SakenowaRecord your sake experiences and discover your favorites
國乃長國乃長
Flavor Chart®
A chart created from flavor analysis of user comments.
Flavor Tags ®
Tags generated from flavor analysis of user comments.
Popular Comments
Similar Brands
We analyze the flavors based on everyone's comments and select similar brands.
Location
3-chōme-26-12 Tondachō, Takatsuki, OsakaOpen in Google Maps
Timeline
bouken
I found it at Yamaya after tomo-san's welcome party and bought it because I thought it was rare to find Tondazake's raw sake.
It doesn't taste very good💦I can taste a trace of umami, but the taste is weak🤔.
Impressive freshness and sourness of nama-zake.
A little nutty.
Hmmm, I don't think it's a good match for Kuninonaga😅
I wish I didn't buy it, but I buy it when I find a new unpasteurized sake I've never seen before 🙄.
I'm starting to think Kuninonaga is better when it's fire-aged 🤔.
Japanese>English
倍割り
Celebrate the Tiger's victory.
Full of flavor and sweetness zing from around to the middle.
Smooth taste to the last.
Japanese>English
FUJIYAMA
Today's sake is a limited edition Junmai Ginjyo Nama Genjyo (raw sake) ❗️ "Frog Label" from Kuninochou in Osaka ❗️❗️
The aroma is slightly sweet❗️ and when you take a sip, it has a slightly mellow texture, followed by a slight astringency❗️ and then the sweet aroma escapes through the nose⭕️
Japanese>English
國乃長純米吟醸 うすにごり
tet
Lightly cloudy with frog label.
The top clearness. Unlike the raw sake we often drink, it has a very strong acidity.
The aroma is moderate, but it is a little similar to Sengoku Kabutomushi.
Japanese>English
じゅんさん
A slightly sweet junmai ginjo with a ginjo aroma and rice flavor. The umami of the rice is strong, perhaps a characteristic of Kuninonacho.
Ingredients: Rice (domestic), Rice Koji (domestic)
Alcohol percentage 16
Rice polishing ratio 60
Sake meter degree: around -1
Japanese>English
國乃長カエルラベル
takan
.
Frog label from Kotobuki Sake Brewery in Takatsuki, Osaka!
I don't know why the frog label, but it is a good sake, very fruity and deep in flavor.
I had it at home today with shrimp dumplings and this sake, and it was a very good accompaniment.
Japanese>English
Kマート
A well-balanced sake with a gorgeous aroma and the delicious taste of rice. It will be a good choice as a mealtime sake.
Japanese>English
Takashi
Osaka Minami-Morimachi Sub-Branch (2)
At a counter-only restaurant, choosing from the menu on the blackboard.
Next up is another sake from the Kansai region, but narrowed down more to sake from Osaka!
Kuninochou Frog Label
This is a real first for me! First time at this brewery!
The frog label is kawaii😘.
But what are you implying? Banzai! Flip over? It's a mystery,
The frog label is for a tank of unfiltered, unfiltered, unfiltered, unfiltered, unfiltered, unfiltered, unfiltered, unfiltered, unfiltered, unfiltered, unfiltered, unfiltered, unfiltered sake.
When you drink it, it's soft? Refreshing!
A little different? Sourness
But, it is unfiltered raw sake, but is it more dry? I don't feel much sweetness.
It's refreshing.
It goes well with stewed chicken liver.
Japanese>English
國乃長カエルラベル
國乃長純米吟醸 無濾過生酒
Sheeno
Sake degree -3.0
Japanese>English
よっしー
Sweet. Like mirin.
Japanese>English
八幡太郎
Osaka sake
I wonder if the illustration is typical of Osaka.
Japanese>English