to Buy
虎ノ門升本
Amazon
洗心
純米大吟醸
720ml
¥6,750
洗心
純米大吟醸
1800ml専用カートン入り
¥13,420
# 62
3.32 pt.
Warakugoson
Ikera Shuzo
Niigata
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Sake brought back from our trip to Niigata Sake recommended by the lady who was selling it. Very gassy 💨 Sake with a strong moromi Dry and crisp 💪. It's a nigori sake, but you can drink it with gusto as a food sake 🎵.
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For my fourth cup, I decided on the "Koshihikari" which caught my attention! The palate is clean and refreshing, but as you taste it, it mellows out a bit with a banana feel. The acidity tightens it up so that it does not interfere with the taste, so it is well-balanced and easy to drink👍.
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This is peculiar. I think I'm going to get bad drunk 🤮.
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# 63
3.32 pt.
Kajokotobuki
Kotobukitoraya Shuzo
Yamagata
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Perfumed
Kasumigashoju, Junmai Ginjo. I bought it immediately because it was half price at the drugstore. The spiciness and sweetness overlap and fuse from the beginning and disappear with a delicious taste. Good ministry.
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Stable taste. Yamagata's typical delicious taste.
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A night of drinking to celebrate the release of a drinking buddy from the hospital A bottle of sake given to me by the director emeritus of a certain place who happened to be drinking at a different table You should have a well-connected drinking buddy This is my first time to drink Kasumijoju. The Honorary Director is from Yamagata Prefecture No special characteristics, but it is a dry sake that is good enough for everyday drinking. It goes well with beef liver skewers and horse mackerel meatballs. Thank you very much for the sake! at Yumeya
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# 64
3.30 pt.
Shinkame
Shinkame Shuzo
Saitama
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Hot Temperature
Umami
Room Temperature
Fizzy
Dry
Warm Sake
Chilled
Firm
A cup of sake full of Shinkame world 🍶. 12 years of production year is when 12 years 🤣.
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Very cold today 😨. It's officially the season for hot sake, so I drank some Shinkame 😊. It's so relaxing to sit in the kotatsu and drink hot sake 🥰.
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(*^^)ノ🍶🍶🍶🍶 At Sakaishi Daigo (Part 13) I had my first Kamikame 😀 . It's a strong style of sake 😙 It's dry, but you can taste the flavor and it's delicious. I had it cold at the restaurant, but I'd like to have it heated next time😎.
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Where to Buy
虎ノ門升本
Amazon
神亀
純米酒
720ml
¥2,420
埼玉県
神亀酒造
神亀
【しんかめ】
純米酒 辛口
1800ml
¥4,150
# 65
3.30 pt.
かもみどり
Okayama
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Sake from Okayama Sake meter value +4, slightly dry Clean and easy to drink without any peculiarities😋.
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すっきり辛口でキレがあって爽快。 飲みやすいので危険です(笑)
Drinking iron mood!
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# 66
3.30 pt.
白神山地の四季
Yaesu Meijo
Akita
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Tranquil
Dry
Hmmm... not good and not bad. I don't think there will be a repeat 😅.
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Memorandum of the outside drinking on 12/2 It was delicious(^-^)/
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#Sendai Gobashi# W Gamma Finished work early 🤗 I'm going to have lunch with my friends... It's a warm and sunny day in Sendai. ☀️ We went to a restaurant with a nice terrace. I visited a restaurant with a nice terrace 😁. I'm having steamed oysters 🦪🦪 and this is what I'm having 😆. I can feel the honey, but the spiciness spreads afterwards. It's a very strange taste. But it's delicious. The steamed oysters are big and great 🎉🎉.
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# 67
3.28 pt.
Senkoma
Senkoma Shuzo
Fukushima
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Velvety
Striking
This is a local brew from Fukushima that I got as a gift from a friend.......it's hard to find in the Kanto region unless you go to Tochigi.... This is a good choice for a midday meal.
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sweet flavor Malo type. I think it's good, but I don't like it.
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角打ち
# 68
3.28 pt.
Yaegaki
Yaegaki Shuzo
Hyogo
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Dry
Umami
Acidity
Sweetness
Fresh
Balanced
Chilled
Crisp
Enjoy cheap sushi at Totoro, a popular standing sushi bar under the elevated railway tracks of Himeji Station. Although it is a stand-up style sushi bar, there is always a long line of customers because of the high quality of the food. Since I was there, I asked for a local sake, Yaegaki. It was not sweet, but it was not dry either. It was about medium spicy. I am not talking about curry. I had it cold, but I feel it is all-around good at room temperature or hot. It's great for a kotteri type of stuff.
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- ̗̀(˶^Insertion'˶)b🍶🍶🍶🍶+ On the second day of our GW trip, we went to Himeji Castle Mountains. Himeji Castle, a national treasure, was well worth seeing 😃. For souvenirs, we went to Yaegaki's store at Himeji Station 😄I bought a limited edition special junmai recommended to me ✨. The aroma is fresh and muscat-like 😚The taste is fresh and the acidity comes forward and is refreshing ✨It has a nice sharpness 😊I felt like it would be a delicious sake for the summer 🥳.
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- ̗̀(˶^Insufference'˶)b🍶🍶🍶🍶 Today we went sightseeing in the castle of Himeji 😀. We had some local sake and specialties at an izakaya 😊. With Hine Pon and Sakii Ka Tempura 😚. It's a refreshing sake with a strong umami flavor 😘not too spicy and easy to drink 🥰It's a delicious sake 🥳.
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# 69
3.28 pt.
TAKUMI
Kyohime Shuzo
Kyoto
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Wine
Fruity
Sweetness
Dry
Chilled
Crisp
Room Temperature
The aroma is fruity It has a slight sweetness in the mouth The aftertaste is refreshing✨. It's a wine-like sake with a glass of wine 🍾.
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Today is the second of four I received for Respect-for-Senior-Citizens Day. I've had it in the past, but I'd like to share my thoughts on it again. It is a gift of 📌300ml ¥. I'll get back to you as soon as I can 😊. The aroma is fruity💕 The color is beautiful💕 It's good in a wine glass but I dare to drink it in a boar cup 😊I can feel the sweetness and umami of the rice 💕. Next, if you drink it in a wine glass, the aroma will spread and the sweetness will be even more pronounced 👍I would definitely recommend a wine glass💕. I had it cold this time, but it would be interesting to drink it at various temperatures 😋It may be a little disappointing that it is only 300ml this time 😋. Thanks to my grandson, I will enjoy it again today ✌️
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I bought it at Kyorindo. I bought it immediately because of the good price and the good label. The aroma is fruity and the color is a little yellowish. By the way, the price is 940 yen without tax.
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# 70
3.28 pt.
盛升
Koganei Shuzo
Kanagawa
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Dry
Umami
Traditional
Sweetness
Balanced
Firm
Acidity
Fruity
Purchased directly from Koganei Sake Brewery...good aroma of Gohyakumangoku...can feel the delicious taste of rice...mmmm...THE local sake! It has the flavor of a local sake, but it also has a modern feel...and a sharp aftertaste! The slight bitterness is only possible with Gohyakumangoku....
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Just as the label says. Fresh acidity It has a low alcohol content of 12%. Even those who don't like sake can enjoy this sake! My wife says it's like drinking apple vinegar I'm drinking it like apple cider vinegar 😆.
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Here's the last GW drink we had It was a sake brewery I knew nothing about. This sake was sold as a summer draft sake by the Japan Meimon Shukai. It seems it was the first sake from this year to be released as a Meimon Sake Kai sake. Miyamanishiki from Akita Prefecture, Sake meter value +3, No. 9 yeast Citrusy aroma. The impression is that it is quite sweet and has a rich umami flavor, making it very drinkable. It is not a modern type of sake, but it is quite drinkable. A little acidic? It's hard to drink by itself... It's hard to drink if you don't drink it while eating. I was looking up information on this sake and happened to find out that a liquor store in my neighborhood has started a social networking site 😳.
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