海賊狩り
performance to liven up a bar
Chawanmushi (steamed egg custard) with soft roe
Kabako crab
stray bonito
Sake is the usual standard
I forgot to take a picture
Japanese>English
SakenowaRecord your sake experiences and discover your favorites
海賊狩りRegistered Date
Check-ins
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海賊狩り
performance to liven up a bar
Nigiri
Kitasagi Mussel
Tuna, Ootoro
Kanuki (Sayori)
Shrimp
salmon roe
Boiled Clam
Japanese>English
海賊狩り
performance to liven up a bar
Nigiri
Bonito (belly side)
Spanish mackerel
Haruko sea bream
Tuna - Akamimi
Tuna - medium fatty tuna
Japanese>English
海賊狩り
performance to liven up a bar
Nigiri
Kohada
Smithee Squid
sea bream
Yellowtail
chicken grunt (species of fish, Parapristipoma trilineatum)
Japanese>English
海賊狩り
performance to liven up a bar
Raw oyster from Sanriku
Grilled barracuda with herring roe
Japanese>English
海賊狩り
performance to liven up a bar
Magogarei Sashimi
Kesennuma Octopus
Bonito Sashimi
Raw Oyster from Sanriku
Japanese>English
海賊狩り
At a recreation center in Lake Yamanaka
side dish (e.g. fish, shellfish, etc.)
pickled cucumber
tomato
grape
Japanese>English
Dassai純米大吟醸 磨き三割九分
海賊狩り
At Yamanakako recreation center
side dish (e.g. fish, shellfish, etc.)
fried lotus root with shiso leaves
pickled cucumber
simmered konnyaku
fried soba noodles
Japanese>English
Aramasaヴィリジアンラベル2023
海賊狩り
At a recreation center in Lake Yamanaka
side dish (e.g. fish, shellfish, etc.)
grilled saury with salt
Japanese>English
海賊狩り
performance to liven up a bar
grilled skewers
hearts, cheese
Dried Sasami
Japanese>English
海賊狩り
performance to liven up a bar
grilled skewers
Negima
Yakken Cartilage
Skin
Iridocumulus in Italian
Japanese>English
海賊狩り
performance to liven up a bar
Nigiri
Golden eye sea bream
Purple sea urchin
Red sea urchin
conger eel
egg
Kappamaki
On the back of the label,
There is a photo of Mr. Ogasawara's nigiri.
Japanese>English
海賊狩り
performance to liven up a bar
hand-formed sushi with a topping of seafood, etc.
Boiled Clam
medium fatty tuna
Shrimp
Millet Clam
Japanese>English
海賊狩り
performance to liven up a bar
Nigiri
red sea bream
Haruko sea bream
pickled sardine
pickled akami
Ootoro
Japanese>English
海賊狩り
performance to liven up a bar
grilled swordfish
grilled squid squid with sakekasu
kosodama (thinly sliced raw fish skin)
sea bream
Isaki (Japanese common squid)
Spanish mackerel
Japanese>English
海賊狩り
performance to liven up a bar
Sashimi of squid
Hirame Sashimi
Pickled Cutlet Sashimi
Japanese>English
海賊狩り
performance to liven up a bar
Junna and yam
steamed abalone
Sashimi of squid
Japanese>English
海賊狩り
wine aged in sherry casks
side dishes
Risotto with squid ink and lentils
Firefly Squid Liver Sauce
with potatoes and baby sardines
Potatoes from Taka Farm (Ishikawa)
Shirasu (baby sardine) from Yamari (Wakayama)
Japanese>English
海賊狩り
performance to liven up a bar
red mussel (Mytilus galloprovincialis)
Green willow
tiger prawn
sea bream
Red sea urchin
Purple Sea Urchin Gunkan
conger eel
Japanese>English
海賊狩り
performance to liven up a bar
horse mackerel
pickled tuna
Ootoro
Aviary shellfish
Sakhalin surf clam
Japanese>English