海賊狩り
appetizers
Nigiri
boiled clam
Yellowtail
Mackerel
horse manure sea urchin
Anago (Salted)
Kappa roll
Japanese>English
SakenowaRecord your sake experiences and discover your favorites
海賊狩りRegistered Date
Check-ins
231Favorite Brands
0Sake Map
The origins of the sake you've drunk are colored on the map.Venues With Most Check-Ins
Timeline
海賊狩り
Meals
Grips
Snapper
Jacks
Spanish mackerel
Spring snapper
Chinese>English
海賊狩り
appetizers
Nigiri
Kohada
Smithee Squid
Matsuba Flounder
sea bream
Japanese>English
海賊狩り
side dishes
scallop sashimi
Grilled Hokke
Japanese>English
海賊狩り
performance to liven up a bar
sashimi
Leatherfish
Aori Ika
Japanese>English
海賊狩り
performance to liven up a bar
Chawanmushi (steamed egg custard) with soft roe
Kabako crab
stray bonito
Sake is the usual standard
I forgot to take a picture
Japanese>English
海賊狩り
performance to liven up a bar
Nigiri
Kitasagi Mussel
Tuna, Ootoro
Kanuki (Sayori)
Shrimp
salmon roe
Boiled Clam
Japanese>English
海賊狩り
performance to liven up a bar
Nigiri
Bonito (belly side)
Spanish mackerel
Haruko sea bream
Tuna - Akamimi
Tuna - medium fatty tuna
Japanese>English
海賊狩り
performance to liven up a bar
Nigiri
Kohada
Smithee Squid
sea bream
Yellowtail
chicken grunt (species of fish, Parapristipoma trilineatum)
Japanese>English
海賊狩り
performance to liven up a bar
Raw oyster from Sanriku
Grilled barracuda with herring roe
Japanese>English
海賊狩り
performance to liven up a bar
Magogarei Sashimi
Kesennuma Octopus
Bonito Sashimi
Raw Oyster from Sanriku
Japanese>English
海賊狩り
At a recreation center in Lake Yamanaka
side dish (e.g. fish, shellfish, etc.)
pickled cucumber
tomato
grape
Japanese>English
Dassai純米大吟醸 磨き三割九分
海賊狩り
At Yamanakako recreation center
side dish (e.g. fish, shellfish, etc.)
fried lotus root with shiso leaves
pickled cucumber
simmered konnyaku
fried soba noodles
Japanese>English
Aramasaヴィリジアンラベル2023
海賊狩り
At a recreation center in Lake Yamanaka
side dish (e.g. fish, shellfish, etc.)
grilled saury with salt
Japanese>English
海賊狩り
performance to liven up a bar
grilled skewers
hearts, cheese
Dried Sasami
Japanese>English
海賊狩り
performance to liven up a bar
grilled skewers
Negima
Yakken Cartilage
Skin
Iridocumulus in Italian
Japanese>English
海賊狩り
performance to liven up a bar
Nigiri
Golden eye sea bream
Purple sea urchin
Red sea urchin
conger eel
egg
Kappamaki
On the back of the label,
There is a photo of Mr. Ogasawara's nigiri.
Japanese>English
海賊狩り
performance to liven up a bar
hand-formed sushi with a topping of seafood, etc.
Boiled Clam
medium fatty tuna
Shrimp
Millet Clam
Japanese>English
海賊狩り
performance to liven up a bar
Nigiri
red sea bream
Haruko sea bream
pickled sardine
pickled akami
Ootoro
Japanese>English
海賊狩り
performance to liven up a bar
grilled swordfish
grilled squid squid with sakekasu
kosodama (thinly sliced raw fish skin)
sea bream
Isaki (Japanese common squid)
Spanish mackerel
Japanese>English